eye
Natus, so chum salmon, they are thinner than salmon. And ezhli with cream cheese, and e with mashlommm ...
As for me, they are also salty without competition, but Olga already wrote that she ate salted salmon before nihachu.
OlgaGera
Quote: ok
that salted salmon ate up to nihachu
I'm chtol? Nah, already the box with salty fish is empty, and I eat it again, that is, I eat it)))))
eye
OlgaGera, tada don't fool us!
Salt and eat with pleasure!
OlgaGera
Quote: ok
Salt and eat with pleasure!
I'll make cutlets))
eye
AAAAA !!!!
OlgaGera
Come on over. 200 km and you with a cutlet)))
Katko
Scarecrow, Nata, chibe wipe out Orkwaim tada




eye, Tatyana, umka may




OlgaGera, Lelka, with you .. everything is ambiguous
OlgaGera
Quote: Katko
everything is ambiguous
Duc Gemini zhezh .. then one thing, and then suddenly once ... and this)))))
Ilmirushka
Quote: OlgaGera

Duc Gemini zhezh .. then one thing, and then suddenly once ... and this)))))
well, yesterday there was one thing, but today it’s already rrraz ... here it’s already
Fish flood
Fish flood
If INTO, then the dish is 30 cm
OlgaGera
Ilmira, and what kind of stove do you have?
Delicious!
Ilmirushka
Quote: OlgaGera

Ilmira, and what kind of stove do you have?
Delicious!
with our HP - a storehouse of usefulness!
Frying pan, but not quite ordinary. Removable bowl, indestructible coating, size 30 × 40, well, temperature regulator from 80 to 240. Lid - thick glass in the rim. Pure Japanese woman.
OlgaGera
Quote: Ilmirushka
but not quite usual
Cool
Would write her name
Ilmirushka
Quote: OlgaGera

Cool
Would write her name
Lelka, name is Sanyo obscene
Or do you need bukafka with little tsyferki?
OlgaGera
Quote: Ilmirushka
Or do you need bukafka with little tsyferki?
well yes. Interesting zhezh
Ilmirushka
Quote: OlgaGera

well yes. Interesting zhezh
behold
Fish flood
I also tried to find for a friend, she really wants the same. Nothing...
There was one similar to the same company, but the model was different, square. And then there was some kind of advertisement. I did not find it on sale.
I saw one on AVITO, but also similar and another.
Igrig
Quote: Ilmirushka
well, yesterday there was one thing, but today it’s already rrraz ... here it’s already
Ilmira,
I feel that the fauna of the Yenisei in the area town poorer by 17 heads of the most exquisite breed of fish!
But on the table appeared in exactly the same amount of incredibly tasty carcasses even in the photograph! But I'm afraid there is much less left!
Ilmirushka
Quote: Igrig
17 goals
Ha! Igor, what do you think I showed you truncated?
But even on the table there is already 00
brendabaker
Katko,
Ekaterina, please, give me a reference to my uncle who sells fish in Moscow?
Katko
Oksana, chichas, everything wakes up)
Igrig
Quote: Ilmirushka
But even on the table there is already 00
On such a occasion, I went to at least just look at the photo with the fireplace, if there were no fish in the apartment anymore! I hope you still have a fireplace?
Ilmirushka
Quote: Igrig
I hope you still have a fireplace?
Ha! And the fireplace is gone
And the Motherland generously watered changing
Birch sap, birch sap

Fish flood


This is instead of a fireplace
Trishka
Quote: Ilmirushka
behold
Ilmir, why is it better than a pizza oven? It seemed to me the same, the current from the glass. lid, no?
Igrig
Quote: Ilmirushka
This is instead of a fireplace
Oh, eeeeeeeeeeeeeeeeee!

"I drank birch sap in the spring forest,
I spent the night with my beloved songstress in a stack ... "

Right now they will chase offtopic ...
Ilmirushka
Quote: Trishka

Ilmir, why is it better than a pizza oven? It seemed to me the same, the current from the glass. lid, no?
Ksyusha, she's not a pizza maker at all
This is a frying pan, but with a temperature regulator and a cool coating, I have never seen this in any "casseroles".
In it SUCH potatoes are fried ... As in a cast-iron pan on a rustic stove, exactly fried
Well, Cousin still seems to know how to bake.
Why are we here ..




