Green avocado sauce plus pasta recipe

Category: Sauces
Green avocado sauce plus pasta recipe

Ingredients

ripe avocado 1
garlic 2 cloves
lemon juice 1/2 pc
sea ​​salt 0.5 tsp
ground black pepper taste
fresh basil a few leaves
olive oil 2 tbsp. l.
paste
flour 2 cups
sea ​​salt 1/2 tsp
nutmeg pinch
semolina 1 tbsp. l
eggs 3 large
olive oil 1 tbsp. l.

Cooking method

  • I would like to offer you a delicious, healthy and easy-to-prepare avocado sauce that will delight lovers of healthy food.
  • Cook the pasta. For the sauce, put garlic, lemon juice and olive oil in a blender. Beat until smooth. Add avocado, basil and salt. Beat until sour cream consistency. Pour the sauce over the pasta, mix well. Serve with lemon zest and black pepper.
  • This time I served with green peas, pomegranate and thinly sliced ​​bell pepper.
  • Bon Appetit!

The dish is designed for

2 servings

Time for preparing:

15 minutes

Cooking program:

blender

Note

recipe used from the site 🔗
Green avocado sauce plus pasta recipe

I used this recipe for pasta:
🔗

Rarerka
Olya, with your permission, I take note, it smells like yummy
Olya_
It's really tasty, I also made pasta with nutmeg for it. It also turned out fragrant.
Gala
Olya, the sauce is awesome, I do that too. And with my pasta (did it yourself?) Is so yummy! I would not refuse now
Olya_
Checkmark, usually I myself have been making pasta from central wheat flour lately. And I train with all sorts of sauces. I liked this one, I decided to post it.
Elena Tim
Ol, what a yummy! I really love homemade pasta and constantly experiment with sauces. I take yours to bookmarks. Thanks for the recipe!
Olya_
Helen, thanks for stopping by. I hope you enjoy the sauce.
kirch
Olya, simple, beautiful and tasty. You are special. by pasta. Did you bake the pepper or fresh?
Olya_
Lud, yesterday I just rubbed a little pepper on Carly from Berner. Dinner had to be prepared very quickly.
If you have time, you can bake it, it will be even tastier.
kirch
It is understandable, but it looks like baked. I need to buy myself Carly
K. Marina
Thanks for the sauce, delicious! I got to know the avocado not long ago (I avoided it), and now it’s not a day without it. I experiment, it does not fit everywhere. And here it's delicious, I eat with gray bread,))) pasta is just being cooked)
Olya_
Marin, I'm so glad that my recipe came in handy. We also really like avocado, it's very healthy, besides.
izumka
I took it to bookmarks! Not for long, because one avocado is waiting for its turn. But we have a problem with basil! Maybe replace it with dried?
Olya_
You can also try with dried. The original recipe says add basil as desired. You can do it without it, it will still be delicious.
Tashenka
Olya, and pasta with spinach? Her color is painfully beautiful, green!
Olya_
No, no spinach pasta. This sauce gave it that color.
That's all I want to make pasta with spinach, but all hands will not reach: now there is no time, then there is no spinach
Tashenka
So I can't find spinach anywhere, but on our site it doesn't want to grow ...

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