My world
Hello everyone! A week since we bought the cartoon! Happy! BUT! I just read about some kind of drip tray ... I didn't have it with the cartoon! Is it very important for multi vitality?
* Anyuta *
Quote: My world

Hello everyone! A week since we bought the cartoon! Happy! BUT! I just read about some kind of drip tray ... I didn't have it with the cartoon! Is it very important for multi vitality?

This cannot be .. it is located under the lid fastening ... that is, on the right side if the MV is facing you ... this is such a translucent box about 5 x 5 cm in size
My world
Hmmmm ... Maybe I just didn't see him? I'll come home and see
My world
Found it! Thank you!
Now I have another question! I cook millet porridge in water. Delayed. It turned out a little dry. Although I did add oils (not much). Maybe I did something wrong? For 1/2 multi-glass of millet, 1 multi-glass of water.
Vitaok
So pour more water.
My world
Quote: vitaokstep

So pour more water.
Thank you! I'll try tomorrow
ksyha076
Please tell me who made the baked milk in it? Milk doesn't run out?
Vitaok
No, I didn't. I think he will run away. Well, you will bet on "stewing", and in it the boiling is more intense than on "porridge".
Kass
Quote: Monaricha

I'm still waiting for new reviews about this slow cooker and silence ... (Maybe they all broke?))). Mom recently bought Skarlusha 411, she really liked the design ... Only all she managed to cook in it was pilaf. Yesterday I started to fry the onions, the slow cooker fried and "died". The display is off. Here I sit and think, maybe the cord has burnt out (Have you encountered such a problem, if so, please answer.) We bought it in Ukraine, it’s a little too far to change, it’s a shame just the same.

The fuse is blown, take it to the service!
Kass
On June 24, she also became the owner of Skarlushi, at first everything worked well until I had the urge to fry the onion, it was undercooked ..., the mv went out completely! I wanted to exchange it for another, but I was categorically refused, they said that it was in use, I spent a long time trying to prove how you can determine the suitability of the device if you do not turn it on for use ??? BUT ((I got angry and said that I would no longer buy anything in Foxtrot, people only overpay for them, and I can buy decent money with such a service on the Internet. But it doesn't matter! So on the question of multi, the model is bombed if you don't run into a defective one, believe me there is a marriage in any brands, both expensive and cheap. Probably I soothe myself so. Yesterday I took my Skarlusha to the guarantee and an hour later they called me to pick her up, everything is ready, changed the fuse! Now I go around and back testing, testing, torturing her endurance , fries but ..., does not turn off at the end of frying, in all modes it works without firing for now. So I sit and think to go to the service center so that the frying mode does not turn off on its own or not? What do you think?
By the way, she fries a good onion, so evenly fried it turns out to any state, I fried the second portion of onions until blackening, I waited for the shutdown mode to work automatically, let out the stench of burnt onions, but I never turned off! I have tried all the modes except baking, I like everything, if only I didn’t die !!!
Vitaok
Quote: Kass

, does not turn off at the end of frying
For me, for everything, she never turned off herself on the "frying". No, I'm not lying, it stops frying when I close the lid.
lyudo4ka
Kass, congratulations on purchasing a multicooker By the way, the last program you have not used, I like most of all - it bakes perfectly:.
* Anyuta *
Yesterday I cooked cherry jam .. MV saucepans were "stuck" ...the jam escaped (and from this already from the 2nd multi in a day) .. well, if Panas began to "feel sorry" and think about what to replace, then she buried the scarlet IMMEDIATELY ... having washed it from the "stickiness" and dirt, put it in the socket. .... so what do you think? - she turned out ALIVE of all the living! ... So I'll still use the little bit ...
lyudo4ka
Skarlusha let her live long
Vitaok
How wonderful! : girl_claping: Let her work without breakdowns!
cev
Good day. Finally I found something about my saucepan. I bought it in March, while it works and pleases. Interested in the question of where to buy a replacement bowl, advise who knows
* Anyuta *
Quote: cev

where to buy a replacement bowl, advise who knows

depending on where you are from ...
cev
Quote: * Annie *

depending on where you are from ...

I did not take into account the place of birth, I thought about Internet magicians, I forgot that there are still ordinary ones
Vitaok
This refers to the country of residence: Russia, Ukraine ...
Here on the forum you can buy, but if you are from Ukraine.
Kass
Thank you for the congratulations (((but my beauty is skarlush again in the service center, the problem with the electronic unit is still. It starts to fry, and then calms down and the warning signal disappears after the end of work. They said that the repair will take a long time.
lyudo4ka
What a pity
Biscuit)))
Girls, hello everyone, I, too, have been a happy owner of this model for a month already, everything suits me, all the dishes cooked in a multicooker pleased both me and my husband, I have a question of this nature, which function is the lowest temperature. yogurt doesn't count, so I don't quite like cooking soup for the function of soup and jellied meat, stewing is also very intense, in my opinion, I just got used to when I cook the soup, it barely gurgles and is so transparent, I would like to achieve this effect in a slow cooker what do you think?
Vitaok
"Porridge" is quieter than jellied meat.
Biscuit)))
Yeah thanks, boom know
Biscuit)))
Here's another request, I found 3 bananas in the refrigerator, I'm thinking of baking a cake, there are sea recipes in the internet, but I want a proven one, maybe someone has already baked, share the recipe, please
Osveja
Hello. I want to buy a multicooker Scarlet 411. In principle, I only need it for the sake of baking and a double boiler. The price is very low compared to Redmond or Phillips, and to be honest it is very embarrassing, I want it to be more than one day. What do you advise?
Vitaok
Quote: Osveja

In principle, I only need it for the sake of baking and a double boiler.
She has no complaints about this. I have been using it since January of this year (pah-pah) and do not regret it a bit.
Lozja
Girls, I understand that Frying in this cartoon is her weak point? That is, not the program itself, but if you fry a little food, right?
* Anyuta *
Quote: Lozja

Girls, I understand that Frying in this cartoon is her weak point? That is, not the program itself, but if you fry a little food, right?

Ksyusha, everything is fine with me and Vicki .. If you fry at least one head of onion, it will fry a cartoon .. it's just that the bowl by weight is WELL VERY light and it just sits loosely in the cartoon .. it's obvious that because of this the sensor is triggered .. ...
as an example .. a bowl of dex weighs about 700 grams, and from scarlet about 350 ... If you are interested, then tomorrow I can definitely give you the weight of the bowls .. BUT ... by putting the bowl of dex in a scarlet, you can fry anything and as much as you like (amount) ... well, something like that
Lozja
Quote: * Annie *

Ksyusha, everything is fine with me and Vicki .. If you fry at least one head of onion, it will fry a cartoon .. it's just that the bowl by weight is WELL VERY light and it just sits loosely in the cartoon .. it's obvious that this is why the sensor is triggered .. ...
as an example .. a bowl of dex weighs about 700 grams, and from scarlet about 350 ... If you are interested, then tomorrow I can definitely give you the weight of the bowls .. BUT ... by putting the bowl of dex in a scarlet, you can fry anything and as much as you like (amount) ... well, something like that

Thank you! I just can't decide for myself whether it's worth selling them, or it's better not to get involved, so as not to rake a bunch of breakdowns later. They were finally brought to our warehouse.
I'll think about it for now.
* Anyuta *
Quote: Lozja

Thank you! I just can't decide for myself whether to sell them

Ksyusha, I can't say anything here ...The fact is that we also had a lot of refunds in our city, but that was at the beginning of 2013 .. then they were simply removed from the sale ... What batch (in quality) is now - I can't say ... look at the batch date .. there on each MV it should be .. if already this year - then take it - try ...
Lozja
Quote: * Annie *

Ksyusha, I can't say anything here ... The fact is that we also had a lot of returns in the city, but that was at the beginning of 2013 .. then they were simply removed from the sale ... What batch (in terms of quality) is now - I can't say ... look at the date of the game ... there it should be on each MV ... if it's already this year - then take it - try it ...

That if ... I can see it only if someone orders, a warehouse in another city and region even. And in order for someone to order, you need to start selling them. A vicious circle, that is.
Manya Zayka
Quote: Kass

On June 24, she also became the owner of Skarlushi, at first everything worked well until I had the urge to fry the onion, it was undercooked ..., the mv went out completely! I wanted to exchange it for another, but I was categorically refused, they said that it was in use, I spent a long time trying to prove how it is possible to determine the suitability of the device if not turned on for use ??? BUT ((I got angry and said that I would no longer buy anything in Foxtrot, people only overpay money for them, and I can buy decent money with such a service on the Internet. But it doesn't matter! there is a marriage in any brands, both expensive and cheap. Probably I soothe myself so. Yesterday I took my Skarlusha to the guarantee and an hour later they called me to pick her up, everything is ready, changed the fuse! Now I go around and back testing, testing, torturing her endurance , fries but ..., does not turn off at the end of frying, it works in all modes without firing for now. So I sit and think to go to the service center so that the frying mode does not turn off on its own or not? What do you think?
By the way, she fries a good onion, so evenly fried it turns out to any state, I fried the second portion of onions until blackening, I waited for the shutdown mode to work automatically, let the stench of burnt onions come in, but I never turned off! I have tried all the modes except baking, I like everything, if only I didn’t die !!!
- strange, I have both the onion fried and the meat for pilaf regularly. Everything is as it should, marriage, maybe really? Or how was the thread transported not very carefully? True, my IS-MC412S01, newer, comes out. But in terms of reliability, Scarlett is pleased - I also have a hairdryer and a vacuum cleaner of them, tenacious. Although my hair dryers burn regularly.
Christina11
Quote: Galeta)))

