Orange chocolate cake

Category: Bakery products
Orange chocolate cake

Ingredients

butter 200 gr.
sugar 180 g
egg 3 pcs.
orange 1 PC.
chocolate 120 g
vanilla sugar 2 tsp
baking powder 2 tsp
wheat flour 1.5 tbsp.
breadcrumbs 1 tbsp. l.

Cooking method

  • Orange chocolate cakeBeat the softened butter with sugar
  • Orange chocolate cakeContinuing to beat, add eggs, zest and orange juice
  • Orange chocolate cakeAdd chopped chocolate and the rest of the ingredients
  • Orange chocolate cakeGrease the baking dish with butter and sprinkle with breadcrumbs
  • Orange chocolate cakePour the dough into a mold and bake in an oven preheated to 170 C for about an hour (until a dry skewer). Serve chilled.
  • Bon Appetit!

The dish is designed for

1 PC.

Time for preparing:

1,5 hour

Cooking program:

oven, food processor

Note

Quite a high-calorie version of the cake, but very tasty and aromatic. The chocolate can be grated, then the cake will be dark, chocolate color.

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