vernisag
Yes, even a cup from Redmond does not really want to, although you never know what happens, maybe someone will need it. Thank you Lusyafrog , we will know that such a bowl is suitable, we always have them on sale.
Manna
Irish, something you are silent ... Tell us something else interesting about your slow cooker
vernisag
Mannochka, while there is nothing to tell, I sent her the next day for diagnostics, since the program does not work correctly in her rice, water does not boil in this mode at all. But they already sent it back to me, like they say that everything works ... I looked at the piece of paper that they gave me and realized that they had not filled it out correctly, they wrote that the rice program did not work. I came and explained the situation, it's good that there was a girl there and she understood me, made a new application and sent it back. They wrote "the rice program does not work correctly with the stated requirements", well, or something like this, the temperature is indicated in the table 130 °, and there is not even such a nearby ... So I'm waiting back, I hope they will fix it and I will tell and show everything
Angellina0205
Girls, but who knows how the quality of the bowl from Panasonic 10? I read a topic about a 3 liter redmond, (on a friendly site) they write that 10 bowls from Panasonic are suitable. It turns out that all the bowls for three rubles and Panasonic are replaceable ?! 🔗If you believe this compatibility table, then the cups from Redmond and Panasonic are below, is this so? Who can measure it?
Manna
Irisha, here's a "..." (removed the bad word) with slow cookers ... then a little redmond, now a phillips ... also something with a stler.

Angelina, Brand has a cup for 10th Panasonic, the quality is decent.
vernisag
Oh,Lina, I've also thought about a bowl from Panasonic, I really like it If it fits very well, they are on sale always and everywhere, you just need to check by typing whether it fits exactly or not
vernisag
Quote: Manna

Irisha, here's to you ... with multicooker ... then little redmond, now phillips ... also something with a stler.
So, bistro, take away this bad word Redmond I disliked from the first day, so even I am not friends with him, and the stler, yes, I’ve got a bug, I need to take it for repairs ... That's why I decided to buy a new little multi, but this one I really liked it, they say the whole game is like this with this program, rice, I really hope that they will fix it
Manna
Yes, I read that girls have some water in their rice at the end of the program
vernisag
Yes, this is exactly how the rice is not boiled, but some kind of steamed it turns out, since there is no boiling at all, there are no more than 90-95 degrees. I cooked rice and buckwheat and just checked it on water five times, it doesn't boil ...
Masinen
Irin, I just wanted to congratulate you on such a beauty, and you write that you sent her)
Let's hope they fix it))
vernisag
I think this week they will bring it already, I really hope that everything will be fixed
So I want to play with a new toy ...
Angellina0205

