Baking machine Tortilla Chef 118000 Princess

Once again I confess my love to Tortilla! And huge gratitude to those who discovered this miracle and delivered it to us!
We have a family of three (two adults and a child). Dinner is usually made up of several ingredients. Therefore, the size is just what you need (GF is temporarily bored). And I really like the rotary system. Now Tortilla has its own distinct functions and dishes (and, nicely, their list is expanding).

Somewhere here in the subject discussed the large Ikea scoops for fish and pancakes Yelte. I bought it - really, conveniently. Especially if you use two blades at the same time. Just from both sides, you can lift a pancake omelet or casserole.

[Elena]

I bought

Elena, and photA Hde?

[Ilmira]

Ilmira, so recently it was here in the subject:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&Itemid=297&topic=471402.0
I just decided to buy two so that I could take it from both sides at once. They are two in size just about the size of a tortilla circle.

[Cifra]

CifraElena, I have one - not very comfortable (for me). I tried to get it out of Tortilla - it didn’t learn. It is wide, but short, that is, it should be half as wide, but forward ...

Girls, all bon appetit, for dinner Cutlet casserole with prunes "Waiting for the holiday" from Kseny @, but in Tortilka it was ready in 15 minutes instead of 30 in the oven! Dark blotches are not burners, these are prunes that are visible Kseny @ writes that a hot casserole and a cold one have different tastes. There is a piece left on the platter, so we will try in the cold version

[Ilmira]

Ilmira, oh, what a beauty! Did you bake for 15 minutes at the maximum?

[Lera-7]

Lera-7, Svetul, well bungler II always forget to write about the temperature ... First, I always turn on to warm up for 5 minutes for a couple of minutes, spit out the minced meat, leveled it, and lowered the temperature by 3. Then I hear - squirt ... I looked ... ABOUT! It's time to turn it over, but the time has only passed 10 minutes. Well, I turned it over, another five minutes and that's it (!), I had to turn it off - it's done!

She is wide but short

Olga, that's why I'm talking about two at the same time. If you hold them in two hands towards each other, you get just the right size.

[Cifra]

If you hold them in two hands towards each other, you get just the right size.

CifraElena, I don't think ... They will be far from each other ... however, try it, tell me later ...

however, try it, tell me later.

I bought it - really, conveniently. Especially if you use two blades at the same time.

try, tell me later

I tried it and in the morning just told about it a little higher

I tried

Sorry, somehow missed ... absent-mindedness ...

[Ilmirchik]

Ilmirchikwhat a gorgeous cocklet! Big!
And I'm pulling a loaf of bread under your yoke. The test was 430 g. 30 minutes for 2.5 or 2 + 5 minutes for 3.
Liked it, yes. Equally healthy tanned from all sides.

cocklet! Big!

Don't tell me! Pretty woman! I will not sculpt small cells anymore! LOW! Well, look, isn't it really! She kicked one of KAKletina, cut it like a cake, each sprinkled pouredwhat they wanted, everyone ate and Rita crawled across the sofas, what a handsome loaf of bread, we live in the neighborhood, But I’m not going to put some bread into the Tortilla ... I need to ripen like dough

I got home. Actually, an illustration :)

Coho salmon cutlets

Coho salmon cutlets

Tan, what chubby

Yes, plump, juicy and fast.

[Cifra]

Coho salmon cutlets

what appetizing ones ... and zaaaah, I can imagine how juicy they are, since they are such chubby (damn it, I really don't want to eat, but how did I see the cutlets ... fse ...... drooling

Added Wednesday 15 Feb 2017 09:18 PM

Cifra, the spatulas fit perfectly, just like relatives .. (and why are such currents in Ikea? ... eh, they are only opened in milionniks, but we need to invite another 260 thousand

[Ilmirushka]

Ilmirushka, Tanyulya, cutlets and "wholesale" and "retail" are beyond praise
Ri tu slya , ah-ah-ah-ahh !!! I went to look at Ilmirushka's bread ... And here is such a beauty Ritus, and you say: "... nooo, I won't even try ..."

cutlets and "wholesale" and "retail"

Exactly, Allochka, both wholesale and retail

[Ilmirushka]

Ilmirushka, I will wait for the "test of the feather" on bread, so that the base for the cutlet is.
And I will put Ritunya on pies I will lay out the recipe and, in sync, maybe "we will figure it out for two" (or three, or for "ay-ay-ay" company - tortillania - collective)

I will wait for the "test of the pen" on bread

Alla, I promise, we'll just celebrate the anniversary of our youngest son and immediately for bread

"Shaw ??? Again?" anniversary?
The deed is right and good. Give, God, strength Not to bread, of course. Wait
And the cutlet format, is it a development for the anniversary?

"Shaw ??? Again?" anniversary?

Aha, he's the one again! This is the beginning of the year for me - anniversary

And the cutlet format, is it a development for the anniversary?

Alla, well, you're straight to the point (!) - of course, it was a rehearsal

[Marysya27]

Marysya27, Allochka, the bread is very good! Thanks for the idea! The dough was originally about 900 grams, so I divided it in half: one part in Tortilyanych, and the second part in Panasica 10.
We started eating this cake yesterday evening.
Thank you, Allochka! Without you, I definitely would not have dared.

the bread is very good

I want to try too! Here's a little deal with anniversaries and ...

Girls, I love Cake, she moved to my rack, and I just got it)
For the second day, I'm preparing breakfast for my husband to take to work.
Today is like this: lamb ribs and potatoes

Today is like this: lamb ribs and potatoes

Masha, this is SO delicious, just fingers nibble lick it !!! Recently I did almost the same thing, but for the anniversary of my husband in the festive and solemn version of the "crown" of 18 ribs, so they ate all the ribs to the last

[Masinen]

Masinen, just exemplary specifically male savory breakfast No wonder the second day I think this is not the last take. Tortilla knows how to please everyone
Ilmirushkawhat to say ... Master of the Jubilee Coronation

[Marysya27]

Marysya27, Ilmira, they pick me up at seven, I throw in a tortilla. And I went to school to collect the child.
And the husband walks around and drools, well, around Tortilla
And he says, let me eat right away and go. How not to eat this

Yes, apparently I started cooking in the morning

How not to eat this

yes, I agree, it is IMPOSSIBLE not to eat it!

Recently, I also cook almost all breakfasts in this unit.
Well, and almost dinners.
Well, and indulge in the afternoon more.
I won't say that it is irreplaceable, but such an interesting stewpan!

[Maria]

Maria, Masha, don't you prepare the ribs in advance?

I bring in a brownie orange pie. I did it before in Tristarik, but now I decided in Tortilyanych. In the shape of.
I cooked first by 2.5, and then, from a great mind, increased it to 3. So the barrel was a bit tanned.

orange pie

Rita, such a glorious pie!

I did it before in Tristarik, but now I decided in Tortilyanych

Rit, why didn't you like tortilla baked goods before? What a delicious pie, you can't find fault!

[Ilmirchik]

I had a grilled chicken breast, bacon and boiled pasta. The result is pasta a la carbonara.

Ilmirchik, thank you!
IrishikI don’t know. Maybe I haven't come to terms with the regimes yet. And then, then I like it, and then I twist my nose. The pie, yes, it turned out glorious! Thank you, Irochka!

the result is pasta a la carbonara.

ABOUT! Ritul, and Tortilka did the same to me today, I fed everyone and did not know fool-womanwhat they ate a la carbonara

Oh, Ilmirchik, carbonara, probably with some changes there, but right here! ... Mmmm! I feel that it is delicious. I guess I won't get it again, well, okay, I'll drink some tea before work.
Generally, cool, of course. Now I set it to 0.5, so that they were lukewarm.
Small frying pan. Pretty. B he is busy. Should I go and buy another one ?!

frying pan. Pretty

My family still can't get used to the fact that the food is ready in 6 seconds almost instantly, from the moment "mom, I want to eat" and until the moment "go, eat" they only have time to wash their hands

[Maria]

Maria, Masha, don't you prepare the ribs in advance?

Vic, nope, they are from a young lamb, no need to do anything with them.
I warmed up Tortilla on 5th, then a little butter and throw in the ribs, they cook very quickly (y) well, maybe 20 minutes.

I'm carrying an orange brownie-type pie. Very well! In Tristar they were a bit smart, but here it is just good! Very well!
I take away my words about bad baking ...
And why? ... Or maybe the form saved the situation. Look.

Added Thursday 16 Feb 2017 8:53 PM

And for some reason they don't write anything at all.
Well, I won't.

[Rita]

Rita,

[Ritun]

Maybe I haven't come to terms with the regimes yet ...

Ritun, it seems that it has already conspired The process has begun. You, apparently, Tortilyanych is hotter, since such beauty turns out to be 2-2 1/2. I have an optimum for 3 and without forms, and substrates

Added Thursday 16 Feb 2017 09:02 PM

I take away some words about ... baking ...

Dashing trouble is the beginning of Perseverance You do not mind What will you announce, smart girl?

Added Thursday 16 Feb 2017 09:06 PM

they don't write anything here at all.
Well, I won't.

Wow. Wow. Announcement. Write, write Ritun, be, be! Why are you so scary? We'll fix it The cooking format was different.

Come on, Marysik, and start writing immediately! Don't delay!
They all started for health, and then they were blown away ... And where did they go ?!

And where did you go ?!

Yes, Rita, I have just flipped through the next 7 pages ... there are six of us in the main team, sometimes three or four more are added, and where the rest is ... nobody knows. Girlsiiiiii, ayuuuuu! We know you have Tortikas! Show yourself, tell them what you did to them !!!

What's there to show? She is a frying pan, she is, she fried onions, what should I also show?

[Rituslya]

Rituslya, tomorrow the message will contain justifying-writing-drawing pictures for You