Dasha 001
Galina, the sausages in the dough are French toast. Initially they were called that, then they were renamed officially, but the embossing on the end remained "French toast". And about tic-tac-toe, they say even less (and modet is also smaller?) Than letters. And I had enough letters with my kosyachnoy socket to pick them out. It seems to me that this socket from the word is not needed at all
Cirre
Dasha, Thank you. We'll have to buy, very such a cake
Dasha 001
Quote: Cirre
We'll have to buy, very such a cake
And I would like pancakes for biscuit mini cakes
Cirre
Quote: Dasha 001
biscuit mini cakes

Better princess Cake Making Princess132410
Seberia
Girls, I'm now also the owner of a multibaker 659

The basic configuration includes a "thin waffle" panel.
I have already tried it today. And the thin waffles seemed to me ... not thin enough.
Panel "Dutch waffles" - does it allow you to get thinner waffles?
I can't decide if I need to order something right now?

And one more question . The Viennese waffles panel - allows you to bake soft waffles? With what can you compare their softness? And then my mother rejected the pastries today, it's harsh for her. And arguments are waffles - she's not arguments
Dasha 001
Quote: Cirre
Better princess
oh no, I don’t want a separate device, also the sizes are different ... But the socket would be yes, and less noticeable for husbands eyes, one more than one less ... And this is a whole pink bubble)))





Congratulations
[/ quote]
Quote: Seberia
thin waffles seemed to me ... not thin enough.
everything is correct)) thin waffles are not thin at all)) if you want thin, take a cloer))
Quote: Seberia
"Dutch waffles" - does it allow you to get thinner waffles?
As for me, no. The thickness is about the same, the texture is different. True, I never baked sweet waffles on it, only rye bread. But getting this socket is still strongly worth it)))
Quote: Seberia
The Viennese waffles panel - allows you to bake soft waffles?
Yes, it all depends on the recipe. It is necessary to select, they say the cartoon is capricious and fastidious (I bake only vegetables in Viennese, and butter-in gf020-she takes any dough)
Quote: Seberia
I can't decide I need something right now
What do you have in the kit? I would definitely have a grill or pizza for bulk cooking (pies, butters, cutlets, cheese cakes, in general, it is for everything), triangles for cutlets, cheese cakes, biscuits, squares for casseroles, pies, zraz. Sticks are for small baked goods, and if there is a zero socket, then no kurabieshki or animals are needed - you get excellent small cookies if you halve them with zero. Dutch -cakes, crispbread, thin waffles, vegetable plates. And probably sausages in biscuit dough, cutlets, cheese cakes, cakes, pies.
Elfa
Elena, Seberia, I would also recommend a panel for Dutch waffles, very good hoebs come out savory; and I like triangular sandwiches - I bake hot sandwiches with suluguni cheese - it melts gorgeous inside; I also bought it for tartlets - they like it in terms of subtlety and size for their versatility - both for sweets and for snacks.
Viennese waffles came out quite soft for me, only if a lot is needed, they are baked there in time, and in the end I bought a round red GF for the Viennese.
An4utka
Seberia, on Viennese made from ordinary biscuit dough, they are soft, I only reduce sugar to taste. And from 1 hour of flour, 1/2 hour of liquid (kefir, milk, juice, water, etc.), 1/2 tsp of soda, 1 tablespoon grows oils, salt and sugar to taste - too.
My favorite panel is also Dutch.
Seberia
Dasha 001,
Quote: Dasha 001
What do you have in the kit?
available for thin waffles, omelets and sandwiches
By the way, can you bake pancakes in the sandwich panel, for example? Or cutlets?
Quote: Dasha 001
and butter-in gf020-she takes any dough
Nene, one more kitchen device is definitely not included in my plans now I would not buy this one either, but my son gave it on March 8

Elfa,

Quote: Elfa
I would also recommend a panel for Dutch waffles, very good hoebs come out savory
This is already in the plans. Especially since the post begins, I just want to bake lean bread, not sweet.
Quote: Elfa
and in the end I bought a round red GF for the Viennese.
Girls, don't scare me. No waffle iron duplicates, what are you?
Quote: An4utka
My favorite panel is also Dutch.
Resolved, ordering. Moreover, such a panel can be ordered for VTB bonus points.

