Waffle makers

[Dasha]

Dasha, on Ozone now First by 1111

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But the Redmond tartlet panels are over

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Can it be different in your region?
I took the panels here, it seems even at a discount.

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Can it be different in your region?

The same thing, I catch it there. probably have to take one first and wait for the socket

[Dasha]

Dasha, but on a multicooker about it is not convenient to buy a socket? Expensive delivery?

Expensive delivery?

yeah,

if it's straight to my city, then half the cost of the panel, even more, if to the neighboring one, to the point of issue, then 250 rubles. And the neighboring one is 70 km one way. Probably as I go to pick up the first, I will need to drive to the Redmond brand store, I also liked the panels there and the letters with numbers. Eh, some disorder))))

Then, of course, you need to fish where it is more convenient. And I like First, the price is not bad now, I have to take it.

[Dasha]

I understood everything! I need a first, panels from a cartoon, a weight of iiiiii and a lip-rolling machine

Dasha, I would not rush to conclusions. 1 - tartlets baked in different devices are obtained VARIOUS, even from the same test! From First they are always very thin and very crispy, like the thinnest waffles. 2 - but from VESKA, tartlets are soft inside, on top with a crispy crust, like fresh bread, but the next day they dry completely (this is when stored open). From Stalk - in general, like fluff. So ... everything is relative.

From Stalk - in general, like fluff.

And what kind of device, what is the exact name?

[Exocat]

Exocat, steba.

tartler steba

The one that makes one big basket?

[Exocat]

Exocat, Lyudmila! Yes, that's it. Sold in Comfort-Maximum. And there are many similar ones in China through Lena (Tao-Bao).

A similar , if you search, I think you can find it cheaper.

[Ilmirushka]

Ilmirushka, Ilmira! So this one also has a regulator!

[Lena]

So this one also has a regulator!

Well, yes, apparently, that's why it's more expensive.
Lena, but I personally have enough in this game to automatically switch to "on-off", I bake, and it regulates itself, like many other devices, that is, the system is familiar

A similar , if you search, I think you can find it cheaper.

Such was the purchase from Lena-Mukha-tsetse, though she, in my opinion, closes the purchase.

[motoxxx]

motoxxx, Olya! So I wrote about this five posts ago.

motoxxx, Olya! So I wrote about this five posts ago.

Sorry! I saw later

[Natasha]

Natashathank you cream
Any shortbread dough for baskets, I'm looking for the ideal for this tart-lady, I seem to change something, but all the time it tastes the same. This time I did this:

1.5 tbsp wheat flour (glass 250 ml)
1/3 cup sugar / powder
150 gr sl / butter or margarine
1 egg
a pinch of salt
Shineso seriously every week ask.
In general, I can honestly say that I have never made baskets with such pleasure as in a tart-lady. You don't need to knead anything, the main thing is to weigh the required amount of dough and only have time to lay it, bake for 5-6 minutes.

Please tell me, do you need to add baking powder?

Please tell me, do you need to add baking powder?

Do not

A similar ... / SW-258W / 32886120708.html, if you search, I think you can find cheaper.

there is a similar one in IM Online Trade Waffle-maker Steba WB 30 black

do not need to add baking powder?

I did it with and without baking powder, I did not feel the difference, the dough in the tartlet maker was like in a vice, it still has nowhere to rise, it is pressed from all sides.

Oh, girls ... On the weekend I went shopping with my husband once again, and I saw a waffle-iron tartarist Shtebochka. My husband says: Google ... We came home ... And why did he tell me this?))) I googled, got on Temka and FSE ... Now I am tormented for two days: Do I need IT or not? I come to the conclusion that I need to, probably I'll go buy it today. They also got interested in potato tartlets (I just went through the Temko to them).
RS: I even moved the rest of the devices to free up space for a new neighbor for them)))

[Irina]

I come to the conclusion that I need to, probably I'll go buy it today.

Irina, correct thoughts!

Well I bought everything, now I have to try, but I already want a little more

[Irina]

Irina, congratulations on your purchase! Of course you need a little dinner! Ilmira, I'm from the tablet, here the link is not inserted, send Irina where necessary!

[Irina]

Ilmira, I'm from a tablet, no link is inserted here, send Irina where you need to!

Well I bought everything, now I have to try, but I already want a little more

Irina, well done !!! You don't go there, you go HERE
Tartlets & Co.

Ilmira, girls, thank you very much, today I could not resist, called and ... I ordered a small
Wow, how many pages there are to read, I'm sitting well at home (reduced) until I find a job, I'll read it)

I tested the kitfort kt-1646 waffle iron a little. I liked it, the result on unsweetened waffles is no worse than on overturned waffle makers.

[Irina]

Wow, how many pages are there to read,

Irina, yeah, we don’t like to chat there.

how many pages are there to read

we don’t like to chat there.

never!
Don't read everything! There with beavers, caviar, Lenchik in one trouser leg, eggs .. get confused .. simple oh come and pour in, and all the necessary information is on the 1st page, there are all the recipes, reviews, fillings and all the recipes that we just liked ...

[Elena]

Elena, and what recipe was used to bake such beautiful waffles?

