Cooking utensils (pots, pans, lids) (2)

I also liked the frying pans from the Katyusha company, it seems like nothing at all, but what about the case?

[Trishka]

TrishkaDon't you consider Tefal?
Look what a choice!
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No, Tefal was there too, even completely disappointed, after him here is the Neva metal, also not very ...

We gave the mother-in-law a Tefal frying pan 10 years ago. The instructions said that you can use metal objects, just not a knife. So all this time, the mother-in-law mercilessly interferes with everything in this frying pan with a spoon or fork - at least something to cover! I regularly scrutinize it - only slightly worn, but not a single scratch!

Yes, but 10 years ago the quality was completely different ...

I looked after the Biol cast-iron frying pan.

I looked after the Biol cast-iron frying pan.

And I looked closely and did not buy, I have a feeling that it was leveled with a file. While from the post-Soviet like Seaton

For Shrovetide this year, a new Biolovskaya (I specially bought the 2nd pancake pan, the first one I don't even know which company) burst at the bottom under the pancake. There was a loud bang, my son was scared in the kitchen, and so was I. I was afraid to go to the stove, I thought that the glass ceramics had burst, and the fragments would fly hot, but fortunately only a frying pan (I managed to bake 5-6 pieces in total). The most interesting thing is that her color has become some kind of grayish, in contrast to the other, which is the usual dark black color. Apparently some kind of alloy is not of high quality. It's a pity I bought a month before Shrovetide, the receipt was not preserved.

I'll take a look at Seaton. There is also Balezino, by the way, these are ours, Udmurt.
I watched a video where a man ignites a Biol frying pan and it turns gray. The man says that it should be so.

[Maryka]

Maryka, Maya, this is how I sell the Biolovskys, I have both a frying pan and a wok-frying pan, if interested I will give you a link to Avito, they hang there

I also liked the frying pans from the Katyusha company, it seems like nothing at all, but what about the case?

I have a stewpan, I bought it 2 years ago. I bought it because of the inexpensive price. And I'm very happy with her. No scratches, no scuffs, nothing sticks.

[Maryka]

I read the topic and stopped at the VSMPO stainless steel.

Maryka/Mayan, please tell me, do the handles of this dish get hot? Not China!

We gave the mother-in-law a Tefal frying pan 10 years ago. The instructions said that you can use metal objects, just not a knife. So all this time, the mother-in-law mercilessly interferes with everything in this frying pan with a spoon or fork - at least something to cover! I regularly scrutinize it - only slightly worn, but not a single scratch!

Or you can take a photo of the upside-down bottom of the frying pan in the studio so that you can see all the letters and numbers. Directly interested in what a miracle is.

In general, Teflon is a very delicate coating and does not like not only metallic. objects, but also sudden temperature changes. That is, you cannot put / throw / pour anything cold on a hot frying pan, and vice versa: you cannot put hot in a cold frying pan. Then the coating will last a long time.

I also had a temporary quirk about the harmfulness of such a coating, but I never learned how to fry on stainless steel, stew and cook in it perfectly, but I have an ambush with hot. It seems that I re-read all the tips, tried everything, but frying so that nothing is ripped off the bottom later does not work ... So I returned to the good old tefalchik. Tefal also produces different series, some worse, others better.

[kirch]

kirch, Lyudmil, I also liked Katyusha, and also the "VARI" Scandia stewpan, also like nothing

[overheat and even more heat]

Those. do not put on a hot frying pan ... Then the coating will last a long time.

A hot frying pan with such a coating (and with another one too) is nonsense !!! Pans overheat and even more heat you can't! Then the coating will last a long time.

After reading this comparative analysis of pots ("Zepter", "Gourmet", "Amet Classic-Prima", "Tescoma", "Berghoff", "Kuhar") with a cut, I fell in love even more with "Gourmet" VSMPO.

