Kenwood kitchen machine: working with attachments

Thank you! I'll try with the hook today. Every day, by virtue of my character, I look for flaws in Kesha and do not find it), I fall in love with him more and more))) Thanks to this form, but I could have made a mistake and take something else. Special thanks to Miranda for the collected "knowledge base", all that Kenwood confused behind his names, the person laid out in slender and understandable tables that helped me understand and understand the markings of cars.
On the chopper - maybe the beef will turn out not so fine.
Shredded cabbage on a medium-speed grater, cut it into pieces in a separate bowl, so the grater "ate" them faster than I had time to take the next piece with my hand. Maybe you should have set the speed lower?
Slicing pumpkin for freezing has never been so pleasant and neat for me as with a cube cutter.

Wishlist - dough sheeter. But I have not yet decided whether it is much worse through the adapter. And I found production in Italy and production in China, will there be any cardinal differences in them .. In general, the adapter should be contacted or not .. I can not decide ..

Greetings to the bread makers. Girls, does it make sense to take a sieve in stock on the basis that Kenwood with induction will be on the farm only in a couple of years? Or even a trace. model will wait ...

[lexandrina]

lexandrina, Alexandra! My opinion may be subjective, but I took it. And not only a sieve, but also some "deficits". Although I will definitely not buy a car in the next year. I think that all this will be useful for sure. And the design of the machine will not change so precisely that these attachments will not be useful there.

Please tell me where to buy the splash protection cover for the KVC 5100 (the shock cover cracked)?
And a cup for her? Native glass, tell me what kind of metal. the bowl is suitable for her

It bothers me that girls who have been using the sieve for a long time said that it would eventually climb over there, on the grates themselves. And there will be no possibility to replace them ... And what to do? and the thing is useful ...

[lexandrina]

lexandrina, Alexandra! Therefore, whoever could, he stocked up with a second sieve, at least the 992nd, because of the disks. Well, for the rest of your life, you still can't stock up on

It bothers me that girls who have been using the sieve for a long time said that it would eventually climb over there, on the grates themselves. And there will be no possibility to replace them ... And what to do? and the thing is useful ...

in some provincial store, you see the remains were lying around, the price of a sieve is 60 cu. That is, I don’t know how many of them there ... but it seems there are also 992



Well, there is such a possibility theoretically, but the price of one nozzle is 60 cu. e.))) two are 120 ... but in Europe, puremakers are not sold separately?
for my Bosch it's cheaper to buy a plastic sieve, enough for berries, I don't like grated cottage cheese anyway

Hello ladies. Explain, please. Do the vegetable grater attachment and the combine attachment duplicate each other? Both the one and the other I see steel discs. What do you need to grate a lot of carrots, for example? Grate as on a regular coarse grater. Vegetable cutter or harvester? I can't figure it out. If this is done by the vegetable cutter-grater attachment, then what does the harvester do with the disks?

[Irina]

Irina, there is also a knife for the combine and it is very convenient to make dough and minced meat, but in general a lot of things

Do the vegetable grater attachment and the combine attachment duplicate each other?

Kitchen machine Kenwood (2) # 7103

Wow! Thanks a lot!

[Martin]

Martin, that is, the disks are partially duplicated. And a different purpose. High speed is good when you need a lot of food. Food processor - in batches, emptying the bowl. But there is a knife. That is, everyone chooses a nozzle for their tasks.And someone has both and considers both useful.

Is the food processor used at the same speed as the high-speed processor? The names of the jacks are high speed, low speed, so do you need to use it at the appropriate speeds? I'm confused about this, I can't understand why they call it that ..

[Mindalka]

Mindalka, see the Reference.
There are many nozzles, you need to understand them.

Tell me, please, is the AT 511 sufleak nozzle suitable for the new induction model?
the one that 9060

Tell me, please, is the AT 511 sufleak nozzle suitable for the new induction model?

I'll just repeat.

take a look at the Reference.

[Aya]

Aya, Do not be offended, Miranda just spent so much effort, time spent on creating this guide .. not to say in words, so that newcomers or, you never know who forgot, always instructions to all additional. parts were at hand. Therefore, we ask you .. first look at his reference book, and if there is something that is not entirely clear, they will explain it here! The entire table of article compatibility is there!

[dough attachments]

Girls, I have a question for you about dough attachments.
So I think I'll take 971 and 972, like the most popular. But..
I can cut like 971 rolled out dough myself, but thin slicing is more difficult after all. Is it better to make 973 for soup with homemade noodles? So maybe I can take 973 and 972, and I'll cut 971 myself, with a cutter?
I read from the reviews that 974 is round in cross-section, spaghetti, but in one of the reviews it was that, because of the duplication, it was like 3 mm?
Or does one and a half in section come out? In general, I don't like spaghetti, I rarely buy them ..
Help me decide on the numbers ..
Can you tell me where to buy a cheaper 970 now?

