gawala
Quote: Ljna
New Year with marshmallow)
Wow!!! Chic, shine, beauty!
I just admire, everything is exactly, everything is perfectly dried .. Zhenya, there are simply no words. Taking off my hat!
Ukka
Girls, how to make frozen raspberry puree, if not baked with apples. Before the new year, I baked everything together, the cakes dried out well, missed, and there was not enough smear, I dried 8! hours the temperature is approximately 55, took out a finished loaf, began to cut, and the marshmallow got wet. The dryer kept the temperature, I don't know the reason. I dried it by cutting it into squares and taking it apart. Although my child has already ground the failed marshmallow. Today she bought me apples and gave me a bag of frozen raspberries. She said the most delicious of raspberries.
This time I want to bake the apples separately, make the raspberry puree separately.
gawala
Quote: Ukka
This time I want to bake the apples separately, make the raspberry puree separately.
You want it right. Cook the apples separately. and Alina is also separately in a separate bowl. put under a tray of apples and let it bake. You will see how ready everything will be. Rub it through a sieve and add to the applesauce. about 100g puree for 1kg of applesauce. Well, this is conditional. but don't shove a lot of raspberries into apples.
Ukka
gawala, Galya, I bought 5 kg of apples, half a kilogram of raspberries in a bag, but it was ordered to divide it by 2 times ... Eeeh, I'm still in shock from the last time ...
Ljna
Ukka, Olya, I bake berries in the micro, it's faster for me
gawala
Quote: Ukka
ordered to divide by 2 times ... Eeeh, I'm still in shock from the last time ...
Well, undress, once ordered ..
Ol, you did something wrong, you can't take the marshmallow like this and get wet. Most likely you didn't finish drying it or you missed it a lot ..
Ukka
Zhen, mikra is so weak here that I don't risk it.
How to understand the consistency when the raspberries are baked? I am afraid to under-register and to burn ...
gawala
Quote: Ukka
How to understand the consistency when the raspberries are baked? I am afraid to under-register and to burn ...
The juice will give, it will thaw out more. It will be soft and slightly smeared. Do not sleep, do not worry. almost simultaneously with the apples, it is ready, but I put it in the very bottom of the oven and there are baking trays with apples on top. so nothing burns.
Ukka
gawalaGal, perhaps, did not finish drying, although she removed from the rug, she was dry, she was removed normally. Maybe it was just that the smear should have been beaten up a bit. There was little smear. Smeared very thinly.




Gal, should the container with raspberries be opened or closed?

The apples are again the same, reinforced concrete.
gawala
Quote: Ukka
Maybe it was just that the smear should have been beaten harder.
I always advise the spreading before spreading the cakes, beat again thoroughly into the cream, if you can put it that way. firstly, it lays down better, and secondly, if you do not have enough of it, then just by beating it again you solve this problem, the smear will increase in volume and it will be enough for normal spreading of the cakes.
Quote: Ukka
Should the raspberry container be opened or closed?
Opened. I have a regular cake pan with sides. Small.
Quote: Ukka
The apples are again the same, reinforced concrete.
Ol, put the apples. put the raspberries on, in 40 minutes see how it feels there. You will see that it is baked .. It is clear that it should not be straight baked and baked, the tea is not grilled meat ..
Ljna
Girls, good afternoon!
I carry raspberry-chocolate marshmallow, simerenko apples, I added 1 pack of zhelfix to the puree.
For the first time, height 8 cm, fluffy
Belevskaya marshmallow in Lequip D5 Eco dehydrator
Belevskaya marshmallow in Lequip D5 Eco dehydrator
Smile
And how beautiful!
gawala
Quote: Ljna
I'm carrying a raspberry-chocolate marshmallow
Stunned !!
Zhen, you are probably the only one who is making marshmallows now ..
Quote: Smile
And how beautiful!
And the structure, the structure of the cakes, what a sight for sore eyes! Tasty though?
Ljna
gawala, delicious! Ponytails for testing, sugar for 700 g mashed potatoes 60 g, sour, as the neighbor asked
gawala
Quote: Ljna
Ponytails to try
Well yes .. leftovers, so to speak.
We don't have such apples. Yes, and we already ate her.
elvin
Quote: gawala
you are probably making marshmallow alone now ..
Cheeta, I do it 2 times a week! ... Right now, just arrived from the wholesaler. I bought 2 boxes of simirenki for 60 rubles (last year I took 35). Here I am sitting, I think 3 boxes should have been taken, with each of my forays apples are getting more expensive! Ljna, Zhenya, you are of course the undisputed queen of chocolate marshmallows. ... I'm still not going to try to make a chocolate one, everything is classic.
gawala
Quote: elvin
Cheeta, I do it 2 times a week!
Why are you silent?
elvin
Quote: gawala
Yes, and we already ate her.
How can you eat it? ... But what about morning coffee without a piece of marshmallow? And it helps to keep the weight in good shape. Optical illusion and stomach, like ate and a minimum of calories.
gawala
Quote: elvin
How can you eat it?
I don’t even know how ..
Quote: elvin
But what about morning coffee without a piece of marshmallow?
Yes, this is not enough. He used to take mukzh with him to work, but now there is nothing to take.
And apples are not very good with us now.
elvin
Quote: gawala
Why are you silent?
Galya, I’m all according to the classics, without additives, with pectin. She is consistently good, soft, fluffy.
gawala
Quote: elvin
Yes, I’m all according to the classics, without additives, with pectin. She is consistently good, soft, fluffy.
And what? What does pectin have to do with it? Classic she is a classic.
Ljna
elvin, Elya, took 55 rubles each, sells for 65 rubles, makes me a discount.