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- marking 1810, 188, stainless steel do not mean anything since GOST requires marking "stainless", but this does not mean that 1810 will not be GOST; but "stainless" is a guarantee.
- sellers' words that it is "medical steel", surgical steel "is complete nonsense.
- the manufacturer's assurances that in a saucepan 100,500 layers do not give anything in practice. In reality, only 3 layers are enough: steel of the capsule, aluminum, steel of the bottom.
- Assurances that it is Mamai Klanus Germany Spain France By Portugal is usually bullshit. Do you want Germany? Buy Zwilling J. A. Henckels from Solingen, a simple 2 liter pot of 7.330r and opaque! On the box you will find that the pot was made in Vietnam in Binh Duong province - dare you? Stop believing that a 1.5k pot can be made in Germany.

A hot frying pan with such a coating (and with another one too) is nonsense !!!

"Red-hot" - I wrote this for a catchphrase, replace it with "hot".

"medical steel", surgical steel "

At one time, too, I read this nonsense. There, they also called names of space steel and even declared silver molecules at the "ionic level". True, there was no answer to my question "What is it - the ionic level". However, as well as the question of where did tungsten, molybdenum and titanium come from. Homebrew marketers, celebrities, do not burn for dec.

silver molecules were declared at the "ionic level"

This is necessary in "Laughed myself - share with a friend."

There she also called names with space steel

They tried to persuade me to use saucepans, they promised that the steel is so strong and good, since it is made of the same steel from which the steps to the spaceship are made, to which my husband replied, if it is from the same steel, then we do not need radioactive dishes. Uncle, I did not understand the joke, he was offended, took his pots and vacuum cleaners. Live, he says, in a filthy anyhow like a vacuum cleaner house with ordinary pots made of plain steel, non-space.

[Zebra]

Zebra, Tatyana, I rarely visit them, as I will, I will try to photograph.
And the handles of the Gourmet brazier are slightly warm. But, although I cook in it on the largest gas burner, you can always gently grip the handles with your bare hands.

Quote: Maryka from Yesterday at 23:58
I looked after the Biol cast-iron frying pan.
And I looked closely and did not buy, I have a feeling that it was leveled with a file. While from the post-Soviet like Seaton

At the end of 2015, I bought a Seton pancake and Biol stewpan. Casting quality, in my opinion, is absolutely identical.

I watched a video where a man ignites a Biol frying pan and it turns gray. The man says that it should be so.

Both Biol and Seaton, during the first calcination, when the factory grease burned, turned gray, then, after patination, became uniformly black.

Good evening everyone!
Dear forum users, I recently saw Rondell Mocco & Latte cookware and ... I just fell in love with it! The price, let's face it, is considerable. So I tried to find reviews. Mostly happy owners are delighted (with rare exceptions). But these very exceptions alarmed me. In one girl, after half a year, all the bottom peeled off. Another wrote that the outer light coating was dirty and was not rubbed off.
And here I read that these dishes are not German at all, but Russian, made in China. It's just that the brand is registered in Germany. It's all sad, but I already imagine her in my kitchen.
Please, connoisseurs of dishes, tell me how you like this series in terms of quality? Can we expect that with a careful attitude it will last for several years or is it vain hopes? And what kind of cover does she have? It is written that it is suitable for absolutely any type of stove, but in one of the reviews the girl wrote that it is not suitable for induction - it heats up very slowly and badly. And in another review it is written that it is not suitable for gas stoves. I just need it for gas ... Is that so?
I really look forward to your feedback and advice!

Nata-li, you shouldn't want THAT ... The inner coating is very UNVERY! sheer disappointment ... External too ...

Well ... Now I don't know where to look (or rather, what). And there are such good reviews about this series. Well, with rare exceptions. And I want her to be both good and very beautiful!
Can you tell me which dishes are worth looking at?

Can you tell me which dishes are worth looking at?

Try to look at Pyrex. Go to their website. They have very cute series. Their coatings are also different. Just keep in mind that the same series can be for induction and not for induction (if this is important to you)! For the price they are definitely cheaper than this Rondell series !!! I can't say anything about reliability - look at the reviews on the Internet.
We have two pots of the Attraktion series: 20 cm and 28 cm. This is the previous series, if it is on sale, it is only in leftovers. Very satisfied.