ALL DISCUSSION on the throes of choice and what-how cuts based on the photo / video.

I don’t see on sale kax984 bought bv with pleasure.

I saw us with the marking kakh 974, for some reason it was 7, not 8
But it doesn’t fit my car, I don’t want through the adapter, so I’m looking for AT

Mindalka, Tatiana, this is only the preferences of your family will tell you.
Personally, I chose the medium cut (4mm) for myself, and all the other sizes are provided by the pasta maker (pasta in our opinion) Philips, in common parlance - the elephant. However, it also has an average width of the noodles.
Before buying it, I also sometimes used wheels for cutting a rolled layer to get wide "ribbons" or squares, sometimes I cut thin vermicelli with a knife, but more often I just used 4 mm cutting. I still use it quite often now.
So it's up to you to decide.
Good luck!

yes, a good gadget, but there you can only juice greens (spinach, for example), otherwise my nozzles are clogged I like the colored dough with grains of greens more and here kenwood drives. IMHO🤔

Even without special effects, I prefer pasta made by hand or on a kneader, but the convenience of a pasta maker often outweighs everything.

Olya, do you have the most used dough cutting attachments with what dimensions, except for 4 mm?
I went (specially))) to the store and closely examined the pasta))))))
I found homemade noodles, such as thin sticks slightly twisted into nests, probably they are mm 1.5. I crumpled the packaging in my hands, I feel that it is easy to damage them. And it seemed to me that since they were so fragilely manufactured in the factory, I even more so would not achieve the strength of the product. Will break for sure ..
And I wouldn’t think, I took one 972, but it’s very profitable to buy two .. So that later I don’t regret that I didn’t take it right away ..

Quote:

Mindalka from 25 November 2018, 19:58
Do you have the most used dough cutters with which dimensions other than 4 mm?

Quote: Olga VB on November 25, 2018, 17:15
I chose medium cut (4mm) for myself
I did not acquire others.
In general, I approached the choice of attachments with great tediousness.

So I go with him))))) Nudyu, nudyu here and at home) Yesterday were small, but three, and today five, but big))
In general, I'm getting used to the idea that the next portion of dumplings will cost me a decent amount of money)
And noodle soup, what if I fall in love with Italian tagliolini, although all my life I've been eating pasta and nothing like ..
That’s all, I decided, tomorrow, if I’m honored, I’ll make a dough for noodles, roll it out and cut it myself by hand, and then I’ll sit down and decide whether I need to or not, and which ones ..

Mindalka, I have a set of three noodle makers with an AT nest, and an elephant. Nozzle for Kesha spaghetti, it gives out more cube in section, I don't use it. In general, I do not like small vermicelli, especially I do not like small shop cobwebs. my favorite is 7 mm. In an elephant there is 4 mm, but in an elephant it is thicker; on rolling it is possible to roll sheets much thinner. I agree with Olga, the elephant takes the convenience and purity of the process: threw it and deal with strangers. On rolling longer, more meditative, but tastier. Choose for yourself

Not ... well, without words! Who will listen to us from the outside, for sure, ward N6 is on the walk

For those who are "in the tank", who is the elephant?

NatalyaB, this is a phillips pasta machine

I just had a meal. Of course, it’s not comme il faut at night, but it was paramount for me today to understand whether or not the taste of homemade noodles is worth the money that they ask for the dough cutting attachments.
All their life in our family they made homemade noodles from eggs, flour and salt, made by hand, grandma, then immediately me), since my mother is not a fan of cooking). But for some reason they ate noodles only in chicken broth. But for many years I have not eaten animals, including birds, so for many years I just cooked noodle soup, but did not eat. Accordingly, the taste of the noodles is practically forgotten by me) Of course I tried it, but to screw a plate, I didn’t.
And today I made a soup with noodles by hand, and separately cut it a little larger and boiled it in water, adding a little butter to it. She rolled it out thinly enough. Not particularly dry.
I put myself a full plate, didn't make the sauce, but opened a jar of tomatoes in my own juice and screwed it up. The result was not satisfactory. It's not tasty. Regular store-bought pasta is better.
What did I do wrong? Why does everyone taste better homemade noodles, but I don't? ((((
I still want to roll out for dough, but it’s probably enough to take one cutting, for example 972 or 973, for broth with noodles and that's it ..
Based on the results of today's tasting, it is unlikely that I will make pasta (
Moreover, the flour was ordinary sun, an egg, the smallest amount of olive oil (tsp), interfered in Kesh, added a spoonful of water to him, I usually don't add my handles, but I felt sorry for him)
Verdict - my homemade noodles are not my taste ((

Mindalka, so you have answered all the questions. Rolling is mandatory, but choose the cutter yourself

Girls, I read, read the forum, I wanted to close for myself (fussing in my head)) questions, and as a result I added new ones for myself ..
For 096, there are two options, take the AT970 dough sheeter, or (more profitable in price) KAH980. Plus, buy an adapter, anyway, sooner or later it will come in handy, I have such a chuyka)
Maybe this sticking handle really interferes a little .. I'll roll the dough more often than cut the noodles, so you can use any noodle cutter later ..
The difference in size and performance between KAH 980 and AT 970 in favor of whom? Is it worth doing through the adapter what I can do without it?
And for some reason, KAH is labeled "made in itali" ...
Please advise, thanks for your patience .. I asked my predator which dough sheeter to choose, and he answers - a meat grinder ..

Mindalka, some nozzles are made not by Kenwood, but for Kenwood.
For example, a flour mill, a meat grinder, a low-speed grater - the Germans do it (Messerschmidt aka Jupiter). And not only for Kenwood, but also for Ankarsrum. Dough rollers - Italians.

Personally, I like it better without a roller. And then there are people who have or had both options. Maybe they will answer.

I already wrote that if without a roller, then I would need a third hand
That is, for me in your place, Mindalka, there would be a choice between two pluses (roller and no adapter) and one disadvantage (a little more storage space, although + adapter = the same space) VS 2 minuses (without roller and with adapter) and one plus (more compact nozzle, but + space for the adapter).
That is, I would choose with a roller.
And Miranda is not.
It turns out that this is a matter of personal preference.
You can also look at the topics about other dough sheeters from different companies - there are also models with and without rollers, and there are also discussions on the convenience of working with these models.
Good luck with your choice!

Mindalka, my roller is much more comfortable for me

I roll the dough with one hand
Moreover, this is the left hand, so you can say that I roll the dough with one left

Here, I tried to draw.
When the dough becomes more than 30cm. + -, then somewhere in the middle I intercept it with my hand (forearm). I bring the edge to the rolling out, the dough is picked up by the gurney, I lower my hand along with the dough. When it comes to the dough sheeter, smoothly, without interrupting the movement, I move my hand down, grab the rolled strip (it turns out again about in the middle) and wait for the rest to creep up, slightly raising my hand up. The dough hangs on the hand, if necessary, then I rearrange the wheel (here is the second hand, yes) and again. If you need to dust it with flour, then I turn on my other hand to draw a strip along the countertop with flour.

Kenwood kitchen machine: working with attachments

I hope she clearly told and drew
For me, this is a very fast and easy process.

Now, if a dough roller with a roller, then in Figures 1 and 2 instead of a hand there is a roller, and the hand is free, and it (the hand) can do other things at this time. I am behind the roller!

Of course, I did not have a roller, but it is very convenient for me with a roller. Two hands of freedom) with the left, you can just help sometimes. And the adapter is not needed, just like I have no soul for it

Miranda! You are also an artist, I am also FOR a roller! It's very convenient for me .. I tried without .. the wrong coat

During this time - this is a couple of seconds, so it is unlikely that other things will be in time

The roller is uncomfortable for me, because it interferes with me at the beginning of the process, since I have to stand on a certain side. With an average length, it is inconvenient to throw it on it, because all the same, the end almost immediately jumps off and falls between the roller and the dough sheeter, and at full width the dough sometimes shifts from such a fall. And with a good already length, that is, the dough is already thinner, and the entire width of the edge of the dough (in width) can run under the roller. The dough slides along the roller, but it just lies on my hand, I put my hand up.

But it's great that there is a choice.

I think if it was not at all convenient without a roller, then it would not have been removed. Italians are not fools, and would not do an uncomfortable thing. I think a roller or no - a question of personal preferences and in the case of left-handed left-handedness - here's a roller, rather not convenient

Girls, ordered without a roller. And I ordered the adapter, I can handle it) It's equally easy for me with both left and right hand, almost the same. Looks more concise, there is a reason to buy an adapter (I already ordered it too), and even though the house will not be China)) ..
After rolling it with handles, it seems to me that without a roller, with a roller, it will seem happiness)
I remembered my grandmother, how she beat the squirrels with a fork until foamy ... and then the whisk appeared and how happy she was, it became convenient like ...

And the attachment from the mg grinder top without a motor. But there the socket will go without an adapter. If my husband cannot fit it so that it works as I need it, I will twist something light on it, I took it cheap, new, but the engine was damaged.
Please tell me if there is a shaft blocking function in the meat grinder, as I understand it, the meat grinder itself stops? And if this meat grinder is connected to the combine and is blocked, then what?

Tatyana, have you ordered AT or KAH?

I ordered KAH 980 and an adapter for an old car. I have 096, is everything correct?
The seller said that they are the same size (length). Although I already put the sellers into a stupor with my knowledge))) And all thanks to Miranda and the reference book and curiosity and ... I'm still the same enough))) everything is like that))

AT with a handle, made in China, KAH without a handle, made in Italy, when trying to look at it from the photo, it seemed KAH was somehow more accurate. KAH is cheaper, but a little. Yes, and the purchase of KAH obliged me to buy an adapter, maybe I will want the mill even later)) And it is made in Germany, like ..Although, to be honest, I want a noodle cutter more, I really liked the process on the video)) I will take 72, I did not decide in KAH or AT, but it does not matter, since I will already have the adapter, I will look at the price.
The main thing is why I chose the rolling without a handle, it is easier to get it, remove it, smaller, more convenient, a kind of tube ..
I will get rolling out more often than cutting.
The pens are itching already))))) The rolling will arrive tomorrow, but the adapter later (I will endure ..
Girls, I was not mistaken, everything is correct KAH 980 + adapter. Will roll-out work? She's as good at skating as AT, isn't she? It's not too late, I haven't given the money back ..

for noodles I want 4 mm, this is the optimum to start with. I didn’t sit still, but I made noodles all the days, I cut and cut and measured with a ruler))) Who would have seen from the side)) Then I cooked and measured and tasted in what size it was tastier.
And began to add semolina in another way. And I decided that 4 mm should be taken and it could be smaller for her. And a wide one (for the sake of economy), maybe I'll make a cutter, I found it on Ali and there are cutters and dryers ..
Is it reasonable or not? Girls, criticize, the truth is born in criticism and disputes ..

Everyone from the former USSR has phantom pains about "made in China". In other countries it is a sign of quality, but in ours it is a sign of disgusting quality. Because the first shuttles brought everything the cheapest, made in the basement on the knee, and official deliveries to other countries came from factories with increased control.

Will roll-out work?

Do you propose to make a third call in the discussion?

Repetition is the mother of learning, seems to be wrong or wrong?)
Ah, if I had two for 5 minutes and a piece of dough, I would immediately figure out which is better ..
In fact, maybe China now

Sorry but no.
It's rather - persuade me more.

I doubt only one thing, meticulously asked the seller how many cm the adapter is, whether it sits like a glove or has a backlash, whether it will work louder and slower through the adapter, better or worse knives inside, when choosing KAH and AT and between 970 and 980. ...
I think all these questions are of concern to many first-time buyers. It's good for those who live in big cities, but I'm a village)) What can I touch or see? Only on the monitor screen .. I often go to Kiev, you can sign up for a master class there, but I don't need it anymore, soon I can myself, if anything,) show the master class)
And I could have made a mistake and bought something else ... I'm scared to imagine now .. as in a song)

Girls, received a KAH 980 rollout. I have a good impression, I checked it myself in the store, it works very quietly.
The width of the dough will be 14 cm.
So it turns out adapters for old machines with transfer to new attachments are worse than new ones with transfer to old ones? WAY? Why? I'm waiting for the adapter, maybe I'll have to endure a week ..

I have a 980 through the adapter for the previous induction, that is, the old mount. I like everything. Not a single claim.

Well, you need to ask those who have used both adapters, who have / have two cars and attachments for different sockets. And uses them (for some reason) with adapters. Because what works for me can irritate others.

Girls, please share your experience, if you pass a very thinly rolled dough through the spaghetti nozzle, can you get thin noodles? Or will the nozzle still make spaghetti? And yet, is this spaghetti itself round or square in cross-section? Who has two types of cutting KAH and AT, is the output different?) 984,974

Mindalka, I have an AT cutter, they are more square, I'll take a picture later

Mindalka, Tatiana, Somewhere in the topic it was that if you roll it into 3, you get a round vermicelli / spaghetti, and if the thickness is different, then squares.
But I could have confused something, since I do not have this cutter.
Look on the branch.
Good luck!

You did not quite correctly put the question. KAKH and AT is a fastening, although the attachments are slightly different in appearance, with the same handle, but at the output you will get exactly a round molding (cutting), well, as an example, do you know small vermicelli? Here's something like this about .. I hope I clearly explained.

