Fried vegetables (Brand 35128 aerogrill)

Category: Vegetable dishes
Fried vegetables (Brand 35128 aerogrill)

Ingredients

potatoes
carrot
squash
Bell pepper

Cooking method

  • Cut potatoes, carrots, zucchini with fries, cut sweet peppers with a knife.
  • Fried vegetables (Brand 35128 aerogrill)
  • Grease the frying dish with a brush, lay out the vegetables and place in the airfryer on the upper wire rack.
  • Fried vegetables (Brand 35128 aerogrill)
  • enable "baking" by default 20 minutes.
  • Fried vegetables (Brand 35128 aerogrill)
  • Bon Appetit!


Caprice
And if vegetables are sprayed with oil from a spray bottle? It is sold in packaging as an aerosol.
Vichka
Quote: Caprice

And if vegetables are sprayed with oil from a spray bottle? It is sold in packaging as an aerosol.
Yes, of course, you can sprinkle it, but I try once again to do without oil. These vegetables are eaten very easily and quickly.
Caprice
Quote: VS NIKA

Yes, of course you can sprinkle it, but I try once again to do without oil. These vegetables are eaten very easily and quickly.
Well, then the vegetables are no longer "fries", but simply baked vegetables. However, which does not make them less tasty
Vichka
Quote: Caprice

Well, then the vegetables are no longer "fries", but simply baked vegetables. However, which does not make them less tasty
Perhaps I'll go and add that you can sprinkle with oil ... or baked vegetables?
Caprice
Quote: VS NIKA

Perhaps I'll go and add that you can sprinkle with oil ... or baked vegetables?
But you must? That's me, "variations on a theme"
Vichka
Quote: Caprice

But you must? That's me, "variations on a theme"
Let them be baked!
Tashenka
Thanks for the recipe! I wanted cauliflower (there is a lot of frozen in the freezer), but I don't want fatty and fried ones. I started looking for how to cook it in an airfryer (he recently moved in with me).
Sprinkled cabbage with a very slightly scented salt, lightly sprinkled with scented oil, and the rest is according to the recipe. It took 10 minutes to cook a delicious, lightly fried cabbage on top. Oh, I feel, the place in the freezer will start to empty quickly!
Again
Vichka
Tashenka, you are welcome.
I am very glad that the way of cooking vegetables in AG is to your liking.

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