Thank you very much, I'm going to look.

Rondell Mocco & Latte

I have a couple of pans and a saucepan. This is not the first purchase. Full service life is 2 years. But since I do not have one pans and saucepans, the term of use is extended automatically. In constant use of kukmar. It looks not so good, but strong enough, Russian production, so the price is normal. They have pans and braziers.
But, in any case, dishes, like any other thing, are a matter of taste. I have a square stone frying pan with a stoneline lid 28 * 28, it costs a lot of money, but I can't say that right ah, how I like it. In a Kukmar frying pan, I make cutlets more beautiful

And I recently covered my favorite water-cooker pressure cooker - I dropped it and the handle broke off and broke the floor, though the soup didn't come out of the pressure cooker. Now I need to buy a new one, from stainless steel, 7 liters, no less. I began to read this Temko, but here everything is about pans and pots ... can someone tell me what?
And I had a berghoff, served faithfully for 10 years, and I screwed her up.

And I had a berghoff, served faithfully for 10 years, and I screwed her up.

Listen, they are so beautiful, it turns out!
I found it for 6 liters - it's just lovely, but the price aaa ...!

I looked here on the site teskomu, a new series of 7 liters, the price of 15 550 rubles
In Belarus, in general, there is a small selection of pressure cookers in Belarus - Peterhof, there are aluminum miracles, and there is also a berghoff.
And who knows anything about the BergHOFF Vita 1101871 pressure cooker


I inserted a photo here, I hope it's correct (without violating anyone's copyright), Lena studied in your topic
You can buy this pressure cooker from us for $ 150.
And maybe Peterhof will go for a normal pressure cooker, are there users of one?

[Ne_lipa]

I found it for 6 liters - just lovely, but priceaaa ...!

I bought it for myself for the new year) but have not yet opened it) and admire the box, I love that no one distracts me from using a new thing, but still nothing.




Ne_lipa, oh you give me wings that the previous one worked for a long time. I was choosing between Vita and Eclipse.

I had a pressure cooker from the Cooknco series, old, it doesn't seem to be visible on sale
And I don't know anything about the new Bergof pressure cookers, so I asked. In theory, everything should be fine, so try it soon, a very handy thing in the household!

[Ne_lipa]

Ne_lipa, I have been using electric for about 10 years, probably before that there was an old aluminum plate. So, nothing will change especially in use. Was the goal to save on electricity only when it gets off? ))

Girls need advice on pancake pans. Mine ordered me to live a long time, no reanimation helps, the pancakes stick tightly.

I remember how I suffered, tried a bunch of everything, threw out a bunch of everything.
Came with advice to you. I have been using the Travola Marble Pan for a year now

There were many doubts, and it seemed huge to me, and heavy. But now she is already a year old, and I'm not overjoyed !! Excellent frying pan, nothing sticks, not even my diet pancakes with a complete lack of oil and fat, both in the dough and in the pan. Last week I ordered her girlfriend, exactly the same. Still, Shrovetide is ahead, during this period I simply do not move away from the "machine", it will be definitely faster on two at the same time!

[Irina]

Irina, I also liked the Travola frying pan! I have for cutlets, with cells.

[Ne_lipa]

Ne_lipa, I tried the pressure cookers! Super, I'm happy. I cooked jellied meat, stewed meat, broth, potatoes with ribs.
On the button - vegetables it makes loud enough. The meat is quieter on the button. Slightly louder than electric, but it seemed to me that the dishes came out tastier.
washable except for the lids in the dishwasher without problems. The handles are comfortable. Closes opens at times two very simply.
the cover does not get dirty under pressure. I would still have to get a spare rubber band.

I also liked the Travola frying pan!

