Lud-Mil @
Yesterday I immediately rinsed the lid and ran out the pressure cooker with lemon and ground ginger. Now I have sniffed - the gum still smells like fish, but already so, nobler - with fish under lemon.
The ideal option is to buy another removable cover with a seal.
Timosha
The fact that buying another cover is a chic option, but I would have bought a couple of rubber bands. But the question is WHERE ???
Lud-Mil @
In services you need to ask around, I just want to try to order from 0105 in the Polarisian service, I don't know if it will work. You also need to ask the girls who have a Brand 6050 pressure cooker to measure its removable lid and bowl, it seems to me that they should fit. And you can find out the correspondence using the brands that you have presented.
lyudo4ka
Quote: Timosha

The fact that buying another cover is a chic option, but I would have bought a couple of rubber bands. But the question is WHERE ???
Comfort suits us
Lud-Mil @
Luda, well, are you cooking a fish, or have you changed your mind?
lyudo4ka
only that the pressure cooker squeaked, it is true Liberty, otherwise she put the puree in Saturik. And in the morning I want to cook peas in Saturn.
lyudo4ka
Report
Fish
Saturn ST-MC9184 pressure cooker multicooker (reviews)
Puree
Saturn ST-MC9184 pressure cooker multicooker (reviews)
And all together
Saturn ST-MC9184 pressure cooker multicooker (reviews)
Traditionally, like all experienced photographers, sorry for the quality of photos
sima12
lyudo4ka, class! Is it mackerel or herring? I don’t understand something right away. As if tomorrow you will have to cook, delicious to chaos
Lud-Mil @
And what pictures, good pictures, I like!
The fish is super, but with mashed potatoes it's generally delicious!
And I just swallowed a piece of curd soufflé, so yummy! True, Marusya baked, in Saturn, after the fish, I did not dare right away, and the pan should be kept until I bought a spare one. I'll go and take the report to the author and write a thank you.
lyudo4ka
Quote: sima12

lyudo4ka, class! Is it mackerel or herring? I don’t understand something right away. As if tomorrow you will have to cook, delicious to chaos
sima12 it's a herring, but och
Aina
Quote: lyudo4ka

sima12 it's a herring, but och
What a beautiful herring and, indeed, looks like mackerel
Girls, I have something very sticky to the bottom, especially when I fry The onion is fried, when it warms up, well, just instantly, you need to stand and stir, otherwise it will char, I cooked potatoes in it today in the literal sense of the word, just because, that I didn’t have time to mix everything and pour water in time, or I’m used to my tortoise Panas ...
lyudo4ka
sima12, Lyud-Mil @, Aina, thanks - these are my first photos on the forum
Lud-Mil @
Luda, well done, keep up the good work!
Aina, yes, it has been written here more than once that our Saturn is a hot guy! It is necessary to fry under supervision and with stirring.
irysska
Quote: Lud-Mil @

Ira, and you immediately put spices in the fish? And then they write that there may be an unpleasant aftertaste from the seasonings in the pressure cooker, like yours, was everything all right?
My fish is ready.

Fish -

With regard to seasonings - I added 1 small eraser of lavrushka, coriander seeds (by eye, but I think about 1 tsp without a slide), peppercorns (also by eye) - there were no unpleasant smells from the seasoning, but only aroma

P. S. much better such canned food is obtained from mackerel - both in taste and in smell
irysska
Quote: Aina

Do you add the frying to the finished puree or cook with it?
although the question is not for me, I will answer - I try to add frying to the ready-made puree - it tastes better for me (and besides, I prefer not to fry in a pressure cooker - so while the peas are boiled, I cook frying on the stove)
Aina
Quote: irysska

although the question is not for me, I will answer - I try to add frying to the ready-made puree - it tastes better for me (and besides, I prefer not to fry in a pressure cooker - so while the peas are boiled, I cook frying on the stove)
A question for everyone, therefore - thanks for the answer!
I also don’t really like to fry something in Saturn, it’s more familiar and calmer in a frying pan, all the more recently I bought it with ceramics, I must also take her attention
Arnica
Quote: Aina

I also don’t like to fry something in Saturn, it’s more familiar and calmer in a pan
And what is your model 9184 or 9181? Or is it fried equally hard?
Arnica
Quote: Olyushka

