ElenaBK
Quote: Trishka
Helen, it would be better to have a recipe, otherwise it will get lost

If you get a pie, I'll fill it with a recipe. I haven't baked it for a long time, and the technique is new, so I'm not sure as a result
Marpl
We are waiting for the photo report, but for now the recipe and photo can be viewed at this link

🔗

Mixer-kneader First FA-5259-2
Svetlana777
Quote: Smile
It is true here, like in a polyclinic - as soon as you go in, you will instantly get infected the difference is that in half, only during epidemics, but here - all year round
... mdaaaa, here is one way out to chop off the entot intYrnet on figs, or to flood your shob on HP, the entrance was blocked and for any persuasion they were not allowed




Quote: ElenaBK
and the technique is new
do not refer to the technique, prepare faster,: girl_coocking: we all froze in anticipation




Marina, Thanks for the link, very interesting recipe
Trishka
Significantly, today I made cake cream: butter, condensed milk, sugar, cottage cheese ...
Well, the pack of butter didn't really want to whip again, I drove it a bit, then I added condensed milk and cottage cheese in turn, the cream was whipped somewhere in 5-7 minutes, I look again grainy, well, I think the mixer failed, I took a manual one from the blender, walked a couple of times, it seemed to be whipped, I was upset that the Festa did not work out, but he stood for five minutes, and again with grains, mlyn, it means that the mixer is not to blame, but the recipe itself, is there cottage cheese?
Or maybe because the butter was initially badly whipped?
The cake is smeared, it is worth soaking, I'll see how it turns out in the end ...

Here's a cream that came out ...

Mixer-kneader First FA-5259-2
Wildebeest
Trishka, Ksyusha, maybe the cottage cheese should have been wiped through a sieve a couple of times?
Trishka
Duc, rubbed ...
We must try the classics of the genre, whip butter and condensed milk ...
SoNika
ElenaBKOh, congratulations! It is simple and straightforward to operate!




Marplwhat yummy probably .... mmmm
Smile
ElenaBK, Congratulations! Standing weight!




Quote: Marpl
We are waiting for the photo report, but for now the recipe and photo can be viewed at this link
on the forum https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=177106.0
and https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=132071.0 they differ quite a bit: the author suggests adding berries or bananas to the cheesecake, or whatever ... according to the season.
Zamorochka
Girls, Marpl, Marina, Smile, Catherine, thanks for the links, I have not heard or seen such recipes before. Beauty !!!
Marpl
These recipes are great for our First - and the dough will be made and the cream will beat. I bought it precisely because of the cream.
ElenaBK
Quote: Marpl
These recipes are great for our First - and the dough will be made and the cream will beat.

I guessed it with the first pie ...
The photo report will be later, I'm waiting, the oil won't soften in any way
Wildebeest
ElenaBK, so you can soften the butter in a micron.
ElenaBK
Wildebeest, I'm afraid I'm in the micr. You can't keep track of time, and instead of soft butter you get liquid.
Marpl
Warm up at low power and look periodically.
Wildebeest
ElenaBKso check it every 10 seconds by poking your finger into the oil.
Trishka
Well, here's the cake, help yourself!

Mixer-kneader First FA-5259-2

It turned out delicious, juicy and not hard on the stomach!
Fest rules!
Svetlana201
Trishka, where is the cake? there is only cream




there was a photo of a cake, beauty and yummy probably?
Trishka
And, the tablet is making a fool, I inserted the wrong picture




Quote: Svetlana201
probably
Yeah
Svetlana201
Trishka, can you give a link to the recipe?
Svetlana777
Quote: Trishka
Well, here's the cake, help yourself!
, the beauty!!!! Ksyusha, well done, I feel it's delicious, I came back three times straight, super!
Svetlana201
So Nika, thanks. I went to study.
SoNika
Svetlana201, for health
Svetlana777
Oh, I looked, mine is packed ... everything would be fine, but I remember exactly that when I checked out the item that I chose, delivery was written on March 1, (interestingly they did not forget that February is short and the 1st tomorrow
SoNika
Svetlana777, tomorrow you will find out ...
Zamorochka
Quote: Svetlana777
Oh, I looked, mine is packed.
I have a status that is packed and an SMS has come, transferred to the delivery service. I'll try to track on the Boxberry website whether they received it or not.





Trishka, Ksyusha, here is a smart girl with golden handles and an assistant I want to drink some tea, looking at such a creation
SoNika
Ksyushathank you ...
Trishka
Quote: Svetlana201
can you give a link not a recipe?
To me on "you", ok?
But there is no recipe, a biscuit is a recipe for a biscuit for one, two, three, and we also have a cream on our website, butter, condensed milk, cottage cheese, sugar. powder and vanilla. Plus thawed cherries in the 2nd and 3rd layers.
If I need to find links.

Girls, thank you all for the praises!
ElenaBK
Well, are you waiting?
I came with the first report.
The pie will stand in the oven for another 20 minutes. My impression of the mixer: I am happy as an elephant
On shortbread and curd dough for the Tears of the Virgin Mary pie, Firstyusha spent a minute. He beat 8 whites longer, 6-8 minutes, I definitely did not notice. Rather, she caught the time when she began to whisk, and forgot
The dough turned out great, not the same as after a hand mixer, although I have it very good.
The only thing that caused me difficulty was that I could not adapt in any way to put the rocker arm with rims on the axle. Well, I didn't like the standard spatula. But these are trifles.
I do not know if it is necessary to draw up a separate recipe. The only difference from the recipes available on the forum is an additional layer of apples.
I'll post the pictures when the cake cools down and "tears" appear.
One more bow to the author for such a useful topic
Trishka
Quote: SoNika
thank you
For sho?