I liked the frying pan (especially since I took it when there was a discount). I didn't like the handle - it smells. Maybe not all games are like that, but there was the same opinion in the reviews. And so the color, size, and weight suit, and with non-stickiness everything is still good (I rarely bake pancakes and not always in it => and the period of use should exceed the declared one by several times) ...

Well, yes, Travola's pen smells, but not always, very rarely there is a smell ... Therefore, I do not consider this a critical disadvantage

Good evening everyone!
The old "stone" Fissman frying pan began to stick. Looking for a replacement ...
It is fucking that the Risoli frying pan was once praised here. Who had this?
Or see the NWO with Kukmara ...

I bought a frying pan from this company a year ago. A month has begun to stick.

I bought a frying pan from this company a year ago. A month as it began to stick.

Which of the four?

Frying pan from Risoli Fusion series

[Anya]

Anya, what are you ...
Thank you.

Or see the NWO with Kukmara ...

There was an NWO, a couple of years ago I accidentally bought a Kukmar low pot and a ladle for a stock, I really like it, the walls are thick, you can fry, cook, stew, you can put it in the oven ... The coating is whole, it doesn't burn. The handle is removable from the bucket, convenient to store Recently I also bought a frying pan .... There are different coatings, you can choose the color you like best.
It seems to me that I was not lucky with the NMP, there were two pots and a frying pan, the coating began to peel off quite quickly, and somehow strangely, it flew off in pieces.

Good evening everyone!
The old "stone" Fissman frying pan began to stick. Looking for a replacement ...
It is fucking that the Risoli frying pan was once praised here. Who had this?
Or see the NWO with Kukmara ...

At the moment, there are good alternative versions of domestic frying pans to Risoli. Cast and with good German coverage from Weiburger. For example Dream Granite
Cast pan with Grablon C3 + coating. Kukmara now has a cast pan with C2 + coating for induction. The prices for these pans are quite acceptable, less than 2 tons.

Risoli Frying Pan Fusion Series

Most likely you simply did not choose the series from Risoli successfully. Fusion is manufactured with a 3-layer coating from Whitford and comes with a 6-year factory warranty. So this year is generally very bad. The good old Optima series has the more durable and proven DuPont Teflon Platinum Plus coating. And from the relatively new series, you can watch Dr. Green, there is a new, more reliable coating.

[mr.Catlery]

mr.Catlery, Hello! Glad to see you here, I read a lot of your recommendations, thank you very much for stopping by
I looked at Weiburger on Ozone, seemed cumbersome ... Thanks for the advice on Kukmara, I'll go to a nearby store, I'll feel
Can you ask another question? Just today, the same Ozone sent a letter with discounts:
Tescoma "I-Premium Stone", non-stick coating - 4 tons.
Frying pan TimA "Art Granit", non-stick coating - 3 tons.

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I chose both pans according to articles on the Posudka website. RU. What do you think? I like both very much. In the pictures, of course

Tescoma "I-Premium Stone", non-stick coating - 4 tr.

And their nicho will not crack with such "discounts" ??
I bought this, only 28 cm not so long ago for 1700 in Eldorado. Now it has risen in price there too, but it has not even seen more than 3200.

I don’t know how long, but while I like it, it’s just now fries potatoes for us "for three".)) Very nice proportions and shape, right "in the hand". But for 4 thousand ?? ... Only if the money is too much. I don’t buy nonstick for that kind of money.

[Lena]

Lena, Thank you!!!
I'll look at Eldorado :)

I will look at Eldorado

Oh, exactly! We no longer have, and you have there, as I said, 3199 for 28 cm.
#
And 26 cm is 300 rubles cheaper. And this is still the highest price "in the entire history of observations"!

There are discounts on Teskiy all the time, but very unpredictable ... I have a bunch of little things in my wishlist, I see that the markdown by 200-300 rubles has gone from yesterday to a part, and some remain the same.

Yes. I also looked, wow, what a difference in price!
The seller also recommended Domo to me. Like, a friend gave his wife, they are happy, they use it for six months, better than IMP)