selenа
What, what a gamut of comments from a smart girl, 3 times, a smart girl, a hard worker, my idol, a fine fellow - to evil, an infection, a form of disgrace ... Well, you have to survive all this
Ninelle
Elena Tim, ahh ... otherwise I already clean and load the machine, I decided to wet the offenders
Elena Tim
Quote: selenа
This is all you need to survive
Well damn. And considering that you can’t do it there, I don’t even know how much such praise is deserved ... But I don’t confess to anyone, everybody thinks that I have been doing mulberries for three days in the sweat of my brow.
Quote: Ninelle
otherwise I clean the machine and load it, I decided to kill the offenders
There are no offenders. You see, one continuous happiness, so I was deeply moved.
To celebrate, I'll put the dough. I still have the minced meat, exactly for 4 cakes.
Ninelle
Girls, turn off the Internet, otherwise Timka still has minced meat, shchaz from smells and such deliciousness, from our figures there will be a very vague memory!
Malva
Ninelle,))) and we will order the rings, like on a barrel, Schaub does not burst)))
Ninelle
Quote: Malva

Ninelle,))) and we will order the rings, like on a barrel, Schaub does not burst)))

otherwise, prices for rings will soar now, no one will understand exactly why, but everything will be swept away!
Elena Tim
Well, everything, Ninka finally woke me up with her warning volley from all guns ...

GIRLS, MY RELATIVES, DEAR, THANK YOU VERY MUCH FOR SUCH FLAVORABLE FEEDBACKS!
By God, I’m straight and I don’t know how I deserved such happiness under the name "I have you!"
Timon told me yesterday: "As soon as you enter the Bread Maker, you fall into euphoria."
Well, how could it be otherwise? After all, you are here!
THANK YOU! THANK YOU! THANK YOU!
Yulia Antipova
But I didn’t see - how to do it all without shaitan tandoor?

The daughter asks to repeat, but there are no pizza ovens ...
Elena Tim
Quote: Malva
and we will order the rings, as if on a barrel, Schaub will not burst)))
And if already ne lise?
The hula hoop can hardly be pulled on me ... and even then with soap.
Timon grit: "Don't spoil such a big pigur!"
So I'm baking cakes.
Ninelle
Quote: Yulia Antipova
The daughter asks to repeat, but there are no pizza ovens ...
and I already have-tuti
Elena Tim
Quote: Yulia Antipova
But I didn’t see - how to do it all without shaitan tandoor?
Let's think, Yulechka. I just haven't re-read everything a second time, I can't figure out where to start.
But I think that this dough should turn out great in the oven as well, Nadia and Melka baked.
Only then you do not need to double grease with an egg, the cakes will brown so well. But at the expense of the temperature ... I will not say ... Immediately, on the one hand, cakes need good heat (they are baked already at 250C), and on the other hand, the meat must have time to cook ... And the low temperature , like 180C, will ruin everything. Straight and I don't know, maybe try 220?
Elena Tim
Quote: Ninelle
and I already have-tuti

Well, it seems that the current arala yesterday, sho no! When did you have time?
selenа
Len, that is already there ..., keep in mind that there are still many people like me who did not find the words to express their admiration for your talents: a cook, a writer, a photographer, a teacher, after all, this is not a recipe, this is a master class well and you are class
Ninelle
Quote: Elena Tim
Straight and I don't know, maybe try 220?
For meat - convection is good ... but how is it with this dough ... will it dry out, do you think, Len? I'm also interested, but I have a selfish interest ... I'm thinking of adapting my recipe for an airfryer, oven and Princess ...
Ninelle
Quote: Elena Tim


