DJ
Thank you! We now live at the dacha, the grapes are growing, but I looked at the leaves already turning yellow, they probably cannot be made of (((and I never ate dolma.
Irina.
Quote: Piano
ok, but after a couple of days
Piano- Elenawhen it is convenient for you, then do it, it’s not urgent for me.
Piano
Well, such thick little fingers turned out from 150 ml of liquid (milk + water), the filling is sauerkraut fried in vegetable oil, literally a pinch of filling - otherwise the dolmer goes on strike (dolma rule: do not try to put meat inside ... just a little)
Dolmer (device for rolling stuffed cabbage and dolma)Dolmer (device for rolling stuffed cabbage and dolma)Dolmer (device for rolling stuffed cabbage and dolma)Dolmer (device for rolling stuffed cabbage and dolma)

if you need perfectly thin pancakes, almost paper - replace milk with beer with water, or white wine with water - 150 wines and 100 ml of water, 1 egg, 3 tablespoons of flour - they will be sooooo thin. I have a little scoop 60 ml, but I am not typing it full for mini-pancakes.
irysikf
Cool pancakes
Quote: Piano
if you need perfectly thin pancakes, almost paper - replace milk with beer with water, or with white wine with water - 150 wines and 100 ml water, 1 egg, 3 tablespoons of flour - they will be sooooo thin.
Thank you for this method - I've never even heard of it!
Piano
sometimes you need an assorted pancake for guests - with mushrooms, with salmon and cottage cheese, with liver pate - then you can put it more beautifully ...
DJ
Piano Thank you for such a detailed report, and even with the recipe!
Irina.
Piano, Elena, here's a huge thank you for the photo report !!! And for the recipes.
Piano
Beer, just in case, is better light, dark can taste bitter ...
Natalishka
In August, I rolled up dry grape leaves into a tube and put a twisting jar in a jar. And today I remembered and made dolma. Normal flight (y) The leaves have lightened a little. From 450ml. banks turned out to be 24 pieces. Made by dolmer.
Dolmer (device for rolling stuffed cabbage and dolma)Dolmer (device for rolling stuffed cabbage and dolma)
kVipoint
What little paws, one to one, and the August leaves were not harsh, because they are not so young, it stopped me to pickle them?
Natalishka
kVipoint, just a recipe for how to save the leaves, appeared here in August: girl_haha: So I did it in August. And in the photo, the color turned out to be different, but in real life the color of the leaves is the same. And for some reason twisting dolma from these leaves was easier than in summer.
Natalishka
Recipe for 35 pages. from marianna55555.
kVipoint
Natalishka, yes I remember the recipe, but the August leaves are not tough?
Caprice
Today I received my dolmer from China. Made in Russia
Song
However...
lettohka ttt
Girls, I also wound the August grape leaves, on the advice of marianni55555 for which many thanks to her !! The leaves are preserved well, rolled several pieces to a dump :-) :-) into plastic bottles of 1.5 liter, the only thing is that they are a little harsh, you will need to prepare young leaves, I'm happy with the dolmer, I have our Russian, and the cabbage and grapes turned out pretty! !!
Asya Klyachina
And I threw the Turkish dolmer into the attic, although I mastered it with grief in half. I twist dolma on ours, it is much better and more convenient, whatever you say.
Alycha
Caprice, can you reference the dolmer? Thank you
Lanna
Alycha, look here, good reviews: aliexpress.com/store/product/2015-NEW-Dolmer-magic-roll-sushi-maker-DOLMER-meat-and-vegetable-roller/432315_32300062731.html
dopleta
Lanna, the link should be corrected to be inactive. The rules allow direct links only within the forum.
Sens
active links to stores are not criminal, it seems ...
dopleta
No, no ... No way outside the forum, no ... Rule number 2.
Sens
Quote: dopleta

