Lera-7
Quote: albina1966
And how long does it take approximately? Is this a 2-cell serving?
And yet, put in a heated device?
Albina, here Tatiana baked Travola SW232 (omelet maker) # 433
albina1966
I got my "bipku-pipka", little red.
The first test was passed with a bang! I baked charlotte in 9 minutes.
While I was making myself coffee, my husband finished the second one, barely had time to pull out a piece to at least understand the taste.
The taste is delicious. I was afraid that, as in Oriosha it will be ... not ... normal charlotte taste.
Its dimensions are one to one travolkin.
Yes. my husband laughed at me before, like ... another garbage. But, having devoured the charlotte in an impudent way, he sharply changed his mind.
We'll have to make 2-3 bookmarks.
Lera-7
Quote: albina1966
I got my "bipku-pipka", little red.
Albina, Congratulations! It's great that the first time we made friends with a beauty Let it only pleases further!
Ilmirushka
Albina, Congratulations! But if you need portions for husband bigger, then it's better to take another unit, also bigger. I take out the baby when I'm alone at home, or make a treat for my grandson (granddaughter) in the form of two pies. But I'm glad for you that the baby came to the house!
albina1966
Lera-7, Ilmirushkathank you girls!
On the contrary, its dimensions are cool to me, nothing remains, everything is instantly eaten, with a blast of heat.
And when I bake a large portion in the oven. then uneaten immediately, and lying around until I throw it away.
I will use it unambiguously, if only the coating does not fail.
I’m thinking, maybe I’ll just lay a silicone mat just in case?
Lera-7
Quote: albina1966
I’m thinking, maybe I’ll just lay a silicone mat just in case?
I only lightly lubricate the surfaces with non-stick grease Universal non-stick mold release
albina1966
Lera-7, Svetlana, I'm still going to do it. that's just ghee slows down. where is it sold?
Lera-7
Quote: albina1966
where is it sold?
I do it myself Refined butter in a milk cooker (in a water bath)
albina1966
Svetlana, I don't have a milk cooker. Does it come with a purchase?
Irgata
Quote: albina1966
I don't have a milk cooker.
yes, at least in what his swamp, if only it did not boil too much. Previously, they did it on a low fire on stoves in castables. Now in slow cookers for stewing, simmering, in slow cookers.
You can build a milk cooker yourself - a saucepan in a saucepan, water between them.
And swamp oil and swamp.

Purchased - you can ask private traders in the market. There is also a store.
albina1966
Irsha, Ira, thanks for the educational program. I am dark in such matters. I'll try to heat it myself.
Now I finished watching my bipka - also China, but there is not a word in Russian in the instructions. Fig knows what kind of pribluda I have, but if only baked.
The omelet is awesome! WOW!
Lera-7
Albina, I also found it in my bookmarks Ghee (Russian butter) in a multicooker Marta MT-1989
albina1966
Quote: Lera-7
Ghee (Russian butter) in a multicooker Marta MT-1989
Svetlana, I read it, but I don't have 84 degrees in the Dex 60 cartoon, only 80. It won't work.
But thanks anyway!
Lera-7
Quote: albina1966
I don't have 84 degrees in the Dex 60 cartoon, only 80. It won't work.
Albina, everything will work out Read more here Melted butter
albina1966
In general, while I do without lubrication. TTT.
My husband likes the charlotte from this device so much, I bake it 3-4 times a week.
We just had a super harvest of apples, and there is where to attach.
Moreover, the oven bakes great, but the leftovers are always not eaten. And then the size - to knock down.
jewellry
I am also very pleased with the size of the frying pan, it's super! I have a harvest of broccoli cabbage, I boil it a little, pour it with an egg, put it in our preheated frying pan (I grease it a little with butter), grated cheese on top, bake for a couple of minutes, and we get a magnificent casserole with broccoli! In the oven, if I do, it turns out, but not so magnificently, but in a frying pan it turns out a lush casserole, and very beautiful, and deliciousness is generally indescribable!
Travola SW232 (omelet maker)
Svetlana Mazqarovna
albina1966, I bake pies from a simple biscuit dough almost every day. Pts.budget, any filling.
Admin
Quote: albina1966
but in my cartoon Dex 60 there is no 84 degrees, only 80. It will not work

It will work out. Since at this stage you only need to melt the butter, on slow heating.
Then boil the oil on a high heat to remove the "dampness" of the oil.

Further, see the recipe, all steps
Trishka
Girls, I wanted to know, did anyone bake yeast dough, like for pizza, in our Travolochka?
How is it baked if you just mix everything and bake?
Taia
Ksyusha, on pages 16, 30, shared their experiences. Swipe back.
Trishka
Taia, Thank you Taichka, I'll take a look!
Galleon-6
So I bought the Travola SW232 omelet maker, happy like an elephant, I wanted it for a long time, I thought I needed everything or not, but still decided and bought it. Today I received and immediately prepared an omelet Travola SW232 (omelet maker) I will definitely cook in it, I really liked it.
Trishka
Galleon-6, Lena, congratulations on the new device!
Let it please!
win-tat
What lush omelettes, Elena, Congratulations
Galleon-6
Thank you girls, I can’t wait until morning to start making curd casserole
mamusi
Galleon-6, Helen, and you will show us, it is obligatory tomorrow.
How about the plates? Not sticky, did you grease it under the Omeletic?
Galleon-6
Yes, I slightly greased it with olive oil, and I will definitely show my creations.




Travola SW232 (omelet maker) Travola SW232 (omelet maker) Well, here are my cheesecakes.
k @ wka
Girls, help mi pliiiiiz !!!
I want to cook charlotte in an omelette, my favorite
How many eggs should the dough be? I read it somewhere, I can't find it. I've been sitting for an hour already, leafing through Temko
She's new to me, just learning more.
The omelette has already been cooked and charlotte hotzza
Lera-7
k @ wka, Galya, catch Travola SW232 (omelet maker) # 433
mamusi
Lera-7Thanks for the reference. With the purchase of the Cartoon, I no longer needed the Travolka. But the recipe fits there! Thank you!
k @ wka
Lera-7Thank you very much, Svetochka, I went to cook.
Love our forum
Just throw a cry, and then someone will respond
Lera-7
Quote: k @ wka
Love our forum
Just throw a cry, and then someone will respond
I also love ...!
k @ wka
That's it done

Travola SW232 (omelet maker)

What a zealous device !!!!! Even the fry is burnt
It will cool down and I will try. I sit, I pray that it is not damp and not fallen. Although, already a little blown away
Lera-7
Quote: k @ wka
It will cool down and I will try.
Share your impression later I really like the quick-and-dirty omelette charlotte
k @ wka
Fears were in vain And burnt moments can be, if anything, powdered sugar
Everything turned out excellently
Chicken files are on the way, waiting in the wings, pickling




Travola SW232 (omelet maker)

I share: I liked it very much

I often have to cook for myself, my husband sometimes hangs out at the dacha, then works. I will cook a lot in the oven, while I eat ... and here it is super, even though every day I’m fresh
Trishka
k @ wka, Galin, cool pies!
Lera-7
Quote: k @ wka
I liked it very much
: girl_claping: I also like that the portion turns out - to eat a couple of times.
Taia
Quote: k @ wka
I often have to cook for myself, my husband sometimes hangs out at the dacha, then works. I will cook a lot in the oven until I eat it ... but here it is super, even though every day I’m fresh

It is precisely because of this that I also really love this toy.
Very good for small portions.
I prepared a specially universal non-stick mixture, I lubricate it inside - in general it began to work out great. You don't even need to wash after baking, I wipe it with a napkin, nothing, not even a little sticky. Highly recommend.
Ilmirushka
oh, girls, I kneaded dough for a mini-charlotte from Travola SW232 (omelet maker) # 433, these two fluffs were baked, called her little son to drink tea. While I ... clapped my ears, there are no more pies! ... I wanted to show off to you, but I didn't even have time to take a picture
Trishka
Quote: Ilmirushka
there are no more pies!
So it was delicious
k @ wka
Next time I'll mix the apples with the dough. It turned out not evenly somehow
I poured out half of the dough, poked in the apple slices and covered with the rest. So the apples turned out on one side. And if you mix, then, I think, they will be evenly distributed throughout the entire thickness.
I'm baking chicken fillet for salad. Sidyu and bastard ... Shota there hisses, squirts, squeaks ... and the stove is CLEAN, you don't need to wash it, sprinkles, then it's not
Galleon-6
Galina, you can show pictures of fillets and how long it took to prepare.
Mirabel
so this is probably any cupcake you can bake in it
Lera-7
Quote: k @ wka
Next time I'll mix the apples with the dough.
Galya, I've been doing this for a long time
k @ wka
Ready

Travola SW232 (omelet maker)
Salted, added seasonings and left to marinate right on the table for 1.5 hours.
She smeared a little bit of grass with vegetable oil and put the files.
They baked for 10 minutes, turned it over and another 8 minutes and did not open for 5 minutes.
Super!!!! all the splashes remained inside, and on the remaining sauce I also warmed up the potatoes
Lera-7
Quote: k @ wka
Ready
Oh, how delicious!
k @ wka
Mirabel, sure you may. Reduce proportions only




Quote: Lera-7
I've been doing this for a long time
So I play with her for the first day today. I'm just starting to master, I'm just learning
Galleon-6
Class! I'm still playing too, I really like to watch recipes with pictures
Lera-7
Quote: k @ wka
So I play with her for the first day today.
Galya, I meant that I do so, wherever I bake charlotte: in the oven, in a slow cooker, etc. I like it more.
Ilmirushka
Quote: Trishka
So it was delicious
Ksyusha, probably, if you also remember that he does not eat baked apples

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers