Longina
Virinewhat a delicious potato!
Ketsal
I also cooked potatoes at the princess today. I liked it, my husband said rather dry. But I can't stand fried potatoes from a frying pan and deep-fried, but I liked this one. Anointed the frying pan with a brush
SoNika
Elena, yes, it turned out to be easy and not dirty everything around, on weekends I will pamper them, otherwise I usually do in the AG or there. closet.




Ketsal, a little dry ... and the lid was closed? Maybe just overexposed? I baked the last 5-7 minutes with the lid slightly open, on the contrary, to brown it.
Ketsal
SoNika, at first I kept it open and cut potatoes there, then I often looked in, probably overexposed
optimist
Virgin, and how to cut the rug in the Princess evenly? My potato is burning for the life of me, maybe there is a secret, I don't want to ruin an expensive rug!
Irgata
Quote: optimist
don't want to ruin an expensive rug!
🔗

Pizza makers: Princess 115000-01, Tristar, GF, Travola, Clatroniс, etc. (2)

Cake pan "Regent Inox" silicone, with stand, color: blue, diameter 30 cm

🔗

Pizza makers: Princess 115000-01, Tristar, GF, Travola, Clatroniс, etc. (2)

Form for pizza "Regent Inox", color: blue, diameter 31 cm = from Teskoma there is the same form, but more expensive

the potatoes are gorgeous - both baked and evenly golden on all sides, without stirring

and everything else (see my recipes) in such forms bakes great
RepeShock
Quote: optimist
maybe the secret is

Of course there is))) It was necessary to take P2 with a thermostat.
Warned the same.
Sibelis
I have a very restrained fry in P2 at the maximum, nothing burns.
Masha Ivanova
optimist, Helen! Just make a circle with a compass out of paper, cut it out, put it on silicone, circle it with a ballpoint pen and cut it off. All other options, I think, are made only by special equipment.
By the way, over time, she may begin to fry a little less intensely. That's how it was with me. And now I don't use silicone at all. Down the mesh, on it a Teflon mat. And for pizza, only a Teflon mat, and that is because you don't want to wash it afterwards.
Pavlena
Quote: Sibelis
I have a very restrained fry in P2 at the maximum, nothing burns.
I have the same thing without any rugs. Although I bought teflon mesh and teflon rugs so that they would be (otherwise everyone has, but I don't)
win-tat
Quote: Masha Ivanova
make a circle with a compass out of paper, cut it out, put it on silicone, circle it with a ballpoint pen and cut

Quote: Pavlena
Quote: Sibelis from Today at 11:41 am
I have a very restrained fry in P2 at the maximum, nothing burns.

I have the same
Similarly, but I still put a Teflon mesh under the metal form for a more even golden hue.
Lenochka optimist, here in this recipe
Pizza makers: Princess 115000-01, Tristar, GF, Travola, Clatroniс, etc. (2)Lamb puff pie in Travola and Princess pizza makers
(Elena Tim)

Lena Tim showed a cut out rug for P1, gorgeous pastries!
Rituslya
optimist, Lenus, and really, buy yourself a form that the link below Irsha Ira gave it. Cool shape: completely odorless, not thick, plus even with a stand, if suddenly for the oven.
I just discovered that I have as many as 3 of them, plus a bunch of other shapes and substrates.
Well, the color changed a little and went with specks, well, okay.
Sibelis
I ordered it, by the way, I've been waiting for that day from Ozone.
Yesterday I went to pick-up the multicooker from the warehouse of the logistics company, they told there that after this Black Friday there was just a blockage, courier services could not cope
optimist
SibelisWhat kind of multicooker did you choose?
Sibelis
Oursson 5015, apple green
I brought it late in the evening, I thought I would sort it out at the weekend, but I could not resist, put porridge in a small saucepan for a couple in the morning). I had breakfast with porridge, hurray!))
SoNika
Natasha, I congratulate me the same.
Sibelis
SoNika,
Rituslya
Devulki, I made cabbage in Tristarka. Straight mmmm !!!
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=507960.0

Devulki, tell me, please, but how to insert a title instead of a link?
RepeShock
Quote: Rituslya
Devulki, tell me, please, but how to insert a title instead of a link?