Angelina, Brand has a cup for the 10th Panasonic, the quality is decent.
Oh, I still toil I choose a three-liter for myself, it would be nice if a cup from Panasonic came up, then I would quickly decide on the choice. And some of the problems would be solved by manufacturers. In the fillet, they say the program is rice buggy, pilaf cannot be cooked, in Brand there is a bowl and porridge. I have to cook porridge every day, no way without milk! I can't sleep anymore, I already want to get a small one. I was already unlucky with one, now I'm picky (and you will excuse me for raising the question on all topics about bowls, a sore point after ceramics from Redmond and 3 dead Korean expensive ceramic pans I don't want to look at ceramics anymore.
vernisag
Lina, well, wait a little, they will bring me my filipok, I drive him around and it will be seen what kind of cartoon this is ... Until I can draw conclusions And the bowl in this multicooker should be very good (if it is the same as in 501 and 6050 from the brand ), unkillable, in my opinion better than in others and even in Panasonic. I don't like ceramics either, one frying pan was enough for the eyes ...
Manna
Irish, and you cooked milk porridge in it? There is some kind of special mode for milk - countdown after boiling. This is interesting - the milk with frothing cereals "boils".
Angellina0205
Irina the rice program is not only problematic in your cartoon, judging by the messages on the next forum, they also have insane rice. I hope you will quickly solve this problem and you and Filippok will make friends and cook a lot of all sorts of sweets. And her bowl is really the coolest, I have 37501, there is the same, and the fact that it is not black like everyone else also really likes, in such a way it is more pleasant to cook)))
vernisag
Mannochka, but I didn't have time, took it back ... But I cooked the rolled oats in the water, and it runs away through the valve on the water at 02, and here everything turned out great. I don't know how it will be with milk
vernisag
Lina, I am already aware that other cartoons have this problem, but I read that there are even problematic instances
vernisag
Multicooker Philips HD3134
Manna
Quote: vernisag
What do they write on other forums? Porridge on milk does not run away?
Irisha, I wonder how it will be with you, and not on other forums
vernisag
Thank you for your trust I will be fine, soon, I hope very much
Arkady _ru
I bought this one for several days, but I still could not cook it - I tested the Clatronic MBG 3113 oven, which I bought without a guarantee, while I have it for 15 days (grilled chicken with potatoes on the bottom on the pallet, red fish steak on the grill, braided pies with chicken roll and maazdam). Now they are preparing in Fillet casserole from Admin.
My wife began to buy weighed yoghurts, and I invited her to do it myself. I even ordered it, but I remembered that Fili had such a program. Works correctly, who tried it?
vernisag
But no one has such a multicooker, I bought it and immediately handed it over for repair, so I'm waiting for it to be returned ...
Arkady _ru
Well, then I'll try it myself tomorrow. I bought it from the repair of Philips' s / c with a guarantee for 1 year, really ..
vernisag
At what price, if not a secret? Does the rice program work correctly in it?
Arkady _ru
Rice hasn't tried it yet. I took for 1318r. Everything is complete from scratch. Very pinned uti silicone. A useful thing, although I have redmond tongs.
vernisag
Yeah, you're in luck with the price And I read about the rice program on another forum, if you drive it for a long time, then it seems to start working normally, adequately ...
Arkady , do not disappear, please, tell us how and what you do there in the cartoon, we are very interested
Arkady _ru
Most of all I was lucky with the Clatronic MBG 3113. I bought it new, but without a guarantee, for 964r. But the first was the grill GFGril GF-150 for 3332r, new, with a full guarantee. The most popular will be the oven and this cartoon, but the grill is rare. Everything is absolutely serviceable, only the cartoon is not completely banished.
But I'm especially happy with the oven. She is not guaranteed and I will bring her to mind with peace of mind. I will make lighting, thermal insulation and switchable convection. Ideally, the heating elements should be separately regulated, but here the question of appearance will already arise. By the way, the spit can rotate there even with the convection turned on, and with any working heating elements, which is not indicated by the manufacturer. The door glazing is double and can be removed internally for washing if desired. The thermostat twists by 5-15 degrees; on the lower heating elements, however, it is only heated up to 160. It is necessary either to make thermal insulation, or to block part of the ventilation. In this case, non-disconnected convection interferes most of all, since the air is driven from the outside, and not just chased inside. A fan that can withstand 250 degrees will be expensive. But, if there was no convection, most likely I would not have done it.
Che, I’m a bit too much about the stove ... I like it, although on the forum it seems to be not held in high esteem.

I'll come home, throw off the photo of the casserole, if it remains for my arrival. Overcooked, time set 1.50 and temperature 130. It was necessary 120. It failed all the same, but did with a deviation in the recipe. The lack of fat content of sour cream and cottage cheese was compensated by 100 g of butter. It smelled very tasty, my daughter immediately poked her nose into the cup and barely pulled it away. The top is very yellow. I was still hot, otherwise I would have been busy. I love everything with cottage cheese.
As for cooking rice, I'll try it purely out of interest. We don't really eat it, but we cook porridge in a rare 4504 in milk. It does not run away from it.
vernisag
Arkady , casserole from Admin was prepared in baby redmond 01, this cartoon is very low-power, in any other baking program at 130 °, 45-60 minutes are enough for a casserole and do not open the lid after cooking for another 20-40 minutes. In general, cottage cheese casseroles do not like high temperatures, the temperature in the region of 110-115-120 ° is the most optimal.
Arkady _ru
That's what Fili's recipes say about 40 minutes, but 140C. Well, okay, the next one will be adjusted for the wind.
This one did not have a burning taste, although it was fried great, but the crust was overdried. Nobody has done it for several years, so I have almost nothing left. Only the cat, who ate her in years, got less. In general, he loves flour with me. Pancakes are baked when, so he yells like a victim, and from the sight of a gingerbread he almost loses consciousness ...
vernisag
Quote: Arkady _ru
Only the cat, who ate her in years, got less. In general, he loves flour with me. Pancakes are baked when, so he yells like a victim, and from the sight of a gingerbread he almost loses consciousness ...
With a cat, too, you are sooo lucky! My only loves chocolate, well, cream can lick off the cake
Arkady _ru
I want to please the owners of the multi: the yogurt comes out great. I took pasteurized milk, starter culture in the form of activation. Boil milk, cool to 40C approximately, knead 3 tbsp. l. activations. To cook in a cup (but no one bothers and put suitable jars in it), I did it in it. 8 hours, and we get a thick yogurt. He tilted the cup 45 degrees somewhere, only then crawled. I will take a normal sourdough, real yogurt is not on sale from me. Activation is done with milk powder, but with sourdough everything is according to GOST.
vernisag
And didn't it delaminate? On yogurt, 3.5-4 hours are enough, I mix 1 jar of yogurt per liter of milk.
Arkady _ru
Has not exfoliated. Two to three spoons are enough for a carton of milk. The more leaven, the less time is needed, I think.
So the purchase of a yogurt maker is canceled, essno.
vernisag
Arkady , have you tried cooking rice? Does the program work?
vernisag
I found out about my mullet, they said it was still under repair and if after the 20th they did not bring it, I can safely demand money ...
Why do I need money, I want a little cartoon ...
irman
Irisha, we keep our fists for you.
vernisag
Arkady _ru
vernisag, no, but I'll try today. I didn't quite understand what exactly was not working there.
Set. I covered the bottom with rice and poured water up to 3 glasses. The snake is running for now.
Even if the program does not work correctly, I don't really care. You can turn it in at the end of the guarantee and let them conjure over it. They will do it, well, no, it will be possible to take the money and buy something decent at that time. Or you can just ignore this program if the rest is completely satisfied. Here everyone decides for himself. For the money that I bought, so far, everything suits me without rice.
The jamb in Fili's software does not surprise me. Those who use their TV will understand me perfectly. With a faster processor than other brands' TVs, the menus on TVs are terribly slow, thanks to the software written by the Chinese through the jo. Only they write programs to Phillips, this is not an apple with samsa, which emphasize the quality of software.
In addition, I did not understand the secret meaning of the declared 130C when cooking rice. This, in my opinion, simply cannot be, because he is running away, and whatever the seething, you need a pressure inside in the region of 2.7 atmospheres, which does not happen even in pressure cookers, it is dangerous. He opened the lid to see: the water was on the verge of boiling.
Boiling point table of water depending on pressure and vice versa: 🔗
Manna
130 ° C is the maximum temperature at the end of the mode for drying / frying rice. This temperature is not maintained throughout the entire cooking cycle.
Arkady _ru
And where to get how much rice water skim?
Now I looked at how the tamals were there ... When I left, it was 7 minutes before the end of cooking. Now I looked, 33 minutes left. My opinion is that the program works. It will end when all the water has evaporated, no matter how much you pour it. The result will be rice of varying degrees of boil-over.
Manna
The usual proportion for multicooker is 1 cc of rice to 1.3 cc of cold water for long, uncooked rice - rice as a side dish.
For pilaf from the same rice - 1 mst of rice per 1 mst of water.
Arkady _ru
Manna, thanks, I'll add it to the help file myself. In general, I think to switch to red and black rice (but not brown).
The program is convenient for salads with rice filling. And you can cook crumbly porridge, as I think. On slightly diluted milk, essno. But if it doesn’t burn it badly. I love this one, so I'll try. And I make a mess with millet.
Lud-Mil @
Quote: Arkady _ru

[You can also cook crumbly porridge, as I think. On slightly diluted milk, essno. But if it doesn’t burn it badly.
I would not recommend it. The Rice program is clearly not for milk porridge, in general, programs that run before the liquid has evaporated are not suitable for milk. It is good to cook cereals on them in water (a side dish), and milk porridge is better to try on Kasha.
Arkady _ru
I love buckwheat, I think this program is just perfect. It is not voiced most likely because buckwheat is rarely eaten anywhere. And crumbly milk rice can be made on an alternative multi-cooker at 90C, if you fill your hand.
Manna
Yes that's right. Buckwheat can be cooked on "Rice". And milk rice ... you can first boil it in water, and then leave it on heating with milk. This is how I cook, but in a different slow cooker.
Arkady _ru
In general, the rice program is all right. So far, I have not found jambs in multi, so the appearance, price, workmanship and functionality are pleasing. The capacitor is only designed for one and a half opening of the lid. Well, at least one time is enough, it can be removed easily.
Manna
That is, at the end of the program there is no water left in the bowl, but the rice is completely ready?
Arkady _ru
There is no water left, not burnt and ready. It switches to heating, because it cannot be turned off on rice for some reason .. Forgot, maybe when the software was corrected. But it doesn't warm up much, I can grab a cup with my hands. 50 degrees maximum.
vernisag
And I cook rice 1: 1.3 - 1: 1.5 round, but it's true in the stader. I understand that for each cartoon, you need to select your proportions according to your taste, 1: 1 for pilaf, in my opinion, is very small ...
And Arkady, I still didn't understand, was there boiling rice on the program? I have a temperature close to boiling throughout the program, rice is not cooked, but simply swells and it turns out some kind of garbage, not rice...
Arkady _ru
vernisag, I would call such a boil very sluggish. Bubbles appeared, burst, the rice stirred slightly. Not clearly expressed, I would say, boiling on the verge of non-boiling. I don't know how else to describe it. But I already ate rice with coho salmon, which I did on the wire rack. The rice is clearly overcooked and looks more like porridge, although not a solid mass, because there was too much water.

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