Girls, hello everyone, I have also been a happy owner of this model for a month already, everything suits me, all the dishes cooked in a multicooker pleased me and my husband, I have a question of this nature, which function is the lowest temperature. yogurt doesn't count, so I don't quite like cooking soup for the function of soup and jellied meat, stewing is also very intense, in my opinion, I just got used to when I cook the soup, it barely gurgles and is so transparent, I would like to achieve this effect in a slow cooker, what do you think?
I have SC-411 just with flowers. I've been using it almost every day for half a year, and for frying too. I am very pleased with her - I’m not talking about the appearance)) I’m not going to change it even despite the new product, I hope it will work for another year for sure.
Manya Zayka
My old cartoon Scarlett has been working for about 3 years (the very first ones ... it's worth it at the dacha), so yours, no doubt, will last for a long time!)
meiridiana
Today they brought "Skarlusha" I ordered it through the Kharkov Internet store, 320 UAH came out) Immediately tested from what was at home, threw in potatoes, onions, carrots, peppers and a couple of tomatoes, poured water to cover everything (as it turned out, it was a lot) and soup / baking mode for 40 minutes. I opened it, the smells are unusual, but there is a lot of water and the potatoes seem to be ready, but somehow it was not right. So I rubbed the cheese on top and for another 10 minutes in the "frying" mode. It was scary and wild, because it was with this regime that everyone had problems.But everything turned out really delicious
Vitaok
Congratulations May you please with all sorts of sweets and be an irreplaceable helper!

Quote: meiridiana

... for 10 minutes in frying mode. It was scary and wild, because it was with this regime that everyone had problems.
The main thing when using this mode is that the bowl fits snugly against the heating disc.
* Anyuta *
Quote: vitaokstep


The main thing when using this mode is that the bowl fits snugly against the heating disc.

Quote: meiridiana

So I rubbed the cheese on top and cooked it for another 10 minutes. It was scary and wild, because it was with this regime that everyone had problems. But everything turned out really delicious

In such cases, there is nothing to be afraid of ... As Vika wrote to you correctly ...

Quote: vitaokstep


The main thing when using this mode is that the bowl fits snugly against the heating disc.

Your bowl just had "sufficient" weight to turn on the frying mode and not be afraid of anything!
Rusya1996
Quote: vitaokstep

Also, for our MV you can purchase (if you are in Ukraine) just such a spare stainless steel saucepan
Multicooker Scarlett SC 411
any spoons can be used with such a saucepan
And where can you get it and at what price ??
Vitaok
I took here
Vitaok
Before I got the 412th model, I always cooked semolina in this one. And yesterday I had to remember the old and ... the bottom seized with a brown crust - annoyance.
* Anyuta *
Quote: vitaokstep

And yesterday I had to remember the old and ... the bottom seized with a brown crust - annoyance.

Vic, what do you think this could be connected with?
Vitaok
Quote: * Annie *

Vic, what do you think this could be connected with?
Offended 🔗 on me.
But this is just milk, pastries fly out with a bang. I don't even know what could be the reason
* Anyuta *
Quote: vitaokstep


But this is just milk, pastries fly out with a bang. I don't even know what could be the reason

And if you just cook a side dish? Is something burning?
Vitaok
Quote: * Annie *

And if you just cook a side dish? Is something burning?
I'll try to cook, then unsubscribe.
* Anyuta *
Quote: vitaokstep

I'll try to cook, then unsubscribe.

yeah .. waiting ... ..
that is, in fact, you are interested in whether there will be a brown crust / frying for rice or buckwheat? ...

And yet, in what bowl did you cook: in your own Teflon or purchased stainless steel?
Vitaok
Quote: * Annie *

And yet, in what bowl did you cook: in your own Teflon or purchased stainless steel?
in native Teflon
* Anyuta *
Quote: vitaokstep

in native Teflon

Vic, did you notice that the coating of the pan was beginning to deteriorate? Maybe because of this? ... I can't imagine any other options yet ...
Vitaok
I did not notice any visible changes, except for a deep scratch, but it has not become any longer for a long time, and I cooked porridge with it - everything was fine.
Waiting for rice ...
Vitaok
Rice is fine

Multicooker Scarlett SC 411

I'll try to just boil the milk

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