Ritochka, in the subject of the recipe, in the upper right, next to Gioconda, there is a white-blue button with a table, click on it and do nothing else (as with the photo) and bring it here, insert it into the message.
Rituslya
Eh Irishik, I'm completely stupid. Nothing works for me.

Devulki, but cabbage in Tristarka is very tasty.
Rituslya
Longina, Lenus, it’s very cool, but something doesn’t go well with the name.
Thank you!
caprice23
Pizza makers: Princess 115000-01, Tristar, GF, Travola, Clatroniс, etc. (2)Lamb puff pie in Travola and Princess pizza makers
(Elena Tim)

I want to cook this pie in Tristarchik for 25 or 30 minutes? And do I need to put a rug? Maybe who exactly is in Tristar pitch?




Yesterday, by the way, I made potatoes in the village. Very much nothing happened. Only overexposed a little. I wanted 20 minutes, but it turned out in the end 30. The bottom was fried a little, but not critical)
RepeShock
Quote: caprice23
Bake 25 or 30 minutes? And do I need to put a rug?

For baking longer than 15 minutes, use a mat. Otherwise, the bottom will be very fried.
It is best to put the net down even if the mat is just Teflon.

25 or 30 minutes, the difference is not significant. After about 20 minutes, open the lid and see, there, along the way, decide how much more you need, or maybe you won't need it.
caprice23
Quote: RepeShock
It is best to put the net down even if the mat is just Teflon.
Thank you. There is no silicone, only Teflon. So I'll put both the net and the rug.
RepeShock

Natasha, good luck!
caprice23
I wonder if you can bake such a cake with some other filling? Cheesy or maybe even sweet. Or is such a dough for a meat pie better? I just thought to do two, but different. One of them is with meat.
RepeShock

Of course you can, why not?)
Sibelis
Now she was frying pancakes on the princess and was unhappy. Fries very weakly, the dough is already beginning to dry out, and everything is white ((
optimist
Sibelis, fried at the maximum?
caprice23
Natasha, I tried too. I didn't like it either. Some dryish. It tastes better for me in a frying pan))
Sibelis
optimist, Yes of course
RepeShock

White on both sides?
caprice23
Sibelis, Natasha, did you fry in butter?
Sibelis
RepeShock, yes, and from below too
Fried without oil, but I add butter to the dough
RepeShock
Quote: Sibelis
Fried without oil

So, what is there to fry without oil, then?)
caprice23
I have the same thing, while the bottom is browned, the top is already dry. Also at the maximum. But I was frying in butter. True, there was a little of it, I just smeared it with a brush. I pour more into the pan.
Sibelis
RepeShock, butter in dough. Well, it is fried in a pan




I always bake pancakes like this: I add butter to the dough, but don't pour it into the pan.
RepeShock

Girls fry then
Sibelis
RepeShock, the question is whether the pizza maker is working properly.
caprice23
I have the same with pancakes. But pizza, charlotte, casseroles, manna fries well.




It is necessary to understand that this is not a miracle a frying pan and all dishes turn out to be excellent there.
RepeShock

I would not judge the serviceability by the pancakes.
Try to do something else.

Or was the stove not warming up?
optimist
Sibelis, did you try to make pizza and potatoes in it?
RepeShock
Quote: caprice23
We must understand that this is not a miracle frying pan

This is not a miracle or a frying pan at all, this is an ordinary pizza oven.

Do not expect a miracle, be odd yourself! (from)

caprice23
By the potatoes, I think, the same should not be judged, I will not say that it fries well with me, but the pizza is excellent.
Sibelis
RepeShock, warmed up, turned on and off as expected.
Fried the potatoes, it seemed normal, but quite delicately. I haven't had time to do anything else, the stove has been in the house for three days. It is necessary to bake something like a pie or pizza, for which it is intended, in fact, then it will be clear.
caprice23
Quote: RepeShock
This is not a miracle or a frying pan at all, this is an ordinary pizza oven.
The fact of the matter is that for pizza, so do not expect that all other dishes will turn out gorgeous in it. I have found only a few dishes so far. And I'm looking further))
Sibelis
ps: I liked the potatoes, if in a thin layer, it turns out great.
RepeShock
Quote: Sibelis
warmed up, turned on and off as expected.
Quote: Sibelis
the stove has been in the house for three days.

It means everything is OK.
Three days is not a period)
optimist
Quote: caprice23
I have found only a few dishes so far.
Natasha, what if it's not a secret?

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