Choosing a slow cooker, pressure cooker, rice cooker (2)

[Hope]

I bought such a slow one and don't use it

Hope, this is what stops ... and also my simply amazing curvature - how many dishes I broke! I have flown pots from multicooker more than once, from NEC for a little Panasik, by the way, they crumpled, but my own one keeps its brand and shape! So I'm afraid this cute pot will not live a year!

and won't live a year!

[selenа]

I bought such a slow one and do not use it, of course it does not cook like a slow one, but much faster

selenа, is this slow? which is 0.7 liters?

I can recommend Saturn ST-MC9205. Made by analogy with Marta MT-4313.

Does your cartoon have an extra cover inside? What role does it play?

Girls! Came with SDeK 2 multi REDBER MS-M205. I wanted to send the second sister, she refused, eat, says 2, I live alone, I don't need much. Here they sailed. I had to put the REDBER MC-M205 №2 cartoon away on the shelf without opening the package. Well, what can I say about number 1: a small, remote quick car. But I hammered her to the very edges - from the bottom potatoes + 2 huge schnitzels on top. I poured a little water .. The lid was somehow closed, the schnitzel was sticking out and the mustache-on for 17 minutes. Are you going to work so crowded or not? Experiment. One light blinked, then another, puffed softly .. As a result, everything was perfectly prepared. Very quickly she released the pressure. But it was necessary to exhibit less in time. And my husband liked the control most of all, no buttons. For the first time showed interest in the cartoon.

Good evening everyone! Does anyone have a Polaris EVO 0448Ds Retro? It's not on the multicooker list ...

But I hammered her to the very edges - from the bottom potatoes + 2 huge schnitzels on top. I poured a little water .. The lid was somehow closed, the schnitzel was sticking out and the mustache-on for 17 minutes. Are you going to work so crowded or not? Experiment. One light blinked, then another, puffed softly .. As a result, everything was perfectly prepared. Very quickly she released the pressure.

I can read it directly and cannot believe my eyes whether we are talking about the good old two-liter Redber. On page 8 of the manual, in a living Great Russian language, it is written in black and white: “Fill the bowl ... so that the content level is (exactly * is *)) between the 1/5 and 4/5 marks ... For products that increase in size during cooking, the maximum level mark should not exceed the 3/5 mark. " With beans, when the 4/5 mark was exceeded, my pressure never got up. I did not repeat such experiments again. And about frying, so generally I am silent: from a single frying of onions, spots went along the bottom, after which I finally got sick of frying there. In general, miracles in your sieve, sorry, they started up in the Redber pressure cooker)).

Does your cartoon have an extra cover inside? What role does it play?

What cover is the question? .. There is no additional cover in it.

What cover is the question? .. There is no additional cover in it.

I wanted to know about this cover. Do you have one?
[img]

I fry everything in ARS - super, that is, nimble, without problems and stains, a bowl with a metal-ceramic coating "Whitford". Well, the ARC – QDL-614D Multicooker is very good for me.

[sarman]

sarman, Alyona, I can't even imagine what kind of cover it is. The plate on the top lid in this multicooker is not removable.

I looked at Martha's reviews and saw such an inner cover. I wondered. I thought that add. lid as an antifoam for milk.Or it is in order to make the non-removable cover less dirty. So you don't have it. Apparently there are structural differences with a general external similarity. Do you have a pin?

No. Mine has neither a removable plate nor a pin. And I don't remember that Martha 4313 had that ...

The old Moulinex multicooker has such a lid. Very convenient, can be removed and washed. And in the new arc multicooker-pressure cooker they are similar. But there the entire lid is removed.

The girls came across a Genlux-GLPC-61 multicooker / pressure cooker, but it turned out to be 6L. It’s a shame that it’s big, but the infection is so beautiful that I’m thinking I’ll buy compotes there, jellied meat. After cooking in a three-liter multicooker, this one will be just huge. Although in s / in Unit, the bowl there seems not so big, it may also fit this one. Price in Online. Trade 3.990 in other stores from 5 and higher. For the second day now I can not decide whether it is necessary or not. Attracted by the fact that there are many modes for a particular dish: Potatoes, Bread, Jellied meat and so on. Another thing that this cartoon works under pressure.

[velli]

velli, the Gemlux also has little beauties. Only there are no descriptions and reviews for them at all, for two liters of Gemlux GL-PC-27. I've been licking my lips at it for a long time, but I don't really need a little one ... It is also a little cheaper in online trading.

I looked at it now, but it costs more than the pressure cooker-61 for some reason, though small and just m / m. I don’t want it, it’s strange in appearance and I don’t need it for 2L even for nothing. I still stand on the 61 pressure cooker. When registering to the specified phone number, a discount of 300 rubles. but in reality nothing happens sms did not wait, the price remained 3.990. I'll call you again and ask why there is no discount.

[velli]

velli, call. Online raid is ok with points, usually

Girls! Well, here's the Panasonic SR-DF101, finally. at home. I'm glad beyond measure, that is, I liked it very much. Let us now look for great mutual love and friendship with her. While there is on sale who needs it. Infa from the delivery store will not be and it will be discontinued, like other good old models. Which is sad.