Quote: Igrig
Right now they will chase offtopic ...
Igor, and we'll hide the FSE!
Trishka
Come on, maybe they won't notice, everything is clear, I looked ... Yes, we don't have them, from the word sapsem
M @ rtochka
Quote: Katko

Well, but
Fish flood
Tell us how you make mackerel?
And then I bought it, and the picture stands before my eyes)))
Katko
Herring
Fish flood





And one pink salmon mowing under the newfangled wild salmon
Yarik
Katko, Katerina, oh, beauty))) and today I was looking for mackerel, unsuccessfully, terrible everywhere, horror. And what are you going to do with pink salmon?
Katko
Yarik, Yaroslavna, yeah, mine didn't have any mackerels, it's good that last time I bought it for her, there are 5 more salty ones in the freezer and 3 fresh ones, and I went to experiment with one, I'll show you soon)
Salt the pink salmon of course ... maybe I will cut the ridge and fins for soup, but this is inaccurate
And the hake was also good, the flounder was not bad, average, but in the near future it will not be there, so also to my freezer, beautiful pollock, squid and brotol for a sample
In short, we bought a little fish
Ilmirushka
Quote: Katko
hake ... flounder ... pollock ... I took squid and brotola for a sample
In short, we bought a little fish
Nifigaseee, a little
Probably, I'll go for the fish too
Yarik
Yes, this is what I understand the list, I have a current pink salmon stuck in the freezer, but beautiful))) and I love flounder from 1.5 kg and above)))
Katko
Quote: Ilmirushka
Probably, I'll go for the fish too
From this I understand, really
Yaroslavna, she herself is such a lyu, but you don't have to choose




Herrings for 5.5 kg, large, 10 pieces
Yarik
Katko, Katerina, I wanted to ask, what option do you like more for herring, which is tender or in saturated brine?
Katko
Yarik, Yaroslavna, finally, I like both, but when there are 10 herrings like right now, then of course the rich steers




In truth, our pink salmon goes like salmon, I'm not lying)
Fish flood
Yarik
Well, there is salmon)))
Marika33
KaterinaHow interesting, there are two names on one piece of paper!
We bought salmon in the winter, it was unsuccessful, I wanted to salt it, but it became a liquid, I had to bake it in the dough. But now on sale chic coho salmon, bought and frozen. Salt, very tasty.
Fish flood
Katko
marika33, Marina, this is the second time I take it, they made a great freeze for him. And I also take coho salmon, I like it
Marika33
We now have a chic, fatty mackerel. They baked it on the grill, mmm delicious.
Katko
Brotola
Fish flood
Fish flood
Salted with lemon pepper and in the refrigerator until tomorrow
Fish flood
Ilmirushka
Quote: Katko
Salted with lemon
Katerinaand then bake?
I have never seen such a fish or even heard the name.
Yarik
I haven’t heard about this either.
Ilmirushka
I bought two large beautiful herring ... to come up with
Yarik
Ilmirushka, Ilmira, what to think, salt)))
Marika33
I went online to get acquainted with the brotol. It turned out that these are the cod families.
Katya, share your impression, how do you like her?
Katko
Quote: Yarik

Ilmirushka, Ilmira, what to think, salt)))
You are accurate




Ilmirushka, Ilmira, and Cho two in total?




Quote: Ilmirushka
I have never seen such a fish or even heard the name.
Here, too, but my bad ones will not advise, but it is necessary to experiment, I took it for a test, and then I read that it was cod
I will definitely share




Salted and for soup spare parts
Fish flood
Yarik
Did you cut the pink salmon?)))
Katko
Yarik, Yaroslavna, oga
Ilmirushka
Quote: Katko
and cho two in total?
BAA Great dinner!
We always have it in stores, there is simply no need to clog the freezer.
Yarik
And I got out my pink salmon, I will bake it on the grill tomorrow.

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