Fruit and berry mixture for compote, jelly, smoothie (for freezing)

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Fruit and berry mixture for compote, jelly, smoothie (for freezing)

Ingredients

Fruits, berries, any

Cooking method

  • I have accumulated a sufficient amount of fruits and berries after processing and preparing them for freezing. Fruit-berries are soft, there is substandard, where some places had to be cut out. There are enough fruits and berries, they will not stand long storage, and eating at one time is also not an option))
  • Therefore, I suddenly came up with the idea to put everything in one heap, and put it in portioned packages, and freeze it. I made portions based on the fact that one packet may be enough for me for 2-3 servings of compote-jelly, and 1-2 servings of smoothie in the morning.
  • It turned out 5 packages)
  • Wash the fruits and berries, clean them from various specks, growths. Remove seeds from berries (plums, cherries, apricots).
  • Cut the fruit into pieces of the desired size. I don't chop finely so that they don't let in a lot of juice.
  • Here I have nectarines, peaches are large, peaches are flat
  • Fruit and berry mixture for compote, jelly, smoothie (for freezing)
  • Apricots, cherries, plums, raisin grapes
  • Fruit and berry mixture for compote, jelly, smoothie (for freezing)
  • Arrange in bags, tie with a bow.
  • Place bags in the freezer to freeze. Keep until better times))
  • Fruit and berry mixture for compote, jelly, smoothie (for freezing)
  • Fruit and berry mixture for compote, jelly, smoothie (for freezing)
  • Fruit and berry mixture for compote, jelly, smoothie (for freezing)

Note

Bon appetit to everyone, and a delicious winter

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