Eggplant casserole with herbs (Princess pizza oven)

Category: Vegetable and fruit dishes
Eggplant casserole with herbs (Princess pizza oven)

Ingredients

Eggplant 4 things
Greens (dill, parsley) 2 bundles
Eggs 2 pcs
Garlic 4 cloves
Flour 120 g
Salt 2 h l

Cooking method

  • Love for experiments does not allow to live in peace ...
  • 4 eggplants (960 g) were chopped on a Philips electric shredder (julienne attachment).
  • Eggplant casserole with herbs (Princess pizza oven)
  • Salted, mixed and set aside. At this time I prepared food.
  • Eggplant casserole with herbs (Princess pizza oven)
  • Eggplants pressed in a sieve. Juice was released - 1 glass and they decreased in volume.
  • Eggplant casserole with herbs (Princess pizza oven)
  • Added herbs, garlic, eggs, flour. Mixed everything up.
  • Eggplant casserole with herbs (Princess pizza oven)
  • I was afraid to spread the eggplants without lubrication, so I greased the Princess with corn oil. I put the mixture in a cold pizza maker and flattened.
  • Eggplant casserole with herbs (Princess pizza oven)
  • She turned on the pizza maker. After 9 minutes, this is what happened.
  • Eggplant casserole with herbs (Princess pizza oven)
  • I turned it over with a spatula and mittens. The casserole turned over very well.
  • Eggplant casserole with herbs (Princess pizza oven)
  • I closed it, in 5 minutes it was ready! The aroma is amazing, the taste is very interesting. Something nut-garlic-mushroom ...
  • Bon Appetit!
  • Eggplant casserole with herbs (Princess pizza oven)


marlanca
Babushka,
Tanyusha is stunned by what beauty ..., and filmed the whole step-by-step process ..., it is much clearer now how it should be ...
Babushka
Galina, Thank you! And delicious as with Adyghe cheese!
marlanca
Babushka,
Yeah, I also saw the cheese ....., I really wanted to go and make it, it’s so delicious ....., tomorrow I’ll buy eggplant and do it, and eggplant on the Berner for the box. I will make carrots, it will not be too small, Filipka is not present ...
Babushka
Galina, not finely, on the Berner for carrots will be the same size as the julienne. Good luck!
marlanca
Babushka,
Understood, thanks Tanyush ..., tomorrow I'll show you ...
irysikf
Yummy, I like eggplant Interesting, but Ferrari will work
Tanyulya
Tatyana, thanks for the idea. I really wanted to layer it with soft curd cheese with garlic and tomatoes. Vkuuusnoooo!
Babushka
Ira, Tatyana, Thank you! There are many options, you can do it with plastics, and with meat, and with cheese ... But I'm lazy: I came up with something simpler. Liked! There are a few more ideas ...
irysikf
Quote: Babushka
There are a few more ideas ...
It's so good that you translate ideas into recipes
Gala
Tatyana, wow, what a coincidence! Yesterday I also made a casserole with eggplants, only in MV. I also wanted to lay out the recipe, but now I won't
I also grated them, added Adyghe cheese, rye flour and poured eggs with kefir. The casserole turned out to have a very interesting taste, you cannot immediately understand what it is: it looks like buckwheat porridge and vegetables with meat.
Babushka
Ira, Thank you!

Galina, need to share the recipe! He is different: I have neither cheese, nor kefir, nor rye flour! So what are we waiting for!
Felice
Quote: + Gala +
but now I won't

Lay out, please. Pts. with kefir.
Irina F
Well FSE !!! They finished me off with this casserole !!! I kept thinking, to order not to order the Princess, but ... Eggplants are our everything !!!
Tanyusha, the recipe is wonderfully interesting !!! Thank you very much for it!
I went to order)))
Babushka
IRINA, Thank you! Good luck! I have a couple more ideas to endure ... I will try ...
Irina F
Tatyana, we are waiting !!!
Vasilica
Tatyana, I'm bastard with you - what you can think of! I love eggplant, try it.
Quote: + Gala +

similar to buckwheat porridge and vegetables with meat

Eggplant gives a meaty flavor. My mother in the hungry 90s made cutlets with them, very little meat. Nobody knew that there was more eggplant than meat. Only I knew, because I helped twist the minced meat.
Gala
Quote: Felice

Lay out, please. Pts. with kefir.
Good. I'll try tomorrow. Maybe someone else will like it.

Quote: Vasilica

Eggplant gives a meaty flavor. My mother in the hungry 90s made cutlets with them, very little meat. Nobody knew that there was more eggplant than meat.
Vasilica, Wow! I didn’t know their secret.
redleafa
How interesting!! I just need to attach the eggplants! I’ll just wait for a pizza! Thanks for the recipe!
Babushka
Olga, Olga, thank you for your attention to the recipe and good luck in cooking! This casserole can also be cooked in the oven in a mold or in a frying pan ...

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