SchuMakher
Galyun, yeah And if you fry on dry, finally the third option turns out

I don’t add salt either, it’s enough salty for me ... I don’t salt chicken meat either
Bridge
Quote: ShuMakher
I don’t salt chicken meat either
Sister! I also don't salt a lot of things. And then someone was thinking, and the salt spilled. But it was not necessary.
Tanyusha
SchuMakher, why are you collecting figures of dogs?
SchuMakher
Tanyusha, yeah, dogs and cats, current stupid ...
Song
Quote: ShuMakher

I'll take a photo

For a long time ...
SchuMakher
Song*, Tanyusha, look
Tanyusha
Mashulya, I understand.
Leonidovna
Girls, enlighten me dark, how does the correct suluguni look like, in our village there is only a pigtail in stores and it is written that this is a suluguni, will this pigtail go for khachapuri? And then there is no longer any strength to look at your photos, and you all tease.
Rusalca
Leonidovna, do with any cheese. It will still be delicious! Tried on myself! I did it with suluguni and with Russian and with some other. The result is always
gala10
Leonidovna, Masha wrote what can be done with hard cheese with the addition of cottage cheese. And how to grate the pigtail? This may be the correct suluguni, but uncomfortable. We have suluguni in pigtails and eat in small circles.
Rusalca
Quote: gala10
We have suluguni in pigtails and eat in small circles.
And I have not seen suluguni in pigtails. We only sell round.
gala10
Quote: Rusalca
And I have not seen suluguni in pigtails.
The store one is ..., so my daughter brought me from the Caucasus in pigtails ... ooo ... it was cheese, an infection, it just ended quickly for some reason ...
MariV
This is the fourth time I am doing it already - with different flour, milk and yogurt; bored cheeses have already attached everything - and flatbread, and "Russian", and like "Parmesan" chika - Altai. Everything is delicious. Only cheese should be put on a glass of liquid at least 300 g. And with baking powder I liked it better ...

I managed to take a picture of the kusmanchik Khachapuri fast in a different manner in a contact grill VVK
Tumanchik
Quote: ShuMakher
And if you fry on dry, finally the third option turns out
Masha, which one? interesting..
Rusalca
Quote: Tumanchik
Masha, which one? interesting..
And she also asks? Fire and fffsё find out!
NataliaVoronezh
Quote: ShuMakher
But I had a pathan, patfiz and pharma ... what's your strength of evidence
Masha, I forgot my fate Very tasty pictures, I will definitely do it ... in the evening
Lisichkalal
It seems to me that it should turn out well on a crepe maker with tefal, small pancakes.
And in the chursed typewriter Princess?
SchuMakher
Quote: Leonidovna
will this pigtail go for khachapuri?

will do, this is the same suluguni as a round one, but finally any cheese will do, what is, then put it ...
SchuMakher
Quote: gala10
And how to grate the pigtail?

and what to rub it? Cut into small pieces and that's all
panarino
Masha, I bring you a huge thank you for such a minimal-simple And maximally delicious recipe. I had a Russian cheese 270g. When I rubbed it, it turned out to be a huge mountain (well, at least it seemed to my toad). In general, we with our toad, without hesitation, increased other ingredients by 1.5 times And baked 2 cakes in the princess. Divided by eye, it turned out one thicker, and the other thinner. Which is thinner I liked more. I asked my boys what they liked better, and they looked at me with such perplexity that I was taken aback. But it turned out that they liked everything so much that they didn’t realize that they were different in thickness. In general, children have fewer cockroaches in their heads and they look at life easier ...
SchuMakher
panarino, nazdorichko !!!! Make your kids happy!
musyanya
SchuMakher, Thanks also from us for the recipe !!!! Today I made a haste, I used whatever cheese I got, Adyghe + 1 \ 3 Poshekhonsky. Fried in a Galaxy pan on 3-4 mode. It turned out 4 cakes the size of a dinner plate, I was afraid to make it larger, suddenly I could not turn it over. In general, we ate three at once, even 4 more tortillas were not baked before. The fourth miraculously survived to complete cooling, and indeed, this product is delicious and hot and cold. Mashunya !!!!
Elena Tim
And for me ... and for me Timon already bought the entu the very sulugun. Two days ago yet.
But I "to spite the conductor - I'll buy a ticket and won't go!" I will just gobble up this sulugun and I will not bake your khachapuri, because: out of harm - one, and because it is difficult to turn them over - two. Look.
Olga VB
Quote: Natalia Voronezh
Masha, I forgot the fate Very tasty pictures, I will definitely do it ... in the evening
Natasha, Sounds somewhat ambiguous
So I imagined what delicious pictures you will take in the evening by court order
Bridge
Quote: Elena Tim
that it is difficult to turn them over - two
Who told you? Forget everything you wrote here. Forget about all the gadgets in the house. Get out your best frying pan that fries everything well. Dissolve a little ghee or good butter on it. And when it warms up well, pour out the dough. And then, like with pancakes, when the dough dries up along the edges, quickly turn it over. All!
Elena Tim
M-dya?
I don't even know directly ... is it worth it to make such sacrifices for her sake - to burn your fingers ...
Quote: Bridge
pour out the dough.
And what is it, liquid, tunnels?
Bridge
Quote: Elena Tim
And what is it, liquid, tunnels?
Well yes. At least, he does not mold with his hands, does not roll with a rolling pin. It was so with me.
Elena Tim
Yeah, yeah, I'll write it down ... ridiculous ... ridiculous ...
Thank you Natusik!
Elena Kadiewa
Lenus, she really turns over easily, in a princess she swoops in and almost turns over herself
kil
Ooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo ... Manka well, you can't put up such pictures,

All Klava at work has already dripped, and I'm again on a pancake diet.

Elena Tim
Quote: elena kadiewa
, in a princess swoop she grabs and almost turns over herself
And I read about the opposite, so I got scared. Lenus, and thanks to you!
kil, Iiiirk, good to diet! Let us bake them for brotherhood?
SchuMakher
musyanyaSo we got to Amur

Quote: Elena Tim
I will just eat this sulugun and I will not bake your khachapuri

I didn't even doubt
Quote: Natalia Voronezh
ash, I forgot fate

yes, lahn, excellent subject, especially practical exercises in the morgue in spring
Quote: Natalia Voronezh
Mash, I forgot the fate
SchuMakher
Quote: gala10
Shop is ...

Galyun, it depends on the factory ... We have a bakostny one, and in one place I take it, you can gobble it up along with a label And, of course, they sell mad in the place where I buy cheese pancakes for pouches I will send you ...
SchuMakher
Quote: MariV
This is the fourth time already doing



🔗
Lenk, you hear, here she is sacrifice and loyalty, not like you ... "I'll buy it, I'll eat it, I won't bake it!"
SchuMakher
Quote: Tumanchik

Masha, which one? interesting..

less fatty and therefore more baked-like
SchuMakher
Quote: Lisichkalal
And in the chorseted machine Princess?

it will be superb ... Lenk peki in churrosnitsa or give it to me, I'll bake it myself
SchuMakher
Quote: Bridge
Who told you? Forget everything you wrote here.

exactly, flip inlet He's just showing off, Bridzhik, narezaetstsa, like
SchuMakher
Quote: Elena Tim
And what is it, liquid, tunnels?

Who am I writing for?
Quote: ShuMakher
The dough is thick, like thick sour cream or a little thinner, like pancakes.

Bridge
Woo, I knew, Manya, you will support me.
SchuMakher
Quote: kil
Manka well, you can't put up such pictures,

and this is revenge on those, you yourself know for sho
Quote: Elena Tim

Eeeerk! Let us bake them for brotherhood?

AGAIN???
Elena Tim
Quote: ShuMakher
Who am I writing for?
And what am I reading, tunnels? I am a current sary pictures.
GruSha
Masha, could not resist - fry))) many thanks for the recipe !!!
SchuMakher
Quote: Elena Tim
I am a current sary pictures.

from all in me, I am the same in your recipes for the current pictures look
SchuMakher
Quote: GruSha
Masha, I could not resist - I fry)))

and let Lenka zlitsa
qdesnitsa
I sat in the bushes, sat ...: girl_romashka: and the poet's heart could not stand: mail1: Man, well, what are you doing with dieters?
qdesnitsa
Quote: kil
and I'm on a pancake diet again.
Irina! hold on dear! : a-kiss: take an example from me almost 50 kg in 1.5 years: girl-swoon: mouth on scotch tape and fse: oops: scotch tape can share
SchuMakher
Quote: qdesnitsa
50 kg in 1.5 years

lope, lope ?? I went to hang myself
qdesnitsa
Man! don't you dare even tryatstsa
Elena Tim
Quote: ShuMakher

lope, lope ?? I went to hang myself
Why did you hang yourself, worm in a spacesuit ?! If you lose a kilo, you can finally go to the minus!
De I will look for thee later ?!
SchuMakher
Quote: Elena Tim
If you lose a kilo, you can finally go to the minus!

nooo, I still have an outlier, but Kroshishche will go into minus

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