[madames]

madames, Lenochka, congratulations. How do you like the cup?

Reliability! I liked everything very much. The plastic is of high quality, the steamer is not flimsy, as in other mvs, there are such in the cabinet. The bowl is solid and durable. There is a large Panasonic 18, relatives have a bowl that lasts for a long time, somewhere since 2000, the bowl has not deteriorated and in openwork, that is, it works like new, without failures. It is in use for many years to come. Maybe we got one. Here in this Panasonic 101 I will cook everything dietary. Just right. Lovely! But Redbear masenky is not to your taste.

[madames]

madames, Olga an hour ago I went to the site in my personal account, I look 300 bonuses I can get on the first purchase. And I kind of changed my mind about taking it. I carefully read the review and the only review in the entire internet and somehow stalled: the temperature does not change, only the time, and what temperature there is is unknown. For example, on soup (suddenly it will boil) on milk porridge (it will run away) Stewing (it will cook like soup), etc. A man writes that his wife is happy (you can write everything to get 1000 bonuses for a review and review). if the temperature can be changed, I would take it without hesitation, and so a simple pressure cooker, with a change in time. I'm just used to multi-cookers and multi-cook pressure cookers.

madames, Panasonic 101 is a good MB, but simple, no bells and whistles. Suitable for those who are in no hurry. And if you need to cook something quickly, then here is Redber to help. Panasonic will not cook porridge in 20 minutes and soup in 30 minutes, but will cook soup for 1.5 hours. And for cooking in small quantities, they complement each other.

I think that Hitachi is somewhat similar to Panasonic 101. I like to cook compote in Hitachi. Right now I made a compote in Panasonic 101. It turned out no worse than in Hitachi, rich, soft dried apples. Apparently, I am not inclined to love pressure cookers, so I'm very sorry about buying a little Redbear. You don't want to cook anything in it. While he is standing on the table. And Panasonic 101 - Lovely for me.

[madames]

While there is on sale who needs it.

madames, Elena S, in which shop? You wrote above that in "TP", but this abbreviation does not mean anything to me.

[Olga]

Olga, techport, probably.
True, I write out of stock.

Girls! Sorry! TP - Goods by mail. A lot of interesting things have been drawn, in fact there is not much. See for yourself. I got Panasonic 101 from there. There were no others in fact, but they have a whole range. Good luck, maybe you'll find something because I couldn't find Panasonic 101 anywhere. Forward!!

: girl-q: Hello. a new multicooker Maruchi FZ 47 appeared at OZON. has anyone heard of her? is it worth paying attention to? maybe someone is already using it? Please share your impressions!

Who needs a simple MV, namely the Panasonic SR-DF101WTQ, then here it is for 690 rubles.

🔗

I do not know whether this is true or not, but it is put in the basket and the order is placed.

Marin, thanks. I climbed to look, and Red 01 is, and 10 Panasik, and 18 too.
Amazing business.

So I was also surprised at this price. But for the fun of it I ordered it, I'll see what happens next. And Red01 is on Avito a new one for 4700.

🔗

And an hour later Panasonic 101 is gone, but 10 and 18 are. It's wonderful.

Panasonic SR-DF101WTQ, here it is for 690 rubles.

Maybe it's a bowl? The price is amazing.

[REDMOND RMC-281]

Hello girls. I myself have been using Panasonic 18 for 10 years. And I have not even studied the topic of multicooker, since everything suits me. And now I needed to buy my parents, I've been studying the topic for a week, and I'm completely confused. I decided to look at the reviews in the market. Since you need to buy urgently in the week. The best reviews (but few) are on REDMOND RMC-281... What do you think? Or advise me to choose 2-3 models for which you can really find a spare tire. I read you, half of the words and names do not even know "what". Thank you.

[progulka]

progulka, well, while there is no one, can I tell you? I recently bought an ARC multicooker-pressure cooker. I like it sooooo much. There are, of course, more sophisticated multicooker, advertised brands ... But arciks captivate by the fact that you can order any part, any bowl and the multicooker itself, take 4, or 5 or 6 liters. And now I have a lot of recipes for it myself while I understand, mainly with the cooking time, I have never had a pressure cooker before. I took one of the latest models, which features yoghurt, open lid frying and baked goods. 6 liters. Yes, no multi-cook. Do you need it? Yogurt 40 degrees, programs soup, meat, jellied meat - pressure 0.7, chicken, fish, rice - less. Ordered here: 🔗 there are other similar sites, but they are more expensive, I don't know why

[Alenka578]

Alenka578, thank you very much. And tell me - I have never had a pressure cooker - is this mode necessary? Valves, steam scare me ... Can the elderly handle it? The purpose of the multicooker is to stew vegetables, omelets, and probably everything else. I'll go and read about yours!
And now I study for a long time - which coating is still better - ceramics or ordinary non-stick? For 10-12 years of my Panasonic - I have changed 6 pots. :-)