Well, it seems that the current arala yesterday, sho no! When did you have time?
yesterday I ordered ... and the waffle iron is gone ...
Elena Tim
selenа, Thank you! If it were not for you, I probably would have tried a bunch of all sorts of recipes, again thrown this business.I've never had such cakes before. Necessarily at least to something, but it was possible to find fault. Wait - babble!
Quote: Ninelle
and here is how she with this test ... will it dry out, do you think, Len?
In theory, it shouldn't ... The temperature is set lower during convection.
Babushka
Elena Tim, Helen, brava-bravissimo! Gorgeous tortillas! It is called
"Goodbye figure!" Impossible to resist!
Biryusa
Quote: selenа
after all, this is not a recipe, this is a master class
Quite right! Flax, that's why I love to cook according to your recipes, it's because everything in them is painted and shown to the smallest detail - just for such stupid, armless and lazy as me.But even though I reread the recipe three times, I did a bunch of mistakes today.
Firstly, I took minced chicken for the filling: you can't see it at all in these cakes! It just merged in color with the dough.
Secondly, I rolled out the dough too thin for the "roll", and naturally, it turned out to be large. "Penechki", of course, did not come out of it, but whole logs came out. Flattening them and forming a depression in the center was a whole problem (but I honestly tried - exactly until I realized that with my efforts I would soon tear the dough). In general, at the exit I did not bake cakes, but huge pot-bellied donuts. But sooo tasty !!! (I baked them in Miracle).
And from the remaining dough she molded flat cakes like Ossetian pies and baked them in the oven. By the way, I liked the result in it more than in Miracle.
Gushtli non (cakes with meat) in the Princess pizza maker
Oh, what an aroma still hovers throughout the apartment !!! Lenok, thank you again for the master class and for inspiration
I didn't take pictures of "donuts" so as not to make people laugh
Omela
Lepekhi are gorgeous !!! Well, lan, mother, wrap up my share, I'll drop by on the way back. In the meantime, for the goat, without her now there is nothing to you !!!))
Elena Tim
Babushka, Tanya, thank you! I like soooo myself!
Biryusa, Olk, you have funky cake! It doesn't matter that the molding is wrong. The main thing is taste! And what a beautiful, no words!
Listen, here Julia was interested in how to bake them in the oven. Inject, please, what temperature did you set and how long did you bake?
Quote: Omela
Lepekhi are gorgeous !!! Well, lan, mother, wrap up my share, I'll drop by on the way back. In the meantime, for the goat, without it now you can’t get to you !!!))
Aaaaaaaaaa! Nimaguuuu! I'm lying mulberries with this goat of yours!
You ... choose the most beautiful cosentia ... Schaub looked no worse than Bentley! Nuuuu, comb it though. You yourself understand ... status ... and all that ...
Chalk, thank you, druh!
ninza
Helen, what can I say: clever, beautiful and with golden hands!
lu_estrada
Mistletochka, a goat is of course great, but is she with horns? and ide would you settle her in the winter? you will stand on the balcony or in your bed instead of a downy blanket: -X? and to trade bush with milk? And I, too, have milk for Elenka's round, no, I'm starving here!
Biryusa
Quote: Elena Tim
Listen, here Julia was interested in how to bake them in the oven. Inject, please, what temperature did you set and how long did you bake?
I put it in the oven preheated to 220 *, after a few minutes reduced the temperature to 200 *. As she turned red, she pulled out. Baked in a thick cast Kukmar frying pan and in a thin form with a non-stick coating. It worked better in a cast pan.
Quote: Omela
In the meantime, for the goat
Mistletoe, hear: if you have difficulties with the consumption and sale of milk, I will help you out as a neighbor
Creamy
Biryusa, Olya, a wonderful cake! And in which Kukmar frying pan did you bake in a 24 cm pancake or a large 35 cm frying pan?
letka-enka2
Elena Tim, thanks for the inspiration to bake such goodies, that's what happened
Gushtli non (cakes with meat) in the Princess pizza maker
Gushtli non (cakes with meat) in the Princess pizza maker
In the morning, as I saw the recipe, I decided to bake it right away, my son, having eaten half of it, said, I love this "meat bread".
Thank you so much again for the detailed master class
Biryusa
Quote: Creamy
Olya, a wonderful cake! And in which Kukmar frying pan did you bake in a 24 cm pancake or a large 35 cm frying pan?
Alevtina, thank you Pekla in a pancake pan (and she remembered you with a kind word again)
Omela
Girls, I’m after a goat, so that I can drive up to Lenka, there’s no other way, she’s losing better than the steep ones !!)
Arka
Then see that there is no curve. No way on the curve
Better to take 3. In winter, you can certainly roll in a sleigh, but with bells
marlanca
Elena Tim,
Lenochek, you've already been told everything above ... .. just a smart girl ... ...... and your description is always such that you want to run and do .....
Elena Tim
Quote: letka-enka2

Elena Tim, thanks for the inspiration to bake such goodies, that's what happened
Gushtli non (cakes with meat) in the Princess pizza maker
Gushtli non (cakes with meat) in the Princess pizza maker
In the morning, as I saw the recipe, I decided to bake it right away, my son, having eaten half of it, said, I love this "meat bread".
Thank you so much again for the detailed master class
Uray! Another cake! Yes, what a cool!
Lenus, congratulations! And thanks for trusting!
I cannot convey how glad I am that I liked it!
Elena Tim
Quote: Arka
Better to take 3. In winter, you can certainly roll in a sleigh, but with bells
Aaaaaaaaaaaaaaaaa! I present this picture - Chalk on a goat troika!
Quote: marlanca
Lenochek, you've already been told everything above ... .. just a smart girl ... ...... and your description is always such that you want to run and do .....
Galyunechka, thanks! Give the boy!
Olya_
Len, today my soul rejoiced, and Manechka laid out the MK and you I will learn to bake, otherwise I'm still that baker
marlanca
Quote: Elena Tim

Aaaaaaaaaaaaaaaaa! I present this picture - Chalk on a goat troika!