No, no ... No way outside the forum ... No way ... Rule number 2.
No. 2 is not about shops .... this is about competing structures .... but, since you cannot say out loud that we have competition, they did not say about it, but you cannot say "at all", but the shops do not by default you can
Lanna
I apologize, I hurried ...
A.lenka
And here I will try to ask a question, because it is very necessary ...
Where are you more likely to buy grape leaves? And today I brought home my new toy - a dolmer.And there is nothing to play on it with ...
There are in the access zone Crossroads and Auchan City. Yes, and also Pyaterochka. Are there grape leaves for sale?
telez
I don’t even know, I haven’t seen it in these stores. It seems to me that you need to look at the markets or where all kinds of pickles are sold.
Caprice
And I used a dolmer to wrap cabbage rolls in Chinese cabbage. It also worked out well.
Alycha
caprice, thanks for the cabbage tip, I'll try too
dopleta
Quote: telez
I haven’t seen in these stores
And here and in these stores are often found! Canned in jars.
A.lenka
I report on our search for grape leaves. Was in the Metro. I bought two types of grape leaves.
Armenian in a glass jar (220 rubles). They were sold where all the canned vegetables in glass jars. They look sooooo pretty. I'm sure they are also good in quality. But I haven't tried it yet.
Moscow Region in vacuum cellophane packaging (64 rubles). Sold in the fresh vegetables section. On a rack with pickles in plastic. I opened to practice twirling them on a dolmer. Don't ponra ... Rough, fibrous ... I won't take them anymore.
filirina
Girls from Kiev! I can share grape leaves for dolma for free. Collected today in the country, the grapes are never processed by anything. I have already prepared these leaves for 2 years in advance. And the toad crushes to throw it out. (m. Shulyavka or industrial bridge).
Kokoschka
Girls please tell me where to order Dolmer.
Elena Tim
I ordered here, Lil: 🔗

Have you seen enough of Trishkin dolmushki?
Kokoschka
Elena Tim, yeah .....
Natalishka
Lily, here
🔗
Elena Tim
Quote: Kokoschka
Elena Tim, yeah .....

It is high time! I am straight without a dolmer, like no hands, honestly. Great thing!
Kokoschka
Elena Tim, only with leaves of an ambush, where to get them ...
selenа
I'll give this dolmer for thanks, not even a big one (it was used half time).
Kokoschka
Quote: selenа
I'll give this dolmer for thanks, not even a big one (it was used half time).
Give it to me!
A.lenka
Quote: Kokoschka
only with leaves of an ambush, where to get them ...
I bought in the Metro. In vegetables, on shelves where all kinds of marinades are in plastic vacuum packaging. And in canned food - in a glass jar. I didn't like the quality in plastic, it's better to take it in glass.
kil
In Auchan there is, it costs less than 400 rubles
Kokoschka
Thank you girls, I have already agreed to buy it with Nadia
A.lenka
Quote: kil
In Auchan there is, it costs less than 400 rubles

kil, Irina, and in which department should you look for him there?
Caprice
On Aliexpress, Russian-made dolmers are very cheap up to $ 10.
Ikra
Yesterday, in a state of complete insanity, I bought a dolmer. Despite the fact that the husband cannot have any green leaves and cabbage. Now I painfully think why he gave up to me.

If suddenly someone is more shrewd than me (which is for sure!), Please, pop into the recipes for something where dolmer is used, but green cabbage wrappers are not used. Well, in short, what else can it be adapted for?
Reine de Saba
Ikra, Irina, it seems like filo dough can be twisted
Ikra
Reine de Saba, about! Already good, thanks!
Byaka zakalyaka
Wrap all sorts of fillings in thin pita bread
Reine de Saba
Irina, but not at all. This is what I saw here on the forum. I first bought two myself, out of greed, then I began to figure out how to use
Reine de Saba
Quote: Byaka zakalyaka

Wrap all sorts of fillings in thin pita bread
Exactly. It seems that Tanyulya even has a video

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