Blender with replaceable knives Element EW06

I have a Phillips puree attachment, but to be honest, I was not particularly impressed with the result.

What didn't you like? Is it a kleister?

[Rituslya]

Rituslya, on the first page is a photo of this knife. Miranda says an asterisk, but for me they are all an asterisk
Oroma, and what is better for shteba than for Phillips? They all look the same, including my scarlet. Are there any subtleties?

Is it a kleister?

This cannot be, probably the proportions are not the same.

Mashed potatoes in Miranda's review
Blender with replaceable knives Element el'blendia EW06PR / EW06PG # 5

Is it a kleister?

not, Yulyash, not paste. In the end result, I have a lot of lumps in the puree. As a result, I swear and take a Soviet potato machine.

And as a result, you sold the Stebow blender?

no, Olik, didn’t sell. She stands. And what kind of nozzle is there? Everything seems to be exactly the same as in this one.

not paste. In the end result, I have a lot of lumps in the puree. In the end, I swear and take a Soviet potato machine

It is clear, maybe there is a lot of liquid, or is the speed high?

[Rituslya]

Rituslya, like a plastic one like Fili's.
I swear for another reason - picking out potatoes from the blades takes a long time
I bought specially for boiling potatoes for a person and a half pots. So the plate sees it from the fifth to the tenth. She looked askance - a mistake. And I'm afraid to make mashed potatoes in it because of the coating. We must look for another ...

Rituel, I did not make mashed potatoes, but in the review I met what they do with a mashed potato knife.

Personally, I like the stick attachment most of all in this blender, I have already made mayonnaise twice: with milk and with bean water from canned beans, both times I am very pleased, but I am not happy with the knives. My old Brown with one knife grind everything with a bang. Unfortunately, the old man, having worked for about 17 years, quietly "left". I was looking for an alternative to it, first I bought Bosch, then ARESA and, finally, Element. Looking further Yesterday I decided to make steam cutlets from chickens. fillet, cut the meat into small pieces, added onions, bell peppers and tried to make the minced meat with an appropriate knife, did not like it, I finished it up with Bosch.
The mill also did not arouse enthusiasm, I grinded coffee in a coffee grinder, but it will do for spices. The whisk copes with its tasks perfectly.
- mayonnaise with milk without eggs.

[Rituslya]

Rituslya, Rit! I, too, from the very beginning was not delighted with Shteba, now my leg does not spin at all. But everything else works. For potatoes, Shteba has a special separate leg, large, plastic, dark brown. With a big knife. In general, I read before and was convinced that you just don't need to make mashed potatoes with a blender. It turns out awful, like slippery snot. But this can and should be done with a special nozzle from Shteba. I have nothing to compare with. I have no other blenders with this function. And I haven't taken Elementic yet, I haven't seen him alive

Well, such a nozzle is everywhere:

🔗

Because of her, I bought a scarlet. For the price of a Philips head about
That's right there in the reviews - for a large family, otherwise it's easier to use a crush. I almost have all the potatoes stuck in the blade and there is nothing more to crush. I use it for dumplings. Or for a cheesecake, because I liked the result and now I want to stir up the gram closer to the kilogram ...
I made a small cheesecake an element for two reasons - the nozzle is smaller and the metal, and I didn't warm the butter with a piece in the cottage cheese and thumped.

[Oroma]

Oroma, try to grease Shtebovskaya leg with oil.I read this in the instructions for the bamix that every six months it is necessary to drip a drop of oil into the leg (I think, a special machine is meant.)

Mashed potatoes were made with a mashed nozzle. But something is not. For me, it's better in lumps.
Not a paste, of course, but still not.


We must now feed it somehow.

[Rituslya]

Rituslya, Ritual, and not a lot of liquid? It's hard to see from the photo.

Anyut, well, I got about 100 ml of milk for 600 grams of potatoes, plus a small piece of butter.
Think a lot?

[Rituslya]

Rituslya, fry the onion with kobaska and add milk, there will be soup.

Think a lot?

Just a lot from the photo, maybe you need other proportions for him? Or maybe it seems so.

Anyut, well, I got about 100 ml of milk for 600 grams of potatoes, plus a small piece of butter.

I don't pour milk in mashed potatoes at all, I just put butter, a large piece ...

[Lerele]

I don’t know, Anyut, in general, as they say, I pour boiling milk from the bulldozer, so this "soup" is a little unexpected. Although ... Although in some device I got something similar, but I can't remember in which one.
* JOKINGLY * Okay, I veiled it with gravy, so we'll get an opinion tomorrow.
So thick that the spoon stands.
Lerele, yeah, the meat just needs to be added. But how to screw it there only?

Mashed potatoes were made with a mashed nozzle. But something is not.

Homogeneous puree, but watery, yes. Maybe hotter still.

No, after all, it tastes better with a crush.
Or try another nozzle.

And further. Apparently, with frustration, but my base fell on the tiled floor. Not bad. He dusted himself off and hummed again.

I have a nozzle for the Mulinex blender for mashed potatoes, I really like it, there is also a nozzle for mayonnaise and sauce. But under the general excitement, I bought an element, how I arrive I will compare what to leave and what to give to my son.

I generally, as they say, pour boiling milk from the bulldozer

What do you want from a blender in that case? I, too, sometimes pour it like a bulldozer, so whatever whip it is still soup.
Teased, I'm going to peel potatoes.