What's your model 9184 or 9181? Or is it fried equally hard?
lyudo4ka
By the way, girls, I keep forgetting to write that after all, in my copy of Saturn, I can't add time during the pressure build-up or directly during cooking with the "+" and "-" buttons. Although I don't need it, I was very interested in how you do it.
Yu l and @
Girls, who cooked at the delayed start? Something didn't work out well for me. If you first set the start time, then the mode is no longer set. And if you set the mode, then the delay start time switches, but the display shows zeros, and then the final result is displayed. Several times I found the time I needed, but it is inconvenient and not accurate. Maybe there is some secret? Or is it a feature of my model?
lyudo4ka
I will try to explain. For example, yesterday morning I cooked pea puree with a delay, I often put meat in the evening so that the broth is ready by the time I wake up, then I add everything else and in the morning I have a ready-made fresh soup or borscht (chopped potatoes and cabbage in the refrigerator). In the evening I laid everything down and began to calculate (although it is impossible to guess the exact time with a pressure cooker, because you do not know how long it will take to set the pressure), I need it to be ready by 6.50, and now it is 21.00. This means 30 minutes. I need to cook, 20 minutes to set the pressure (if the portion is large, then it is better to put more time on the set) and the same amount for the descent (if I suddenly miscalculate, it does not matter, I lower it manually, if, on the contrary, it goes down earlier, then it will stand on heating and as in the cartoon: "So and so good, so delicious"). 20 + 20 = 40 min. So we set a delay of 8 hours. 40 minutes and put the program. (e.g. beef) 30 min. So, SCW will turn on at 5.40, and at 6.50 a ready-made dish should be waiting for me. Here, something like that, if not confused you even more.
Yu l and @
Quote: lyudo4ka

I will try to explain. For example, yesterday morning I cooked pea puree with a delay, I often put meat in the evening so that the broth is ready by the time I wake up, then I add everything else and in the morning I have a ready-made fresh soup or borscht (chopped potatoes and cabbage in the refrigerator). In the evening I laid everything down and began to calculate (although it is impossible to guess the exact time with a pressure cooker, because you do not know how long it will take to set the pressure), I need it to be ready by 6.50, and now it is 21.00. This means 30 minutes. I need to cook, 20 minutes to set the pressure (if the portion is large, then it is better to put more time on the set) and the same amount for the descent (if I suddenly miscalculate, it does not matter, I lower it manually, if, on the contrary, it goes down earlier, then it will stand on heating and as in the cartoon: "So and so good, so delicious"). 20 + 20 = 40 min. So we set a delay of 8 hours. 40 minutes and put the program. (e.g. beef) 30 min. So, SCW will turn on at 5.40, and at 6.50 a ready-made dish should be waiting for me. Here, something like that, if not confused you even more.
Here she went, specially checked. With the countdown, everything is clear, but with the setting of the time: after setting the delay start time, only one program is turned on - beef. I tried to expose porridge, well, or some other - it doesn't work. And if you set the program first, then when you press it, the delay on the display does not change the time. But when you release the snooze button, depending on how long you held the snooze button, the snooze time is displayed. But since it is not highlighted when the button is pressed, you do not know how much you will set in this way. Well, something like this, now I have confused everything!
lyudo4ka
I'll come home from work, I'll try, I'll see what's going on with other programs (because.I myself, except for "beef", did not try another for a delay) or, as an option, put this particular program, only reduce it to the time you need for porridge (for example, 15 minutes). But you have to try, watch, unfortunately I don't have such an opportunity now.
Lud-Mil @
Luda, yes, just like that, the time changes, I press the "+" and "-" buttons, I already seem to tell you that when I was cooking jellied meat, I went into the kitchen to look - there was one minute until the end of the program, and I, without waiting for a stop, buttons again I put it to the full.
Julia, I can’t even advise you, I never used a delay, I never cooked in my cartoons, somehow there was no need. I remember a long time ago, when I just bought the washing machine, out of curiosity I put it on hold once, then I didn't do it anymore - she started doing the laundry in the morning, and didn't really let me sleep. I baked bread several times in the KhP on a postponement, but also so long ago that I really don't remember how to put it, if necessary, I'll have to read the instructions again. In general, for me, a deferral is a function of little demand. I don’t like it anymore that the time doesn’t go on the heating, you don’t know how long it’s been standing this way.
lyudo4ka
Quote: Lud-Mil @

