degteva
SchuMakher, Masha made squid today according to your recipe. Doubted, but read all three pages and risked a large portion at once. Yes, really tender squids turned out. Thanks for the recipe. : hi: Filling made of rice, onions and sautéed carrots, green peas. I read the recipe during the day at work, and when I came in the evening to cook dinner, there was no time to look at the Forum and therefore I completely forgot about cheese, ham, mushrooms were not there. You know, I was sure that you also have only vegetables in the filling. This is how I fulfilled your recipe.
SchuMakher
degteva,

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