Refrigerator selection

I have Haer for 6 years, but my choice was due to a freezer in the form of drawers, without a door. It suits me completely. Although in the drawers the same as before, on the shelves and in the inner drawers, I can hardly find anything the first time

If there is no difference, why pay more?

So there is a difference. Now I have two refrigerators next to each other. Electrolux and Liebherr. About the same age. Liebherr stores food in a conventional chamber better.

Peace be with you bakers!

Well there is grain in this

if the same Atlas works for 12 sput for a couple of years and reads in Bose - I won't even be upset

At the expense of storing food in the refrigerator, before, of course, it was packed to the utmost that it was possible to get it, then they took it, but now, for a couple of days, a supply

At the expense of storing food in the refrigerator, before, of course, it was packed to the utmost that it was possible to get it, then they took it, but now, for a couple of days, a supply

I still use the "overcrowded" storage option, so storage quality is my priority.

Peace be with you bakers!
Lyudmila--
In each house, of course, in its own way, while I was bringing the goods to me, I immediately took a ram, half a pig and ducks, chickens, then yes
and the freezer is chock-full and in the fridge of boiled-fried I was thinking about a separate freezer
Now it is filling up for the arrival of the grandchildren \ the closer the grandmother, the thicker the grandchildren \ and so empty

if the same Atlas works for 12 sput for a couple of years and reads in Bose - I won't even be upset

The husband with about these words and canceled the order. For the same money, there will now be two units. A separate freezer is more convenient for us.
When it is necessary to freeze it additionally, it was turned on.

[Anatoly]

Anatoly, when I was trading meat and sausage, there were also refrigerators and freezers, several pieces each) then it became necessary to take home a household refrigerator for replacement. We drove to the store, looked at different models (Samsung, LG and others). It seems like the refrigerators are big, but the internal volume is stupid, in the end they stopped at Atlanta (just went) It seems to be cheap, quite functional, etc. As a result, it works flawlessly for more than 10 years
For me, the main thing is to cool and freeze well. Now, of course, many models have appeared with different electronic bells and whistles, double circuits, independent compressors, zones of freshness) marketing no more) pump out more money for new chips
it's like with cell phones, we added a couple of pixels to the camera + 20t to the price) There are enough people like hot cakes) like new

zones of freshness) marketing no more)

I cannot agree with this. In the old unkillable Zila, vegetables were not stored, everything was rotting. In Liebcher in BioFresh, vegetables and fruits are stored for a very long time. It is very comfortable.

The freshness zone is a thing. One is for vegetables (I don't put root vegetables there) and fruits, the second for meat, poultry or fish. Well, I don't like to cook from thawed meat.

zones of freshness) marketing no more) pump out more money for new chips

I cannot agree with this.

The freshness zone is a thing.

I will sign with both hands for! Sausage, cheese, butter, chilled chickens, chilled meat are very well preserved in it. And there is something to compare with, before that there was an indesite and a plane tree, the first two-chamber.
And know frost is not discussed at all, life is straight with him lyapotaaaaa.

Peace be with you bakers!
In the refrigerators of the first wave, and not only ours, we had Rosenlev at one time, native Finnish, there were not any seals \ no, the first year everything is normal \ from here and poor storage

Alex correctly noted more marketing
In old refrigerators, the shelves were wire, now they were completely glass and no air movement - even when the door was closed / opened and, as a result, a pair of fans were built in to disperse the air
Well, what is the know-how in squeezing money

[shade]

shade, Anatoly, my husband doesn't care what kind of refrigerator we have and how everything is stored in it, and even more so how to take care of that refrigerator. We are not talking about the price of the refrigerator, but about the storage box, and so that storage is comfortable in every sense.

In the highers, if I don't confuse anything, there was a built-in stabilizer from 140 to 250, this alone is good!

I cannot agree with this. In the old unkillable Zila, vegetables were not stored, everything was rotting. In Liebcher in BioFresh, vegetables and fruits are stored for a very long time. It is very comfortable.

why should vegetables and fruits be stored for a very long time now?
there were times when potatoes were stored in bags, onions
now it is irrelevant, like everything else ... another thing is to freeze berries or mushrooms there
and vegetables then why store for a long time

now it is irrelevant

It's not the same for everybody. I need. It is my choice.

why should vegetables and fruits be stored for a very long time now?
there were times when potatoes were stored in bags, onions
now it is irrelevant, like everything else ... another thing is to freeze berries or mushrooms there
and vegetables then why store for a long time

Alex, you are too far from the people)) I can say that nothing has changed if you move a little away from the capital. Potatoes are still being stockpiled in bags necessarily... Otherwise, what is there in winter? Pasta, or what? Conservation is done in large quantities, vegetables and fruits are frozen from their site. What's new in this preparation process, perhaps, is that vegetables are frozen according to the recipes of store-bought ready-made frozen mixtures - in order to immediately get a certain "cocktail" in a package from the freezer in winter. Onions are still tied in garlands and hung)) Compotes and jam are also made without fail. Be sure to ferment cabbage! Cucumbers must be salted! Some of them are also pickled, but this is less. In general, something like this ..
Ah, yes ... They look at those who do not have a vegetable garden with pity and misunderstanding and sell them their harvest for money))

Be sure to ferment cabbage! Cucumbers must be salted! Some also pickle them,

A few remarks, if I may.
For cucumbers: Do you feel the difference in taste? Alas, the shops, brought in barrels from India and put in small ones, with a mind-boggling amount of vinegar, for example, we cannot eat cucumbers themselves or in salads. I confess that I have never tasted delicious shops.

And cabbage: constant checks of Rospotrebnadzor tell about what ??

Or do you think that here at "Mcooker" people bake their own bread just because they have nothing to do? Honestly, I wouldn't bake the bread itself if it was here like in Spain, Italy, France ...

Peace be with you bakers!

Stafa-Svetlana
Well, if you have the main purchase criterion - so that storage is comfortable in every sense.
Then watch the technique from 150 sput, everything is in order there

[shade]

shade, I am satisfied with my Hair for 25 thousand. Will break down, I will look for something similar in its current price range. I see no reason to buy more expensive. I won't take it from the economy niche. I don’t want to defrost the refrigerator and I don’t want to get upset about bursting plastic boxes.

[shade]

shade, I have 3 refrigerators (1 in the country) Bosch, Siemens and Toshiba, all were bought within 40 tons, so it is very comfortable to store food in them and the difference with a refrigerator for 150 tons. I do not see.

Peace be with you bakers!

Tanyusha-

Well, to feel the difference, you need to have something to compare with

Well, as if for 40 sput you can buy 2 Atlanta

[shade]

shade, but I definitely won't buy Atlant.When I come to my friend, I jump up at the sound, when her Atlas starts to work, and she just bought it.

[Tanyusha]

Tanyusha, but I can't even hear my atlas, sometimes only a quiet rustle when I'm doing something nearby. But the Indesit freezer can be heard through the whole house .. I regretted a hundred times that I took it

[Tanyusha]

Tanyusha, Atlant works for me very quietly, he is already 20 years old. Here's Panas, yeah, like a tractor growls, but I deliberately went for it, I really like the refrigerator.

We hardly hear Atlant either. And the mother-in-law. The mother-in-law stared at Bosch for a long time, but still bought Atlant. And very happy.

Girls, I do not argue, but once faced, I will not buy this thing. All technique is a lottery, which nobody knows.

[Tanyusha]

Tanyusha, it's all about the amount stored! My relative, who lives in a private house, was deciding what to choose - a refrigerator + freezer (full-size!) Or a multi-chamber refrigerator (by the way, at a price of just over 150 thousand). The second option was very good and the reviews are wonderful, but there was a nuance - dimensions! Many wrote that they had to disassemble the door frame.

Alex, you are too far from the people)) I can say that nothing has changed if you move a little away from the capital. Potatoes are still being stockpiled in bags necessarily... Otherwise, what is there in winter? Pasta, or what? Conservation is done in large quantities, vegetables and fruits are frozen from their site. What's new in this preparation process, perhaps, is that vegetables are frozen according to the recipes of store-bought ready-made frozen mixtures - in order to immediately get a certain "cocktail" in a package from the freezer in winter. Onions are still tied in garlands and hung)) Compotes and jam are also made without fail. Be sure to ferment cabbage! Cucumbers must be salted! Some of them are also pickled, but this is less. In general, something like this ..
Oh, yes ... they look at those who do not have a vegetable garden with pity and misunderstanding and sell them their harvest for money))

Well, I'm not too far from the people, I just don't see the point in this. My sister has a huge basement at the house, you can store it, well, it can be preserved, pickled. But we haven't been storing potatoes in bags and onions in bundles for a long time, it makes no sense. I went and bought it at any time.

this is not relevant now

I go for vegetables once every two weeks, it's important for me - the freshness zone. I have Liebherr. He's just a sweetheart! Nothing goes bad in my refrigerator.

I still use the "overcrowded" storage option,

I'll get out of the bushes and put in my 5 kopecks. I completely agree that at any time you can buy whatever you want, but I take local vegetables - surplus in the season, because there is no summer residence, but walking around looking for good quality for the same potatoes - there is neither time nor desire - especially when I compare - the strategic stock wins.
At home there is Atlant, almost silent, like the Atlantovskaya freezer and the Hansa stall. You can sleep in the kitchen. Children also have a fridge and freezer Atlanteans - mmm, also sooooo quiet and problem-free. Although his experience with other refrigerators is no longer considered, for the prescription of one girlfriend, Liebherr was 3-year-old already 2 times repaired, for the second Bosch flew after 2 years of work, it's good that when she changed she took Atlant again. They do not seek from goodness. I saw enough how with bulging eyes they brought me food in boxes for overexposure. Maybe the Atlantes have new capricious models - I have a crybaby, the highest is 2.05m. I previously wrote in the thread about my choice if I have money for any refrigerator. Stocks, although spring is still full, I am satisfied with my work at all 100. The separate freshness zone is good, but my chilled food closer to the back wall in a container costs 2 days perfectly. Haven't tried it any longer




I can't throw out the words from the song - I didn't fill the refrigerator especially for shooting - but there are a lot of vegetables and fruits and are stored normally, that's not enough space for pots ...

But we haven't been storing potatoes in bags and onions in bundles for a long time, it makes no sense. I went and bought it at any time.

Where do you find normal potatoes in Moscow?
Well, okay, even in the fall, bypassing the entire market, you can find a couple of sellers, but in winter ...

Dear ones, I’m reading and don’t understand, but what about the stocks of potatoes and onions? You put them in the refrigerator?
Regarding the fact that now you can buy everything. If I don't want to buy what's in the supermarket?
For local produce only on weekends, when the villagers come to trade.

[Elenochka Nikolaevna]

Elenochka Nikolaevna, I don’t know about potatoes and onions, but I personally have a problem with sauerkraut ... you cannot stuff more than 3 three-liter cans. Not, of course, you can, but still fragrant butter, a jar of cucumbers, etc., etc.

This winter I like to buy potatoes and onions on the Metro. They probably have a normal supplier now, and the potatoes are very good and the onions are dry and of a normal size.

Today I went and looked at refrigerators. previously wrote that the niche for the refrigerator did not take into account the height for future purchases. the choice of refrigerators is small at a height of 190-192 cm, take below, I see no reason.
looked haier, which I liked, not in white, only silver.

Today I went and looked at refrigerators. previously wrote that the niche for the refrigerator did not take into account the height for future purchase. the choice of refrigerators is small at a height of 190-192 cm, take below, I see no reason. looked haier, which I liked, not in white, only silver.

I have already done a couple of repairs, so in the last year's renovation, I first bought a refrigerator, the way I wanted, and then called in the measurers for the kitchen furniture.

[Exocat]

Exocat, so the repair is 2 years old, there is no extra money for rebuilding (((((((

We have a Bosch refrigerator of German assembly, it has been working for 21 years with its own light bulb, the handles have crumbled, the plastic really turned yellow and cracked in places, and after the new year it generally began to freak out, it freezes well near the fan on top, and there are no vegetables below. I also wondered whether such a rarity should be repaired? Freezer Liebher, also works flawlessly, but out of greed I shove more than necessary, then I hardly open the boxes.

Exocat, so the repair is 2 years old, there is no extra money for rebuilding (((((((

So I mean that experience is the son of difficult mistakes. Themselves in the first repair made a bunch of mistakes.

[vatruska]

vatruska, Svetlanochka, and I'm freezing cabbage, there are 6-8 containers in the freezer all the time. For cabbage soup, pies, vinigreta - so ideal, and there is more space in the refrigerator.



Elenochka Nikolaevna,

and what about stocks of potatoes and onions? You put them in the refrigerator?

I have one box in the freezer - a potato, and there were also 10 kilograms of onions. The onions are really dried. But I have these freezers. .. sooo convenient. Although from experience I can say that onions live well in the refrigerator.

Freezer Liebher, also works flawlessly, but out of greed I shove more than necessary, then I hardly open the boxes.

And what is Liebherr's model?
We have a Liebherr 1376 freezer with 4 drawers, between them glass shelves (they can be removed altogether!), You understand - these shelves absolutely do not interfere with the movement of the drawers, there simply is nothing for the products to cling to: there are no coil pipes as a class!

I had one box in the freezer - a potato, onions were also 10 kilograms.

So the potatoes are kept frozen?

I went and bought it anytime

They store it out of a sense of economy. With a salary of 15 thousand you can't buy from a store.

And what is Liebherr's model?
I don’t know which model has six drawers, but we often turn off the light and it squeaks so disgustingly, the temperature in the freezer will drop and then ice freezes, and since the drawers are packed to capacity, I have problems, although my brains understand that by a good one just needs to defrost it more often, but I do it once a year.

[puncher_lady]

puncher_ladySo it is necessary to stock up on cold accumulators - at least one per box or freeze harder ...
I also defrost it once a year ... when it's freezing and you can safely throw the contents onto the loggia.

[Chardonnay]

So the potatoes are kept frozen?

Chardonnay,: lol: Ritochka, yes, when we take potatoes in the fall, I immediately make them for freezing fries in slices and slices (at the same time, starch goes into the stock) onions (eggplants, tomatoes and peppers) I cut and wither in the dryer and in the freezer- (take up less space) ready-made packages. When the potatoes are dispersed, I add again from the one that is already softer in stock. Lazy me: girl_red: every time to peel potatoes for frying and take out the garbage .... again, starch goes back to stock ... we hamsters are so lazy and greasy

[kartinka]

kartinka, I was so stunned that I don't know what to ask
Marina, don't the potatoes get sweet? Previously, when the frost got cold, the potatoes were sweet, that is, they were no longer eaten.
And another question. And how is starch made from potatoes?

[Chardonnay]

Chardonnay, Ritochka, wrote in a personal, now you will have something to do: crazy: what would we not be kicked out of here for a flood

[kartinka]

kartinka, I was so stunned that I don't know what to ask
Marina, don't the potatoes get sweet? Previously, when the frost got cold, the potatoes were sweet, that is, they were no longer eaten.
And another question. And how is starch made from potatoes?

kartinka, Marina, I was also very interested / intrigued by this in-tion ...

wrote in a personal, now you will have something to do so that we are not kicked out of here for a flood

Marina, if it does not bother you, then send me a personal

Girls-boys - our hands are not for boredom ... I'm not a very advanced user yet ... I don't know where to send correctly .... probably .... - in the cellar .... laid out the potatoes with a recipe - so that everyone enough.

why should vegetables and fruits be stored for a very long time now?
there were times when potatoes were stored in bags, onions
now it is irrelevant, like everything else

Why not relevant? I happen to buy the same zucchini for a promotion, just a couple of kg and they lie for a month, or even more, do not deteriorate, and other vegetables and fruits, cauliflower are the same. I always have this area packed to capacity. Conveniently, today I don't want to eat anything like that, but in a couple of days I will want a vegetable stew)))) and I don't have to run to the store, everything is at hand.