Luda, yes, it's so simple and time changes, I press the buttons "+" and "-"
I realized that it doesn't change for me and that's it, well, God be with him.
Quote: Lud-Mil @

I don’t like it anymore that the time doesn’t go on the heating, you don’t know how long it’s been standing this way.
+100500

Girls from Ukraine, Polina-SupercoW got silicone O-rings for 25 UAH each, maybe anyone needs it.
Yu l and @
Quote: lyudo4ka

as an option, put this particular program, only reduce it to the time you need for porridge (for example, 15 minutes)
Most likely it will. Blind timing is tough
Yu l and @
Quote: lyudo4ka

Girls from Ukraine, Polina-SupercoW got silicone O-rings for 25 UAH each, maybe anyone needs it.
Sadness ... The ring should be, well, you will have to pay as much for the shipment as it costs.
lyudo4ka
Et, and even +18 UAH, but I ordered 3pcs.
1 to mom and 2 to myself
Snail
Devulechki, help !!!!!!

My brother forgot to put the bucket in Saturn and poured water into it. The network was not included.
The pressure cooker was turned upside down, set to dry, did not turn on. Is that all, a disaster? Or will it dry out and everything will be ok?
sima12
Quote: Yu l and @

after setting the delay start time, only one program is switched on - beef. I tried to expose porridge, well, or some other - it doesn't work.
I just went and tried it: first I chose the delay time, then through the menu the mode, porridge, soup, etc. everything is highlighted in turn, then I chose the cooking time with the help of "+" and "-" and that's it. Happened

[/ quote]
Quote: lyudo4ka

By the way, girls, I keep forgetting to write that after all, in my copy of Saturn, I can't add time during the pressure build-up or directly during cooking with the "+" and "-" buttons. Although I don't need it, I was very interested in how you do it.

lyudo4ka, you are not alone in this, I also do not press "+" and "-" during cooking, everything stands still.
lyudo4ka
Quote: Snail

Devulechki, help !!!!!!

My brother forgot to put the bucket in Saturn and poured water into it. The network was not included.
The pressure cooker was turned upside down, set to dry, did not turn on. Is that all, a disaster? Or will it dry out and everything will be ok?
Do not panic. Judging by the read-re-read on the site, you are not alone. Be patient and wait until it dries completely and everything will be OK.
We keep our fists for you. Be sure to unsubscribe later.
Quote: sima12

lyudo4ka, you are not alone in this, I also do not press "+" and "-" during cooking, everything stands still.
Yu l and @
Quote: Snail

Devulechki, help !!!!!!

My brother forgot to put the bucket in Saturn and poured water into it. The network was not included.
The pressure cooker was turned upside down, put to dry, not turned on. Is that all, a disaster? Or will it dry out and everything will be ok?
I once put my thigh in the NE, and started pouring water from above. I didn't even immediately realize that there was no bucket ...Everything ended well - I laid out the hip, turned the SV upside down, and did not touch it for about a day. To this day - TTT. Which is what I wish for you. I think you will be fine.
lyudo4ka
Chocolate boiled in hot water
Bowl with baking paper
Saturn ST-MC9184 pressure cooker multicooker (reviews)
Dough in a bowl
Saturn ST-MC9184 pressure cooker multicooker (reviews)
After baking
Saturn ST-MC9184 pressure cooker multicooker (reviews)
And here he is, though the photo distorts the color
Saturn ST-MC9184 pressure cooker multicooker (reviews)
Help yourself
Yu l and @
Quote: sima12

I just went and tried it: first I chose the delay time, then through the menu the mode, porridge, soup, etc. everything is highlighted in turn, then I chose the cooking time with the help of "+" and "-" and that's it. Happened
I went and tried it again: after choosing the delay time, those modes that are placed on the CB panel are active, and only beef is started through the menu. Alas! : girl_sad: But time is added and removed.
Aina
Quote: Olyushka

And what is your model 9184 or 9181? Or is it fried equally hard?
9181, 6 liters with a power of 1000W.
sima12
Quote: Yu l and @

I went and tried it again: after choosing the delay time, those modes are active that are placed on the CB panel, and only beef is started through the menu. Alas! : girl_sad: But time is added and removed.
Just look at how we all are individual - our boys-Saturchik! It seems like in one shit done, but not, each with its own twists
Yu l and @
Quote: sima12

Just look at how we all are individual - our boys-Saturchik! It seems like in one shit done, but not, each with its own twists
sima12
Quote: lyudo4ka

Chocolate boiled in hot water
height = 134] https://Mcooker-enn.tomathouse.com/gallery/albums/userpics/87901/____________1_199.jpg
Help yourself
Thank you, lyudo4ka, we drank with tea, everything is very tasty. Molodchina
irysska
Quote: lyudo4ka

By the way, girls, I keep forgetting to write that after all, in my copy of Saturn, I can't add time during the pressure build-up or directly during cooking with the "+" and "-" buttons. Although I don't need it, I was very interested in how you do it.
that is very, very simple, during the operation of any program, I press either "+" - the time increases by 1 minute, or "-" - decreases accordingly
very comfortably
sima12
irysska, we have already empirically found out with lyudo4k what we are failing.
irysska
Yes, our Saturchik is a mysterious guy - apparently it depends on the party where the Chinese have done something
Yu l and @
Quote: irysska

Yes, our Saturchik is a mysterious guy - apparently it depends on the party where the Chinese have done something
Lud-Mil @
Luda, Sima, I just talked to my sister, she was just putting pea soup in her Saturn (6L) and wondered if there would be 25 minutes on the Soup by default, I told her that you can subtract it, and so - she also has it time does not change, probably different firmware in these pressure cookers come across.
Lyudochka, the chocolate turned out excellent, I like how our Saturnik bakes, I must also try the oven with paper.
Now about the postponement. I tried to turn it on now, for me it is set like this: I select the program (I tried it on the Bird) and the cooking time, after that I press on Delay, but you need to press not once, but a lot, each press = 5 minutes, during this press on the display does not change anything. So I pressed it 20 times, after that the pressure cooker started up, the heating did not start, the words Bird, Delay and time 2.35 appeared on the screen. As I understand it, you need to calculate how many clicks are needed for our delay time (1 hour - 12 clicks) and then just count them, not a very convenient system of course, but you can use it.
Yu l and @
Now about the postponement. I tried to turn it on now, for me it is set like this: I select the program (I tried it on the Bird) and the cooking time, after that I press on Delay, but you need to press not once, but a lot, each press = 5 minutes, during this press on the display does not change anything. So I pressed it 20 times, after that the pressure cooker started up, the heating did not start, the words Bird, Delay and time 2.35 appeared on the screen. As far as I understand, you need to calculate how many clicks are needed for our deferral time (1 hour - 12 clicks) and then just count them, not a very convenient system of course, but you can use it.
That's how it is with me. And with people - humanly: after clicking on the delay, you select any program ... And everything is displayed on the display
Lud-Mil @
Julia, well, actually, even the instructions say - first select the program and the time, then set the delay, so maybe we do not like people, but quite in the normal mode, as promised by the manufacturer.
I tried to install it again - first the Delay, sting on this button until 50 minutes were displayed (in this sequence, the time can be seen). Then I began to select the program, only those that were brought to the control panel and Beef were available, apparently because it is the first one and is displayed when you click on the menu. Cooking times can also be changed. Then the pressure cooker starts, on the panel 50 minutes, those that I programmed for a delay, and the cooking time will probably start counting after the end of the delay. This means that you can program the delay in two ways.
sima12
Quote: Lud-Mil @

so I understand that you need to calculate how many clicks are needed for our delay time (1 hour - 12 clicks) and then just count them, not a very convenient system of course, but you can use it.
And on a delay, I pressed the time 1 time and it ran by itself to the desired number, that is, without unnecessary presses
Lud-Mil @
Just hold down the Snooze button? Maybe it’s like that for me, I haven’t tried it, I read in the instructions that each press adds 5 minutes, so the stings.
lyudo4ka
Borshchets, though not red, there was no suitable beetle, only white
Saturn ST-MC9184 pressure cooker multicooker (reviews)
Yu l and @
Quote: lyudo4ka

Borshchets, though not red, there was no suitable beetle, only white
Saturn ST-MC9184 pressure cooker multicooker (reviews)

Probably it's time to cook borscht!

Today I cooked chicken - thighs (half defrosted) for baking for 30 minutes. Not boiled, and with gravy - yum-yum!
lyudo4ka
Quote: Yu l and @

Today I cooked chicken - thighs (half defrosted) for baking for 30 minutes. Not boiled, and with gravy - yum-yum!
hachu meat and mnogoo

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