Pancakes with homemade yogurt (Tibetan kefir mushroom)

Category: Dishes from cereals and flour products
Kitchen: Russian
Pancakes with homemade yogurt (Tibetan kefir mushroom)

Ingredients

Homemade yogurt-yogurt 500-600 ml.
Fresh eggs 2 pcs.
Salt, sugar taste
Wheat flour how much kefir, liquid pancake dough will take

Cooking method

  • Honestly, I was not going to bake pancakes at all, well, that is, not bake at all this season))). In the morning I went into the refrigerator to buy food for breakfast, and there ... there is a jar with the remains of homemade yogurt on Indian mushrooms, which I collected specially. I poured out the remnants of kefir and kept them on purpose, aged them until the whey was separated, so that later I would bake pancakes and pancakes. This kefir caught my eye! Well, what - I'll go bake pancakes, because MASLYANA is in the yard, on the last day I will have time to eat and pamper my own!)))
  • The dough is simple: mix all the ingredients, beat with a jelly, let stand for about 15-20 minutes, so that the flour completely dissolves in the liquid and all the ingredients become friends with each other - so the dough will become tastier, and the pancakes will immediately turn out right.
  • Preheat the pan until hot, grease the bottom with a brush with vegetable oil
  • Pour the pancake dough with a ladle, level it by turning the pan to the side and set it on fire. We bake from both sides to the desired color, I don't like very fried pancakes, only golden. The pancakes are baked very well and can be turned over without problems.
  • Pancakes with homemade yogurt (Tibetan kefir mushroom)
  • The last pancake slap - FAREWELL OILER!)))
  • Pancakes with homemade yogurt (Tibetan kefir mushroom)
  • I put the finished pancakes on a dish, a large plate, grease with butter (I put a large piece on a fork) and cover with a dome lid, let the pancakes ripen in warmth, soak in oil, gain flavor, and remain warm and soft.
  • To keep the pancakes warm and soft, I have this big, beautiful dome lid.
  • But, today is a holiday, and therefore I will serve pancakes in a “festive package”, a special beautiful pancake maker with a high dome.
  • Serving my personal pancake plate. I fold the pancakes into envelopes, lay out the plates in a circle and lay out various fillings on top: sour cream, honey, mango jam, capelin roe with smoked salmon, avocado pasta and sprinkle with a pinch of fresh chopped herbs on top (except for sweet additives).
  • And I decorate the plate with spring flowers - after all, spring is very close, soon! And the birds are already flying over the house in a flock, they are clicking spring!
  • Pancakes with homemade yogurt (Tibetan kefir mushroom)
  • Pancakes with homemade yogurt (Tibetan kefir mushroom)
  • WITH WIDE RUSSIAN OILS I CONGRATULATE ALL !!! Pancakes with homemade yogurt (Tibetan kefir mushroom)
  • BAKE AND EAT PANCAKES FROM THE SOUL !!! Pancakes with homemade yogurt (Tibetan kefir mushroom)

Note

Pancakes on aged homemade kefir, where the sourdough is Indian kefir mushroom - GREAT!
The most delicious and tastiest!
Try it yourself and enjoy their taste!
Bon appetit, everyone! With a wide butter dish!

Anton Pavlovich Chekhov

STUPID FRENCH

The clown from the Ginz brothers' circus, Henry Purkua, went to the Testov tavern in Moscow for breakfast.
- Give me a consommé! - he ordered the sex worker.
- Will you order with poached or without poached?
- No, it's too satisfying with poached ... Two or three croutons, perhaps ...
While waiting for the consommé to be served, Purqua began to watch. The first thing that caught his eye was some plump, handsome gentleman who was sitting at the next table and getting ready to eat pancakes.
"How, however, a lot is served in Russian restaurants!" Thought the Frenchman, watching as his neighbor poured hot butter on his pancakes. "Five pancakes! How can one person eat so much dough?"
Meanwhile, the neighbor anointed the pancakes with caviar, cut all of them into halves and swallowed in less than five minutes ...
- Chelaek! - he turned to the sex. - Serve another portion! What kind of portions do you have? Give me ten or fifteen at once! Give me a balyk ... salmon, or something!
"Strange ... - thought Purkua, examining his neighbor.
- I ate five pieces of dough and asks for more! However, such phenomena are not uncommon ... I myself had an uncle Francois in Brittany, who ate two bowls of soup and five lamb cutlets for a bet ... They say that there are also diseases when they eat a lot ... "
The polio put a mountain of pancakes and two plates with balyk and salmon in front of the neighbor. The good-looking gentleman drank a glass of vodka, ate some salmon, and set to work on pancakes. To Purqua's great surprise, he ate them in a hurry, barely chewing, like a hungry ...
"Obviously sick ..." thought the Frenchman. "And does he, an eccentric man, imagine that he will eat this whole mountain? He won't eat even three pieces, his stomach will be full, and he will have to pay for the whole mountain!"
- Give me some more caviar! - shouted a neighbor, wiping his oily lips with a napkin. -Do not forget the green onions!
"But ... however, half of the mountain is gone!" The clown was horrified. "My God, he ate all the salmon? It's even unnatural ... Is the human stomach so distensible? It can't be! No matter how distensible the stomach is. , but he cannot stretch beyond the belly ... If we had this gentleman in France, he would have been shown for money ... God, there is no longer a mountain! "
- Will you serve a bottle of Nui ... - said the neighbor, taking caviar and onions from the genital - Just warm up first ... What else? Perhaps give me another portion of pancakes ... Hurry only ...
- Listen ... And after the pancakes, what do you want?
- Something easier ... Order a portion of the sturgeon villager in Russian and ... and ... I'll think, go!
“Maybe I’m dreaming?” The clown was amazed, leaning back in his chair. “This man wants to die. You cannot eat such a mass with impunity. seems suspicious that he eats so much? It can't be! "
Purqua called the man who served at the next table to him and asked in a whisper:
- Listen, why are you giving him so much?
- That is, uh ... uh ... they demand, sir! How not to serve, sir? - the sexual one was surprised.
- Strange, but in this way he can sit here until evening and demand! If you yourself do not have the courage to refuse him, then report to the head waiter, invite the police!
The genital grinned, shrugged, and walked away.
"Savages!" The Frenchman was indignant to himself. "They are still glad that there is a madman, a suicide at the table, who can eat for an extra ruble! Nothing that a man would die, there would only be a profit!"
- Orders, nothing to say! - grumbled a neighbor, referring to the Frenchman. - I am terribly annoyed by these long intermissions! If you please wait half an hour from portion to portion! That way, your appetite will go to hell and you will be late ... It's three o'clock, and by five I have to be at the anniversary dinner.
- Pardon, monsieur, - Purkua turned pale, - you are already dining!
- No-no ... What kind of lunch is this? It's breakfast ... pancakes ...
Then a villager was brought to a neighbor. He poured himself a plate full of cayenne pepper and began to sip ...
"Poor fellow ... - the French continued to be horrified. - Either he is sick and does not notice his dangerous state, or he does all this on purpose ... with the intent of suicide ... My God, I know that I will stumble upon such picture, I would never come here! My nerves can not stand such scenes! "
And the Frenchman regretfully began to examine the face of his neighbor, every minute expecting that he was about to start convulsions, which Uncle François always had after a dangerous bet ...
"Apparently, he is an intelligent, young man ... full of strength ..." he thought, looking at his neighbor. "Perhaps he benefits his country ... and it is quite possible that he has a young wife and children .. Judging by his clothes, he must be rich, contented ... but what makes him decide to take such a step? .. And could he really not have chosen another way to die? The devil knows how cheap life is! And how low, I am inhuman, sitting here and not going to help him! Perhaps he can still be saved! "
Purkua got up resolutely from the table and went to his neighbor.
“Listen, monsieur,” he said to him in a quiet, insinuating voice. - I have no honor to know you, but nevertheless, believe me, I am your friend ... Can I help you with something? Remember, you are still young ... you have a wife, children ...
-- I do not understand! - the neighbor shook his head, staring at the Frenchman.
- Ah, why be secretive, monsieur? I can see perfectly! You eat so much that ... it's hard not to suspect ...
-- I eat a lot?! - the neighbor was surprised. -- I?! Completeness ... How can I not eat if I haven't eaten anything since the morning?
“But you eat an awful lot!
“Why, you’re not to pay! What are you worried about? And I don't eat much! Look, I eat like everyone else!
Purkua looked around him and was horrified. The sexes, pushing and flying over each other, wore whole mountains of pancakes ... People sat at the tables and ate mountains of pancakes, salmon, caviar ... with the same appetite and fearlessness as the noble gentleman.
"Oh, wonderland! - thought Purqua, leaving the restaurant. - Not only the climate, but even their stomachs do wonders for them! Oh, country, wonderful country!"

