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To prevent thick waffles from softening

 
Irgata
To prevent thick waffles from softening

After baking, I put the removed hot waffle on a metal stand under the hot one, while the next wafer is baking, this one will cool and get stronger, the softness will go away.

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Vinokurova

I put it on the wire rack, but still there comes a point when the waffles become soft ...
Only from shortcrust pastry do not soften (((
gala10
Quote: Vinokurova
Only from shortcrust pastry does not soften
These ones also do not soften.
Irgata
Quote: Vinokurova
but still there comes a point when the waffles become soft ...
AlenKa, I mostly make non-fatty waffles - cottage cheese, cabbage, bread, put a little butter, and put the waffles one at a time, cool them down, so that they do not touch each other, they dry out and harden. I don't bake in large portions either, and my waffles are tastier, too.
Vinokurova
Quote: gala10

These ones also do not soften,
I looked ... thanks))) I must try!
Quote: Irsha

AlenKa, I mostly make non-fatty waffles - cottage cheese, cabbage, bread, put a little butter, and put the waffles one at a time, cool them down, so that they do not touch each other, they dry out and harden. I don't bake in large portions either, and my waffles are tastier, too.
I also do a little bit ... for one time so that it is enough .. it just happens, there will be one or two, they will take moisture, and no one wants them anymore)))
And what is the recipe for curd?
Lera-7
Quote: Vinokurova
it just happens, there will be one or two, they will take moisture, and no one wants them anymore)))
In this case, I "reanimate" the waffles in the toaster, lightly toasting them. It turns out as if just from a waffle iron.
Babushka
And I'm in the air fryer, especially the waffles after freezing.
Vinokurova
Girls !. Thank you all for the advice - I learned so much!
 

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