Olya, I understand what I'm asking), if you clarify question-1. We have a hole 2 mm by 2 mm, rounded, are these holes in the AT and KAH nozzles the same to accuracy, given that the manufacturer is different.
2. If I roll out the dough to 1-1.5 mm and pass it through this hole, will I get a vermicelli in a section of 1.5 by 2? Or will the nozzle be rounded?
It is possible to get a nozzle at a convenient price, but can I adapt it to roll thin flat noodles on it? Or will I only round up to spaghetti and nothing else?

Mindalka, you can't get flat on spaghetti.
With super thin, it will be conditionally flat, all the same rounding.

Quote: Mindalka from Yesterday at 01:43 PM
I understand what I'm asking)
I wrote
Quote: zvezda from Yesterday at 01:36 PM
did not quite correctly put the question.
Quote: Miranda from Yesterday at 01:48 PM
With super thin, it will be conditionally flat, all the same rounding.
That's what I'm talking about! You will receive a thin vermicelli (I just have not seen any other use of such a cobweb, it seems that there is no such thickness in spaghetti)

Girls, and on the video of a forum member with the nickname Tanyulya, where she shows how she rolls noodles, is there 974 or 973 rolling? Obviously not 972, but thinner .. I also looked on YouTube, read comments on the forum, but nowhere is it specified which one rolls.

So ask Tanyula a question. Knock her in a personal. Olga VB, I did a gingerbread dough yesterday in Kesh! But k-eshkoy - the hotter interfered very well with her. And now in the refrigerator - frozen to the bone))). It's a pity you can't roll it out, it will be very thin and the stripes for the house are narrow.

Tatyana, give me a link, I'll see for myself

Olya, I gave the link, what nozzle on it? Spaghetti?

Tanya, here I am .. you can insert active messages into messages (there is a button specially above each message). It's noodles!
This is the AT 971A tagliatelle attachment

Olya, no, it's definitely not 971 .. She's really wide, but Tanyulya's is narrow on the video! Very narrow, not even 972, but still already ...

Tan, well then 973! It is, in theory, like spaghetti thick, but does not round off.

And I don't know what to do with this spaghetti .. The video was watched by German women, there she made beautiful spaghetti Keshei ..
Although I tuned myself to 972, and maybe 973 .. I don’t want everything yet, maybe my appetite will come with eating, I’ll start skating and I’ll like it), and I don’t see them at a nice price yet, can someone put them on the forum for sale ..

Tatiana, take a closer look! I know Tanya personally and I know that she loves noodles! Look, maybe you can see it better, this is from her video 6:24

Olya, having reviewed all possible videos, crept into my suspicion that in the KAKh and AT attachments of similar numbers, there may be a difference in the output of finished products. It seems to me that in KAH everything turns out smaller
You seem to have both, did you compare?

Tatyana, I will not look for a post about marking
Tagliatelle (Italian tagliatelle, from the verb tagliare (tagliare) - to cut, also mistakenly tagliatelle) is a type of noodles, classic Italian pasta from the Emilia-Romagna region. Tagliatelle is a typical Bologna pasta, it is it, and not spaghetti, as many mistakenly believe, is served with a bolognese sauce (Italian tagliatelle alla bolognese). One of the varieties of tagliatelle is the pizzokeri.
I apologize, but they themselves confuse us
They have it written directly on the attachments, in short, you need the AT973A Trenette attachment.

I have this ...

Have you tried making noodles on it? Does it come out very small? If you watched Tanyulya's video, is this the performance in 973?

Tanya, take the attachment, post a photo, how it turns out! Until that time, I will try to make a paste with a roller, if it works for mine, I will also order one. And further -

I specifically need to see which number cuts how and not in the demo videos, it is poorly clear there, but from the users.
Still, I am inclined to go to Kiev and go to a master class there. We don't have them. I looked at the AT 974 attachment, outwardly it does not look as good-looking as KAH.It seemed easier somehow. I'm just about to get an adapter, connect the KAH 980 through it, roll it out, will it (adapter) embarrass me or not then I will understand.

[Irina]

Irina,
I also used to choose between these attachments. I bought a food processor, thought to strain a little during the preparation period, just shake out the bowl a few times. but after last summer I realized that it’s a pity I didn’t buy a second high-speed shredder. a food processor for every day is definitely needed, but I consider a big grater for blanks .. decide for yourself ..

Thanks to Miranda for the reference, but it doesn't apply to the latest 9060? I watched it at the beginning before asking a question. The info for this AT 511 attachment is different: someone writes that it does not fit the 9060. This is a new model. Therefore, the owners of 9060, please answer, so that you know for sure. I would be sooo grateful.

Thanks to everyone who responded! Girls, there is still such a question, I have already read a lot on the forum about this, but still I will ask who uses the meat grinder, how often does the problem arise with the ingress of liquid from meat into a low-speed nest? Is it possible to scroll meat (fish), and then a bun, onion? Is it worth risking a machine and buying a meat grinder, or using a freestanding one is calmer? Or buy a meat grinder for the old model, but a new one and run it through an adapter, risk an adapter, not a machine?

someone writes that they do not fit 9060

I received the car 9060 only yesterday. The nozzle number 512 fits to it. 🔗

AT511 for use on
Kitchen machine chef
AT512 for use on
Kitchen machine major
and Cooking Chef

Thanks to Miranda for the reference, but it doesn't apply to the latest 9060?

Why doesn't it apply ???
Model 9060 - "New Induction", 6.7 L bowl. Hook, whisk or souffle attachments - as for all large bowls, that is, specifically in your case it will be model AT512 for a large bowl.

Based on the results of today's tasting, it is unlikely that I will make pasta (
Moreover, the flour was ordinary sun, an egg, the smallest amount of olive oil (tsp), interfered in Kesh, added a spoonful of water to him, I usually don't add my handles, but I felt sorry for him)
Verdict - my homemade noodles are not my taste ((

Try adding spinach to the dough, or make with durum flour. There may be options with buckwheat flour, cuttlefish ink, various dry additives in the form of ground dried tomatoes, paprika and whatever you have imagination for. It is better to make sauces with cream, sour cream, processed cheese, mushrooms for noodles if you eat dairy products. At home, I like to finely grind mushrooms for noodles and stew them in cream, adding a little spice.

a problem with the liquid from the meat getting into the low speed nest?

Has never occurred! I have been using the machine for 9 years already, I have never had such problems. I made different sausages on it (meat grinder) and liver and simple and chicken and fish cakes .. do not be afraid!

owners of 9060, please answer, to know for sure

Suitable! Here all attachments as for 020 and 096 are suitable, except for the low-speed socket, there they are suitable, but through an adapter!

Girls, there is still such a question, I have already read a lot on the forum about this, but still I will ask who uses the meat grinder, how often does the problem arise with the ingress of liquid from meat into a low-speed nest? Is it possible to scroll meat (fish), and then a bun, onion? Is it worth risking a machine and buying a meat grinder, or using a freestanding one is calmer?

I use and never got juice from meat or tomatoes into the nest. It is important not to let the meat accumulate to the very top, so that the meat grinder does not get clogged, and then the juice will not squeeze out. Usually I throw in pieces until the first one scrolls, the second one I do not throw.

[all cars]

but it doesn’t belong to the latest model 9060? I watched it at the beginning before asking a question.

I don't even know what to assume.
Either you are disingenuous now and did not watch it. Or, unfortunately, you do not know how to understand what is written.

The main lines are all cars with bowls 4,6 l. and 6.7 liters.
In addition to the size of the bowl, they differ in technical characteristics, class and equipment.

The attachments of this socket [planetary] suitable for machines of the main line... But we have to keep track of the size of the bowl - in information for each nozzle will be indicated, which for cars with a bowl of 4.6 liters., and which for cars with a bowl of 6.7 liters.

AT512 - for any machine with a bowl of 6.7 liters.
AT511 - for any machine with a 4.6L bowl.

No matter the new model or the old one, for planetary attachments it is important only bowl size. The size of the bowl has not changed for over 70 years.

It is a pity that people, buying an expensive car, do not bother to familiarize themselves with basic data on it. Neither read the instructions, nor look at the manufacturer's website.

And based on your questions, you do not know which bowl your car has - 6.7 liters or 4.6 liters. That is, you don't know the elementary things about the car. Because if they knew, they would not ask the question - is the attachment suitable for cars with a 4.6L bowl. for machines with a bowl of 6.7 liters.

The information on this AT 511 attachment is different: someone writes that it does not fit 9060.

You make up. She can't be different.
Information about this attachment - the only one.
511 - for any car, old or new, but with a 4.6L bowl.

Friends, advice is needed. I am going to make a purchase of several nozzles on CU, there are doubts about the screw nozzle, maybe a separate unit will still be more reliable. I liked Panasonic with add. sorbet nozzle. Their price range is the same, I'm just torn apart

[Mist]

Mist, do you mean the new juicer on the low speed slot? it recently began to be sold abroad, there are still few reviews.