I treated you with marshmallow and a present for meringue ng and presented marshmallows
Belevskaya marshmallow in Lequip D5 Eco dehydrator

marina-mm
Ljna, Evgeniya, ooooooo, what a candy!
And nice gifts!
Elvira, Evgeniya, from simirenko it turns out well, right?
It must be taken into account that the variety is suitable. True, I've never seen such cheap apples.
While a break for marshmallow.
elvin
marina-mm, Marina, Semirenko is great. ... But with pectin, or as girls do with zhelfix or quittin. I pulled mine out right now, it's getting cold. Soft, fragrant. The height is 11 cm in the middle, 9 cm at the edges. This is the difference. The edges dry out more.
Belevskaya marshmallow in Lequip D5 Eco dehydrator
marina-mm
Elvira, so great! Is it possible with pectin? I have different results with pectin and with quittin.
elvin
Marina, I also have a different result. They look the same, but different in taste. With quittin and zhelfix, it is also lush and soft, but different. It is cut badly, shaggy when cutting. And for some reason it is difficult to cut. I'll try to do it again with quittin next time. But I will not put the whole pack, 20 grams, but half. I also put 1 pack of pectin -10 grams for the whole mass.
marina-mm
Elvira, it seems to me that the whole thing is in citric acid, which is in quittin. It gives more pomp, but it also adds sourness to the taste and changes the structure, shaggy again. And the proportions are not known to us, that's a different result.
elvin
Quote: marina-mm
it seems like it's all about citric acid
Here I also feel it strongly in the pastille.
gawala
Quote: marina-mm
it's about citric acid
A lot of it?
marina-mm
gawala, Galina, when I did it with quittin, the taste was strongly felt, but who knows how much was mixed there. But the marshmallow was the fluffiest and highest.
Ljna
elvin, Elya and I have the middle above, the photo shows
marina-mmMarina bought another muffin, a hero, it turned out well too
elvin
Quote: Ljna
bought some more muffin, hero
Zhen, what is this? Apple variety?
Ljna
Quote: elvin
what is this? Apple variety?
Of course, what did you think
elvin
Quote: Ljna
Of course, what did you think
Wow. Mutsu - I've even heard of such a variety!
gawala
Quote: marina-mm
when I did it with quittin, the taste was strong
Wow .. I'm fine with Quittin, I don't feel anything ..
Irgata
most store variety)) mutsu. muttsu. mutsu.
The apples are dense, not mealy.

Belevskaya marshmallow in Lequip D5 Eco dehydrator

marina-mm
Evgeniya, Irina, Thanks I'll know.
Longina
Irinaand looks like simirenko or granny smith.
Irgata
Quote: Longina
but by sight, like simirenko or granny smith.
what he gave to the word "muck")
yeah, they are similar, all three varieties, probably only in taste and differ)
Ljna
Bogatyr apples, ripe, sweet marshmallow came out, crumbling when cutting and air-melting in the mouth
Belevskaya marshmallow in Lequip D5 Eco dehydrator
Belevskaya marshmallow in Lequip D5 Eco dehydrator
gawala
Quote: Ljna
sweet marshmallow came out, crumbling when cutting and air-melting in the mouth
You can be ugly from such beauty !!
Zhen, skill is growing by leaps and bounds.
Quote: Ljna
air-melting
And you can see that it is soft, airy ..
Even so, the edges are not taken away by the wings .. I always say that everything depends on the raw material.
Ljna
gawala, Galya, thanks!
I strive for yours and nothing
gawala
Quote: Ljna
I strive for yours and nothing

Zhen, why strive for mine, you have your own path and your marshmallow is great.
You are all smart and beautiful, and you all make gorgeous marshmallows. I admire your photos. Honestly..
Zeamays
Quote: Ljna
Bogatyr apples,
The apples of the Bogatyr variety have one of the parents - Antonovka ordinary, so to speak, the original ...
So your marshmallow is both beautiful and correct
gawala
Quote: Zeamays
Bogatyr apples have one of the parents - Antonovka ordinary, so to speak, the original one.
I didn't even know .. Live and learn!
marina-mm
Ljna, Evgeniya, beautiful ... and delicious ...
Ljna
Quote: Zeamays
The apples of the Bogatyr variety have one of the parents - Antonovka ordinary, so to speak, the original ...
yeah, ass like Antonovka)

Svetlana, Marina thank you!
gawala
Provoked ..
Apples with homemade apricot marmalade.
Belevskaya marshmallow in Lequip D5 Eco dehydrator

Ljna
gawala, but there is nothing to open up from the team, otherwise we are full, we do not want

Gorgeous as always
gawala
Quote: Ljna
but there is nothing to open up from the team
Right, right in everything ..
We were in the store on Thursday, I decided to buy those apples, of which I made marshmallows all last winter. In the same year I tried all sorts of different apples, but I didn’t buy these, well, I think I know what comes out of them .. This time I thought and decided that I needed to try this variety again, I don’t want to try the others .. I did it .. How always great ..
Gentle, soft, fragrant due to homemade marmalade, it is cooked in sugar with pectin. Yes, and their apricots, very fragrant.

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers