Cheese sacks

Category: Dairy and egg dishes
Kitchen: georgian
Cheese sacks

Ingredients

Cheese pancakes by the number of servings
Chechil cheese long by the number of pancakes
Cottage cheese 1 dl for a pancake
Garlic 2 - 3 teeth
Walnuts taste
Greens (cilantro, dill, parsley, basil) taste
Adyghe salt taste

Cooking method

  • This is what we need
  • Cheese sacks
  • Finely chop greens, garlic, walnuts
  • Cheese sacks
  • We mix our slices with cottage cheese, add
  • Cheese sacks
  • Putting the curd mass on the pancake
  • Cheese sacks
  • Roll up in a bag, tie with a long chechil
  • Cheese sacks Cheese sacks
  • Cutter:
  • Cheese sacks
  • Well, now that's all ... We eat with pleasure and with red wine


Rada-dms
Beauty, no words! And where did you get the cakes? I really wanted to do it on the berzdey!
SchuMakher
Quote: Rada-dms
And where did you get the cakes?

I think they are everywhere where they sell chechil, chanakh, suluguni, and other pickled cheeses ... Well, there in the markets, in our store near the house there is a whole department

On the last watch, the patient treated us to us, I just caught fire to make, the taste of Abalden Disassembled into molecules and here it is
Rada-dms
Quote: ShuMakher
Disassembled into molecules and here it is
Are you ischo and a chemist-homeworker ??? !!
I tried somehow ready-made, the filling was not so hot, I also thought to do it, but then I forgot! Can you really compare yours with their "little stuffed" stuffing!
Trishka
SchuMakher, Man, what cool stuff!
But, I haven't seen such cheese cakes, or looked in the wrong place !!!
Mine will definitely love this, they are raw-food tovarischi !!!
Thank you, I took it in!
MariV
And we have cheese pancakes! I'm buying my husband, he loves it very much!
Cheese sacks

And I will make such bags!

Rada-dms
And you can make such crap yourself, I just came up with it! Just melt the cheese and roll it in circles between the film !!! : girl-yes: I think it will work out ....
gala10
Cheese pancakes ... I have not seen, have not heard, did not even suspect that there are such ...
Very interesting. Masha, Thank you!!! For the recipe and educational work.
SchuMakher
Quote: Trishka
Oh, I've never seen such cheese cakes

I just did not pay attention, when they lie in a pile, the full feeling that this is suluguni, you are on the price tag, it just says "cheese pancakes"
Quote: Rada-dms
I tried somehow ready-made, the filling was not so hot

I licked the bowl, it’s delicious, they’ll lie down, really, the owner will come from duty, we’ll open a bottle of red wine and taste The main thing is not to forget to pick up the flutist from school
SchuMakher
Quote: Rada-dms
I think it will work ...

I rustled in the tyrnet, almost everyone does so, suluguni or thinly cut in a circle on a slicer, or roll to thinness with a rolling pin in a film
Rada-dms
Quote: ShuMakher
The main thing is not to forget to pick up the flutist from school
Let me take it! You look, and I will break off with him!
NatalyMur
Rada-dms, so I'm breaking my head now, on Saturday I wanted to make mozzarella, but you can use some of it on this recipe .. Let's stretch the mozzarella into pancakes and strings And ricotta for filling instead of cottage cheese

SchuMakher, Masha, thanks! Cool recipe!
SchuMakher
Quote: Rada-dms
Let me take it!

yes take it! And for tasting
Rada-dms
Quote: ShuMakher

yes take it! And for tasting
If not for the expectation of men from a quiet hunt

and Lenkina's revenge ...

, then I would already fly at full speed, and with a bottle of Italian and, in any case, my own liqueur!
Rada-dms
Quote: NatalyMur
Rada-dms, so I'm breaking my head now, on Saturday I wanted to make mozzarella, but some of it can be used for this recipe .. Let's stretch the mozzarella into pancakes and strings And ricotta for filling instead of cottage cheese
Here's how I find channels that supply normal milk, so I will join your ranks right away, because you can't live without cheese!
Bridge
I, kaneshna, I understand a mustache! Why are there no such pancakes? : sk-izm: We don't sell such people!
And she's a teaser
SchuMakher
Quote: Rada-dms
with a bottle of italian

we don't drink it now, the current is Georgian, Abkhazian and newfound, Crimean
SchuMakher
Quote: Rada-dms
If not for the expectation of men from a quiet hunt

sho, mushrooms are planned? This is how I'm going
SchuMakher
Quote: Bridge
We don't sell such people!

you ask those who sell pickled cheeses in your market, they probably have it, but there is no demand, so they don’t post it
Rada-dms
Quote: ShuMakher
sho, mushrooms are planned? This is how I'm going
As namarin, infuse, as soon as they intended! Do you use white to white? And I also have Crimean Inkerman, it seems ...
SchuMakher
We finally don't use the white one, old age, you see on the threshold, we stimulate blood formation with the red, yeah ...

