Grater Burner (2)

And another question - what is the purpose of the "Additional plug-in to the set" Trend "- only for storage?
But I understand that there is a knifeless insert in the kit (with which you can safely store it)?
Thank you in advance!

The additional blanking insert not only protects the knives from knives. It gives one more, intermediate, "knifeless", cutting. It is enough to insert it with the edges outward.

Hello to all hostesses! Girls, who are from Ukraine, where did you buy graters? Tell me please

Hello to all hostesses! Girls, who are from Ukraine, where did you buy graters? Tell me please

The joint venture here on the forum was 8 years ago))
Now for the prom. yua and olh many different models

Yes, our Berner and all the bells and whistles to him are from Germany, they were recruiting everything from the joint venture. But now in Ukraine it is not a problem to buy all this, and even a lot of shares. There is also Berner's website. Google has a lot of tips.

The joint venture here on the forum was 8 years ago))
Now for the prom. yua and olh many different models

Thank you so much. I saw everything everywhere. And on the prom and on the kidstaff
I thought maybe you can find contacts of a representative office or a joint venture
Yes, to save money, and to buy the original
Thanks for the tips anyway

In this thread I read an old message that there is some kind of representation near Chernihiv, can anyone have heard?

[Inna]

Inna, in each city there are Berner distributors, they have points of sale in the passage places. We had a point in TSUM in one dishware department, was on the market in a dish store, maybe you have something like that. The distributors also have the original, but cheaper than in the office. representative office in Kiev.

[Svetta]

Svetta, not in everyone! We do not have such points with distributors in our city.

[Nelya]

Nelya, I don’t know how it is now, but several years ago I searched directly with addresses and phone numbers, we were in all big cities. I won't say about Zaporozhye, I don't remember.

Girls, thank you very much for the advice. Indeed, I shoveled everything that was possible, unfortunately I did not find any distributors or live points of sale in Dnipro. But on the other hand, there is on the Prom and on Kidstaff, with free shipping

[Inna]

Inna, are you in the Dnieper? So do I. In TSUM, on the second or third floor in the middle of the building, Berner was in the crockery department, and that's where I took the insert. That was a few years ago, a lot could have changed. You can ask directly in each department if the salespeople can remember. And on Ozerka in the dishware store it was necessary to enter the rows to the right of the central building. But I also don’t know how it is now.

[Inna]

There is one unresolved issue, I read Temko, I try to grasp the essence
I buy a grater as a gift for my mother, so I wonder if additional inserts are needed, or until these two are enough?
Mom uses a similar Chinese, then of course almost everything on it does
I can imagine how she will like Prima

Inna, are you in the Dnieper? So do I. In TSUM, on the second or third floor in the middle of the building, Berner was in the crockery department, and that's where I took the insert. That was a few years ago, a lot could have changed. You can ask directly in each department if the salespeople can remember. And on Ozerka in the dishware store it was necessary to enter the rows to the right of the central building. But I also don’t know how it is now.

cool! I will definitely go one of these days

Good afternoon, tell me how to choose a grater? I'm starting to read the topic, but I will definitely study it for a long time, but help me on what to look for, I need it urgently)) which kit you would recommend mainly for shredding cabbage and salads, onions, thank you very much for earlier.

[Irina]

Irina, for me personally, cabbage is not very convenient on the berner. I cut it with a knife of this type:

But the rest of the vegetables are usually on the burner. I will not tell you which model to choose, because my model is not on sale, and I don’t know the others.

[Anchic]

For me personally, cabbage is not very convenient on the Berner. I cut it with a knife of this type:

Anchic, Anya, I have had the same knife for more than 10 years. It's a nice thing for them to chop cabbage
And for cutting onions I have a special. Teskomovsky holder. It's also convenient. In addition to slicing the onion into minced meat, then Berner is used.
I have a Trend, if that. I rarely use it.

[Albina]

Albina, I have this knife too for many years, more than 10 for sure. There is also a bow holder.

I cut onions on a burner, when I cook borscht, I cut onions, carrots and beets, potatoes on a burner. And the cabbage with this knife. If I cook soup, where the potatoes go in cubes, then I cut the onion with a knife with a holder.

there on a burner I cut onions, carrots and beets, potatoes.

My hand gets tired, it's easier on a multi-cutter or a combine, or on my husband. When, when cooking borscht at home, he gladly rubs everything on a regular grater. ::

Girls, I was ripe for buying Berner, there was a question. Take Classic or Trend? There is a difference?

Good business!
I can't say anything about the Classics, I don't have it. There is Trend and Prima. Both are cool!
Pros of the Trend. The inserts are well fixed, there are many additional ones, you can buy a spare frame with knives.
It's my opinion. I do not impose.

Irina, at one time was faced with the same choice. I chose Trend, because I read that Trend is a reinforced Classic. An additional stiffener is inserted. But I don't know how relevant all this is in reality. I have not seen or used the classics live.

[marinastom]

marinastom, Marina, thanks for the answer. I plan to buy additional inserts later. And about fixing?

Well, Prima is somehow watery ...
Although, nothing crashes. Maybe compared to the Trend ...

[hen]

hen, Galina, so I read about amplification and thought, now I am more and more inclined towards the Trend.

And it's more compact.
She closed it with a plug-in insert, slipped the fruit holder under the reinforcing crossbar, stuffed it into a suitable purple bag, and put it in the side of the kitchen cabinet.
I store the inserts in boxes, very convenient!
The boxes themselves are in small saucepans (of which everyone has plenty) so that they don't take up separate places ...

Yes, exactly, Trend is more compact than Prima! Also, when I chose, I noted for myself. I also store all inserts in boxes. And the grater itself in the stand very well stood up to the width of the cabinet. I have one. It was formed as a result of the fact that there was still a gap from several cabinets of a standard size along the length of the kitchen. There they squeezed extra. locker. And only then they bought Berner, and in an amazing way he stood up there, as if a cabinet was designed for him. And the container for slicing also fits very well in height into the drawer with small things. By the way, the container for slicing is a very useful thing.

And by the way, the oval slicing container, i.e. the pans, is also great for the Trend!

Hello, good people.
From today, a purple Trend-Ultra set has settled in my house. In the process of acquaintance, I have already managed to cut my finger. I didn't even rub anything, but just looked.
Nice vaccination against the idea of ​​hammering on the holder.

Good vaccination against the idea of ​​hammering on the holder.

Or buy kevlar gloves. Convenient.

Good vaccination against the idea of ​​hammering on the holder.

Right!! Berner's inventors / manufacturers are not stupid = the holder is a wonderful device, convenient, and safe with it, it's not for nothing that there is such a thing with any such grater.

Comrades! a dream come true! Almost came true! An assistant begged for herself during the procurement period, though on account of a birthday present (well, I don’t care that it’s in November), ordered an ultra trend for 3300 (let there be these plastic graters, for this money, because other stores have less equipment, but are more expensive) and a set with 3 inserts 1.6 10 and zero.I'm sitting happy reading the topic that they say it's like a sykonomila, I don't need to buy rocky, but I read and write that it looks like 1.6 and is useless, I eat ... well, how is that? Really chtol? And I wanted to ask about the waffle: which one is better than a classic or from a prima? The video was watching, it seems like the prima comes out steeper there and the thick and thinner cutting comes out, and then I began to read it confused.

[Dasha]

Dasha, put aside the whining!
The trend is cool!
Yes, 1.6 is rarely needed, but I sometimes really miss it in Prima. So let it be!
The old waffle is good too. If it’s so interesting, then the Primov version of it can be bought later.
In general, congratulations !!!

put aside the whining!

More and more I will not

Yes, 1.6 is rarely needed, but I sometimes really miss it in Prima. So let it be!

In general, I will grind without rock. Over the past 3 years I have cooked Korean carrots, but I have never cooked them. I buy it hunting once a year and waking up on it.

The old waffle is good too.

So which one is better, I have not ordered one yet. I think that's just, but the fact that this is unambiguous, maybe my kids will start eating vegetables more fun

Congratulations!!!

Spasiiiiiiiiibaaaaaa happiness, it’s as if I bought a cow
Py. sy. In general, I am ashamed to admit that I have only iron graters on 4 sides, left over from my grandmother. Stupid passion is already, and everything is askew, and you see, the canvas will soon be folded in two. And, well, there is also a mini harvester nozzle from a blender, there is a shredder and 2 graters, but for the sake of a bulb, getting it out and then washing everything is definitely not about me.
So I think I have made myself happy with Trendy for the most part.

[Dasha 001]

Dasha 001,

1.6 is needed, so nothing else chops the onion.

Rocco also needs carrots in my first courses only on it.

In general, well done for making up her mind! Congratulations and may the assistant please.

Just be sure to work with the holder! Train yourself at once. Have you ordered a tray? It's safer to shred horizontally, I think.

Stupid passion already

But in this regard, you have to be sooooo careful !!! Because this, just, passion, how acute !!! I have more than once added fingers to salads and stuff ...
So the holder is our everything !!!
Here is Svetlenky about the same ...

happiness is as if I bought a cow

Get used to using - you will understand that there are TWO cows!

but I do not use the holder. I have kevlar gloves with Ali express. Fingers have never gotten into salads ...

I ordered a tray - it was at the WB with a discount. It just rolls around after several uses. And I don't like to plan horizontally - the effort must be made more. It doesn't take much effort, though! grater - class!

1.6 is needed, so nothing else chops the onion.

Well, everything, relieved. And then I mastered that zero is needed as our father, but it is only complete with 1.6 and 10 (Well, at least where it is convenient for me to buy)

Rocco is also needed

Well, as a last resort, I will "re-order" my relatives as a gift directly to their birthday, as I understood the trendy one is the most successful, right?

Just be sure to work with the holder! Train yourself at once. Have you ordered a tray?

