Rialis
Miela,
Malipusik, this is the very thing ... saves from gluttony

Look what .. recipe ... first you need to iron it, get enough of it

At the bottom, finely chopped onion.
Shred cabbage and mix with carrots on a coarse grater, add salt, pepper, chew in a separate container, so as not to ram it later, a little sour cream (a couple of spoons), mix in a pot.
Top with meat or fish, and preferably turkey ventricles. Spices at my discretion, I always have them to a minimum, I like to smell the taste of the product.
3.5 hours on HI.
Miela
brendabaker, to health). I am very pleased that I liked it).




Quote: Rialis

Miela,
Malipusik, this is the very thing ... saves from gluttony

Just me). And then I'll cook a basin and choke on it later).




Quote: Rialis

Miela,
Look what .. the recipe ... first you need to iron it, be happy
I'll start now)))




Olko just noticed. The store did not pay attention ((
Scratch. What do you think is a crime? Or can you live?

Slow cookers: model selection, features, reviews




Here is a nicer photo.
Slow cookers: model selection, features, reviews
Rialis
Quote: Miela
Scratch. What do you think is a crime? Or can you live?
Not fatal .. I also have small inside.
Miela
Rialis, phew. Thank you. I don't want to give up anything and prove that I'm not a deer.
Rialis
And to catch up with what I cooked for lunch, in addition to cabbage.
Shurpa on turkey stomachs.
Slow cookers: model selection, features, reviews
CT-2010
Miela
Rialis, I thought that I was putting the slow motion on the board alone.




They did not put the magnet in the small slow cooker. In the big one was.
Rialis
Quote: Miela
I thought I was putting the slow motion on the board alone.
Everyone bets ... for everyone, especially large ones, their bottom heats up a lot, and the malipusik is a little warm from below, but it's still better to play it safe.
I had a present in my chalk ... if I roll a tip, then the scales are from Kitforth.
Miela
I want my husband to make stuffed pepper in a whale for 4.5 liters. How do you think to cook rice or not?




Rialis, all the baby boy has a baptism of fire. Poured water and high (as recommended in the instructions before the first use).
Then I want to cook some soup for myself with barley.
Rialis
Quote: Miela
I want my husband to make stuffed pepper in a whale for 4.5 liters. How do you think to cook rice or not?
https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=402940.0

Turn it off, rinse well and get ready, there is no need to wag your booty again
Trishka
Quote: Miela

Trishka, bought)))). I chose 1.5 liters). As promised, I took a picture of the cups. 2.5 and 1.5 liters.

Slow cookers: model selection, features, reviews




Rialis, recipe in the studio). I bought the baby on your advice).
Pretty ones, congratulations !!! Let it please.
Miela
Rialis, but where does the priest)? I'm talking about rice stuffed with stuffed pepper actually).
Trishka
Quote: Miela
I'll cook a basin and choke on it)
So I think about it too, but for three I will probably take 2.5.
Thank you.
Miela
Trishka, Thank you so much).

Here are my fighters).

Slow cookers: model selection, features, reviews

Slow cookers: model selection, features, reviews

Rialis
Miela, About the ass, I mean that there is no need to heat water in vain ... rinse and cook.
Miela
Rialis, my big one didn't smell too much, but this one turned on with water, the smell is not strong, but not very pleasant.
If the manufacturer recommends, then let it warm up. It will not be worse).
Trishka
Quote: Miela

Trishka, Thank you so much).

Here are my fighters).

Slow cookers: model selection, features, reviews

Slow cookers: model selection, features, reviews
, let them please !!!
Rialis
Miela, Here is the base and it was necessary to wipe it well, but what's with the soup, what's in the water, it doesn't matter.
Miela
The consultant in dns, after my request that I ordered slow cookers, answered that you already ordered multicooker. I told him that I ordered the big ones, and now the small ones). (Insanity grows stronger, damn it). The girl at the checkout even got into the conversation with the question of what kind of animals are they that are so popular). I had to tell).
Rialis
In stores and in fact they do not know about these miraculous Yudo ... I also told the sellers in DNS and M. Videos and buyers when I bought. And until recently I myself have not heard of such.
Olga 61
Quote: Rialis