What do you want from a blender in that case?

no, well, in this case, of course, I tried not to overdo it with milk.
This is me with a potato grinder exercising, as they say, by eye. Therefore, from the bulldozer it turns out that it was thinner.
Probably need another attachment.
Or maybe nothing is needed, because the blender Element is not sharpened for this case.
I'm not offended.

No, after all, it tastes better with a crush.
Or try another nozzle.

Rita, one of the girls (I'm very sorry, I didn't find who exactly) wrote above that she makes mashed potatoes with a whisk. I tried it - the result suited me. But you still need to mash the potatoes a little at first with a spoon, although the element has a strong corolla, of course. I added milk and butter before whipping. I like it. Yes, and I didn't have a lot of potatoes, for two, but I think a whisk could handle more.

We must now feed it somehow.

Take for bread, for baking. If a lot, divide into portions and freeze.

[Rituslya]

Rituslya, but perhaps I agree with you - the nozzle is clearly not for potatoes.
Or not for this potato, because I didn't add any liquid at all, but now I know what a paste is - brrr ...

Girls, no matter what blender you make mashed potatoes - there will be a paste, here you need a mixer or a whisk attachment, then you can pour milk / broth over the eye - everything will beat up wonderful. I've been doing this for about 30 years.

[Ёlenka]

Ёlenka, blenders also have special puree attachments that make it great.

[Annutka,]

Annutka, there is, but not in all models, and almost everyone has a whisk attachment.

So I wrote about it that I needed a whisk nozzle.

No, not a whisk, although many do it. I can't insert a link from my phone right now.

[Annutka,]

Annutka, I know this nozzle, I have it in Redmont, but it tastes better with a whisk)))

[Annutka,]

Annutka, I know this nozzle, I have it in Redmond, but it tastes better with a whisk)))

This is who is used to

This is who is used to

I agree, I just wanted to say that there will always be paste from a hand blender ... of different viscosity.

from a hand blender there will always be a paste ... of different viscosity.

Hand blender by foot Kenwood mashed potatoes perfectly.

beat with this foot and beat with the same whisk. Only I like crumpled potatoes more than whipped ones.
Persuaded, I'll try a whisk someday. Otherwise, now I won't want mashed potatoes for a long time, at least somehow I ate it with liver and gravy.

[Ёlenka]

Ёlenka, so I agree that after processing the potatoes with a foot from the blender will be disgusting! But Steboi kneaded three potatoes, everything was finely rubbed, mashed potatoes climb through the slots, then added milk and butter. The puree was an A plus. I didn't expect it! Rituslya! Try it! Maybe you will change your mind to sell to Shteba ...

[Song]

Song, Kenwood has a special nozzle with holes for mashed potatoes.

[Song]

Song, Kenwood has a special nozzle with holes for mashed potatoes.

I'm talking about her, An.

I also talked about such a nozzle above, the mashed potatoes are excellent. After it, a whisk is not needed.

Something I do not understand why everyone so agreed on this puree, I understand - to feed a company of soldiers daily mashed potatoes, and at home even for a large family - is it really so difficult? I personally did not care about this moment at all - a crush was a minute thing, and then a merry beat - also a minute and wash - another half a minute. Fluffy puree, what else do you need? And it's better to develop a resource on something you need, although maybe I'm not right

Something I do not understand why everyone agreed so on this puree

no one got along with this puree, they just tried it once and that's it.

Today I prepared a filling from cottage cheese. Usually I rub it through a sieve, but today I collected all the ingredients in one bowl and went through the same nozzle for mashed potatoes. Then, for the sake of pampering, she walked with a whisk. Great! It worked well.

[Twig]

Twig
Thank you very much for the blender)) I'm almost at home, I will test it tomorrow, probably))

Something I do not understand why everyone agreed so on this puree

Well, it's interesting))

Well, it's interesting))

There is no arguing, interest is our everything

Something I do not understand why everyone agreed so on this puree

Yes, just wondering, it will work out - it will not work out, if you like it - you will not like it. And so, of course, you can use a crush, and a whisk, and in a thermomix to make

[Yulichka!]

already so immediately gave the Mouse, what happened

Yulichka!nothing happened, he just duplicated one of my blenders, and I didn't have enough power (specifically for my purposes) and I bought (cheap) this

It has iron nozzles for puree and there are 2 of them! In my previous Kesha one, and it is plastic.
My head flew at 724 Kesha, and repairs are more expensive than buying a new one

[zvezda]

zvezda, Ol, now I understand. What a handsome man (Kenwood, huh?), And if not expensive yet, then generally great

[Yulia]

Yulia, Yes Kesha (he's already my third)
I liked this particular blendia nozzle very much in Element. Cool she

[zvezda]

zvezda, handsome Kesha, and these two nozzles with holes are interesting. What's that gray circle? I have three Keshi - kuch. machine, spiralizer and small harvester. I still dream about one pribluda Kenwood. So enough Kenwoods in the house, and so Kenwood fancier

I liked this particular blendia nozzle very much in Element. Cool she

Wand? Yes, awesome

I really liked this particular blendia nozzle.

An emulsifier, you mean? Yes, we will make sauces, mayonnaise, creams)
And the spatulka is also worth something

I dream of one Pribluda Kenwood.

Is it about a smoothie or a food processor I want it myself

And the spatulka is also worth something

Agree!

[Miranda]

Miranda, I think so the gray circle is the lid for the chopper bowl.