Bean salad with avocado

Category: Vegetable and fruit dishes
Bean salad with avocado

Ingredients

boiled beans 450-500 g.
large tomato 1 PC.
avocado 1 PC.
red onion 1 PC.
olive oil 30 g
mustard beans 1-2 tsp
aromatic vinegar (apple) 6% 1-2 tsp
salt taste
ground black pepper option

Cooking method

  • Bean salad with avocadoCut the tomato and add to the beans.
  • Bean salad with avocadoChop the avocado pulp. Cut the onion into feathers or half rings. Add to beans with tomatoes.
  • Bean salad with avocadoPour oil into the dishes, add mustard and Aromatic vinegar... Mix everything with a whisk until combined.
  • Bean salad with avocadoSalt the salad, pour in the dressing and mix gently.
  • Bean salad with avocado
  • Cooking is not difficult. The main thing is to do it with love for your loved ones!
  • Bean salad with avocadoAromatic vinegar
    (ang-kay)

Note

Delicious salad. Satisfying. Recommend!

tana33
God, what delicious treats I will definitely cook
ang-kay
Tatyana, I will wait for impressions)
Svetlenki
ang-kay, Anji, great salad! As I saw yesterday, I decided to make it for lunch today. It was my "main course" for a non-fasting man, so I introduced young steam potatoes and fried chorizo. I got a little bit. Very tasty, just YUM!

AngelaTaking this opportunity, I sincerely congratulate you on your round achievement date. Your recipes, indeed, can be safely prepared immediately on the festive table, as they are verified and accurate in terms of ingredients and technology. Thank you for being with us
ang-kay
Svetik, you have the most nutritious salad! I can imagine how delicious it is. I liked it without chorizo. And such, in general, I would eat with a plate)
Quote: Svetlenki
Congratulations
Thank you)

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