elvin
M @ rtochka, Dasha, I am now shopping at the wholesaler, half of the simirenka with which is unknown. It turns out great! Yes, she's at least some delicious. Fluffy, melting, tender. Dense - fragrant, concentrated. We eat everything with a bang!
gawala
Quote: elvin
I'm shopping at the wholesale now
Here you thought, wondered, Elvir, a year ago that you will buy apples in boxes?
That's it, I have my last apples. While the commercial break for marshmallow.
elvin
Galya, I haven't thought so even this year yet! And now a box - one and a half remains, I have a psychosis, CARAUL - apples are running out. ... This time the merchants have already asked me: do you take them for yourself? They seem to have decided that I sell them at retail.
gawala
Quote: elvin
I have psychosis, CARAUL - apples are running out.
Everything .. this is already the finish line ..
Elvir, I adore you!
elvin
Quote: gawala
Everything .. this is already the finish line ..
So my son tells me so. It all started harmlessly with five kilograms, then one box, now I take 2 - 3 boxes at once. The morning is not good for me now, if there is no sweet marshmallow for coffee.
gawala
Quote: elvin
The morning is not good for me now, if there is no sweet marshmallow for coffee.
And I warned everyone. Sharp Pastila!
Silyavka
Galya, well, where is the marshmallow?
gawala
Quote: Silyavka
well, where is the marshmallow?
I went to see friends in a neighboring village ..
Silyavka
Well, I didn't even take a picture.
gawala
Quote: Silyavka
Well, I didn't even take a picture.
We can say straight from the "oven" taken. So, there was no time for the photo ..
All. The season is closed.
Silyavka
Quote: gawala
taken straight from the "oven"
well tada lanno ...
gawala
Quote: Silyavka
well tada lanno ..
Well, where to go.
elvin
Quote: gawala
All. The season is closed.
How boring you live!
Silyavka, Lena, what a thematic avatar you have!
gawala
Quote: elvin
How boring you live!
We must take a commercial break.
Silyavka
Elvira, did you just notice? I put it on a long time ago.
elvin
Len, I saw her when you showed the marshmallow. And I just saw it on the avatar. Here I am so attentive.
marlanca
Girls, thanks to our Zhenechka (Ljna) I am now with a frame to my Liquip .... how convenient it is with a frame, simply and quickly ...
This time, the puree with protein was whipped just incredible, almost to the brim of the Kitchen bowl, here:

Belevskaya marshmallow in Lequip D5 Eco dehydrator



Like a cloud, fluffy, fluffy ...))

Belevskaya marshmallow in Lequip D5 Eco dehydrator



And this is after the frame ...

Belevskaya marshmallow in Lequip D5 Eco dehydrator



I got it after finishing it ...

Belevskaya marshmallow in Lequip D5 Eco dehydrator



And this is such a powder ...

Belevskaya marshmallow in Lequip D5 Eco dehydrator

gawala
Quote: marlanca
how convenient it is with a frame, simple and fast ..
I would not recommend anything bad ..
Quote: marlanca
And this is after the frame ...
Buy a school ruler, 50 cm plastic and equal the surface to it. It will be even better. It is convenient to collect the leftovers directly into a container for subsequent spreading.

Quote: marlanca
And this is such a powder ...
Great marshmallow!

Quote: marlanca
thanks to our Zhenechka (Ljna) I am now with a frame for my Liquip ..

Has she adjusted the issue?
marlanca
gawala, Galyun, after all, the earth and the sky with a frame, how quickly ...
Yes, right, without a ruler yet, but I will definitely buy ...

Quote: gawala
Has she adjusted the issue?

No, she helped me with the craftsman who made for her, and piled for me ...
And I never found that one ...
gawala
Quote: marlanca
after all, the earth and the sky with a frame, how fast is that ..
And if you also weld the handles, then the process will become much faster and more pleasant. do you have handles?
Quote: marlanca
without a ruler for now, but I will definitely buy ...
Must buy. It is very convenient.
Quote: marlanca
helped with the master who made for her, and piled for me ..
So that's great.

Well, okay, the frames of the ruler, this is the second time .. how do you like marshmallow? And then I look you are silent, it is inconvenient to ask, whether you are doing, or not ..
marlanca
Quote: gawala
And if you also weld the handles, then the process will become much faster and more pleasant. do you have handles?
We already have welded handles, very convenient, tomorrow I'll show you, too lazy to go down to the first floor to take pictures ...
gawala
Quote: marlanca
We already have welded handles,
Ah .. well, then Zhenya ordered strictly according to my photographs. And it is right. It is really very convenient. It is much worse without handles.
marlanca
Quote: gawala
It is much worse without handles.
I realized this when I removed the frame from the pastille ...
gawala
Quote: marlanca
pastilles
How did you like the pastila?
M @ rtochka
Girls, how much is the frame? Is this a master in Moscow?
And then, maybe, he already has to establish production
gawala
Quote: M @ rtochka
Is this a master in Moscow?
In Oryol ..
marlanca
gawala,
You know, this most delicious marshmallow came out of all I cooked ...
I don’t even know what this is connected with .... ...., whether such apples were caught, or something else ..... but this time, after baking the apples, I didn't just drain the juice, but weighed it and left it in sit for 3 hours ..., maybe this is still the result, but now I will do so ...




Quote: M @ rtochka
and how much is the frame?
Wrote in a personal ...)))
gawala
Quote: marlanca
this most delicious marshmallow came out of all the ...
This is the hand and the eye is outlined ..
Quote: marlanca
I don't even know what this is connected with ..
Quote: marlanca
after baking the apples, she didn't just drain the juice, but weighed it out and left it in a sieve for 3 hours ...
Quote: marlanca
from this such a result

Quite right.
If you are suddenly too lazy to weigh, then feel free to add pectin and boil for 5 minutes.
marlanca
Quote: gawala
Quite right.
If you are suddenly too lazy to weigh, then feel free to add pectin and boil for 5 minutes.
Yes? And how much pectin per kilo of puree do you need?