But the new attachment is the same in detail and design as the stand-alone Kenwood JMP601. It is sold in two versions - with and without a sorbet attachment. That is, it will be possible to buy a part for the sorbet for the new juicer attachment. Well, see the reviews about her in terms of work. Although as a nozzle, there will probably be some features.

As for the choice - a nozzle or a separate piece. Personally, I prefer some nozzles as separate units. For example, a meat grinder. And some of them are excellent with nozzles, as well as saving space and excellent work. Focus on your needs, frequency of use, place in the kitchen, etc.

[Miranda]

Miranda, Thank you so much. Yes, that's what I mean. Already what day I am sitting, I can not decide in any way. I'll try to look for more reviews about them

I really need advice on the sieve. In the summer I missed the moment when everyone was buying kab 992, and then I sat there, biting my elbows. Yesterday I found one copy on the Mvideo website, but a showcase one. Now I sit and think whether to take it or not. What does a display case actually mean? Of course, I will go and see the condition tomorrow. But still she wanted an opinion, wait for the weather further by the sea, or take it? Moreover, I found a marshmallow recipe here and was inspired. Oh, I forgot to clarify, I have the last Cooking chef.
And yet, tell us, what are your impressions, how does he lead from 9060?
By the way, to all participants, thanks for this forum. How many interesting things have I learned for this year, which opened you. I myself am more about reading than writing.

[Mist]

Mist, about a separate enough reviews and in Russian.
Since the design is the same, and in services the spare parts are labeled - to a separate one and to a nozzle, then the juice will make the nozzle in the same way.

The only thing that would be interesting for me to read about the nozzle is whether it is convenient to hook it to the end like this, given the pressure of the pusher on the product, is it heavy for the nest, at what speed is it better to work. Well, etc.

But I still think it is necessary / not necessary because I have an old socket mount, and I have an adapter, which is extra. shoulder, and the attachment feels heavy. That is, I'm not going to buy it yet. But the smoothie maker is going to

[Sonachka]

Sonachka, my advice about a sieve - grab while you eat
It normally goes to the last induction, in any case, you can then buy a pin / blade and a bowl from 930. The sieves are the same there.

Showcase in Mvideo - just stood on a shelf in the sales area. The attachment was not working.Most likely, even the sieve discs are still in the film. Just check the package and take it.

Complete set - two sieve discs, a plastic rim for the bowl, a pin-blade, instructions. Everything.

Thank you very much Miranda. Tomorrow I'll fly for him.

[Sonachka]

Sonachka, sieve, this is a plastic saucepan without a bottom and handles, which is inserted into the bowl of the combine and two discs with holes. If it was on display, then the maximum that could be is a scuff on the plastic or a change in color. It happens that display cases are in perfect condition, sometimes even unopened boxes are standing. Look and evaluate visually. I have bought many times without problems. It is only important that all parts are present and that there is no obvious damage to the plastic - chips, cracks. The sieve should also have a wiping paddle. I once had a reserve of such a product, but the blade was missing. Take it boldly if you have all the details and there is no marriage. It is already difficult to find them even on Avito.

better or worse knives inside, when choosing KAH and AT and between 970 and 980 ..

This does not depend on the model. Only from the assembly of a specific instance and the power of the machine.
I would buy attachments for the "native" nest, if any. And if not, then the adapter is okay.
At the time of buying your KM, there were almost no attachments for a new nest to buy. I was not "savvy", I didn’t even know what could happen not through an adapter, because it (the adapter) was attached to the car. So I have a meat grinder, an auger press for berries, and a low-speed shredder through an adapter. The meat grinder is class, it didn’t adjust anything, didn’t sharpen it, the knife was the one that was in the kit. True, it should be noted that I do not twist in kilograms and especially sinewy, ordinary household use.
And the sprolizer and rolling - for a new one already, without an adapter. Slightly more convenient, but not criminal. I don’t feel the difference at work, neither there nor there is no backlash, no grinding. With the adapter, it takes a few seconds to screw it on, but somehow it doesn’t irritate.

[NatalyaB]

NatalyaB, you try in the opposite direction! Did I understand correctly that you have 9060?

[zvezda]

zvezda, no, I have 7300s. Chef Titanium, but small -4.6 liters, but the power is like an "adult", 1500.
I do not try, it just happened, I bought what was at the moment when I wanted and had funds.

So, my Kesha dressed up a little)). The following clothes attachments came to him - a food processor, a mini chopper and a flexi (and a cube cutter for citrus fruits is also on the way). And I had a question - what else can this flexi do, except for butter and sugar, perhaps mashed potatoes and rubbing cottage cheese with sour cream? And yet, read somewhere - kneading minced meat? Share, where else can you adapt it? Yes, and unexpectedly for me, there were 2 elastic bands in the box - black and gray.

there were 2 elastic bands in the box - black and gray

It should be so. One, for example, for sweet pastry, the other for all the rest of the grocery.

[Prus - 2]

Prus - 2, Lyuba, congratulations on your new clothes! All flexi have two gums, it is assumed that one is for hot, one for cold mixing, or you can divide it into "for minced meat" and "for cream". I flexi like to beat butter, soft dough, including making choux pastry, boiling various creams or sauces that require constant mixing when cooking. You can cook confiture or jam.

assumes one for hot, one for cold mixing,

they are both good for hot things.
just, for example, sweet cream and garlic paste are not very pleasant to mix with the same plastic, which is less resistant to odors than metal parts.
Therefore, it is recommended to use one nozzle for sweet and sour (I have it gray), and for salty and bitter - another (I have a black one).

perhaps mashed potatoes and rubbing cottage cheese with sour cream? And yet, read somewhere - kneading minced meat?

As for mashed potatoes, cottage cheese with sour cream, minced meat, and so on, K-shka copes with all this perfectly.
Good luck!

clothes attachments - food processor

Hello! When you make potato pancakes for the first time with a food processor, share your impression.
This is a grater number 1. It seems to me that she is stupid, my husband asks to give it to him for improvement, but I'm afraid. There was even an idea to buy such a grater separately with a disc and give it to him, but so that his own one was in the set .. otherwise it will improve me ...
When I press harder so that the potato does not slide over the knives, but rubbing, as if I brake the medium-speed nest, then I release it, at this time the nest is accelerating, I can hear it by the sound, and this is probably harmful ..

[time]

time, Vika, thank you very much! But it was not induction from me - I took Elite. So you won't be able to cook. By the way, together with Kesha I bought the Multicooker DeLonghi - the jam in it turns out awesome! I cooked from quince with lemon and from apples with tangerines - super! There, too, there is an agitator - it is constantly kneading and nothing is burnt - until the syrup has completely evaporated! So what comes out -multokoker I almost have an induction function)))? As an addition to Kesha)). And with regard to the two rubber bands, I was surprised - it is not indicated anywhere in the stores. And an additional rod and a wrench in the box. What else can you do with it? Cream, as I understand it - grind the butter, beat it, and then change it to a whisk? Olchik, hello! If k-eshka copes, what would you advise for flexi? Considering that I have no induction? Almonds, I will definitely accomplish my goal in the near future, though not a pancake, but pancakes like pancakes from zucchini. But I'll skip the potato right away. And I will also try on a low-speed grater for potato pancakes. I often use this grater in Boch, so I will compare it with it right away.

[Prus - 2]

Prus - 2, great new things
In an induction machine, I like to flexi make choux pastry, cream and much more with temperature.

***
Mindalka, I strongly advise you to carefully read the first 20-30 pages of the topic. Maybe more than once. Many questions will disappear. Because they have been discussed many times and there are different answers. At one time, Olga VB spent a lot of time to collect there all the information on the attachments and how to work with them.

For example.
Kenwood kitchen machine: working with attachments # 149

Thank you, of course, for "reading") But first of all, I read 10 times. I can't read everything at once, if I'm interested in rolling, then I read diagonally and select from the text only what concerns the rolling and so on.

Secondly, on the sluggish store-bought potato, you offend). I live in Belarus, here I do not just choose good potatoes for the winter, but I also twist my nose so that the bag is of the Scarb variety (this is for frying and for salads), the bag is Queen Anna, I like that as for pancakes, and so on. There is always a minimum of 4 grades. My basement is a 19th century vault, there can be potatoes until August) So there can be no talk about any soft or store potato. I still eat my tomatoes), and you about the store))
Bulba I have fire. There is something with a grater clearly .. Well, let's see, I'll buy another disc, we often make potato pancakes, it will come in handy.

While everything else in the food processor slides like clockwork, the pusher is not needed ..

[Mindalka]

Mindalka, Tatyana, can you experiment with speed? For example, in mine I do not apply any effort when pressing, put potatoes, cover with a pusher and reach for the next one. While I stretch (there is no room on the countertop, I have to stretch for each piece :)), the potatoes are erased by themselves.

I did it on 2 and 3 according to the instructions .. And which one are you using?

More often on the 3rd

Ladies, on Avito, the wiping attachment is offered for a reasonable price. 992nd.

🔗

Suddenly someone is interested.