Irgata
Quote: Wiktor
if after pilaf,
and everything else, wash the valve and the lid - there will be no extra odors

washes well - under running hot water - convenient
Wildebeest
Wiktor, so sort out the cereal before cooking.
petu
Girls, when I cooked pilaf to the eyeballs, then always at the end, I turned on the baking mode, after mixing, for 20 minutes, so that the rice was finally dried. I also do not open the lid on the programs on the left. And it can still be useful to someone ... I sometimes * cheesecakes * - (analogue of cheesecakes) - put it with a delay for the night on the mode - * buckwheat * - it turns out such a pie-curd pancake, which I cut in portions and warm cheesecakes in the morning, without hassle ..
Wiktor
Quote: Wildebeest

Wiktor, so sort out the cereal before cooking.
Duck is understandable. When you fill the cereal with water, the husk floats up and it is not a problem to remove it.
I'm talking about something else. Lots of grains are not peeled. It does not pop up when soaked or not everything pops up, I don't know ...
But, during the cooking process, these shells are separated.
Sometimes a good cereal will come across, sometimes like this ...
---
Or, do you suggest manually sorting dry cereals? In principle, you can try. You can sort out one thing. Cinderella is out, sacks were fingering)))
Wildebeest
Quote: Wiktor
You can sort out one thing. Cinderella is out, sacks were fingering)))

Victor, then, when buying cereals, carefully consider.
Natalishka
I want to bake a small charlotte. Please advise the proportions that I
Mikhaska
Natalishka, I already wrote here somewhere that baking for this cartoon should be counted at 2/3 of the volume of products for a large multi. As for me, this is optimal both in terms of volume and quality of baked goods.
Natalishka
Irina, so I never baked charlotte in multicooker: girl_red: But this one will go
Ingredients: 3 eggs, 5 tbsp. l. flour, 5 tbsp. l. sugar, 2-4 apples (depending on their size).
Or like that?


Charlotte (multicooker Panasonic) (Luca)


Just not clear what glass?
Stafa
In the recipe book there is an orange charlotte with a wonderful amount of ingredients, replace the orange with apples. The recipe and proportions are proven. Bake to your health.
Svetlana62
Girls, I have now fried fish cakes in Panasika on "baking", so wonderful turned out, juicy and lush. Thank you all for the advice!
Natalishka
Svetlana, I already looked. But I thought that oranges had more liquid than apples. So she stopped.
Wildebeest
Natalishka, I baked with oranges, and got whole slices. They didn't even burst with happiness.
Natalishka
Wildebeest, Sveta, is it tasty? Did you cut the slices?
Wildebeest
Natalishka, Natasha, I freed the slices from these film-partitions, and added orange zest to the dough.
RepeShock

Girls, I share the deliciousness!
Today baked, very simple, tasty, and also beautiful.

🔗

🔗

According to this recipebut mine with apples:


Curd-oatmeal casserole with pears in a multicooker Steba DD2 (Gala)

Multicooker Panasonic SR-TMH10ATW - reviews and discussion

ket66
RepeShock, Irina, what a beauty.
RepeShock

Elena, and the composition, straight, what you need
Svetlana62
RepeShock, Irina, it turned out very nicely!
RepeShock

Svetlana, and delicious
Wildebeest
RepeShockIr, ah, Ir, what a beauty, I am silent about deliciousness. I ran through the link, sent it to bookmarks, all the ingredients are there. I love cottage cheese pastries.
Svetlana62
Quote: RepeShock
and delicious
Well, I have no doubt about that. That on our forum, and tasteless, I can not even imagine. But beauty is already a bonus.
Mikhaska
Quote: Natalishka
Or like that?
Here, "or such" is a very recipe! And, the glasses there are ordinary, faceted.


Added on Friday 01 Apr 2016 4:58 PM

RepeShok, Irinka! A miracle is a pie! Yes, so bright! Dream for a cloudy evening!
Jiri
RepeShock, Irina, sweet sight for sore eyes! Thanks to you and me, today they brought a baby, I will try the pie. Will the caramel part stick to the bottom?
RepeShock

Girls, Thank you!
I liked the recipe with the ingredients right away, nothing superfluous))) one continuous benefit Checkmark thanks for the recipe
Quote: Wildebeest
I love cottage cheese pastries.