I will immediately study with him. and, I remembered, I also have a type of nyserdiser bought for 500 rubles, so on the galvanized steel there I cut all her fingers, because the holder there is such that it does not hold anything. In general, I will throw it out. Although no, I'll send it to the barn, you never know when I got some kind of dacha.
Yes, I ordered a tray. It comes in the kit. Tray, some kind of spiral contraption, a resti grater and a baby grater, well, the frame itself, 3 inserts, a holder and a box. And immediately with my eyes closed and almost deranged from the total sum ordered inserts 1.6 10 and zero. All limit has been reached

So the holder is our everything !!!

They say there are also some miraculous gloves, but to be honest, I still have little idea, I can't teach myself to wash myself in rubber dishes, but then put on some thick ones ...nope, I will learn right away as "in the right way"

I have kevlar gloves with Ali express

Katerina, so what is this miracle of gloves then? Are they really that magical? and not the feeling that you put on terry socks on your hands and try to embroider thin lace in the light of a torch?

not feeling that you put on terry socks on your hands and trying to embroider thin lace in the light of a torch?

For example ...
🔗
I did not try. Cope with the holder.

[Marina]

Marina, Katerina, I think we should also buy these, I think it's not a superfluous thing on the farm, even if it's not to take to the kitchen

[Dasha]

Dasha, I also wanted to praise Roco. I have a Burner for 12 years, my model has not been sold for a long time - I have a VIP-4. But I recently bought Roco and am very pleased with it - in the first courses, in frying with onions for other dishes, etc. The main thing is that the carrots are sliced ​​and not grated with the release of juice. And you can also cut carrots on it both when moving there and when moving back. It speeds up the process very much.
Regarding the holder - I always use it, except for cutting carrots and cabbage. The carrots are long, before they simply cut without a holder and there were a couple of injuries when it was turned out of the hand. Recently I bought myself gloves too and now I use one, the second is in stock. Once it happened that the carrot twisted and the hand remained intact. With cabbage - it is also not very convenient with the holder, but without the holder, my mother and I somehow trimmed the small pad at the ring finger for a couple of seconds. Both. First, my mother cut cabbage for salting, and I peeled and rubbed the carrots. And she cut herself. Then I continued cutting the cabbage and repeated her actions. It was fun. So I highly recommend buying the gloves right away - this would not have happened with them.



Dasha, by the way, I have such as Marina gave a link.

Are they really that magical? but not the feeling that you put on terry socks on your hands and try to embroider thin lace in the light of a torch?

there is no such feeling. I cannot wash the dishes or work in the garden with gloves. And then .... why are they terry? now I'll take a picture and show you. Everyone chooses what is convenient for him. Some of them were torn at their fingertips - my husband ordered the next pair. And since I use only one, then a couple will definitely be enough for a year

from, for example ...

Here, I have the same. Don't look that your fingers are black - they are red from a yellow carrot!
VERY comfortable for me.

Thank you all sincerely for the clarifications and discoveries (I mean gloves) in the main roco and the waffle goes to Wishlist

How many people, so many opinions ...
I have Roko, he's been lying for seven years already ...
For soup, carrots and so on, except for potatoes, cabbage, that on inset 3.5. And exactly what you like, no sap flow! Rocko still clogs, or my handles are crooked ...
By the way, we don't plant carrots ourselves, there is nowhere to store them. In the fall I buy 3-4 kilograms, mine is good, I don't even clean it, only the bottom-tails, I rub by 3.5, I seal it in bags and into the freezer. The beauty! Always at hand!

Rocko still gets hammered

In the process, I definitely do not clog. But what got stuck in it after the last pass easily pops up if you knock it a couple of times.

Should I try again? ..

Girls, I think to myself a waffle (it's a wave blade, right?) Is it in demand often? Or in the summer, mostly?

Girls, I'm thinking a waffle (this is a wave blade, right?)

It seems to me more of a toy. Although, why not play around, the price is small. But I didn't buy it myself.

[Marina]

Marina, why not? Maybe you will still like it? I cut carrots for borscht at 3.5 inserts, simply because for borscht I cut everything on the main set: onions, carrots and beets by 3.5, potatoes by 7. I cut special cabbage. knife, I'm just more familiar and more comfortable. I rub the pepper on an ordinary fine grater - I like it when the pepper is skinless and in porridge, so that it does not feel on the tooth. But for other soups, just carrots on roco - you don't want to wash a large grater afterwards, it takes up a lot of space on the dryer.And onion with a knife, potatoes too, because I don't like the "cube" on the Berner.

the price is small.

800 RUR on Wildberries, maybe I'll look cheaper in Auchan.

Is it in demand often?

Yul, I have both. I bought on the waves of excitement, first the first, Classics, then I will accept. I can't say that I often use it ... But sometimes, especially when I want to show off, I cut her. Of course, vegetables look spectacular!
So, I think you need to have it on the farm ...

800r

As young people say - nothing! No, this is a bit too much. You have to wait for the discount.

[Marina]

I bought on the waves of excitement, first the first, Classics, then I will accept.

Marina, here I have a prima. Somehow she is walking all over the place (I mean this plate, which sets the thickness while moving). Does the Classics have a rigid fixation?

I cannot say that I often use it ...

The same thing, although it lies quite close at hand, next to the toiler Rocco and the Japanese mandolin ... I'm thinking of sending her out of the kitchen, to be honest ...