Potato boat in a multicooker-pressure cooker Brand 6051

Category: Vegetable and fruit dishes
Kitchen: bulgarian
Potato boat in a multicooker-pressure cooker Brand 6051

Ingredients

Potatoes 1 kg
Onion 2 pcs.
Tomato paste 1 tbsp. l.
Salt, spices taste

Cooking method

  • Peel the potatoes, cut into 4 pieces.
  • First, fry the onion on the "Frying" mode, then add the potatoes and spices, salt, pour 1/2 cup of boiling water with tomato paste diluted in it.
  • Extinguishing mode by default.
  • In the original recipe, this dish is cooked for at least 2 hours - potatoes + tomato - not quickly! The pressure cooker did it in 20 minutes + 15 minutes of pressure relief. The potatoes boiled well without losing their shape.

Note

Yakhnia is a culinary dish common in southern Europe and the Balkans. Yahnia is the result of the influence of Turkish cuisine on Bulgarian, Romanian and Balkan cuisines in general. These are stews made from meat or vegetables, made like "fried soups" of Turkish (oriental) cuisine. Yahniya really strongly resemble the Central Asian thickened katykli soups and undoubtedly have a common origin with them, despite the differences in composition and in details of preparation. This dish can be prepared from one vegetable, or it can be prepared from different vegetables, the set of vegetables can be absolutely any. Meat and vegetables, as a rule, are pre-fried a little and placed in a cauldron in layers. The taste of this dish is different every time, it depends on the imagination of the cook, on the set of vegetables, spices, and on their proportion.

From the "Slavic Notebook" by Vladimir Soloukhin: "At lunchtime it is easier to get beans with meat and in general all kinds of yachnias, sometimes even pop yahnya, that is, priestly yahnya, or monastery yahnya, perhaps the most delicious. Yakhniya is what. Imagine a piece of stew floating in a rich sauce, with whole heads of garlic and onions stewed around it on a plate. "

IRR
well you broke through!
and the mustache is so biting
boom cook! BOOM!
MariV
In the method of preparation - a mistake - you need to add one and a half cups of boiling water!

Potato boat in a multicooker-pressure cooker Brand 6051
Roza_Irina
Olga, and I came to you to say thank you for the wonderful recipe for potatoes! This is the first dish from which I started my acquaintance with this pressure cooker.
Potato boat in a multicooker-pressure cooker Brand 6051
MariV
Yes?
To your health! Let the pressure cooker please you and your loved ones!

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