And not salty?
Rada-dms
Quote: ShuMakher
And not salty?
I salted two jars, but only boletus and aspen mushrooms! I have a dream to go in October for volushkas, milk mushrooms and mushrooms - oh, how I love them !!!!

And we don't have a little white one, so we don't drink her either ... at all! This is me, I am collecting the dossier on the sly!

SchuMakher
Quote: Rada-dms
I salted two jars, but only boletus and aspen mushrooms!

from this case, pickled somehow not very ...
Rada-dms
Quote: ShuMakher

from this case, pickled somehow not very ...

I also prefer salted ones, season with sour cream and add garlic with dill, but they must be infused ... Mmmmmm !!!
SchuMakher
Well, let him insist.And while I cajole my Othella, Schaub did not rage too much ...
Business
Masha, yummy, drooling on the table. The main photo immediately reminded me of the Kachokavallo cheese, the form is the same !!!
Rada-dms
Quote: ShuMakher
And while I will cajole my Othella, Schaub did not rage strongly ...

And you yourself will have it! Would you like to give a reason?
SchuMakher
Quote: Business
Caciocavallo cheese

who is this?
Business
Quote: ShuMakher
who is this?
Cheese is so superfood
SchuMakher
Quote: Rada-dms
Would you like to give a reason?

Yes, she is not shy ... I know everything and I suffer, and she, and she ... me with a rolling pin of current for intentions ...
Business
Cheese sacks
Bridge
Quote: ShuMakher
who sell pickled cheeses in your market
You don't confuse your capitals with our village in the Far North. We only have pickled cheeses in our store, we have vacuum packing ..
But I have already found a recipe that suits me completely.
SchuMakher
Business, I looked, we did this on a hike with Arka and her husband (they did it, and we were in the wings), they could not withstand the current for 6 weeks, ate after a few hours already ... Young suluguni practically
SchuMakher
Quote: Bridge
Don't confuse your capitals with our village in the Far North

but you have smelt with your hands and a lot
kil
And they immediately reminded me of burrata, only there they tie it onions ... delicious ...
Business
Irina, looked - very similar
SchuMakher
kil, Irk, the technology there is completely different ... This is cheese in cheese, and here is the filling


When making burrata, the hot cheese mass is collected in a bag, which is preliminarily laid out from the inside with mozzarella plates. The top of the bag is poured with thick panna cream and then wrapped in green banana leaves, thus emphasizing the exquisite taste of the cheese.

Business
Quote: ShuMakher
Top the bag with thick panna cream,
Girls, well, this is impossible, I want to go home - to the kitchen !!!
kil
SchuMakher, oh Man, I adore burrata, I tried many times to make it myself, I can't, but it costs so much ... even for a holiday, but now it's unthinkable.
SchuMakher
I represent
Tanyulya
I've been licking my lips at these cakes for a long time, but we don't sell them
I’ll see enough pictures, I’ll save everything.
Tumanchik
Mashunya liked both the form and the content. I, too, did not suspect the existence of such, but I assume that such can be done. For example, when making processed cheese. While it's hot roll it out. Well ... or heat ready-made. Like a roll for example. But won't they break?
Tanyulya
Irishka, this is a suluguny pancake. I've been looking for him for three years now ... I haven't found it
Tumanchik
Quote: Tanyulya

Irishka, this is a suluguny pancake. I've been looking for him for three years now ... I haven't found it
but what if you do? suluguni in a bag and hot water? and then roll it out?
Tanyulya
I have to try, but when I rolled on a roll, it seems to me that he has a different structure.
SchuMakher
Gru, I saw in tyrnet, they cut the suluguni, warm it up a little in the world or in a water bath and roll it through plastic wrap
Tumanchik
Quote: ShuMakher

Gru, I saw in tyrnet, they cut the suluguni, warm it up a little in the world or in a water bath and roll it through plastic wrap
exactly! it will work out!
Tanyulya
We must try. I made a cheese roll with nuts and dried fruits.
SchuMakher
Quote: Tanyulya

I have to try, but when I rolled on a roll, it seems to me that he has a different structure.

Well, yes, he can get loose ... Tank, all one to one, I go to you past the dacha, 1865 km.

Tumash, and those in March, along with fish sprinkle
Tumanchik
Quote: Tanyulya
I made a cheese roll with nuts and dried fruits.
I think the roll will be great too! Mashun, what do you think?

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