Lenaaaaa, laughed so much that my cat was scared, ran away ...
anyuska
Hello, very beautiful tortilla, so I decided to bake
but no dough mixer ... (maybe a stupid question, sorry)
can I knead the dough in a bread maker?
or something else
Thank you
Elena Tim
Anna, Thank you!
In a bread maker? Yes, easily!
In essence, what difference does it make in what to knead ?!
Biryusa
I also don't have a dough mixer All the dough (both for bread, and for pies, and for dumplings-dumplings) I knead in a bread maker
dopleta
Quote: marlanca
and you always have such a description that you want to run and do ...
This is absolutely certain! I'm in the tandoor, okay? Although we promise a downpour and a thunderstorm tomorrow or the day after tomorrow ... It does not work out yet, but how can we survive until it does? Lenka! I'm clinging to your cakes !!
Scarecrow
No one has a conscience. At all. Throughout the forum. And Lenka 2 times has no conscience: first, once no, and then again a control one - not at all ... I looked directly at the pictures and realized - an unsociable person was doing, yes ...

I'll fire up the tandoor tomorrow. I will not do it with meat, although I will make simple ones and I will be happy until I lose my pulse ...
Arka
Quote: marlanca

Lenaaaaa, laughed so much that my cat was scared, ran away ...
Sit here, scaring the cats (Greenpeace is not on you), instead of running dough and kneading minced meat
Arka
Quote: Scarecrow

I will not do it with meat, although I will make simple ones and I will be happy until I lose my pulse ...
No, madam, leave a pulse! Who will sculpt GOST recipes for us, eh?
Elena Tim
Quote: dopleta
I'm in the tandoor, okay?
FIGASE!
That's it, I don't want my cakes, I want yours!
Lorichek, thanks!

Tandoor, chtol, build in the yard ... but the neighbors will beat him.


Quote: Scarecrow
And Lenka 2 times has no conscience: at first, once no, and then again a control one - not at all ...
Yes, after these words:
Quote: Scarecrow
I'll fire up the tandoor tomorrow
... and I have no conscience? TWICE?
Yes, you ... yes, you have ... well, abashdi, I'll figure it out ...
Here you know, such a tiny little puppy, such a zholtenky? ... Here you are - two such small-sized dogs!Gushtli non (cakes with meat) in the Princess pizza maker
Elena Tim
Quote: Arka
instead of running dough and kneading minced meat
Tois, take an example from you, yes Natakh?
Arka
And I still have a release from physical education
And finally, we have hazing in the end
ket66
Ninelle, bought? Then congratulations: rose: happy new purchase.
j @ ne
Quote: Elena Tim
Tandoor, chtol, build in the yard ...
Lenk, what are you? Have pity on the country, all the yards will be in tandoors, and in Moscow, and in Siberia, and in Kamchatka. Well, how the Yamalo-Nenets okrug will grow overgrown with tandoors, we don't know how to hold back, but with such and such an inspirer !!!
Ninelle
ket66, thank you!
Ninelle
Arka, I mean, bullying ?!
Valyushechka_ya
Quote: Olya_

Len, today my soul rejoiced, and Manechka laid out the MK and you will learn to bake, otherwise I am still that baker
Olya, where can I see MK from Manochka?
Biryusa
Quote: Valyushechka_ya

and where to look at MK from Manechka?
I'm almost sure it was about these coils:

Milk coils (Sonadora)

Gushtli non (cakes with meat) in the Princess pizza maker
Stafa
Quote: Elena Tim
Tandoor, chtol, build in the yard ... but the neighbors will beat you.
Why build? Brought it out - melted it, baked it and brought it back home
Quote: j @ ne
Have pity on the country, all the yards will be in tandoors, and in Moscow, and in Siberia, and in Kamchatka
,
Gushtli non (cakes with meat) in the Princess pizza maker

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