Meatballs (recipe for catering establishments, 1955)

[Scarecrow]

Scarecrow, I only have a question about milk, in the recipe there are 300 grams, I poured at least two times less and then the minced meat was watery, so it should be liquid?

[Lerele]

Lerele,

No, it shouldn't. Do you have exactly 200g of bread? That's quite a lot if it's a 2-3 day old bread. And he takes the milk.

[Scarecrow]

Scarecrow, well, I made half a portion, milk about 100, 150 would have been quite liquid.
And three-day bread. L

But vkusnoooooo, I'm eating right now, just delight !!!

[Lerele]

Lerele,

Bread took something a little, so. I usually match well.

Girls! My era of meatballs continues without interruption from February 7!
I change the composition of minced meat (chicken + beef, turkey, turkey + beef), gravy (volume pasta + sour cream - 2 times, volume pasta + sautéed onion and carrot, broth + sautéed onion and Chinese cabbage, vol. Pasta + smoked. paprika + broth) and garnish (c / w pasta, brown rice, mashed potatoes, stewed Peking, buckwheat).
Men sweep both! And small too !!!

Comes tonight, count before going to bed: "Mother, ess!" - I asked for it myself (), I say, we can make you some cocoa or warm milk. No, ess! Well, I think I’ll offer meatballs, but as soon as he bothers, I’ll persuade him for milk. Yeah, schaz! Would you like meatballs? Yes Yes Yes! And screaming, he runs to the kitchen to the refrigerator! ... I ate one and a half pieces with a side dish, it was simply stunned, usually only at lunch I agreed to eat this. And now he is eating, smacking his lips, shaking the stake - oh, how delicious)))))

... There is something magical about these meatballs, right?

[Tricia]

Tricia,

Here sho the life-giving meatball does !!)))

Yeah, these meatballs are magical!

I completely agree. My middle and junior can eat them Monday through Friday all week. Especially in winter when it's cold. Then, of course, I take a break. But after a week (maximum a couple) weeks, you can cook again. Just know that alternate side dishes - lyapota

And with homemade elephant pasta, everything else - the whole family is delighted

[Scarecrow]

Scarecrow, thanks for the meatballs, I'm in gastronomic paradise. And you don't need any seasonings ... you can drive off the mind

My era of meatballs continues without interruption from February 7!

So I laughed then, and, meanwhile, the era of meatballs did not end with us!
I had to replace milk with non-milk oatmeal and partly bread with rolled oats, and add a little zucchini, sometimes stalk celery ... Yes, to call (to create the appearance of variety) differently: meatballs, meatballs, baked cutlets, but the essence is the same!
And even my husband does not get bored! Though I hated cutlets before.

[Ketsal]

Ketsal, Tricia,

People knew how to develop recipes!))
I am milling from one consistency. It can be seen - childhood memories.)) Health, girls.

Natus, thank you, my golden, och kusna!

Yesterday I repeated, I don’t know what I thought about the last time, now it’s somehow fast and tasty in between things!
I made it from pork shoulder, now I undertake to repeat it from beef in order to get a more pronounced taste.
Yes, I do without tomato.
And I tupanula with butter in the sauce, but put it in pralna, and at first, based on the proportions not of the sauce, but of meatballs, I counted, I was awake, I decided that 50 g would be enough.

Very tasty meatballs turned out according to your recipe! Thank you!

[Katerina. TO]

Katerina. TO,

This is not even my opinion, but according to the all-Union)). Health!))

[Scarecrow]

Scarecrow, Nata, thank you for the delicious meatballs!
If you have asked for small supplements, it's worth a lot.
Indeed, the guests were not invented by fools!

[Nata]

I also made these wonderful meatballs, but I did not report, since the photo is upside down. And now I thought that even so - meatballs, they are still round, at least place them upside down.
Thank you, Nata, it was delicious for us.
🔗

[Nata]

Delicious!
Nata, thank you. They're helping me out.