assorted vegetables with grapes

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assorted vegetables with grapes

Ingredients

different vegetables and grapes how much will fit in a 3L jar
different greens (currants, cherry leaves, dill, etc.) to the bottom
water 1.5 l
sugar 4 tbsp. l
salt 2 tbsp. l
vinegar 9% 0.5 cups

Cooking method

  • As usual, at the bottom of the can, various spices (currant leaves, cherries, dill umbrellas, black peppercorns, etc.), garlic ... then vegetables (cabbage, zucchini, cucumber, tomato, plastic carrots, bell peppers, grapes) fantasize))) Fill with marinade (water, salt, sugar, vinegar) Sterilize 3 liter cans for 30 minutes, smaller containers, respectively, less time ... (I have 1.5 liter cans, sterilized for 20 minutes) As always, twist, turn over, wrap, wait) )

Note


MariV
Good recipe!
But I won't do anything else - there are no cans ...
drying
I still have a lot of old cans))) But in the market I buy new ones - new, clean ones, I kind of tie it up, unless of course my relatives bring something from the gifts of nature)))

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