[Vika]

Vika, this is a can of tuna without water + an egg + 50 grams of rice flour and sour cream, and a little smoked chili (in fact, any spices to taste)

I bought this one:
FIRST tartlet maker, 600 W, preparation of 2 FA-5304 Black tartlets, no one has one?
There was Shteba in the store, for 1 tartlet, I read reviews that very large tartlets are obtained (until I saw even a thought in my head that I might need this ...)
And yesterday I tried to order a weight: it did not work to put it in the basket, the call back too - I seemed to enter the code in the picture correctly, but still gave an error. As a result, the boy from the OLDI called back and said he would come on the 10th. Pickup point near the house, payment upon receipt. Will wait...
While talking to the boy on the phone, her husband looked suspiciously. And when I told him that here on the forum a girl's husband asked: what else we don't have? Mine asked the same question, of course I reduced the price by 2 times, why injure the soul of a loved one, it will still come in handy

[Irina-Love,]

FIRST tartlet maker, 600 W, preparation of 2 FA-5304 Black tartlets, no one has one?

Irina-Love, for all of us Olya-zvezda did a great job, for which many thanks to her, summarizing this topic for us on the first page in another topic Tartlets & Co, and where you can see that so many people have this tartlette here, so success in mastering!

Tartlets & Co.

https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=526836.0

Well here's a try number one
I am reporting: it turned out not solid, just that! It turned out 6 pieces, I applied a whole tablespoon, probably depends on the size of the potatoes)
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[To love]

There was Shteba in the store, for 1 tartlet, I read reviews that very large tartlets are obtained (until I saw even a thought in my head that I might need this ...)

To love, in the subject, where we are calling you together, there are all sorts of options and doughs, and fillings, and sizes of tartlets.
I'm now having lunch with a STEBOCHKA tartlet, but I baked it as large as I want - medium height, filling: a boiled egg, finely chopped with herring, also finely chopped. I don’t even know what to call this dish, but I don’t need any bread, salad or sandwich because I have 3 in 1.
I can't put a photo, the phone is naughty.

[Natasha]

Natasha, Thank you! I already invited .. Irinawhy don't you want to go to the house of lovers and owners of all three female tartlets ?! Ilmira, what are you doing ?! : you lost your home ..

Why, girls, I am "walking" there now with might and main) now I will only get the baby)

[Irina]

now I will only get the baby)

Irina, did you still order a Malipuska VESochka? She's cute!

Aha, now the more I read I come to the conclusion that any dough is suitable for the baby? For example for Viennese, Norwegian, Belgian, Hong Kong? And which is suitable for first and for thin tubes?

[Irina]

any dough is suitable for the baby

Irina, not any, it is better to take the dough from which soft waffles are obtained.
And in FIRST everything will be very thin and crunchy from almost any dough, and what to take is a matter of taste.

Well, yes, Ilmirushka, I mean soft waffles, and I meant that they are all thick ... They do not get stale. How do I get started trying ...
And today, a little off topic ... I boast: I bought myself another Redmond with a fish panel. Since autumn I wanted to when I saw Japanese taiyaki cookies. There are all kinds of waffle irons for any waffles, only there were no fish))) and here in the Pottery Center Redmond 6 without panels and panels of 5 types. Moreover, thank you, it turned out to be 1016 on the map. So everything worked out for 1480, tomorrow I will try !!!

[Irina]

Irina, go to Tartlets, they will answer you more there .. Why don't you want that? I will not call again ..

Tk I'm talking, I'm reading THERE so far)

[Irina]

Irina, but why read that .. This is a Chatterbox, and we prepare and share everything ... Get confused, I myself sometimes lose the thread .. You also read about beaver ducks and owls ?? go and join in ... You will be at home!

I will subscribe to Temka, first has been with me for a long time, but I recently bought a weight, and somehow it is more functional, thin waffles somehow get wet quickly

In the online trade, the staff is white for 1980 rubles. It's not the first day I've been sitting and reflecting.
There is a weight, and the first one is new ...

In theory, with a stem, you can make interesting mini-cakes, and even with respect to PP, if on the right flour

I took Shteba today as soon as I saw it in the store - I didn't have to order at IM and wait ... Thank you very much Ilmira, now all three tart girls are in the house ...

[June]

Thank you very much Ilmira, now all three tart girls are in the house ...

June, to your health!

It's not the first day I've been sitting and reflecting.

Anya, and what??? There is an opportunity-desire, you need to take it and enjoy yourself and please your family!

[anna_k]

anna_k, so Shteba is now the most popular: the size (height) can be any
You can throw into the dough whatever you want any additive: (grated cheese, grated potatoes, cottage cheese, finely chopped nuts, pumpkin seeds, greens, dill, chopped raisins and dried fruits, chopped sausage and ham, chopped olives and whatever you want)
Add all this to the base of the dough: eggs / milk / salt / sugar / baking powder - adjust the thickness of flour and starch.
Thicker bakes faster. + about butter / vegetable dabyla (well, there are a lot of recipes).
You can also bake them colored if you add to the dough: paprika or spinach or beet juice or turmeric, etc.
And the best part is that they turn out to be plump and plump - they are hearty and there is no need to bake a lot of them, and this saves time.
I hope the pros will help you decide on a purchase, especially since it is not expensive.

[Ilmira]

Ilmira, finance and space are not a problem.
Here's another thing - I'm trying to get rid of the clutter, get more living space, some devices and a bunch of things have already been attached and a lot in the process.

Of the baked goods, I regularly use the gfgrill waffle iron, the tefal pancake maker for 6 pancakes, the tefal optigril baking dish, and a couple of silicone molds. This despite the fact that the park of equipment and forms is simply indecent

I like Shtebochka, most likely I'll take it. I think that practically any recipe for "waffle dough" can be used for tartlets, as well as various pasty and curd fillings.



Sofita, Thank you.
I didn't think about adding to the dough. For attaching leftovers, this is