Svetik, so I love. Especially so simple)

Quote: Mikhaska
A miracle is a pie!

Yeah, Irisha!
Quote: Jiri
Thanks to you and me they brought the baby today

Congratulations on the new thing, Irisha! I hope you enjoy it.
thank you for your trust

Quote: Jiri
Will the caramel part stick to the bottom?

No, no, I easily jumped out onto a platter) There's also the bottom of the sl. greased with butter, well, I also sprinkled a little sugar with sugar, for caramel)
Mikhaska
Quote: Jiri
they brought me a baby today
With an acquisition, Irishka! I wish you great and mutual love with her!
Wildebeest
Girls, I'm sad. Mine are leaving for the weekend. There will be no one to eat my pie. We'll have to postpone our plans.
RepeShock

Shine, yes it is small, eat it yourself
Wildebeest
RepeShock, wow small at 350 gr. cottage cheese. Actually, not for 500. Now they will move out and I will think well.
RepeShock

Yes, yes, not 500)))) Just have a bite to eat twice while no one is at home
In the morning you can instead of porridge)
Wildebeest
Quote: RepeShock

Yes, yes, not 500)))) Just have a bite to eat twice while no one is at home
In the morning you can instead of porridge)
Irisha, you're right. I checked the pears, they are in place. As if they guessed that I need pears.
RepeShock

Oh, it will be even tastier with pears, I only have apples.

There, according to the recipe, the flakes are quick, I don't have such, so I shaken the eggs, filled the flakes and let them stand for 20 minutes.
Wildebeest
RepeShock, I have just the remainder of the quick flakes, I think that's enough.
RepeShock

Well, I just wrote it just in case)
Tanya-Fanya
Quote: RepeShock
Well, I just wrote it just in case)
Ira, just in case - it's me !!!
I also have long-boiled oatmeal. I already began to think about starch, and here you are with your "every case", and so at the time
RepeShock

Oh, Tanya, please!
No starch needed)
Natalishka
And here is the charlotte. Height 4.8cm. Composition: 2 eggs (large), 1m. Art. sugar and 1m. Art. flour. Panasonic is a favorite in charlotte baking

Multicooker Panasonic SR-TMH10ATW - reviews and discussion
Mikhaska
Natashul! She is a beauty !!!!!!!!!!!!!
Wildebeest
Natalishka, Natasha, gorgeous charlotte !!!! Have you drowned oranges or did you do it with apples?
RepeShock
Quote: Natalishka
And here is the charlotte.

Class! Beauty straight
Stafa
I also have oranges and apples evenly distributed in the dough. I mix them into the dough.
Natalishka
Charlotte with one large apple. One is not enough. The dough has risen so much that the apples are not felt. The dough is better than in the oven. Looking at a piece of charlotte, I was bursting with pride * JOKINGLY * Did I really bake it: girl_claping: The dough inside is like this, it's just an oil painting
Stafa
So I and Panas became a specialist in biscuits
Wildebeest
Quote: Stafa
So I and Panas became a specialist in biscuits
Sister, however.
Natalishka
Well, yes, I mixed it, poured it into a bowl and: beach: And then, that's it
Jiri
Natalishka, Natasha, charlotte, what you need! And did you beat the eggs until a stable foam, or, as it is written in a Panasonic book, beat the eggs with a whisk slightly?
Natalishka
Irina, Beaten eggs with sugar for 8 minutes in Boshik.
mamusi
Natalishka, Natalya, what a beautiful charlotte! I want it too, but tomorrow, for today - FSE !!!
It's a feast for the eyes :-) :-) :-)
Natalishka
Margarita, girls, thanks for the praises. And how happy I am
Tanya-Fanya
Natalishka, cool biscuit! Pani Sonya rules
mamusi
Tanya-Fanya, Tanya, hello!
And I'm with a fish today!
Preparing quickly and easily! The taste is extraordinary, but you WON'T SURPRISE me with fish !!!
RECIPE from our website ..https://Mcooker-enn.tomathouse.com/in...m_smf&topic=38336.new#new
Multicooker Panasonic SR-TMH10ATW - reviews and discussion

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