kirch
Olga, appetizing. Did you add baking powder?
MariV
Man, about cutting - etta to you!

Ludmila, yes, a little bit, about all 1/3 tsp. It tastes better with baking powder.
Rusalca
Quote: MariV
But in the cut
This is not a cutter, but a breaker!
SchuMakher
Quote: Rusalca
This is not a cutter, but a breaker!

breaker
gala10
Quote: Rusalca
This is not a cutter, but a breaker!
... hearts ... from such beauty ... Go, chtol, pile, and with lingonberry tincture ... You will get drunk here with you.
MariV
gala10, Galya, with coffee is better!

Drunkard mother - woe to the family!

Khachapuri fast in a different manner in a contact grill VVK

SchuMakher
Quote: MariV

gala10, Galya, with coffee is better!

Drunkard mother - woe to the family!

drunk Zhinka - joy at the hut!
gala10
Quote: MariV
Drunkard mother - woe to the family!
Quote: ShuMakher
drunk Zhinka - joy at the hut!
The second suits me more.
SchuMakher
gala10, sistra
Elena Tim
They thump here too! Here zhezh, eh!
ninza
Girls, I bought all kinds of cheese today. Peel off the scotch and bake khachapur tomorrow. What will be will be: figs with her, with this figure, I can't stand it anymore.
gala10
Quote: ninza
figs with her, with this figure, I can't stand it anymore.
And it is right!
Bridge
Nina, we will quickly teach you bad
Lika_n
kaka hfigura .. it is necessary to lose weight by summer, but by winter salkom stock up on insulation
SchuMakher
Quote: Elena Tim

They thump here too! Here zhezh, eh!

kaneshna, why should we still make mulberries under such a noble snack

You can't praise yourself, no one will praise you



Vaughn Ninon is already saying goodbye to the figure, the adhesive tape unwinds ... She unwinds it, and we drink it for sugreva Dualism, you know
ninza
Mashun, don't tell me. Wherever you go, it's a solid dualism!
Olya_
Manyayaya, I am reporting. Khachapuri fast in a different manner in a contact grill VVK
Thank you very much, just somehow a little. Maybe add a little baking powder))))
SchuMakher
Quote: Olya_
just a little

let's clarify, small or subtle? If thinly, boil the baking powder, if not enough, mix a double portion ... I have enough one rate for 2 cakes, this is just for five, and the next day you can close new ones
Olya_
Quote: ShuMakher
let's clarify, a little or a subtle
Tonkoooo (((I want at least a little more)). If you do it every day, then of course it's enough to feast on. I think a little next time I'll bake baking powder, it won't get any worse))
SchuMakher
That’s all you need to swell, the ray will swell.
Inusya
Quote: ShuMakher

If thin, boohnand baking powder, if not enough, mix a double portion ...

No, look, she taught me some booze (maybe they don’t know about stress) ...
... already switched to baking powder? Well, you give ...
SchuMakher
Nunus I don’t put it, I bake it, but do you see it subtly? And thump, yes, red under such cakes
Tancha
It's time for me to report back, I baked it twice. For the first time, out of impatience and salivation, I disposed of a box of some kind of alpetina 0.5 kg lying around in the refrigerator at night and dill from the heart. Very tasty. And yesterday I specially drove for suluguni, so it's generally to eat away the mind. I took a kusmanchik to work, and when I came home I even saw a washed plate. In VVK, two decent buzzwords turned out. Thank you, Mashul.
zgorinich
I tried to fry .... delicious, Faberge took a little, flour and milk, 150 g each.
Added dill and parsley, olive oil (in a cooking spray)
Cheese - Khachapuri fast in a different manner in a contact grill VVK
Frying pan - Khachapuri fast in a different manner in a contact grill VVK
Result - Khachapuri fast in a different manner in a contact grill VVK
SchuMakher
Quote: Tancha
so this is generally a mind to eat

Quote: Tancha
In VVK, two decent buzzwords turned out.

exactly! The right size, tell me?
SchuMakher
zgorinich, from, and the men pulled themselves up !!!!! Hurrah!
zgorinich
Two of them turned out even at 150 gr., I just did not have time to take the first one, the sons at the moment took a shot.
zgorinich
I can give a master class "3-course lunch in 25 minutes and 200 rubles, or hungry children will come from school now."
Khachapuri fast in a different manner in a contact grill VVK
Olga VB
zgorinich, Something I have there 200 rubles are not dancing
And they don't dance for 25 minutes: I would take longer to clean and cut everything that is being prepared on the stove.
I want a master class!
Inusya
Quote: zgorinich

I can give a master class "3-course lunch in 25 minutes and 200 rubles, or hungry children will come from school now."
Khachapuri fast in a different manner in a contact grill VVK

Oh, well, at least silently I envy that such mushchthey are handy.
And they don't even wash my mug after tea, how spoiled it is ...
I’ll be happy for someone ...
Class!
elmi
I made half of the recipe twice. Once with dill, and the second with Chinese cabbage. Delicious! Thanks for the recipe. Good luck Masha!
Second
For some reason, I got a little watery. The consistency of pancakes. Maybe add some flour?
SchuMakher
Second, such dough should be, I wrote in the recipe
galchonok
Masha, very appetizing and beautiful!
: oops: And we are hooked on "Lazy Khachapuri" from Ksyusha Omela, which I also cook in VVK-Yeshe. I will definitely try your recipe too!
zgorinich
Quote: Olga VB

zgorinich, Something I have there 200 rubles are not dancing
And they don't dance for 25 minutes: I would take longer to clean and cut everything that is being prepared on the stove.
I want a master class!

First rule. Bring the chicken home with chop, put it in bags and in the refrigerator or freezer. I usually leave my legs to fry, cut off the fillets from the breast, chop into small pieces and pour in soy sauce. The remaining bones and back for soup, I remove the skin from the back and breast and then make sausages stuffed with meat and mushrooms. Smoking costs an average of 102 rubles a kilogram.

Second rule. Frying cabbage soup or borscht should be done in advance. Save the onions, carrots in advance and put them in the jars. For borscht with beets and cabbage. Then at any time you can cook soup in 15 minutes, that's exactly how much potatoes are cooked.

Third rule. In season, prepare berries and fruits, freeze, dry. Compote is always cooked in 15-20 minutes, in winter you can take the pan out to the balcony - it will be cold in five minutes.

The rule is basic. Go to the army. There you will be taught how to clean and cut very quickly. For hungry soldiers are not children, they can kick in the face.

Total: The whole chicken is 150 rubles, I used it for 80 rubles. Vegetables - 50 rubles, a couple of apples and a handful of currants - I collected myself, sugar + salt and a spoonful of butter 10 rubles.
Olga VB
And you don't cook meat in your soup at all? Or 20 minutes in total? or also a semi-finished product?
Of course, you do not count the time for preliminary preparation, but it is not fair
However, you are a great fellow even without my quibbles! I think many will envy your wife.
zgorinich
there was no meat in that soup ..... cube ......
If you cook a normal borscht, then at least an hour Khachapuri fast in a different manner in a contact grill VVK
zgorinich
Quote: Olga VB

And you don't cook meat in your soup at all? Or 20 minutes in total? or also a semi-finished product?
Of course, you do not count the time for preliminary preparation, but it is not fair
However, you are a great fellow even without my quibbles! I think many will envy your wife.

For your sake, I'll shoot a video and do everything without preparation ... in 25 minutes ...
In 25 minutes, you can make veal ... and another 15 minutes remain ...
zgorinich
Olga VB, I always make blanks ... otherwise I stand at the stove for 10 hours a day, and I already have shifts in the hospital from 12 to 36 hours ...
Irgata
Quote: zgorinich
otherwise I stand by the stove
we create a separate topic - why does the child doctor stand alone alone, not near the cut patient ... Masha .. perhaps in Maskvah So received? After all, these are the khachapuriks that are overbearing - after they are taken on the chest, it pulls to pagavar
zgorinich
Quote: zgorinich

there was no meat in that soup ... a cube ...
If you cook a normal borscht, then at least an hour Khachapuri fast in a different manner in a contact grill VVK

and this is a chicken, in the photo from beef ... only broth for 4 hours .... unpeeled carrots and unpeeled onions were cooked in it in gauze.
strain, take apart the meat. Boil beetroot peels for color .... Pepper, tomato ... garlic ..... I love to cook ....
zgorinich
Irsha, Mom died here ...
Irgata
Quote: zgorinich
Our mother died ...
sorry for the frivolous tone .. I didn’t know .. God give you and your sons happiness and good luck and let a good kind woman find you.
zgorinich
IrshaI just take everything in terms of the path of least resistance ....I do the preparations, not for myself, but so that if I stay behind on the operation, the senior idiot (17 years old) could throw a bag of meat, a bag of vegetables, and a little salt into the multicooker and feed the youngest (10 years old) and the grandfather of a lying invalid ...
Olga VB
Oh my condolences.

Well, what an injustice: 4 muzhuk and not a single lady!
I wish your company to be diluted as soon as possible by a kind hostess.
Incidentally, we have such a lot on the forum!
So you're on your way.
Good luck!
zgorinich
We were brought up in the 70s and 80s correctly, we can do anything, for me with my higher educations there are only two troubles, where do the pair of socks go? And how can you wash things so that they are not of the same color?
zgorinich
Olga VB, What if we don't share the kitchen with the new mistress?
Olga VB
So I write:
Quote: Olga VB
kind hostess
And then, for example, I would gladly concede the kitchen to my husband (which I occasionally do), as I used to give up a vacuum cleaner, iron, steering wheel, ...
And a name like me is legion!
About socks: the recipe is extremely simple. I always buy my spouse at least 5-10 pairs the same socks. This, firstly, allows not to look for an individual pair for each sock, and secondly, not to throw out the second one if the first one is worn out. This is both convenience and savings - saved time, nerves and money.
Sometimes this is enough for a couple of years. When this clip runs out due to natural loss or loss of appearance, the next clip is bought.

As for washing: things are about the same color and should be obtained if you load things into the machine ... of about the same color, or at least dark with dark, and light with light.
In addition, in nature there are special rags that prevent shedding, which allow you to wash clothes of different colors at the same time.
Go to topics about laundry, washing powder, etc. There you will be taught good things.
And yes, snake, isn't it time to get to know each other, since we have come to discussing underwear?
My name is Olga, and you?

ShuMan, drive us out of here into some kind of chatterbox, otherwise we will flood the whole topic for you now


Elena Tim
Quote: Olga VB
My name is Olga, and you?
Well the beginning ...
Olga VB
Lenk, adzyn! Mobyt, I'm arranging the last chance for someone!

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