Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

[Irina]

Irina, yes, maybe this way you can bake the chicken and don't have to wash it! Maybe I'll try today! Just the chicken is whole.

Yeah Mashul, come on, experiment. I would also try, but there is no whole chicken, only legs.

Looked at baked fish and followed in the footsteps of Irina vernissage from the Nizhny Novgorod region. I made two chops about 1 centimeter thick from half a large chicken breast, made two oval molds from two pieces of foil, put the chops, then a quarter of a chopped onion, half a chopped small bell pepper, a little mayonnaise and slices of cheese. I put the boats in the cold princess and closed the lid. Even before the green light came on, the steam and the smell of pepper went off. 5 minutes after turning on the green light, I opened the lid, there was a lot of juice on the bottom. A couple of times I looked again when the juice evaporated, turned it off, put it directly in the foil boats on the dish. I will say right away that I don’t like the breast, I think it is dryish and tasteless, but in our beauty we got juicy tender chicken meat with the smell of bell pepper, the onion has almost melted, the pepper is baked. I liked it very much. Yes, I didn't salt or pepper, although pepper and herbs can probably be added. It won't get any worse. In general, our doll is a jack of all trades.

[flame]

flame, thanks for the experience)

Well, you give !!! Manufacturers nervously smoke on the sidelines.) But I can't get to mine.

[Bosnian corn tortilla (this is how corn buns are baked there)]

Still baked
Bosnian corn tortilla (this is how corn buns are baked there)
The glass can be any, if you want to bake a little, then take a multi-glass, if a lot, then a large cup.
I took a tea cup 200 ml
Own corn flour from Bosnia (you can buy it) 2 tbsp
Wheat flour 1 tbsp
3 eggs
Kefir or yogurt 1 tbsp
Sunflower oil 1 tbsp (less is possible, but at least half a glass)
A pinch of salt
And a little sugar, teaspoon
Baking powder bag
We mix everything, let it stand for a little, about 5 minutes.
We spread it to the Princess and distribute it evenly.

We bake 10 minutes after the green light
Checking readiness with a toothpick
Here is such a ruddy cake came out

Incision


My husband adores such bread. I baked small buns in a muffin box, and it also came out deliciously.
I have coarse flour, homemade.
It also turns out deliciously from a small store, the main thing is not to make too steep dough, otherwise it will not rise.

Mashun, Thanks for the recipe! made in the form of cupcakes in the princess, the first party was 15 minutes - from switching on, too much, the second and third were done for 10 minutes. straight corn-corn! how I love! things are in this silicone

height: 3 cm .;
length: 25cm .;
width: 19 cm.

[flame]

flame, great! When I get there, I'll try to do something like this! :)

I very often use foil for grills ... well, I am too lazy to wash.
Now she baked oatmeal cookies with seeds, baked for 13-14 minutes, the bottom wanted to fry a little harder. We need a rug, but I just wanted to experience it without a rug.

Wow! What cookies, beauty!

Irish, delicious. A little different than from the oven, but it tastes good !!!

Girls. tell me the size of the silicone mold for pizza is 28cm or 30cm. in a princess?

[Lerele]

Lerele, I have no problems with washing. After baking, as the girls have repeatedly written, just wipe with a damp cloth and then with a paper towel. And if you bake meat, fish, vegetables or something else, then after removing the finished dish, I simply pour in a little water and leave it for a while, then drain it and wipe it thoroughly with a paper towel, that's it!

Yesterday I baked a pie on "live" yeast (for 400 grams of flour I took 35 grams of yeast, I think 15-20 grams would be enough, since I add 1 tsp dry.and does not fit as much as on "live") stuffed with apples (cooked fruits separately in a pan, until tender) by Admin https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=388833.0. It turned out to be Vysokinky and Vkusnenky. The top of the cake rose all the way, I covered it with baking paper and closed the lid again. Baked for 20 minutes from plugging in. Yes, a circle from the shade is visible both at the bottom and at the top, but this is not critical at all, since it does not affect the taste. If you do not make the height all the way, then the top of the cake will be uniform and beautiful. This device is very good for me. And no one accidentally bought Prynseski's "brother" on ozone 🔗 ? P.S I still can't insert a photo, I'm learning current ...

[Omelet]

And I made an omelet for breakfast.
It turned out very tasty!
Omelet
4 eggs
100 ml cream
150 gr sour cream
Salt to taste
Sausage or ham, cheese in pieces.
Bake for 5 minutes from plugging in.

[Masinen]

Masinen
Man is cool, but big. ... .... I make 2 eggs in an egg cooker ..... and that remains ....

[marlanca]

Girls, thanks)
marlanca, Gal, and we ate everything))
Me and two children, and if only my husband was at home, it would not be enough)))
I love omelets very much.

And no one accidentally bought Prynseski's "brother" on ozone 🔗

This?



There is also such a contraption appeared.

[Irish]

There is also such a contraption appeared.

Irishand how is it positioned? For what?

[Irish]

Irishand how is it positioned? For what?

Travola SW232 device for making an omelet.



🔗

Probably it will also be possible to fry cutlets for breakfast in it

And the diameter is her cutlet?

And the diameter is her cutlet?

And what size is to us, we will fit in everywhere for us, the principle is important that you can fry something

Girls. tell me the size of the silicone mold for pizza is 28cm or 30cm. in a princess?

I have 30 cm and fits perfectly. But if you want, then you can do less

[vernisag]

vernisag, Aha. Of course, it loses a little in power and it is not clear in height, 3 cm taking into account the top cover or just the bottom. But the price is cheaper. But I don't need this one, I have Pryntseska!

And what size is to us, we will fit in everywhere for us, the principle is important that you can fry something

That's right! We can be everywhere, in anything and anything!
I have buns with sausage today.
Rublevsky dough, 0.5 from the recipe. I rolled the dough into a thin layer, cut it into strips of 4 cm, laid out the sausage so that it would stick out a little on both sides. Wrapped it in a not tight roll, then cut these rolls in half. She baked for 15-16 minutes.

[vernisag]

vernisag, Irina, how delicious and beautiful! Even there is such a pity!

Guard!!!! The beauty is indescribable, so it is possible with apples and cheese.

Or with pears

Pear curls at Cuckoo 1051

on accessories for pizza makers,
Regent has this model ideal for princesses 31 x 2 cm
🔗

WELLBERG has this awesome thing
2331WB
Price: 381.00
Description:
Frying pan flat (stamped alum, 32cm, removable handle, non-stick coating)


for serving
🔗

🔗

SnieZhinka, Isn't the Princess's diameter 30cm? Enter 31, checked?

On the upper side 31 cm, on the bottom 30 cm

Is this included or not?

So anything you can put there, any shape, as long as it fits in height. I conducted an audit at myself, found a bunch of all sorts of forms that fit. In the sense they are suitable in height, but much smaller in diameter, which in general is what I need for my small family.

Exactly! I have an earthenware dish 1 cm thick. The bottom diameter is 30 cm, the top one is 31. It fits perfectly as a stone for the stove.

Today I baked a focaccia with garlic and dill, the recipe from the forum, it seems to be good, baked after turning on the light for 10 minutes.


420g flour,recipe.
Very tasty, I recommend, during baking I constantly opened and spied on.

[Elena]

I have an omelet maker, or rather removable omelet plates, in a sandwich maker. The omelet is wonderful! But ... 2 eggs in total. This is for one eater end-to-end. Few...
But, when I feed or accompany someone, I use it.
Elena, Gorgeous focaccia!

Wings and potatoes

The wings were washed with water, dried with a towel to remove excess liquid.
I chopped the potatoes thinly, washed them from starch, wiped them off from excess moisture.
I put everything together in a bowl, salt, pepper, vegetable oil, mixed.
Spread out in a frying pan, baked until tender, flipped the wings several times, flipped the potatoes once.







The potatoes fried faster, it was impossible to keep it longer, and so I removed it from the pan a couple of minutes earlier

I didn't time the time exactly, but quickly, 10-15 minutes in total. The potatoes just fried quickly.
Can fry the wings together with potatoes, only cut them into large slices so that they can cook together at the same time

I'll put in my three kopecks. Yesterday, after the chicken chops, I made potatoes on a Berner grater. I made it in a large tin of foil, sprinkled it with bough and on top of the onion in half rings. 5 medium potatoes. Prepared in 12 minutes after turning on the green light. Virtually oil-free. The top potato turned out like baked, and the bottom one was even fried to the foil. Didn't interfere. Mine really liked it.

[Mannochka, Romochka,]

Today there were chicken cutlets with cheese. Very fast, magnificent. My are happy.



Mannochka, Romochka, Thank you . They really puffed up. I turned them over.
They prepare so quickly, we came from the dacha, and my son's friend also went with us, my friends got used to the fact that everything is fast with us, but my friend was sooo surprised that dinner could be done in 10 minutes.

Is this included or not?

belatedly, the girls have already answered, but "goes in and out perfectly"

sorry there was no smiley with a pot and a balloon

[SnieZhinka]

Girls, and I bought a 28 cm aluminum mold with a non-stick coating in Auchan. 180 r


And in ikea it was 31 cm and I did not take it, because I was afraid that it would not fit.
SnieZhinka, did you buy this blue uniform?