[progulka]

progulka, in pressure cookers, as it turned out, there is nothing complicated)) oddly enough, everything is very simple and fast. I think they should manage. It's more difficult with multi-cooks, I think.
There are few reviews about Arsiks, but they work well. The company has been on the market for 10 years or more. So I understood that they have production in China, and the company itself is Russian. In many cities there are joint purchases, which is also an indicator. AND SPARE PARTS !!! I immediately ordered additional O-rings - the one that breaks down the fastest.
Bowls - I don't know ... Personally, after ceramics at Redmond's, I won't want a ceramic bowl anytime soon. But from a stainless steel guard for ars, they are not yet available, and on Avito only 5 liters of this came across.
By the way, vegetables in a pressure cooker retain vitamins better than in a multicooker))
And you can also make canned food in it)) fish, stew, vegetables. Directly in glass jars)

[progulka]

progulka, ceramics are said to fail quickly. What cartoon to recommend .... If one, then the induction element 01 is very good, I have already cooked a lot of delicious chicken and meat in it, vegetables.
Well, Shteba with two saucepans - stainless steel and Teflon. This is also a good workhorse. The pastries are good in it, compotes ...

Ekaterina got ahead of me. I also wanted to write about the Element. But here you need to take into account - for whom CF is chosen, food preferences. Buying Sv is relevant for those who want to cook quickly, but for the elderly it does not matter, the main thing is that it is tasty and less fried.

Valves, steam scare me ... Can the elderly handle it?

I use a pressure cooker all the time, but I rarely use a multicooker. I like that when cooking in a pressure cooker, there is no evaporation and aromas from food (very little before closing the valve)

Valves, steam scare me ... Can the elderly handle it? The purpose of the multicooker is to stew vegetables, omelets, and probably everything else. I'll go and read about yours!

For 10-12 years of my Panasonic - I have changed 6 pots. :-)

For the elderly, I wouldn't risk a pressure cooker. I know sooo many living examples when elderly people hid even an ordinary, not very sophisticated multicooker in a closet and continued to cook on the stove. They do not understand her and are afraid! And then there's the pressure cooker with pressure and hiss! (I'm afraid of it myself and will never buy it) I bought my dad the simplest rice cooker, which has only two modes!, but he still cooks porridge every other time on the stove. More familiar.
And the question is - why have so many pots been changed in Panas? I have Panas 10 years old and his native saucepan is in excellent condition.

I have Panas 10 years old and his native saucepan is in excellent condition.

I also have two Panasonic 9 years old - spare bowls have been in the stash unclaimed for as many years.

For 10-12 years of my Panasonic - I have changed 6 pots.

Amazing business! This is the first time I've heard that. What did you do with her?
With the same approximately the same period of use, my first native bowl is still in very good condition.

I am also for Element 01 .. Very convenient and easy to operate, quickly and tasty cooks and also the pressure cooker / multicooker Polaris-1203. 3 liters. I use these two.

I do not know. what is there to be afraid of pressure cookers. You quickly get used to the valve and the pressure set. Another thing is that the multi and the pressure cooker have different divisions of labor. For example, if the task is simply to stew vegetables such as stews, or to make an omelet, I will not turn on the pressure cooker for this. But in a multicooker I will never make canned food in jars. Therefore, I think that there should be both a pressure cooker and a multicooker in the house.

Girls, thank you very much. Now I'll sit down to read about all the options.
I don't know about the bowls. The first served for 2-3 years. Then a scratch appeared on the bottom, and scratches gradually began to creep away from it, then like a rusty coating on the bottom. And I only washed with my hands, never in the PM. And at the same time I used a "non-stick rug" for baking.
But I often baked, daily porridge, stewing, pilaf, frying. And once in 2-3 years, the bottom of the saucepan came into non-working. Probably, you can be more careful. I made pilaf with different ribs, probably scratched sometimes when stirring, and this started the process. Now I looked in - in a new bowl (3 months working), if you look closely, there are hints of scratches on the rounding to the bottom. I bought a stainless steel bowl for Panas, but did not dare to cook in it. For some reason, it seems that everything will burn. I should try on some dish.
I do not know what to say. My spoon also scratches the plastic bottom.

My spoon also scratches the plastic bottom.

But everyone throws away the plastic spoon at once. And they buy silicone spoons.

[progulka]

progulka, urgently look for a good silicone spoon. Better to spend money than change bowls. I have spare bowls for all my multicooker, but none of them got. I recently bought a silicone ladle (for the first courses).

But everyone throws away the plastic spoon at once. And they buy silicone spoons.

I completely agree with Nelya, it is the plastic spoon that is the reason for all the troubles with the bowls.People buy a multicooker and firmly believe that since this spoon is attached, then they should use it. And this plastic really scratches the bowl. Immediately after buying Panas, I accidentally got on one forum and read about the silicone spoon, went and bought it.
And I never cooked meat with bones in a cartoon, even with the most gentle mixing, they leave a mark on the coating.
Here is my bowl and it has been preserved for 10 years in excellent condition.