Irina Dolars
And delicious! And funny! From the heart!
In my family, kefir pancakes have always been held in high esteem!

Happy Shrovetide! Happy Sunday forgiveness!

Pancakes with homemade yogurt (Tibetan kefir mushroom)
lappl1
Quote: Admin
Serving my personal pancake plate. I fold the pancakes into envelopes, lay out the plates in a circle and lay out various fillings on top: sour cream, honey, mango jam, capelin roe with smoked salmon, avocado pasta and sprinkle with a pinch of fresh chopped herbs on top (except for sweet additives).
Tanechka, this quoted moment totally struck me! And the photo was a control shot! Super recipe! Thank you for such beauty! Happy Shrovetide, Tanechka! And I congratulate everyone on this happy holiday!
Crochet
Quote: Admin
I have such a big, beautiful dome cover

Tanyusha, the reflection in the lid is yours ?!

And the kitchen, what a huge kitchen!

With Maslenitsa you, dear !!!
lappl1
Quote: Krosh
Tanya, the reflection in the lid is yours
Innochka, what big-eyed! I deliberately went, enlarged the photo! Exactly, Tanya is there ...
Admin
I deleted the photo so as not to be misled

THANKS for your attention to my lid! Thanks for the compliments!
Albina
Tatyana, I only have kefir from the Tibetan kefir mushroom at home (is there still an Indian one?)
There is also aged kefir. Is that better for these pancakes?
Loved the pancake plate with lid. I'll have to look for myself. And then the pancakes have time to dry out
Well, as always, the master class is great
Playful
For the last years I have been baking only such kefir, I specially make it sour and forward. True, I make custard with kefir according to Tanyuli's recipe, I really liked him.
Albina
I now have kefir "ripped out" I was afraid to use pancakes. Eat and not sour
Admin
Quote: Albina

Tatyana, I only have kefir from the Tibetan kefir mushroom at home (is there still an Indian one?)

Albina, I contrived with the title I wrote and I doubted everything, I am writing something wrong
Of course, "Tibetan milk mushroom" and "Indian rice", I even went and read my books

Albina, THANKS for the tip and attention!

Just sour kefir, when the whey is already separating, and the kefir itself looks like peeled cottage cheese-whey - this is the best kefir for pancakes Sour pancakes-pancakes will not be, but the quality of the dough and the taste of pancakes itself will be gorgeous
It is worth trying and comparing with fresh kefir in the dough!
Albina
Quote: Admin
Pancakes will not be sour, but the quality of the dough and the taste of the pancakes will be gorgeous
It is worth trying and comparing with fresh kefir in the dough!
Tatyana, I will definitely do it If I had no pancakes left, I would immediately go and do
Crochet
Quote: Admin
It is worth trying and comparing with fresh kefir in dough

Tanechka, does this apply to store kefir too?

Or just kefir on the Tibetan fungus?
Admin
Inna, this applies to any kefir, from any cow's milk - somehow I have not tried goat with other species, since I did not deal with them
Old kefir is preferable for baking, bread dough, pancakes-pancakes - the sour taste of kefir disappears.

Read here my reasoning on this subject

Using aged cottage cheese in bread dough.
Gingerbread man made of wheat flour with multigrain grit and flakes. Master Class.

The other day I read in a book that the Tibetan kefir mushroom does not take goat's milk, does not ferment it at all. How true this is, I cannot say. I have a small bottle of fresh goat milk, but the mushroom is still very young, and I don't feel like experimenting yet.
Albina
Innochka, even drinking yogurt will work out great
Crochet
Quote: Admin
Read here my reasoning

I certainly did, but for a long time, repetition, as you know, is a good thing !!!

Tanechka, thank you very much for your reply !!!

Albinochka, thank you ...

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