Wildebeest
Arka, Panasik is my favorite. I never failed with pastries and milk porridge.
IvaNova
Yesterday the invaluable doctor Galinsanna was looking for pressure from me. Grit "I know what should be, but I can't find it." Barely found. I crawled home on autopilot. Well you understand
AND! Nonetheless! I! I baked it! Pie!!!!
This suggests that the recipe is so good that it is suitable for partially brainless hoe.

Half an apple, half an orange went into the filling (having started making a "homemade phantom", I have no problems with the disposal of citrus peels, partitions, leftovers, so I just cut out an orange fillet) and a handful of frozen blueberries. Fkusnaaaaa! And visually bright, which is also a plus.
Yes, you need acid in the filling. As an option for the next cake, I think to use a cherry. Apple-cinnamon-lemon is also in the plans.
Thanks to the clever beauty Nate for such a wonderful recipe!
Lanochka007
Oh, I've seen enough of the pie, so I wanted it with a cherry. I will definitely fulfillArkathanks for the recipe
Arka
IvaNova, well, this is just some kind of feat! No pressure! Bake! Mom dear
Lanochka007
Arka, Nata, I came to you with a report
Streisel pie with berries
It's a very tasty pie, it's not the first time I've made it. I used to cook a similar one, but only with berries or jam, but I loved it very much with a curd layer, thanks for the recipe
Arka
What a pretty one! Thanks for the photo! I am terribly pleased that I liked the cake! Do you also like to be lazy?
Lanochka007
Quote: Arka
Do you also like to be lazy?
This is our everything
Arka
Sister!
Vasilica
Arka, I came with a huge, enormous thank you!
It's delicious! Sweet base, sour berries, delicate curd filling - mmmmmmm, divine! Baked in the form in the Princess for 25-30 minutes from the cold.
Thanks for the recipe, I have already copied it in my booklet

Streisel pie with berries

Streisel pie with berries

Arka
Aaaaaaaaaa! What a crust! Bliiin !!! They got scolded with their princesses - well, it's impossible straight! And I don't haveuuuuuu
The picture - not to come off - is drop dead delicious! I would even dedicate this song to you!
Elanna
How I love these elegantly lazy recipes! When hop hop, one left, and - you're a goddess in the kitchen. Well, the content is excellent: berries, streusel, butter cream - everything I like
Thank you!
Arka
Lena, to your health! I'm glad that I liked the recipe!
Smile
What a cute pie already mentally sorting out stocks in the freezer it seems that there is a raspberry
Yuliya K
Arka, I am very grateful for the delicious pie. Baked in a pizza maker GF -30 min at 180 degrees,
I added a bag of coconut to the filling, and slightly increased the sugar. Very fast and delicious!
Streisel pie with berriesStreisel pie with berries
Arka
Smile, raspberries are great!

Yulia, thanks for trusting the recipe and the photo!
Will you treat?
I have an infirmary at home now, I have absolutely no time for baking, so I suffer without desserts, dear mother!
Yuliya K
Arka, I've come again with a pie, help yourself! We got hooked on this pie, now it will be registered in our favorites! So everything in it is harmonious in taste, creamy crispy streusel and filling mmmm !!!! There are simply no words, what deliciousness, and in fact with a minimum of effort!
Baked again in the GF pizza maker - details in Temka
Streisel pie with berriesStreisel pie with berries
Smile
Arka,the pie was very tasty baked in Shteba, a very pleasant addition was the curd cream Thank you
Arka
Yulia, how lovely! You can see how crispy it came out, mmmmm!




Catherine, thank you for your trust! I am glad that you liked!
At Shteba - a cartoon?
Smile
Quote: Arka
At Shteba - a cartoon?
In the mini-oven, I only bake casseroles, and bake cheese cakes.
caprice23
I baked a pie, very delicious! From my grandmother, I also got a similar recipe, only we call it the Royal cheesecake. The proportions are slightly different.This one is less sweet. I liked it, thanks!
Arka
Natasha, Thanks for the kind words!
Bul
Nata, thanks for the recipe! Baked in the Princess with frozen blueberries! Very fast and delicious!
Svetlenki
Quote: Bulia
Hell in the Princess

Bul, Julia, can you give more details? Net or mat to the bottom? Silicone mold? How many minutes? Thank you
Bul
Sveta, I have a hot Princess. Baking in a silicone mold. After about 15 minutes, I covered it with a silicone mat, otherwise the berries rose to the top and stuck to the lid, but I threw them back and for another 10 minutes.
Arka
Bul, mmmmmm, blueberry is a favorite berry
Orshanochka
Arka, Nata is already baking, though in the cartoon, there is no suitable form for the oven. After 45 minutes I could not resist - she pinched off a piece with a spatula and tasted it - very tasty. I put it on to bake it further. But I didn’t read the whole Temka, but it was. I didn't put the paper in the cartoon. Well, nothing, we'll wait until it cools down, we'll fix everything in the cartoon with a plastic knife, and we'll eat it for a good life!
Arka
Tanya, Tanya, countrywoman! Thanks for the story))
I hope we managed to pull it out, it's striking, crumbles, such an infection
Orshanochka
Arka, Natus! I took it out in pieces - everything was fine, nothing crumbled. I will repeat it many times. Ksatit was made with red frozen currants.
Arka
Uuuuuuuu !!!! I suppose it froze from my bushes
Orshanochka
Arka, Natus, otherwise, kaneshna from piles of bushes. That's just according to Angela's recipe, Ange Kay made Fruit fillings for pies. Tomorrow a girlfriend from Minsk arrives - I will bake your cake again. And on Friday, my youngest will go to visit his cousin in Fanipol in the unit for a meeting. And so he said - bake the same cake. Well, the younger nephew said, Klimas would have brought everything you want, only MORE: lol
Arka
More
Then make 2 trays
Yuliya K
Arka, Nata, I’m bringing another pie, with great gratitude !! Sooo we like it, registered as a favorite !! Baked again in the GF pizza maker.
Streisel pie with berries
Arka
Yulia, beautiful golden came out! Oh, how glad I am that I liked the pie!
Marusya
Nata, and I liked such a pie. And the cooking method is especially lazy - both dough and cream in a blender, and even the bowl can not be washed!))) How! And such a beautiful, delicious, in the end it turns out Thank you
Arka
Help yourself, Marusya!

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