No, no, I always weigh, it's just the first time it took so long, I had to leave ...
gawala
Quote: marlanca
And how much pectin per kilo of puree do you need?
A pack. Photo pectin
Belevskaya marshmallow in Lequip D5 Eco dehydrator

Belevskaya marshmallow in Lequip D5 Eco dehydrator
marlanca
gawala,
I realized thanks....
Is it 3: 1 or 2: 1 anyway?
gawala
Quote: marlanca
I always weigh
You are great, and I am lazy. It's easier for me to drain the juice and then boil it with pectin. But I look at the mashed potatoes, I can throw two packs, but I don't have less than 2.8-3 kg mashed potatoes. on three pallets or even 4 it turns out, when both.




Quote: marlanca
Is it 3: 1 or 2: 1 anyway?
In the princess, yes. 3: 1 more pectin. This is for the marmalade. But this is pectin, there is pectin and some other garbage stuffed. But I didn’t see anything else, so what I have is what I buy. Nothing, so far no one has been poisoned for a year of experiments.
marlanca
Quote: gawala
on three pallets or even 4 it turns out, when both.
Ogoooo .... well done 👏, listen Gal, I have a whole packet of ento pectin, my friend brought it, I wonder how much should I put?
gawala
Quote: marlanca
a whole bag of entogo pectin, a friend brought it, I wonder how much should I put?
Straight of this or that? read what is written there. In my bags 20g. 2: 1 sachet for 900g of fruit-500g of sugar. As I wrote above, this is for marmalade. I proceed from my number of mashed potatoes, with a minimum amount of sugar, but the main thing for us is to thicken the mashed potatoes. Well, I’m taking 1.5-2 sachets 2: 1 for 2.8 kg of puree, Sachets 3: 1, I don’t remember more precisely, but it seems 1.5 kg of fruit for 0.5 kg of sugar. I put 1 bag. Tomorrow you need to look at the supermarket, if they have them, of course, everything is right there, like adults, Christmas trees, sticks, everything according to the season.
We do not need a gummy density, we just thicken the mashed potatoes so that it whips normally, is not very watery and does not turn into a thin layer of bread, from excess liquid in mashed potatoes.
Ljna
Quote: gawala
Has she adjusted the issue?
no

a master who is always busy does not have time, etc. promised to do it within two weeks, but did it quickly



Quote: gawala
if you also weld the handles
of course with handles, all made according to your photos. by the way handles did the best this time

Quote: gawala
plastic 50 cm
a ruler is enough for me for 40 cm. it is very convenient for her to equate
gawala
Quote: Ljna
a ruler is enough for me for 40 cm.
Well, I don't know exactly what rulers you sell, so the arithmetic mean..50cm .. 40cm is certainly enough ..
Quote: Ljna
by the way handles did the best this time
He is also filling his hand ..
marlanca
Quote: gawala
read what is written there.
Are you kidding? Well, I say, a friend brought a bag of cellophane pectin from the factory, what is he xs, she is a pastry chef ...




Quote: Ljna
a ruler is enough for me for 40 cm. it is very convenient for her to equate
Ok, I got it, thanks Zhenyok ...
gawala
Quote: marlanca
a friend brought a bag of cellophane pectin from the factory, what is he xs, she is a pastry chef ...
Or maybe there is another bag in that bag, in its original packaging. Well, since this is the case, it means by typing, for the experiment, start with a teaspoon per 1 kg of puree. But that's if you bother hunting ..
Silyavka
Quote: marlanca
friend brought
so ask your friend.
marlanca
Quote: gawala
start with a teaspoon for 1 kg of puree.
I realized, in general, try to boom by typing ...
Quote: Silyavka
so ask your friend.
I asked them, everything is on an industrial scale, I did not receive a clear answer ..., ... I also said - try ...
M @ rtochka
Girls, and who made of Antonovka?
I am (without modesty) not fussy, and omnivorous. But after Antonovka, it’s not right for me from other apples
Lush, bread, tasty, but not that ...
elvin
Quote: M @ rtochka
after Antonovka, it’s not right for me from other apples
Galya is spoiled !!!
gawala
Quote: marlanca
I understood, in general, try to boom by typing
Gal, try one tray with pectin, and the other with weighed puree. There will be something to compare.
marlanca
Quote: gawala
Gal, try one tray with pectin, and the other with weighed puree. There will be something to compare.
That's exactly how we finish this one, so I will ...
gawala
Quote: marlanca
That's exactly how we finish this one, so I will ...
Tell me later how it happened. It is possible with pictures ..
marlanca
Quote: gawala
Tell me later how it happened. It is possible with pictures ..

Okay .... Gal also wanted to ask how and what is the best way to cut it?
I have it wrinkled and it turns out uneven, with a torn and indistinct cut, I tried it with a bread knife and a regular one, you have such a smooth and neat cut ...
gawala
Quote: marlanca
slice
Gal, I always cut with a large and sharp knife, after having cooled it under running cold water. I never cut with a bread knife.
Belevskaya marshmallow in Lequip D5 Eco dehydrator
marlanca
gawala,
Got it, thanks Galyun ...
Silyavka
Girls, hello. I set the marshmallow with canned pineapple to dry. This was the last mashed potatoes, I thought I had there two or three more times, but no, it turned out to be the last.
gawala
Quote: Silyavka
I put the canned pineapple marshmallow to dry
Oh, tell me later what happened ..
Quote: Silyavka
turned out to be the latter.
Also the closing of the season.

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