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Technical characteristics of the multicooker Redmond RMC-P470
Power 1000 W
Voltage 220-240 V, 50 Hz
Protection against electric shock class I
Bowl volume 5 l
Bowl coating non-stick ceramic
LED display
Compatible bowls RB-C514
Touch control type, mechanical
The steam valve is removable
Removable inner cover
Removable inner sealing rubber
4-level protection system:
- steam valve
- stop valve
- temperature fuse
- gauge pressure sensor
Detachable power cord
Overall dimensions 300 × 350 × 280 mm
Net weight 5.4 kg ± 3%
Automatic programs in pressure cooker mode:
- RICE / CEREALS
- SOUP
- EXTINGUISHING
- PILAF
- STEAM / COOKING
Redmond Multicooker Recipes
Automatic programs in multicooker mode:
- EXPRESS
- CHILDREN FOOD
- MILK Porridge
- VACUUM
- BREAD
- BAKERY PRODUCTS
- YOGHURT / DOUGH
- FRYING / FRYING
"MASTERCHEF LIGHT" (temperature and time change during cooking) is
Maintaining the temperature of ready meals (auto heating) up to 12 hours
Preliminary shutdown of automatic heating yes
Warming up dishes up to 12 hours
Delayed start up to 24 hours
Beep mute yes
Control panel lock is
Equipment:
- Multicooker-pressure cooker
- Bowl
- Steaming container
- Steaming stand
- Beaker
- Scoop
- Flat spoon
- Power cable
- Book of recipes
- Manual
- Service book
Additional features:
- making cheese
- making cottage cheese
- making fondue
- sterilization
- pasteurization of liquid products
- heated baby food
2 year warranty
Description multicooker Redmond RMC-P470
With the REDMOND RMC-P470 multicooker pressure cooker you will forget about long hours at the stove. All you need is to put the prepared ingredients in the bowl and press a few buttons: the multicooker-pressure cooker will cook almost any dish by itself!
The RMC-P470 has 13 automatic programs: some of them work at normal pressure in multicooker mode, and some at high pressure in pressure cooker mode. Cooking under pressure and without access to oxygen shortens the cooking time, which allows you to preserve the maximum vitamins and nutrients in the products.
To maximize the capabilities of the model, REDMOND has released additional devices and accessories that you can use with the device. Among them you will find the multicooker-pressure cooker bowl.
The RMC-P470 has a unique VACUUM program designed for cooking dishes using the technology sous-vide (in a vacuum). Sous vide dishes are cooked in special vacuum bags at a relatively low temperature of 60–70 ° С. Due to the lack of contact with the external environment, dishes in a vacuum remain juicy and retain their nutritive composition, natural taste and aroma.
The RMC-P470 multi-cooker-pressure cooker implements the innovative MASTERCHEF LIGHT function, which allows you to change the cooking time and temperature during the work of programs operating in the multi-cooker mode.
REDMOND specialists have developed the RMC-P470 multicooker-pressure cooker to make each of your dishes a real gastronomic delight, and cooking - a simple and exciting experience!
Multicooker device Redmond RMC-P470
- Appliance lid with handle for opening
- Removable steam valve
- Stop valve
- Removable inner cover
- Sealing ring
- Bowl
- Instrument body
- Carrying handles
- Condensate collection container
- Control panel with display
- Power cord connector
- Flat spoon
- Scoop
- Beaker
- Steaming container
- Power cord
- Steaming stand
Display and control panel of multicooker Redmond RMC-P470
- a. Cooking time indicator
- B. Delay start indicator
- from. Auto heat / heat indicator
- d. Indicators for automatic cooking programs
- e. Pressure Cooking Indicator
- f. Operating parameter indicator / pressure level scale
- g. Digital indicator
- Cooking temperature setting button; working pressure setting
- Button - enable / disable the heating mode; interruption of a cooking program; reset made settings
- Encoder - rotary joystick for switching between cooking programs, parameter values
- Button - go to settings from standby mode, confirm entered settings, start cooking program
- Cooking time setting button
- Delay start setting button, turn off sound signals
Before using
Carefully remove the product and its accessories from the box. Remove all packing materials and promotional labels.
Be sure to keep in place the warning decals, directional decals (if any) and the product's serial number decal on the product body!
After transportation or storage at low temperatures, keep the device at room temperature for at least 2 hours before turning it on.
Wipe the body of the device with a damp cloth, rinse the removable parts in warm water.
Dry the device thoroughly before connecting to the mains.
Place the device on a flat, dry, horizontal surface so that hot steam escaping from under the cover does not get on wallpaper, decorative coverings, electronic devices and other objects or materials that may suffer from high humidity and temperature.
Before use, make sure that the external and visible internal parts of the device are not damaged, chipped or other defects. Connect the power cord to the socket on the case, make sure the connection is tight.
Do not turn on the appliance without a bowl installed inside or with an empty bowl - if you accidentally start a cooking program, this will lead to critical overheating of the appliance or damage to the non-stick coating. Pour some vegetable oil or sunflower oil into the bowl before frying food.
Function "MASTERCHEF LIGHT"
Discover even more possibilities for culinary creativity with the new MASTERCHEF LIGHT feature! Using the "MASTERCHEF LIGHT" function, you can change the program settings right during the cooking process.
You can always customize the work of any program so that it meets exactly your wishes. Is the soup boiling over? Does the milk porridge "run away"? Steamed vegetables
taking too long to prepare? Change the temperature or cooking time without interrupting the program, as if you were cooking on the stove top or in the oven.
The “MASTERCHEF LITE” function can be especially useful if you cook dishes according to complex recipes that require a combination of different cooking programs (for example, when cooking stuffed cabbage, beef stroganoff, soups and pasta according to various recipes, jam, etc.).
Cooking tips
- For steaming vegetables and other food, pour water into the bowl and place the steaming container. Measure and prepare the food according to the recipe, spread evenly in the steaming container. Follow the directions in the recipe book.
- To prepare milk porridge, use pasteurized low-fat milk; when using whole milk, dilute it with drinking water in a 1: 1 ratio. Grease the bowl with butter before cooking. Thoroughly
- Rinse all whole grains (rice, cereals, millet, etc.) until the water runs clear. Strictly observe the proportions indicated in the recipes from the enclosed book. Decrease or increase the amount of ingredients only proportionally.
- When making bread and baking, make sure that the original ingredients are no more than half the volume of the bowl. It is not recommended to use the Delay Start functions, as this can affect the quality of the baked goods. Remove the finished product from the appliance immediately after cooking so that it does not become wet. If this is not possible, it is allowed to leave the product in the device for a short period of time with the automatic heating on.
- Do not open the appliance lid during the proofing phase! The quality of the baked product depends on this.
- For deep-fat cooking, place the food basket (sold separately) in the oil that has already been heated. Use only refined vegetable oil as deep fat. Cook with the lid open. Remember, the oil is very hot! To avoid scalding, use oven gloves and do not lean over the appliance. Do not use the same oil to re-deep-fat food.
- Allow the appliance to cool completely before using the FRYING / FRYING program again.
Additional features
- Cheese making
- Cooking curd
- Making fondue
- Sterilization
- Pasteurization of liquid products • Heating of baby food
Optional accessories (sold separately)
RAM-FB1 - Deep fat frying basket
It is used for cooking various foods in highly heated or boiling oil (deep fat). Suitable for all bowls from 3 liters. Made of stainless steel, it has a removable handle and a hook to fix it on the bowl to make it easier to drain excess oil after cooking. Can be used with multicooker from other brands. Can be washed in the dishwasher.
RAM-G1 - set of jars for yoghurt with markers on the lids (4 pcs.)
Designed for the preparation of various yoghurts. Banks have date markers to monitor the expiration date. Can be used with multicooker from other brands.
RHP-M02 - ham maker
Designed for cooking ham, rolls and other delicacies from meat, poultry or fish with the addition of various spices and fillers. You can use the ham maker in a slow cooker, in an oven, in an airfryer, or just in a saucepan of a suitable size on the stove.
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