Trishka
Olga, handsome!
I also baked it today too ...
Have not tried it yet, but I can already smell it!
Tang-jong milk bread
For a taste later.
Kras-Vlas
Ksyusha, merci for a compliment!
The taste is guaranteed to be great!
Trishka
The taste, the taste sat down and in one sitting 2/3 of the bar is gone ...
Angela, this is not bread, this is a Song ...
Thank you very much for the recipe, took it to your favorites!
He reminded me of my childhood ... in the summer at my grandmother in Ukraine, they bought rolls, and with homemade milk, mmmm ...
I think if you add more sugar, then it will be the very thing.
ang-kay
Quote: Kras-Vlas
bread!
Quote: Trishka
did bake it
Olga, Ksyushawhat do you have, these buns, pretty. I am glad that they baked it and are satisfied with the result. And I am very pleased that you are satisfied
zvezda
Standing in HP, and I'm on guard ... suddenly run away .. under the very roof already!
Trishka
I stood in Xn for exactly two hours, almost grew under the lid.
ang-kay
And where are you, with your KP bread?
Trishka
Quote: ang-kay

And where are you, with your KP bread?
How is it where, I reported above, it means that the dough was racked in HP, and baked in the oven.
ang-kay
Ksyusha, understandably. I thought you were the second stove in the HP. Olya, I think that's exactly what she wanted to do.
Trishka
No, it seems to me that it won't be that in Xn ...
zvezda
Angela, you are silent .. I don’t
It turned out very cool ...

Tang-jong milk bread




For comparison, I put a large mug next to it, and on one side stood up, so Nina came (hello to you big) and put her nose in ... and you also know how she speaks softly ...
ang-kay
Quote: zvezda
you are silent .. i don't
It turned out very cool ..
Yeah, handsome. Tell me. Reduced the rate or, as I said, chose the greatest weight? What program I used to bake.
zvezda
Quote: ang-kay
The rate was reduced or
The liquids plopped 180 and adjusted everything proportionally according to your recipe further, the program is French and on the Main one will be perfectly baked (ude made it to a neighbor). So again, thank you so much for the recipe !!
iren-star
ang-kay, Angela,
Thank you again for such delicious bread !!! Airy, puffy bread. When I took it out of the form, there was an association with pasque. I also laid it on the side to cool. I was swallowed by my family with great speed ... Fortunately, I made the 3rd norm ...
Tang-jong milk bread
ang-kay
Irina, lovely breads. Well done!
Victoria
Thanks for the recipe. The bread is delicious.
ang-kay
Victoria, to health)
Tatyanka Spiridonova
Tang-jong milk bread Bread, which is always obtained, fragrant, tasty, beautiful !!!
Tang-jong milk bread Thank you, Angela!)))
ang-kay
Tatyana, to your health! It is very pleasant that I like bread)

All recipes

New recipe

New Topics

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers