Plastic dishes Tupperware - reviews

[Anya]

Anya, an egg and vegetable oil are added after sugar, flour, liquid (milk, water, etc.), salt, starch have been stirred (I add 1 teaspoon, instead of flour, the pancakes set well and even thin ones do not break)
The egg and butter envelop the flour, so lumps form.
Mixer washer, pin facing up.

[LanaG]

LanaG, thanks, I'll try

[Girls]

Girls, who will help, how much an empty Milian weighs 4.5 liters. without cover ?

I poured raspberries into it, having previously forgotten to weigh the empty container ...

And raspberries, you understand, are not the kind of berry that you can pour here and there ...

Inna, 238 grams))

Please teach me how to make pancakes in a big mixer. I tried all the local recipes, all the same, lumps are obtained (((((

Anya, I quote my own recipe.
I do this (maybe not quite the "classic way", but I like it, and it always works):
I pour the liquid up to 500 ml, sift the flour on top - until the edge of the glass expands (while tapping a little to remove the slide), add salt and sugar about 0.5 tsp each. (here to my taste, this proportion suits me), put the disc with the bulge up, then the ring, the lid and shake it several times. I take off the lid, break the egg (if it's small, you can do 2), close it, shake it again. And on the last run - vegetable oil (I don't know exactly how much, I pour it by eye, but not very much).
This is one of the recipes when I do not use scales, it is very convenient to measure everything in one container, and pour it out of it and into a frying pan. You have to wash one mixer.))
I also made yeast in about the same proportion (plus yeast, of course).

There are no lumps!)) As Svetlana also wrote, the egg and butter are the last.

[Ludmila]

Ludmila, I do the same

Girls! They brought dishes of this vaunted brand) just a little, as it were, but a lot of money must be paid for it ..) The question is, what is really necessary and useful in the household? .. out of habit, please, share your experience and feedback
for freezing containers of 1.1 liters and 6 liters, I will definitely take .. But the double colander and the carousel, are they really that good and needed? but this "jug" high with a blue lid (2 l) is it for bulk products or for liquid? For example, if you store homemade milk in it, not boiled, will it keep the freshness of milk longer ?? and Milian set, what can you use these bowls for?

[carousel]

I will express my opinion: carousel I personally really need it! And not only in the season of preparations for berries, in winter I do not wash salads and greens in dry land. A 2L jug can be used for bulk and liquid. My friend keeps granulated sugar in it, in the summer I pour compote into it. A milian set is just a song, especially if it's cheap. In small ones I store leftovers, in large ones I make dough and barbecue.

In milianas, cabbage can be salted, etc. workpieces Knead dough

I personally really need a carousel

I, too, one, Teskomovsky, was not enough for me, I also bought a Tupper one ...

Take everything! Everything you need.

Everything you need. But, in my opinion, a double colander is not needed, replace it with a bowl from the Charm series with a colander. I have it all summer in business

Thank you girls for the feedback! I'll take it all, I'll think about it at the expense of a colander) I get along very well with ordinary ones .. They also praised me with Tupper's scrapers, I'm waiting for the promotion) and I myself also want a cheese pan, a bread bin and a smart refrigerator)

I'll take everything

Gyyyy! Who would have thought otherwise.))

Smart, I'm happy with everything.
The carousel is in use all year round.
I will say in defense of the colander. Honestly, at first I also looked like crazy who took it))))
I took it for myself, I love it) The water merges well, the legs are washed, you do not need to invent what to substitute so that the clean berries do not melt in the mud.
Raspberries can be washed (put on the top sieve as a divider), we lay the mushrooms, close them on top and rinse them well in a bucket or milian, we will not hammer anything, but they are washed perfectly (and there is nothing to wash the animals with)

[Svetlana]

Svetlana, well, vooot, I still held on with this colossus, and here you ...

))))) that's always the case for me

Girls, hello !!! Can you please tell me what is the best way to store sausage?

Tanyush is perhaps best kept in a composite tray with a lattice and a breathable lid. I take it out of the ham, cut it into slices and put it in the tray. Convenient to take out immediately for a sandwich.

I also store it this way, and I also store it in a Salami container, if the size of the sausage allows it. In both cases, it is stored perfectly.

[firuza83]

firuza83, this "jug" is a Universal. I really like it - I use it for compote, fruit drink, fits well in the refrigerator door.

I also store it this way, and I also store it in a Salami container, if the size of the sausage allows it. In both cases, it is stored perfectly.

And if not cut, is it better in Salami?

Yes, and not only compotes ..., in winter you open a jar of cucumbers and tomatoes, eat a couple, and, again, pour the rest into Universalchik and place it on the refrigerator door!
And sausage, if a small amount, can be stored in a smart cheese pan.

Thank you very much, girls !!!!!)))

[Tanechka68]

Tanechka68Salami is not a wide container and not every sausage fits into it, here you really need to look at the size of the sausage))) I store sausages in it wonderfully, raw smoked and boiled smoked sausages, but not large in diameter.

[Tanechka68]

Tanechka68Salami is not a wide container and not every sausage fits into it, here you really need to look at the size of the sausage))) I store sausages in it wonderfully, raw smoked and boiled smoked sausages, but not large in diameter.

And many refrigerators are not suitable for these purposes?

Sausages tasted at UH. Suffocated under the lid.