Today I baked giraffe waffles in the morning. Very sincere turned out
Only the oils should be reduced, as it seemed to me.

I also remembered that I wanted to ask.
Can you use a plate for thin waffles instead of a grill?
Multibaker Redmond (our Cartoon) - sharing experience and recipesWaffles "Giraffes"
And another question.
But what is this for? Included with the multi-baker came.
Multibaker Redmond (our Cartoon) - sharing experience and recipes

Dasha 001
Quote: Seberia
available for thin waffles, omelets and sandwiches

Well, since there are sandwiches, then you don't have to buy sausages in the dough, - bake pies there, juicy, cutlets, casseroles, hot sandwiches, for pancakes, I think this is not the most successful form. If you have an omelet, then this is a "nedopizza" socket (I call it that) you can bake pies on it, the same sandwiches, an omelet. Thin-well, respectively, waffles, cakes, you can grill thinly chopped vegetables (zucchini, peppers, for example) or fry the sausage, but don't go too far, since the juice / fat from this panel will have to run straight into the cartoon. And if you still take a grill, then you can combine them grill-thin for thinner pieces or for baking. And since there are thin ones, then it will be possible for her to half the same sticks for smaller baked goods. In general, I would take Dutch sticks for small baking, since 9 pieces at a time (with the prospect of baking in full volume and half with thin waffles), triangles and a square (although you can also trample because you have sandwiches) and grill if possible (as a full-fledged 100% work surface)
Quote: Seberia
Moreover, such a panel can be ordered for VTB bonus points
And where can you write off these points?
Quote: Dasha 001
Only the oils should be reduced, as it seemed to me.
Try the horns from Anastasia (in the recipe for mint ice cream with chocolate chips)
But this scoop is supposedly a fat collector, placed under the cartoon
Seberia
Dasha 001, Dasha,

Quote: Dasha 001
And where can you write off these points?
this is a bonus program for VTB Bank cardholders

Here is the link

🔗


Like you can now give active links?




Quote: Dasha 001
Try horns from Anastasia
I will definitely look!

Quote: Dasha 001
But this scoop is supposedly a fat collector, placed under the cartoon
I would never have thought I was twisting and twirling it, as soon as I did not try to attach it. As a result, I decided that it was a spatula for spreading the dough on the panels.
Dasha 001

[/ quote]
Quote: Seberia
This is a spatula for spreading dough on panels
: lol: And it seems to me that this is more suitable in terms of functionality for this thing
An4utka
On Tmall 621 cartoon with 3 panels 1875r
Lanna
Girls, hello! Happy Spring everyone !!!
Please measure any plate along the edge what size? If not difficult. The fact is that I have a Brand 321 Multibaker, so I'm thinking - what if I'm lucky and the plates from Redmond will fit? My plates are 13 * 22.5 cm in the photo with a ruler

Multibaker Redmond (our Cartoon) - sharing experience and recipes
Multibaker Redmond (our Cartoon) - sharing experience and recipes

Lagri
Girls, did anyone cook nuggets in Panel 09 (sticks)? It turns out well and can you have your own recipe? Share. And yet, I have this panel (in the 612 multipack) does not hold well, flies off, but I like it and need it - how to adapt ...
Seberia
Quote: Lanna
Please measure any plate along the edge what size?
Lanna, if I understood the question correctly, then they are 13 cm by 23 cm.





I shared with my son my wishlist on the panels, he took note and now I will have Dutch waffles, Viennese waffles and a grill
It seems to me that he is no longer happy that he gave me such a gift.
Alenka212
Lagri, for some reason my tartlets fly out. I inserted a small metal paper clip into the gap between the top panel and the MP (I had to quickly invent something)
Seberia
Quote: Lanna
My plates are 13 * 22.5 cm
Lanna,
I have 1 cm more in length.
An4utka
Quote: Lanna
I'm thinking - what if you're lucky and the plates from Redmond will fit?
Lanna, here you just take your plate and apply it to the Redmond plate in the store, or even better - try to insert it into the cartoon, because it's not only the length / width, but also the thickness (depth), and the location of the plate attachment points. Maybe it will do, because Redmond's plates are movable and there is some margin on the sides.
Or search the internet - perhaps someone already knows the answer to this question.
Lagri
Quote: Alyonka212

Lagri, for some reason my tartlets fly out. I inserted a small metal paper clip into the gap between the top panel and the MP (I had to quickly invent something)
Elena, but with a paper clip it keeps well during all baking or what? When I push the top panel higher to the handle, it seems to hold on - I shook it, checked it, but this is not an option. In general, I'm in thought: either the socket will fly out, or else it will hold on. I'll try with a paper clip, also a way out. Thank you.
P.S. I tried it. Exactly, holds up well. This is a way out. Thank you so much. You don't have to invent anything else. It is a pity that I didn’t know this before, but I didn’t guess it myself and handed over the thin wafer panels, it was the same with them.




Quote: An4utka
then just take your plate and apply it to the redmond plate in the store, or even better - try to insert it into the cartoon, because it's not only the length / width, but also the thickness (depth), and the location of the plate attachment points.
I also wanted to go to another multi-baker, Vitesse, to buy Redmond panels, the size fit, but the attachment points were different and the depth of the panels was different. Didn't fit. Yes, you have to go with your multi-baker and be sure to check.
Lagri
Olga, thanks, tried it and also a great idea. It's that simple. Girls, you are just smart!
nu_sya
Quote: Lagri
I have this panel (in the 612 multipack) does not hold well, flies off, but I like it and need it - how to adapt ...
My tartlets were flying out too.
My husband slightly bent the mounting plates, now it sits well.
Ctrekoza
And my Dutch waffles started to stick. 10 times I did everything. Eh trouble sadness. Deadly stuck together.
An4utka
Ctrekoza, I also had it. The first time I opened it slightly, and the second time the pad on the MP handle broke. So next time I will take out the stuck panels by unscrewing this overlay. Well, then soak in water.
And do not be lazy to wash the panels with soap after each use so that an oil film does not form.
dominika
Quote: Lanna
Please measure any plate along the edge what size?
it seems to me that it is not only the size that matters, but more importantly the place of fixing the plates in the device
I. possibly the thickness of the plates
Alenka212
Maria, Just be careful. If it suddenly flies out, then silicone gloves (or type) are needed at the ready. It was with the test that they flew out. There was no time to wait until it cools down.
Dasha 001
Who said that the kurabie panel is unique, irreplaceable? : girl_manikur: Finally, my donuts are at home and here are the first donut kurabieshki. I think the experiment was successful. the height of the finished product is 1 cm. And since I now have 2 working mp 6ki and there are 2 zero panels, then for speed you can have one donut set and bake livers-kurabienki 2 times faster. All! I officially declare that I will not be able to use the kurabye panel!
Multibaker Redmond (our Cartoon) - sharing experience and recipes

It remains to try to make donuts and donut teas)))
Seberia
Girls, how do you know that the waffle is ready?
Maybe we have a baker where the timer is built-in, and I screwed it up?

