Sedne
Quote: Waist
Svetul, and you freeze.
My freezer is always full
Wit
Quote: Sedne
My freezer is always full
No freezer to clog! An indispensable change of products is necessary. My brother almost thundered to the hospital - he picked butter or some other garbage out of the freezer that was lying there without a hitch!
Sveta, you are in Moscow, not in a taiga village with a shop once a month.
Sedne
Vitaly, I have frozen berries there, different preparations, weekly bread, sourdoughs, dumplings recently stuck, puff pastry, filo dough and now it has no place.
Wit
Ahh, then the kit is very good. Have you thought about buying a chest freezer? They are different in size. Although the place will take, of course. Well, or a baaal refrigerator with three or four drawers in the freezer. The necessity is urgent.
Sedne
Vitaly, I'm thinking, but while we have repairs, it's over, if it's over, I'll buy it.
Mandraik Ludmila
Waist, Sedne, Easter cakes do not need to be frozen, they are stored for a very long time, due to spices and spices, I experimented last year, my cake stood for 2 months - of course it dried up, but did not deteriorate!
Wit
Svetlana, good luck to you!
mamusi
And my freezer was already being lowered since winter ~ vegetables, fruits are running out, waiting for new preparations ...
But, Natasha said, and I remembered that I, too, froze Kulich this time ~ the very first thing I did in the Old House (I cut them into slices, wrapped each one in foil) ...
Today we finished our last round ...
Now I'll try it out of the freezer.
Wlad
Quote: Wit
Well, or a baaal refrigerator with three or four drawers in the freezer. An urgent need
VitalyI don’t want to say this about everyone, but some women manage to fill even very large freezers with food ... and everything is there "very necessary" ... ... sometimes it seems that if you put a whole refrigerator, then it will be clogged, so that a piece of butter will have nowhere to put
mamusi
Quote: Dark Steppe Eagle
some women manage
And for whom are they trying?
For yourself or what?
Wlad
Margarita, I believe that everything should be in moderation
mamusi
Quote: Dark Steppe Eagle
in moderation
Yes, only the measures are different for everyone.
One has a family ~ he himself ~ one, and the other has 5, 6 or more people.
Wlad
MargaritaFor a lifetime you won't stock up for at least one at least ten
And besides, refrigerators, like all other equipment, sometimes also break down ... Several years ago, your humble servant already had such a sad experience ...
Due to constant power surges, the refrigerator burned down, and all its contents had to be taken to the trash, threw out a whole bag of food, the freezer was full of meat and fish ... so I dragged this bag on my shoulder and spat all the way from the stench and from anger
mamusi
Or else ... I didn't want to write, because it's not that Temka, but I will hide it ...
For example me,

for the first time last year I bought dryers, we have our own garden, dried, piled apples. Hang in aolotny bags in the attic well. Plum halves only stick, and in packages and in the freezer. Such beauty. You take it out in winter ~ they are not "frozen" to the point of icing, like ordinary raw plums, but just very ~ very cold, but soft and can be eaten straight away and put into baked goods. The taste is extraordinary. We did a LOT, but now it's all over!
We are guaranteed to do more this year. I want to eat my own. And not with chemistry.
I made the tomatoes in halves before grafting, also according to this principle ~ in packages and in the freezer. In winter, these are NOT ice chips, but a delicious, soft tomato, ready to eat ..
But my husband ~ is smart! Without saying a word, he bought first in the freezer and then a large refrigerator with a huge freezer.
And they are not superfluous, I assure you. At the same time, the oldest Stinol ~ is still working!

SoNika
Quote: Dark Steppe Eagle
You won't stock up for life

God protects the saved
We also bought a freezer, because in our side-by-side, narrow, uncomfortable shelves, (I would not know why they did not buy) And where to store meat, fish, berries, vegetables? Do not run every day, like a shopaholic, for something in the store. I have homemade noodles there and "pickled" ducklings




Margarita, the dehydrator turned out not to be the current of my weakness, but also the moths - ate dried apples and truffles!

And I can’t get rid of this muck for many years - I bought an apartment with them, what I didn’t try ... all of them come back farther! It turned out that the upper ones had been flooding the wall where the cabinets were hanging for many years .... mlyn, so mold, after opening it with a beard! There are nasty people

$ vetLana
mamusi, Rita, you're lucky, you have a lot of space. I will fill three freezer drawers in the fall. This is about two or three months. For a long time I have been fitting myself to the freezer. I don't really like the box, but it's more compact.




From moths: boil the fabric bags in a strong salt solution.
mamusi
Quote: NikaVS
, the dehydrator turned out not to be my weakness, but also moths - they ate dried apples and truffles
Nika, I'm in winter

I reviewed the drying of apples ~ once ... I turn on the music, pour the dryer onto a tray and ... I meditate, quickly sort it out into a dry 3L bottle and under the lid. The ones that hung from the ceiling in the attic were only removed today, but they are clean, NOBODY started!) Maybe because, on Chuchelka's advice, I washed the pillowcase in very salty water, dried it and folded it up. Hang, how cute!
I dried the tomatoes in rings until they crunch ~ stored them in jars with lids ~ I liked it very much, but the last jar contained fruit worms. Conclusion: this year follow, or all dry tomatoes in salted pillowcases, <and dried in a morlzilka!






Like this...
Bread makers Panasonic SD-2500, SD-2501, SD-2502, SD-2510, SD-2511, SD-2512 ... (4)




Quote: $ vetLana
boil fabric bags in strong salt solution
... Sveta, she took it off her tongue ...
SoNika
Svetlana, we took a small (3 cameras) MK Liebher, I'm happy the chest is not convenient. I had gauze in the jars on top. bags of salt ..




Margarita, the young man did not touch the tomatoes, it is a pity for the truffles, and finally I understand that I bought jars with snaps in vain. I'll go and cook the campotic! otherwise the drool is already flowing
$ vetLana
Nika, fruits should be in bags, boiled in a salt solution.
Mk takes place like a wither
SoNika
Svetlana, now I will boil yes, it takes ... my husband offered to the balcony ...

we have a kitchen of 16 sq. and then barely added it, we had to remove the lower tier of shelves under the coffee machine. We made cabinets in the hallways and I came up with the idea of ​​making a row of the same shelves from the cabinet in the corner of the kitchen, until the renovation in the kitchen is completed, they are open, they have a kettle, Coffee M, etc. conveniently, everything is available.
Tomorrow I will go to study teeth

mamusi
Yes, you can't turn around in the apartment too much ...
I have both an attic and a basement ...
Moreover, you need to take one refrigerator, but a larger one, so that it is roomy.
SoNika
Quote: mamusi
I have both an attic and a basement ...
Is this apartment so cool or a house?
mamusi
NikaVs, house.
Well ... and about Bread ... I bought a completely new rye flour ... and that's what a disgrace ...
The habitual, daily baked Darnitsky bread gave a surprise ...

Bread makers Panasonic SD-2500, SD-2501, SD-2502, SD-2510, SD-2511, SD-2512 ... (4)
SoNika
Margarita, oh, I envy white envy !!!!! I also bake today on another rye, I'll see it soon ..
How does it taste?
$ vetLana
I have Norwegian today.
SoNika
I was also slightly upset, the local flour did not justify itself, already in the second batch. Well, today I added milk. For the first time, the bread burst so small and small, kanesh rye and should not rise much, but earlier it was higher. Sorry no time to edit Bread makers Panasonic SD-2500, SD-2501, SD-2502, SD-2510, SD-2511, SD-2512 ... (4) straight afrohleb, Svetlan no name. Maybe he is because I did not insert the dispenser?
Victoria 2888
Hello everyone!! Girls, boys, I have already honed my skills on plain white bread, it's time to start another type. Please advise the recipe for gray or black bread, for beginners, otherwise I myself cannot figure it out. I look at the recipes and I don't understand at all where to start. ) Pliz ....))
Wlad
Victoria, I really like Darnitsky bread from fugaska ... I recommend trying
Victoria 2888
Dark steppe eagle, and where to find the recipe?
Wlad
Victoria, Darnitsa bread from fugaska
I add 5 cloves of finely chopped garlic to it and it turns out just awesome
mamusi
WLADIt is already easy to insert an active link. Let me teach ..
There, in the recipe in the first post, you press the icon with a white square, in the left corner, copy, and here you paste. Convenient. Try it. I used to suffer too, but now ...




Damn, I'm late, sorry!)))
already done!
Wlad
Margarita, Thank you
mamusi
Quote: Dark Steppe Eagle
I add cloves of 5 finely chopped garlic and it turns out just awesome
and I haven't added yet ...
Need to try!)
Wlad
MargaritaThe smell of the bread is gorgeous, and the taste too
I still brewed malt, add 5 teaspoons of spoons ... in general, the end result makes me very happy, although the loaves are not very beautiful
Mandraik Ludmila
Quote: Dark Steppe Eagle
some women manage to fill even very large freezers with food ... and everything in them is "very necessary" ... ... sometimes it seems that if you put a whole refrigerator, then it will be clogged so that a piece of butter will have nowhere to put
I am one of those all the more and I have a small freezer, under the countertop, there is no freezer in the fridge, there is not enough space There are no shops in our village, it is 15 km or 7 electric trains a day to the next station by car. Therefore, without stocks in any way
And dried apples, hawthorn and rose hips, I have been storing my teas for several years in paper bags made of sugar, they are one liter - very convenient. Until nobody got started

I boast, I took a photo in the fall:
Bread makers Panasonic SD-2500, SD-2501, SD-2502, SD-2510, SD-2511, SD-2512 ... (4)

SoNika
all!

Friends today brought the order to liquidate my unit, and offered all my specialists trained in Moscow, the work of a nurse, I don't understand where I live!

Wlad
Quote: Mandraik Ludmila
I'm one of those
Ludmila, As they say, God himself ordered you to stock up ... since the situation is such with stores, when I said, I meant when stores are nearby
Victoria 2888
Dark steppe eagle, Thank you!))




Dark steppe eagle, and which nozzle to put the stirrer? For rye bread or plain bread?
Waist
Quote: mamusi
I also froze Kulich this time ~ the very first one that I did in the "Starny" plant (cut them into slices, wrapped each one in foil) ...
And I have a freaky freezer: - It defrosts everything, and the film into dust, which then cannot be shaken off and removed from the product completely. Therefore, I bought special freezer bags, and I ice cream in them, or in suitable plastic jars and containers.





Quote: NikaVS
Maybe he is because I did not insert the dispenser?
Nikusha, I bake with the dispenser pulled out, I did not notice the difference.

Rita's plastic part crumbled, I suspect that they are made of not quite suitable material, but not a fact. In any case, I pulled it out for better safety, I will insert it back when I need to use it


mamusi
Quote: NikaVS
I don't understand where I live!
Nika!!!!
Wlad
Victoria, I mix with a spatula for wheat
Wit
Nika , first of all, you need to calm down! Then get together, discuss and not be silent. Press, written complaints to all authorities. Up to the presidential administration. The team is obliged to answer you. And these animals will also have to write answers to these authorities - they will not be happy! And further. Go to the topic "And we had today ..." They can also help with practical advice. DO NOT DESPAIR!!!
And we had today ... And you? # 35048
SoNika
Natalia, Margarita, Vitaly, thank you very much!

Yes, they also talked to me, if I call in ..., they will arrange such a check that it will not seem a little ... but is it worth my nerves? I have been offered part-time jobs for a long time, in the old places ... apparently now I will agree. I'm even looking forward to what position I am, how will the head of the service be offered tomorrow? Nurses too? I feel sorry for my girls! The spouse says, they say, don't leave it like that, it's a mess



Bread, mine liked today's, they say that the most delicious, so you need to bake with milk.
Wit
Quote: NikaVS
Suprg says, they say, do not leave like that.
I agree with him!
SoNika
Vitaly, aha saffron insists, let's start dripping Tomorrow we will look at it has already calmed down, thank you and my "old" colleagues, today I was pleasantly surprised by their support
Knor
I have egg bread yesterday
Bread makers Panasonic SD-2500, SD-2501, SD-2502, SD-2510, SD-2511, SD-2512 ... (4)

And today milk
Bread makers Panasonic SD-2500, SD-2501, SD-2502, SD-2510, SD-2511, SD-2512 ... (4)

We have to work with the form. What to look for?
From the phone upside down is inserted
$ vetLana
Knor, Light, if you add a little liquid. In the first, before baking, level the bun with a spatula. IMHO
Knor
Got it. Dairy well, very tasty, like a bun
Will the roof sink from opening before baking?
$ vetLana
Knor, Sveta, try it. If you don't like it, you will do the first version. Are you small? On medium and large, the bread comes out smoother.
Waist
Quote: Knora
We have to work with the form. What to look for?
Sveta, did you like the crumb? Do you like thick or porous breads? Both breads are clearly lacking in liquid. But if you are satisfied with the texture of the bread, then you need to align the bun immediately after the last kneading. If you shovel it right before baking, it will deflate and there will be no time to rise to the desired one.

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