I tried to bake meat with pepper in the form, well, sooo long ((
Then I spat and put everything in Pryntesska itself and then the process began.
The form will only work for sweet pies and cottage cheese casseroles.


How interesting will the oven be in silicone? For that long?

Try it in foil, I liked it

Girls, and I bought a 28 cm aluminum mold with a non-stick coating in Auchan.

I tried to bake meat with pepper in the form, well, sooo long ((
How interesting will the oven be in silicone? For that long?

Masha, it seems to me that the point here is not what the form is made of, but that its bottom is in contact with the surface of the Princess. The one you bought has a very good oven Jellied pies.

I wanted to cook an omelet today, but then I made changes and what happened made me and my husband very happy.
She smeared the bottom with vegetable oil, laid out the whole bottom with tomatoes (rings 0.5 cm thick), laid sausages between them (cut them obliquely), put pieces of Adyghe cheese on the tomatoes, poured everything with a mixture (4 eggs, 4 tbsp. L 10% cream, 1 st . l vegetable oil, 1 tbsp. l with a slide of semolina), sprinkled with herbs on top (dill, cilantro, basil).
My omelet went up to the very lid, the steam was strong, I was afraid that because of the tomato there would be a lot of liquid, but the tomatoes were fleshy, the bottom was fried. The sausages were well browned on top, it turned out to be either an omelet or a tender casserole. Next time I will reduce it by 2 eggs. I cooked without salt.

[Masinen]

Masinen, but will not the "roughness" of the coating be hammered? then do not wash without soaking ...

[Masinen]

Masinen, but will not the "roughness" of the coating be hammered? then do not wash without soaking ...

Likewise, roughness from pizza dough can clog with dough and filling.This is a special non-stick surface, now it is done in baking trays and in pans and is well cleaned with a sponge

This is a special non-stick surface

are we talking about "deep wrinkles" of the coating?

the non-stick surface is not smooth right now - is it this "rough"?
I did not know.

So from pizza dough, roughness can be clogged with dough and filling

can, of course.but, all the same, it will not be the same as from meat fat and juice. sunflower oil will clog up these "cracks" at all - and there is no way to get it out of there ...

There are special liquids that dissolve grease and old, stubborn dirt very well. I don't see the problem at all.

And in ikea it was 31 cm and I did not take it, because I was afraid that it would not fit.
SnieZhinka, did you buy this blue uniform?

I have just ordered this form (in our joint venture it costs 162.11) but! I have this from the regent 🔗 31 on 3 (the upper edge of the inner diameter for my particular princess is 32 cm) fits perfectly, I make jellied pies in it. Note the height of three cm. And for pizza, there is generally two silicone. So, Ikeevskaya is correct that I did not buy it. I have it, and of course it fits into a princess, but it has wide sides and as a result, the pie in real life turns out to be about 28 in diameter. (I can measure the middle), that is, a lot of emptiness around is empty, but I want to pick it up more tightly, so, even Regent steel 31 by 3 has tapered edges and walks along the bottom in the princess, see so in 4-5 ... although in general these forms are needed only to lower the temperature so that something does not burn quickly. which is sensitive. therefore I ordered silicone for especially delicate recipes. for the pizza itself, of course, it is not needed ... well, most often I use baking paper, of course. I buy it in kilograms (at points with disposable tableware and packaging materials this is sold. a roll of 1 kg costs about 130-150) I cut it immediately 33-35 cm long (roll width 40 cm) into a stack and these sheets then fit on a baking sheet and into the princess and on them I spread the pizza dough with flat cakes. It's more convenient for me when on holidays I need to cook five to ten pizzas by conveyor.
and also, I really liked the ozone paddle 🔗
it is very convenient to get all the pies from the princess with her and toss the pizza into the ferrari, and the bread is round too (I rarely do this), the only thing is that the diameter of 25 cm was not enough for me, but I hope that they will be bought out for 32 ... I also found it in the joint venture. ..
---
it is made of steel, rather plump, it almost does not bend, looks like a thin frying pan ... the cake holds well, does not bend ...

[Tanyulya]

Yeah ... well, just no words. And we have these Princesses all lying useless to anyone. And here is meat, and fish, and omelets.
Ladies! Do you have many grills, or is it more interesting in a new toy? : nyam: and tastier?

In the new one it is more interesting if I have 6 grills. I like the height in Princesssk and the mini oven effect.

Tanyulya, Masinen, 🔗

Precisely, manufacturers have to pay extra for the sophistication in using the devices!

Better to let something else new, interesting.

now cottage cheese casserole, tastefully


got excited