Tanyulya
STEWED CHICKEN WITH VEGETABLES AND CHAMPIGNONS
Recipes from the instructions for CUCKOO- re-cooked
What do you need:
1. Chicken 0.5-1 kg.
2. Potatoes 0.5 kg.
3. Carrots 1 pc.
4. Bulb onion 1 pc.
5. Bell pepper 1 pc.
6. Champignons 300 g.
7. Garlic 2 cloves
8. Black pepper
9. Seasoning for chicken 1.5 tsp.
10. Soy sauce 4 - tbsp. spoons
11. Salt to taste

What to do:
1. Wash and cut the chicken into pieces
2. Wash, peel and cut the vegetables into cubes
3. Wash mushrooms and cut into slices
4. Prepare the seasoning: stir in the soy sauce, black pepper, garlic, chicken seasoning.
5. Marinate the chicken using the seasoning for 30-60 minutes.
6. Put the pickled chicken in the bowl, fry in the "Oven" mode, third temperature level, 1 minute, fry with the lid open, the handle is in the "Closed" position.
7. At the bottom of the bowl, put some of the vegetables, on the vegetables, fried chicken pieces, again vegetables. Close the lid, install "Multipovar", temperature 120 degrees, time 12-15 minutes. Once ready, keep the dish heated for about 10 minutes.
8. You can also cook the whole chicken without chopping it into portions. Select the "Multipovar" mode, temperature 120 degrees, time 25-30 minutes
Here I have a whole chicken ... I can't find pieces of it, how I can find a photo.

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