Miela,
Malipusik, this is the very thing ... saves from gluttony

Look what .. the recipe ... first you need to iron it, be happy

At the bottom, finely chopped onion.
Shred cabbage and mix with carrots on a coarse grater, add salt, pepper, chew in a separate container, so as not to ram it later, a little sour cream (a couple of spoons), mix in a pot.
Top with meat or fish, and preferably turkey ventricles. Spices at my discretion, I always have them to a minimum, I like to smell the taste of the product.
3.5 hours on HI.
And say the magic word! I must say ... cook a pot




Quote: Miela

Rialis, I thought that I was putting the slow motion on the board alone.
And I put it on a silicone mat
Miela
Do I understand correctly that the cooking time in a small one does not differ from the cooking time in a large one? Differences only in volume? So?
Olga 61
Miela, congratulations on your assistant! May it bring joy and delicious food!
Miela
To avoid getting lost photos.
The first photo of a bowl of 4.5 and 3.5 liters. The second photo is 2.5 and 1.5 liters.
Slow cookers: model selection, features, reviews
Slow cookers: model selection, features, reviews




OLGA 62, Thank you so much
Trishka
Mlina, and, ordered in one store for 2.5 liters. and 3.5 liters, to see which one.
And from M. video came a discount, and it turns out that here I can buy at 3.5. l with a timer for the same money as 2.5 l. in the first store, what to do
Miela
Trishka, in mvideo place two different orders and come and choose and take advantage of the discount.
Or do you need to pay online?




Trishka, I would take 3.5 with a timer). An oval bowl, as for me, is better than a round one. And the timer and deferral is generally a song). But it's not for me to decide)
Trishka
Yes, I have already designed the video in M. the larger one, they just write that bonuses can only be written off 50% of the cost, and the small one does not fit into the price, and the rest will burn ...
Miela
Trishka, 212? I have 213. I love the timer.




Someone, well, tell me, please, boil rice in stuffed pepper filling or put it raw? I’m already on alert).
LudMila
Quote: Rialis
If I roll a tip, then the scales are from Kitforth.
There is such a thing! Only in addition to the review, you also need to send photos of the leaflet - an advertisement and a check (this is in response to the letter that will come to the email).
I did everything in July and forgot ... And then a call from Boxberry - take the package, I broke my head, why did I order something that I don't remember at all ... Well, they also sent a text message that Kitfort.)) I took it. Pretty red-haired scales up to 5 kg.))
Miela
LudMila, I must be honored too. Already two slow cookers, but I have not written a review.
Trishka
Quote: Miela
Trishka, 212?
Yeah, her.
Rialis
LudMila,
I've done everything, I'm waiting.
Miela
Quote: Trishka

Yeah, her.

When to receive?)
Rituslya
Ksyusha, take the bigger one. As they say, more is not less.
Miela
Sent a review. If they do send the scales, I will give it to mom. She just will not interfere).




Quote: Rituslya

Ksyusha, take the bigger one. As they say, more is not less.


So I thought so and bought kitfort kt-213)
And I have no regrets).
Rituslya
I had a big Keith. I just can't remember which one. You will need to read your messages at your leisure, because there is absolutely no memory at all.
I cooked compote in it a couple of times. So, you see, Kit felt his uselessness in my park of toys and with the help of his son crashed. Now I'm thinking whether I'm so big again or not. Very heavy. When the soap, it looked like a flask from AG
NatalyaB
Quote: Miela
Someone, well, tell me, please, boil rice in stuffed pepper filling or put it raw? I’m already on alert).
If it's not too late. Weld on!
Not because it will not have time to cook, but simply cooked rice will absorb less tasty juice, and the filling will be juicier. This is a general rule of thumb, not just for slow cookers.
Rialis
Miela,
Was the gift flyer with the docks?
Miela
NatalyaBThank you very much !!!




Rialis, Yes. In both cases. A magnet in one.




The water in shallow boiled right after two hours at high.
In the big one, only after 3.5 hours it begins to gurgle.
Irgata
Quote: Miela
Someone, well, tell me, please, boil rice in stuffed pepper filling or put it raw? I’m already on alert).
Slow cookers: model selection, features, reviewsStuffed aromatic peppers in a slow cooker
(Irsha)

Kitfords are quite nimble - quite HI is suitable like a multi-cooker "stewing"
Miela
Irsha, Thank you so much! I liked the recipe very much. I don't eat pepper. My husband is a fan of stuffed peppers. I'll cook it for him.




205 compared to 213 is just crazy.
For the first time I heard the lid bounce. I thought the dogs were lighting up again, but this lid was strumming.
Trishka
Quote: Rituslya
take the bigger one.
You think ...
Rituslya
Ksyushik, why bother you? What is slowing down?
After all, I feel that I want to try electronic, right? So take it, because then again you will regret that you passed by.
Or maybe it is with her that love will grow together.
Miela
Trishka, they say it.
If there was a small slow-motion device with a timer, etc., then I would have bought it, even if it was more expensive. From 213 I am delighted, and 205 exactly. There is and is. I do not like finishing touches-ingenuity. Everything should be thought out initially.
As for 212 and 206. I saw both bowls. In 212 it is of a different shape and more convenient, IMHO.
The size of the huge difference is not visually noticeable, although the difference is in a liter.
It's up to you, of course).
Trishka
Rituslya, Ritulik, you say everything correctly, so I ordered 212, for that kind of money, it's a sin not to take, he will arrive on Monday.
Maybe I'll make friends.




Miela, thanks for the help, but why are you writing about 205, don't you like it so much?
Olga 61
Quote: Rituslya

Ksyushik, why bother you? What is slowing down?
After all, I feel that I want to try electronic, right? So take it, because then again you will regret that you passed by.
Or maybe it is with her that love will grow together.
I fully support. And 3.5L is good for a family of 3. And then 1.5 liters, together we will dream to buy.




maybe the kitforth manufacturers will listen and start producing small electronic and additional bowls, lids. I would buy myself. With pleasure . I think I'm not alone.
Trishka
Quote: OLGA 62
... And then 1.5 liters, together we will dream to buy.
.
brendabaker
Quote: Miela
205 compared to 213 is just crazy.
For the first time I heard the lid bounce. I thought the dogs were lighting up again, but this lid was strumming.

I bought my 205 a lid with a hole and sides made of metal with a diameter of 16 cm. The issue of jumping the lid on Hai and splashing steam from the side was resolved.
I have a 3.5L 2010 just like crazy, and the oval bowl is fidgeting, poorly fitted to the base, so at 3.5 I'm more and more often cooking in Russell Hobbs, where the ceramics just sit on the base and the lid doesn't twitch.

PS I wonder what is the diameter of the cover for KT206, is it possible, if something happens, to pick up another cover?





Quote: Rialis
Malipusik, this is the very thing ... saves from gluttony

Golden words, yesterday I was saying the same thing to myself when I was eating the remains of pollock with potatoes in sour cream for dinner with delight.: - * It's good that I didn't load 3.5 liters, I would have overeat myself *





Quote: Miela
From 213 I am delighted, and 205 exactly.

It's true, you can't leave a small one without a timer for the night, and you can't leave it at home during the day, a small timer is much more needed than a large one, since the small ones quickly warm themselves up.
But, unfortunately, in electronic models I can't imagine how you can set a combined mode like 3 hours on High, and then 6 hours on Low ??? That is, or will it be necessary to redo many recipes for High + heating, or is it all the same how to approach the socket-timer and manually re-dial the program and time?





I would also like 212, but the volume of 3.5 liters is hopelessly large for me. Together with my daughter, we ate cabbage for two days, now it will not soon be desirable, boring.
But from 1.5 liters of broth, pea soup, fish and potatoes, our size is ... but without a timer, which is inconvenient.
Round Kitforth is better for me because I bought a lid with a hole in the nearest utility room and the rim came up in diameter. And the oval lids have not been on sale for a long time, which means that the lid will again jump and splatter.
Miela
Trishka, laid in small products on chicken soup with vegetables and pearl barley. In 6 hours I'll try what happens. Then I will appreciate it). It is a pity that there is no timer on it. And I forgot to buy an outlet yesterday.
Big is preparing peppers). I decided to make it my usual recipe.
Trishka
Quote: Miela
small foods
I'm waiting for the result.
And how then, what happens you dilute with broth / water, or is it already cooked with water from the beginning?
Miela
brendabakerWhere did you buy the cover, if it's not a secret? She's so small that I can't even imagine where to get one.

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