Is it possible to stand with a clock over each party?
Alenka212
Elena, I am guided by the recipe book on the first batch. There they usually write the approximate baking time. Then I peep. If you want to fry more, you can hold it longer. Subsequent batches are baked somewhat faster.
The MP has a good timer. I'm on gas. I usually start the timer on the stove (I need a loud one so that if I get distracted, I return it to the kitchen)
Seberia
Quote: Alyonka212
so that if distracted, then return to the kitchen
I hope Redmond representatives drop by our forum, because this is a really necessary addition and in this format
I would not have refused
An4utka
Seberia, I notice the time by the clock, all the same, after all, for 3-4 minutes where will you go? And the timer can be set on a mobile phone.
Alenka212
Elena, I even wrote to them about it. We recommend purchasing a new model with app control. Although the timer would be more convenient for me than such an improvement
Seberia
Quote: Alyonka212
We recommend purchasing a new model with app control.
Oh, it looks like this is my case. Something like that, my son said that my model can be regulated through a remote control.
It is necessary to read the instructions, or something. And then I always deal with the technique by typing.
An4utka, I realized about the timer Although I would like, of course, complex amenities from our baker
Alenka212
Elena, I'm not that backward, but with such a short cooking time, the remote control is surprising. And their price is not humane.
An4utka
In general, it is interesting to hear the opinion of the owners about the "smart" baker. As far as the timer is concerned, it seems to me not a particularly good solution, because: 1. it is implemented through a mob application, and there is a timer in the mob. And does the app beep? 2. The baker switches off, but the cooking process continues for another minute. This is critical for quick-cooking waffles / crispbreads. And the cooking time depends on the portion, for example. So in 2 minutes I start to spy and watch the ferry))
Seberia
Well, exactly
I have a smart multibaker REDMOND SkyBaker RMB-M659 / 3S
Does this mean that I have it "not simple, but gold?"

I feel that I still have to look into the instructions. Maybe he can knead the dough himself, but I don't know




I totally agree with the remote control An4utka... This is not a slow cooker - put everything down and let it cook.
And the cooking time in most cases is a few minutes. What's the point of remote control?
Lanna
Girls, I looked for messages on the topic - if I understood correctly, then on the panels for all models of the multibaker, the distance between the latches is 13 cm, right?
Look, who is not difficult, please - just a small child, there is little opportunity to break out to the store, and I doubt that they are generally sold here, they are brought under the order, yes ... but hardly available (
Thank you!




And tell me, please, which of these panels is better to buy? Pretzels, squares, hearts or sticks

Multibaker Redmond (our Cartoon) - sharing experience and recipes

dGs
Dear girls, tell me, please, from the third bookmark, the multi-baker has already quite heated handles, this is noticeable when I close the latch. hot, so straight to the point of trouble. This is normal??? Already ran half the topic, but nothing came across about it
Cirre
Quote: dGs
This is normal???

Should not heat up
dGs
Cirre, thanks for the answer! so it's strange to me that they heat up. I, however, so far only practice on the panels for thin and Dutch waffles, and the dough was quite wet. Maybe it's the steam coming out that makes the pens so warm. in general, I was very puzzled ...
Cirre
Steam can of course heat up, but not so super hot, lukewarm. Check on something else
NatalyMur
dGs, Ekaterina, I recently had a multi-baker. And exactly the same problem. Handles are very hot on Dutch waffles. I began to blot the condensate, it became better, but now I open it with caution.
dGs
Cirre, no, not lukewarm
NatalyMur, interestingly, it depends on the instance, it turns out.they still bake these waffles ...
NatalyMur
dGs, I have a model with a power button and a tray. Maybe they changed something else?
dGs
NatalyMur, yes, I have the same model, it looks like. well, that is, there is a power button, but I have not considered that plastic one yet, probably this is a pallet)))
here they are craftsmen, inventors))) probably do not know that the best is the enemy of the good))

Now I turned it on with a new socket, fish, burn it before use and check it at the same time, everything is hot, and the handles are slightly warm
How do you bake thin waffles? so as not to burn yourself. I'll have to put some napkin on the handles to protect it from steam, apparently ...
NatalyMur
dGs, I just began to wipe the handles from condensation with a napkin after each opening of the lid.
And I have not used other panels yet.
dominika
And if you use gloves when opening ...
Will it be very annoying?
Alenka212
Quote: dominika
use gloves
There are silicone gloves. I bought from fixsprass. They are convenient to take hotter. I even corrected drop-down panels while working with MP
dGs
dominika, and I probably will wear cotton gloves "construction")))

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers