Elena Tim
Aaaaaa, now everything is clear! Thank you, Irishkin!
GTI Tatiana
Len, what pictures!
I just saw the recipe today. Thanks for it.
I made such a soup with beans (my own stew from lean pork), and only chicken with buckwheat.
You should definitely try your version.
Elena Tim
To your health, Tanya!
Good to see you!
I hope you enjoy the soup!
Gala
Lenuska, Hi!
I made your soup today. I do not have homemade stew, but I take the recipe into service. Cooked in chicken broth.
Husband's verdict: greedy, you can eat without bread. Yummy
Lenk, very tasty! Thank you for the recipe! You know how to cook, what is there to be cunning !. Mashhurda will be next.
mamusi
Elena Tim, Wow! From this I understand !!! Supets !!! I take it away, we love it with buckwheat, my husband will arrive and ... I'll immediately bungle for him! And beauty and deliciousness, and aroma :-) :-) :-)
Thank you, Len !!!
Elena Tim
Oh, girls, I was busy, I did not see the message in the topic.
Gala,
Galyusik, hello! I don't even know where to write it down ... I'm very glad that you and your husband liked the soup. Eat to your health!
And I completely forgot about him ... And what can you not see in your recipes!
mamusi, Ritochka, to your health, dear! I hope you enjoy the soup too!
Gala
And this soup was also permanently recorded Lenusik, Thank you!
Elena Tim
Uhtyzh! And this one! Class. I'm so happy, Galyun. And once again - to your health!
musi
Elena Tim, Len, I have had this recipe for soup for a year now as my favorites, but I just drag thanks
At first I cooked it without celery (my husband could not stand it), then she began to add a little bit, now everything is according to the recipe. Very tasty, fragrant, rich soup, I cook it very often
Buckwheat soup with bell pepper and celery in a multicooker Steba DD2 Here he is
There was not enough greenery and it was overwhelmed by malya, but the taste was not reflected in any way
Elena Tim
And here she teases with pictures! Yes, shozh tacoya ?!
Eh, if I wasn’t too lazy to get up, I’d tease the same right at night with a lagman.
But you're in luck - I'm not able to get out of bed, take revenge on my shobs, I got stupidly consumed, as bad as it is.

Olchik, thanks for such a delicious photo report! I am very glad that the soup has taken root in your house.
musi
Quote: Elena Tim
And here she teases with pictures! Yes, shozh tacoya ?!
I didn’t deliberately just wanted to convey to the people that the soup is really tasty, if only through the photo it was possible to convey the taste and aroma
Quote: Elena Tim
I would tease the same right at night looking teased with a lagman.
But this is not necessary. I'm just looking at the Kaurma lagman recipe, so tomorrow I'll buy meat for him and cook it
Quote: Elena Tim
Olchik, thanks for such a delicious photo report! I am very glad that the soup has taken root in your house.
Lenchik, thank you very much for your amazing and easy-to-cook recipes
How I read them and look at your photos so immediately eat hunting I want to go and create
Elena Tim
Oh, this is where I was going to tease with a lagman, and poked a photo at mashhurda.
Here is sclerosis!

And kaurmushka is also delicious, yeah, one of the favorite dishes.
Crochet
Quote: Elena Tim
Buckwheat 1 mstk

Lenus, multi-glass by how many ml. pulls?
Elena Tim
Kroshik, you ask such tricky questions at seventy-seven ... when all the decent people of the current fell asleep.
I know that you have already cooked (thanks for the gratitude), but it never occurred to me that since I was cooking in Shteba, Nusik would come and begin to find out at the most troublesome time of day - whose shoe whose glass.
Crochet
Quote: Elena Tim
at seventeen

I am interested in the future, will it be normal at 4-50?

I jump up every day at that ...

Lenuskin, while I stuffed only my husband with soup, puppy delight, as if I hadn't cooked first courses for him for 19 years ...

Thank you very much for the recipe !!!

Cooked in stainless steel on the stove !!!

In our village, they still use the stove, yes ...

Buckwheat took 150 grams, that's it !!!

And you squeezed the volume of your glass, right?
Elena Tim
Quote: Krosh
I am interested in the future, will it be normal at 4-50?
Yeah. At this time, I just have time to reach the bedroom door, and, having heard the "bzdyn" from the laptop, I will return to answer.
Quote: Krosh
puppy delight
Uhtyyyzh! How nice, just horror!
Quote: Krosh
In our village, they still use the stove, yes ...
You will fall ... but in ours too. I often cook on the stove, but in a saucepan from Shteba.
Quote: Krosh
And you squeezed the volume of your glass, right?
Anneal, damn it! I'll measure it ... stay here, don't go anywhere ...
Tek-s, then, at the top risk is 160 ml (it is written on it), and the full one is 180 (I checked it with a beaker).
Crochet
Quote: Elena Tim
Yeah. will be back to answer.

Wow, that's right tomorrow and I'll check it !!!

Quote: Elena Tim
You will fall ... but in ours too.

Yes, you go ... well, for the sake of order, once again dydyyschsch ...

Quote: Elena Tim
at the top risk - 160 ml, and full - 180

I knew it the same as my Panasonic), could not measure ...

Pancake, due to the fact that I made you do SUCH work, anticipating the answer in advance, I feel its ... u to put it mildly, not entirely comfortable ...



Thank you, Lenuskin !!!

P.S. Stuffed two more with soup), this time her maidensAcheck), very tasty, they said !!!

Eck they all stuck something !!!

Perhaps they need something else from your repertoire sack cook !!!
Elena Tim
Quote: Krosh
made you do SUCH work
Well damn! Straight to the loss of sales and I do not know how bush rasplativazzo.
Quote: Krosh
Eck they all stuck something !!!
Aaaaaaaaaaa! Valyaus!

Nusichek, thank you, my little gold! And amused, and uttered compliments.
Wait a minute to go straight, tunnels, turn up your nose? ...
OlgaGera
Elena Tim, LenTimkina, but if I don't have stew, but there is meat broth. Your buckwheat soup is poliTsTSa? Or flop over the stew ... but I don't eat it, and I don't eat the mush. He ate it in the fields.
Elena Tim
Fu Fu Fu! Do not go for nasty stuff. If the stew is not homemade, then it is better not at all.
Of course, cook in meat broth.
Is there any meat in it?
OlgaGera
Quote: Elena Tim
Is there any meat in it?
lot! they just don't eat broth ... Only with meat. The proportion of water / meat - 1/1



Added on Friday 16 Dec 2016 5:57 PM

I put your soup in line. I want to cook tomorrow or in a day. How will it turn out
Elena Tim
Class!
Delicious soup will turn out.
mirtatvik
Lena, I cooked your soup today.

Buckwheat soup with bell pepper and celery in a multicooker Steba DD2

Delicious! Thank you very much for such a good recipe!
True, I made a little foolishness: I cooked soup without meat, but in a very strong broth made from beef brisket. Over the past three days, something has been eaten a lot of meat, I don't feel like it anymore. But even without meat it is very tasty!
julia_bb
Oh, what a great soup! And even at the Shteba! How did I not notice him before
Tatyana, thanks for updating the topic!
Elena Tim, Len, and thank you for the recipe! I will definitely cook it! I am interested in the combination of buckwheat and pepper
mirtatvik
julia_bb, Julia, cook, you will not regret it! Delicious!
Elena Tim
Quote: mirtatvik
Lena, cooked today Your soup.
🔗 And what are we, on YOU?
No, I just demand to stop this disgrace against me!
Gee

Tanechka, what a beautiful soup it turned out, and even in such a cool plate, um ... Wo!
Thanks for your feedback! I am very pleased that I liked the soup.
julia_bb, Yulk, well, have you seen what the hell is that ?! Out of the blue with Vykanyi bzyyutsa. I just feel like an old, fat cow!

I ran to the mirror, pasarela ... ... okay, I won't argue with the "fat cow" But that is not old - that's for sure. Almost like Karlisonchik - in full bloom. Look, Yulk.



And cook the soup, yeah. From him alive no one left dissatisfied yet.
julia_bb
Elena Tim, Lenok, and don't talk, disgrace
But, I'll calm you down, it's not your fault It's just Tatiana, a very polite girl
Elena Tim
mirtatvik
Elena Tim, Lena, forgive me I will not be any more. This is my professional And the soup is cool!
I also ran to the mirror just in case
Mandraik Ludmila
Helen Tim, why are you hiding such a cool recipe for the drain of time, now I have to make up for lost time, one might say "aimlessly spent years" So we urgently need to buy pepper, the rest is!
Smile
And me pepper ... at least run right now ...
julia_bb
Flax, and Flax, is the pepper necessarily thin? What's the point? Or is it possible with a thick one?
Elena Tim
mirtatvik, Tanyush,

Quote: Mandraik Lyudmila
Well now I need to make up for lost time, one might say, "years spent aimlessly"
Lud, you will not believe, today I expressed myself in almost the same words when the girls reminded me of this soup.
I sat my head racking, what recipes to get hold of in order to diversify the soup "repertoire". Here is chuchundra, eh! It didn't even occur to me to look into my own recipes.

Smile, Katyun, join us!
Quote: julia_bb
and the pepper must be thin?
Yes, right now! Not even once. I don't remember exactly what I was guided by when I indicated the thin-bore, but, I think, I just wanted to roughly show the amount. It is not as huge as an imported thick-chinned one, which, for me kaatsa, is enough for the eyes and ears.

I don’t know if you can make out what I wrote ... Personally, I didn’t understand a thing, but for some reason it’s impossible to paraphrase - some stupidity has attacked and does not lag behind, even though you fight with him!

Smile
Quote: Elena Tim
... I don't remember exactly what I was guided by when I pointed out exactly the thin
Lenusik, so at the beginning of July only this one ripened, so she indicated what
I put it on the menu for tomorrow, so that it was freshly brewed;)
julia_bb
Quote: Elena Tim
but, it seems to me, I just wanted to roughly show the amount. It is not as huge as an imported thick-chinned one, which, for me kaatsa, is enough for the eyes and ears.
Yeah, Len, usyo got it, chief
Song
Quote: Elena Tim
the soup is really cool
Linenhow you were right! The soup is really cool!
Somehow I haven't cooked soups with buckwheat before. And, as it turned out, very much in vain.
Supets - what you need! Buckwheat soup with bell pepper and celery in a multicooker Steba DD2 Thank you.
Smile
The soup turned out to be very unusual, for the first time I cooked it with buckwheat, and quite tasty
Mandraik Ludmila
I bought peppers - 3 pieces, in Prism they were 360 ​​rubles per kg, I went further, found in another store at a "discount" for 165 rubles, a little whimpered, but it will still go to the soup .. well, the prices are now
Aenta
Bookmarked the recipe. I will do
Elena Tim
Girls, Smile, Mandraik Ludmila, Aenta, thanks for stopping by.
I accidentally missed your posts in this thread.
Svetlucha
Elena Tim, Helen, again today I cook your wonderful soup, however, today not with stew, but with chicken (it was necessary to attach chicken fillet). I cooked it several times with homemade stew. The soup is awesome! Thank you!
Elena Tim
Oh, how our thoughts coincided today - I was also going to cook this soup, but put it off until tomorrow. I'll cook with navels.
Svetochka, thank you for your pleasant review, I am very glad that the soup has taken root with you. Eat to your health!

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