Oh girls, thanks! You are a great help to determine my consultant would be very grateful to you, well, but seriously, with such a discount, it's a sin not to take EVERYTHING)))

And I really like the set of containers "Parade" - 3 pieces of 900 ml.





The shape is comfortable - rectangular, roomy - not large, not small - just right.
The lids are flexible, like grade 3, but they close tightly, with a click. I like the surface very much - the outside is completely matte, and inside - the bottom is matte (not scratched), and the walls are smooth.

It is convenient to use at home. They do not take up much space in the refrigerator (I prefer a rectangular and square shape for a refrigerator).
And on a trip, it turned out to be convenient - one boiled potatoes with dill, the second - cutlets, the third - vegetables (tomatoes, cucumbers). Then she fixed them on top of each other and into the car. You don't even need a bag - its own carrying handle is provided. Wanted to have a snack - got it.

When we arrived, I took them out of the car to wash them. So the first question was - where did I find such cute boxes ...
The colors are bright. In general, I'm happy that I bought it.

Added Wednesday 20 Jul 2016 7:04 PM

I store sausages - only in Salami. Fresh are kept perfectly. Home-made sausage and boiled pork - in a composite tray of 1.5 liters. It is also perfectly stored (boiled pork - so once the last piece was stale - 10 days have passed - I took it out, and it was just fresh).
A 2L station wagon is generally a favorite. Morse, compote, cocoa cooked (my son loves it cold) - poured it, stood in the refrigerator door (though not very long - they drank quickly ...). On the road I take compotes in it.

Added Wednesday 20 Jul 2016 7:07 PM

Clever cheesecake (I have "Tiny") - 600-650 grams of cheese fits.Also keeps well (though not very long - we love cheese ...)

Girls, what is a Grain Cooker? Does anyone use it?

Girls, what is a Grain Cooker? Does anyone use it?

Tatyana, this is the new name of the rice cooker))

[Galina]

Galina, seem to be. They sent a price list, I thought to buy something, but I don't need anything special))

[Mashunya]

Mashunya, sausages without casings should be stored in uh

Added Wednesday 20 Jul 2016 08:37 PM

Tatyana, and you read the topic, you definitely need something))))

[Svetlana]

and you read the topic, you definitely need something))))

Svetlana, I can't overpower the bukoff drain))

[Elena17]

Elena17, a set of containers Parade, I confirm And take it with you, and in the refrigerator, super !!!!

[celfh]

celfh,
I've just bought everything different, and again I need silicone molds

[Kate]

again I have silicone molds nada

Kate, silicone is cool at the taper. I do not have the whole truth, but what I really like and use is forms for waffles, cupcakes, muffins, mini-tartlets (I made such cheese things in them the other day - mmmmm ....), hearts (cheesecakes in them twice a week I bake - my men do not recognize other cheesecakes now).

I also forgot about the form - I have a small one. I also like it very much!

[Elena17]

Elena17,
Elena, I have a lot of them too, these silicone molds. And I also want

[celfh]

celfh, there are really a lot of letters)))
Then you can ask questions

I've just bought everything different

I have accumulated so much in 15 years))

Then you can ask questions

What I am doing))

[Yasmina]

but this "jug" high with a blue lid (2 l) is it for bulk products or for liquid? For example, if you store homemade milk in it, not boiled, will it keep the freshness of milk longer ??

Yasmina, I have two of them. In one I store milk, it was for him that I bought it - the freshness of milk (namely fresh, not boiled) increases unambiguously! And then on sale I bought a second one - I pour compote into it, which I brew in a 2-liter jug ​​"Charm" and then pour over, because the handle of the jug takes up enough space. Two "Universals" are very compact in the refrigerator door. I like very much, roomy, but at the same time quite compact!

[Check mark]

Thank you, Check mark, has already poured milk into it, it stands majestically in the refrigerator)) only it is not very convenient to pour from it, it gurgles, splashes ... I took it, maybe I take homemade, I don’t boil it .. And I would like it not to sour longer ..

only now it is not very convenient to pour from it, it gurgles, splashes ...

I think it's unusual. My son grumbled at first, now he's used to

I think it's unusual.

I agree - it's unusual. If full overturn (tilt) strongly, then it splashes. And if it is neat, then everything is fine.

The girls are now just special. offer a set of Parade - the price is so attractive (only 1500.) So I also ordered myself - I really like them. We were also given a cherry hit parade at a price of 490.0 per item!

And if not cut, is it better in Salami?

Salami is available, but I prefer to store sausage, boiled pork in a large cheesecake. The salami is narrow, not all the sausage fits (only for a small diameter), you can store sausages, as already mentioned here, but you can't stuff much into it. For my personal taste, it is not a very practical thing, it takes up a lot of space, the return is small, now I would not spend money on it.

moreover, in a large syrnitsa you can store together with cheese, the smells do not mix very conveniently

We neither sausage, nor sausages, even more so, we do not eat, there are no problems with storage of any))))

It's good that they wrote that this salami is not really necessary. otherwise it was all too much to take or not to take

Girls, you can come to you for advice) Who has a mug - a sieve, a dumpling maker, a large disco stand, a spoon every day, a silicone scraper and a bread box, and of course you still want a lot))) What is worth buying and what can be replaced cheaper counterparts?