Quote: ElenaBK
whether it is necessary to draw up a separate recipe.
We need, we need, we need a mustache, and more




Quote: ElenaBK
bow to the author for such a useful topic
Oh, well fse ...
Thank you very much, but this is superfluous .... I study myself, together with you.




Quote: ElenaBK
Firstyusha
Here hto will tell me how the Chukchi is the Chukchi, how is it correct Fest or First ???
Marpl
Ksyusha, thank you for bringing all the owners into one topic. It is much more convenient to communicate here, share recipes. And those who are in search will be quicker to identify. I studied French, so I read like First, watched the video on the 1st page, they also call First there.
Trishka
Oh, yes you are always welcome, I myself am glad that everything is here in one place, in one heap, and it is more interesting to master a new toy together!

Oh, I forgot, girls, all who have received, or are already in anticipation, do not forget to wash, because the warranty does not apply to unwashed equipment !!!




Quote: Marpl
called First.
So, FIRST, thank you!
ElenaBK
Quote: Trishka
the warranty does not cover unwashed equipment

I’m a bastard! Used non-warranty equipment, ran to improve
And doubly a bastard, patamushta must be read the instructions ... when assembling, I forgot to insert one gizmo, I respected Firstyusha even more - all the minutes that he showed during kneading and whipping, he showed with incorrect assembly
Marpl
Elena, what did you forget to insert?
ElenaBK
Marina, such a white little sleeve / washer (?), I don't know what to call her correctly. Therefore, he beat the whites for so long that he did not have enough turns. (it's surprising that I whipped it at all. True, I stopped the whipping process on soft peaks, for which I now pay - my pie is falling off before my eyes. So, if I draw up a recipe, I will have to bake it again)
Marpl
Now I looked at the assembly again on the video. This center gear rotates the beaters.
ElenaBK
Quote: Marpl
Now I looked at the assembly again on the video. This center gear rotates the beaters.

It was her that I considered superfluous
This is what it means not to wash the equipment in time and collect it for the first time on a sober head.
Kubeba1
Quote: Svetlana777
delivery was written on March 1
And they called me on the 22nd, they said delivery is 1-3 days.And where? My yesterday "packed", judging by the track, and now lies, or what?

I even dreamed today that I came, and even with some kind of additional articulated hook, like in Ankarsrum, and with an insulated "blanket" for raising the dough, and then it turned out (there, in a dream) that this was some kind of used copy


I hope that he will come by the 11th, I need to knead pies there in a large amount ...

I tried to look for reviews on German-language sites, I found the only one, but did not understand what was wrong with the yeast dough - either the dough lifts the lid during proofing, or it needs to be opened, and they considered it a minus ...
Now, suddenly someone will understand correctly: Also die Maschine ist echt super so aber die Gebrauchsanweisung ist echt schlecht beschrieben und bei Hefe Teig hebt sie den Deckel ab was sie Sonst nicht tun darf oder soll aber Sonst ist sie gut
Marpl
The translator issues - So the machine is really great, but the instructions for use are very poorly described, and in the case of yeast dough, it takes the lid off what it shouldn't do otherwise or should, but otherwise it's good
Svetlana777
Quote: Zamorochka
that is packed and sms came
checked no sms ...bastards, received money and are in no hurry
Quote: ElenaBK
Well, are you waiting?

Quote: ElenaBK
The dough turned out great
FSE, he is not yet, but I also love him,
Quote: Trishka
don't forget to wash

Quote: ElenaBK
when assembling, I forgot to insert one thing,
... oh made me laugh
Quote: Kubeba1
And they called me on the 22nd, they said delivery is 1-3 days. And where?
Go also paid immediately? HUE, HDE ... there still, maybe they did not expect sho HP will make a raid on them, go and there was no such quantity in the warehouse
Trishka
Quote: ElenaBK
I considered it unnecessary
, we, yes, we read the manual when something is wrong, as well as by trial and error ...

So I said about her that she needs to be removed, and dried well, so as not to rust!
Kubeba1
So I translated it by the translator, and then I thought about what it was about. It's bad that the person didn't put punctuation marks, it's not very clear.

Quote: Svetlana777
Go also paid immediately? HUE, HDE ... there still, maybe they did not expect sho HP will make a raid on them, go and there was no such quantity in the warehouse
Oh no, payment on delivery
Well, either the HP raid, or just holidays, a lot of orders ...
ElenaBK
Quote: Trishka
we, yes, we read the manual when something is wrong, as well as by trial and error

And experience, son of difficult mistakes ...
Wildebeest
Girls, first translates to first. The combination ir gives a sound something between the letters ё and e.
There is no such sound in Russian.
So come up with a harmonious and simple name for him in the Russian way.
Kubeba1
Quote: Wildebeest
him a harmonious and simple name in the Russian way
One? Pioneer (first)?

I understood, it seems, what the young lady was lamenting about in the German review - the instructions do not say whether it is necessary to close the lid when kneading yeast dough. I watched a video with a similar Bosch work - they just do their best to recommend closing, because in their demo video (with the lid open) a large amount of the kneaded dough climbs up.
Wildebeest
Pioneer is a long word. Maybe Phil or Phil. Short and easy to pronounce. And it does not hit the ears.
Kubeba1
Phil was already (Philips). And here Fira? Fedya? I like Fedya, perhaps.
Wildebeest
And Fir or Firik?
Firs or firsik. Only the last letter of the English origin disappears.
Trishka
Frosya
Smile
Quote: Trishka
Frosya
Great! She looks like a young lady with a fluffy skirt!

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