Pancakes on beer
Category: Bakery

Ingredients
Eggs 3 pcs
light beer 0.5 l
salt 1 tsp
sugar 2 tbsp. l.
Vegetable oil 1 tbsp. l.
flour 200 g
Cooking method

I would like to share some delicious pancakes with beer. Try it, you won't regret it.
Beat eggs with sugar. Gradually add salt, rast. oil, beer.

Pour in a little flour. Beat until smooth without lumps. The dough should be thin (thinner than sour cream). You can put less sugar in these pancakes and eat them with fish or caviar. Believe me, it's very tasty

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