Crepe maker Orion OR-PCM01

Nadia, thank you very much from my mother and aunt. My two pensioners Erks now bake pancakes and squeal with happiness - no smell and no splashes.

Shl. And while I squeezed the third pancake, I was all in thought - to leave a supply for myself or not to be greedy.

girls, but I have a question: do you have air pancakes in the middle?

Nastya, I bake according to several current recipes, mainly from IRR slimming pancakes, pancakes, which are panteyki, from Qween in post # 1136 and curds (cheese cakes). They all suited me to taste and consistency - I bake them alternately. Now I have also discovered potato - cheese pancakes (in recipes for common pancakes). All of them are baked, but on the inside they are still different than in a frying pan.

... All of them are baked, but on the inside they are still different than in a frying pan.

Oh thank you! now calmed down! otherwise I don't try, but it looks like something is wrong

My traveler has returned home! Here she is a beauty


Tanya, THANK YOU again!

The first course was pancakes here according to this recipe, very tasty and tender.


Everything, I will retreat for a while to test a new device.

And my name "steamed" from the pancake maker. When I baked, the inscription floated, I had to wipe it off with a napkin, otherwise my hands got dirty.
Otherwise, the coating is in place, everything bakes perfectly. True, I don't often use her yet, but she did a great job on Shrovetide! The pancakes went off with a bang, especially the next day, when they softened up. It turned out wonderful plump pancakes, with which it was delicious to eat any fillings. Vanillin didn't put it in, so they flew away with herring and mushroom caviar just like that!

My traveler has returned home! Here she is a beauty

Indeed, a beauty! This is the first time I see her. Was today in Search - there are no pancakes at all, but they did not like it in MVideo.
And who makes this pancake maker? Can't they be ordered in Russia?

Can't they be ordered in Russia?

In Russia you don't even need to search, there is even nothing similar
Here, only girls from neighboring friendly Ukraine can help

[Kamusik -Tanechka]

Kamusik -Tanechka, thank you very much for such a necessary aggregate!
Yesterday I baked pancakes "I blinded him from what was," it turned out very tasty! my main eater, my son appreciated and said that she would bake pancakes more often!
so that Tanechka also thanks you from him!
now I will slowly experiment.
all delicious pancakes, pancakes, pancakes!

my pancakes have ceased to turn out, rubber ones inside .. beee
where else is there a list of recipes, besides the first page, tell me pliz !!!

[Tanechke-Kamusik]

Girls, take to your warm company Thanks Tanechke-Kamusik and me with a pancake Tanechka, thank you again

Tan, do you think it was necessary to take the party?
and then on it, the first, the second, and ... compote!

That's nice, because yesterday I transformed the milk buckwheat porridge so wonderful, but I didn't know whether to exhibit it or not, since I don't remember all the recipes. Now all the remaining milk will be in a pancakeate shove make. My girls ate it with great pleasure, it turned out that they had a double portion, and did not even notice, they just ate ate.

[julifera]

Today I finally tested a pancake maker, made cheese pancakes according to the recipe julifera Very tasty, thanks for the recipe, the household asks to repeat it tomorrow.

[julifera]

Today I finally tested a pancake maker, made cheese pancakes according to the recipe julifera Very tasty, thanks for the recipe, the household asks to repeat it tomorrow.

I constantly make cheese cakes, only I like sweets and raisins more.

I constantly make cheese cakes, only I like sweets and raisins more.

And my mother and I love salted cottage cheese with garlic and herbs, but I will also make sweet cheese cakes when the children arrive. and my husband is sweet

So I also like salted cottage cheese with garlic and herbs .. then cottage cheese ... and here are cottage cheese.

Oh, and the other day I baked buns - pancakes, but without eggs, etc. At the post we ... We did everything by eye, half of the flour was drunk, poured in syrup from cherry jam, shob dough looked like pancake .. For a bunch, instead of an egg - a couple of tablespoons of starch. I smeared the pancake, because it pestered strongly. Delicious turned out, soft and soft on the third day. I'll be freer - I'll post the recipe, but without a photo, the battery needs to be changed in the fotik, the charge does not hold ...

And yesterday I tried to attach the apple somewhere, otherwise it stale and the kefir stagnated in the refrigerator.
In a glass of kefir, two eggs, sugar, grated apple, soda, salt, flour and such delicious treats.

[pancakes on kefir]

So my few days have passed with a new device! What can I say, PANCAKE SUPER !!!
The first course I had was pancakes on kefir, yummy! Photo here

Then there were pancakes with milk, delicious, but the girls wrote correctly, not much is wrong, not much rubber or something, on kefir it is tastier. I didn't take pictures of them.

The next in line were Potato cutlets with mushrooms (favorite dinner = lunch = husband's breakfast). The pancake did a great job without an impressive amount of butter, without which you can't cook in a pan.

Nadya, can you tell us more about potato cutlets with mushrooms?

Sure you may! Everything is very simple there and by sight
I boiled potatoes (in their uniforms) in a multicooker, cooled and grated, you can grind them through a meat grinder or blender.
Any mushrooms (I had frozen white ones from the last mushroom season), fry with onions until light crust and evaporation of all moisture. Mix the potatoes with mushrooms, add one or two eggs, salt, pepper, add herbs, mix everything well.
We take our dough with a spoon, roll it first in flour, and then in an egg and send it to a pancake maker. Fry to the required degree of crust color)))
Eat with sour cream or sauce!
Bon Appetit!


And today I did Syrnichki... It's just a FAIRY TALE! Here they are, my suns


I added chocolate drops to the rest of the dough, enjoy it. Girls, I almost swallowed my tongue from such deliciousness!



Help yourself!!!

[IRR]

And today I made very tasty pancakes with kefir from IRR Thank her for the recipe

half of the flour boiled c / s
I smeared the pancake, because it pestered strongly.

Ol, it stuck from the whole grain flour. I have been convinced more than once: does not like pancake CZ flour

Nadia, thanks, I will definitely try to bake, salivating overnight

Please bake and eat healthily.
But my chocolate cheesecakes stand on the table and tease me, but they are low, or even so, after the last kitchen devices, I will have to switch to gym devices

[Tell me urgently how to check it right away.]

Girls, hello everyone!
Such pancakes were brought back to Cherkasy Foktstrot - and the price dropped to 159 UAH.
I want to take one for myself today.
Tell me urgently how to check it right away.
Here the girls wrote that their 3-4 pancake makers only one good one comes across, when they made a collective purchase, they went over half ...
What exactly needs to be checked? And where could the catch be?
I would be grateful for any advice.

Well, the main thing is that this coating is on the "pancakes" themselves, it can be peeling or scratched. It's like a saucepan in Dex. Well, turn it on to heat up.

[Tell me urgently how to check it right away.]

Girls, hello everyone!
Such pancakes were brought back to Cherkasy Foktstrot - and the price dropped to 159 UAH.
I want to take one for myself today.
Tell me urgently how to check it right away.
Here the girls wrote that their 3-4 pancake makers only one good one comes across, when they made a collective purchase, they went over half ...
What exactly needs to be checked? And where could the catch be?
I would be grateful for any advice.

Open the pancake maker and simply run your hands carefully over the entire surface of the pancake makers. Feel smooth on palpation. It is advisable to avoid pimples and depressions on the upper and lower surfaces. The case may be scratched or abraded, no big deal. The most important is the coating of the disks themselves, and I also pay attention to the lock which is the latch on the pancake maker. It should be tight, although the girls came across weak ones, but they bake in such. Well, that seems to be all the tips.

[Lena]

Lena
And in addition to the cover on the latch, pay attention, it should not dangle and close more or less tightly

This is not quite progress - I work in the Shopping Center (I have a bijou department there).
Of course, I have both a laptop and the Internet here.
I went to see what kind of air grills they have right now (I also want
And there are THEY - everyone's favorite here Orioshki.
And about a month ago they answered me that they had not had it for a long time ...
Well, I decided to take it while I have it.
All the same, I was going to order it but Natu along with the airfryer.
And since she is in Foxtrot, I decided to take it right away, because there is an opportunity to choose, and the saleswoman there is already my acquaintance - she gave me a choice, chatted ...

So congratulations - I'm already with a pancake.
And my husband doesn't know yet.

So congratulations - I'm already with a pancake.
And my husband doesn't know yet.

Congratulations ! Let it serve you a long time and delicious pancakes!

And the husband will say thank you later!

Thank you for your congratulations!
Yes, my husband already knows and my desire to buy it approved.
I just wanted to buy it - only on net.
He also asks for a waffle iron.

Thank you for your congratulations!
Yes, my husband already knows and my desire to buy it approved.
I just wanted to buy it - only on net.
He also asks for a waffle iron.

It was necessary to take two at once, in reserve! Congratulations.

I didn't have time to cook a single pancake myself, but I already bought the same one at the request of a work neighbor.
It's time to demand% of sales from Orion.

[Admin]

I had pancakes today from Admin
Herculean pancakes for breakfast

Vikus, -1309268199.html]

About the latch - it dangles from me. But when you pour the dough, close the lid, it lies directly on its cap, and when the pancake rises inside, it performs its function - it holds the lid. So you don't have to bother with the latch, it seems to me. The main thing is coverage.

And I generally put a match under the latch, the pancake went up without obstacles.

And for me it generally fell off, until I came up with anything, I hook it with a corkscrew, like a hook and pull.

Take me to your friendly company with the first report!

/ users / kabas6ka / view / 1046452 /

Pancakes according to the standard pancake recipe.
With grated raspberries and homemade condensed milk.
I have never eaten such delicious and tender!

And I made 2 more things with the bake - Dutch cheese.
I told my husband that I did it to myself (he has a sweet tooth, and I - a saltworm - soooo offended).

2 pancakes melted in my mouth - I didn't even have time to recover.

It's good that my husband demands to return the lost 5 kg (right now, I weigh 49 after the operation, I lost weight).
I think with such a pancake maker I will return them very quickly.

[Tanyuli]

Take me to your friendly company with the first report!

Well done
very beautiful and appetizing Eat to health

And who has a tefal pancake for 6 pieces? It seems u Tanyuli? What's the size of the pancakes? also like ours? 12-13 cm?

[Irr]

Thank you, Irr

I don't have Tefalka, but I used to bake it many times before (I used to live in a small family - I had a neighbor).
There the size is much smaller.
Approx. 10 cm.

[Admin]

I had pancakes today from Admin
Herculean pancakes for breakfast

, Thank you VS NIKA, for the temptation! But I rubbed 2 more apples into the dough and seasoned with vanilla, oh, how delicious.

[Tanyulya]

Just watched the video on the 1st page from Tanyulya
What a super positive video, I'll tell you!

Watch everyone when it's raining outside the window ...

I sit and think - what kind of pancakes will be next on my list.
Thank you all for Temko!
Thanks to you, I learned about such a wonderful device!

[CurlySue, Elena]

CurlySue, Elena, very beautiful pancakes turned out. I look at the photo and my soul rejoices at such beauty. Thanks for the photo.

Ol, it stuck from the whole grain flour. I have been convinced more than once: does not like pancake CZ flour

Whole grain flour (at least part) must be fermented. I constantly bake on it and nothing stuck even once.

Slava Slava Slava Tanechke-Kamusik for my pancake !!!
I will not tire of thanking

[fermentation]

Whole grain flour (at least part) must be fermented. I constantly bake on it and nothing stuck even once.

And you can learn more about fermentation

[fermentation]

And you can learn more about fermentation

Why can't you, of course you can
It's simple. Knead the dough in the evening. Even with sourdough, even with yeast, even with kefir. In general, what they are used to. And leave it overnight in a cool place (so as not to ooze), I leave it on the windowsill. Or, if in the evening I see that the dough has already "played" and has risen, then I put it in the refrigerator. I am starting a dough with sourdough + whey or water + wheat flour (more precisely, wholemeal from grain). And in the morning I add salt, sugar, vegetable oil and, if necessary, all sorts of fillers such as cheese, cottage cheese, grated fruits or vegetables, etc., etc. The point is that fermentation occurs and the "stickiness" decreases.

Thank you
That is, if I knead in sour milk (homemade), then, knead only flour there in the evening, and add sugar-salt, eggs in the morning?

Thank you
That is, if I knead in sour milk (homemade), then, knead only flour there in the evening, and add sugar-salt, eggs in the morning?

I would do just that
And even if you don’t put eggs (and now it’s fasting), you will still get pancakes. Only when baking should they be handled more gently. I do so often.

I add:
And once my grandmother taught me. If you warm the sour milk until the whey "bounces off", then cool it until warm (do not strain the curd) and then knead. Then the pancakes are more aromatic and easier to bake (they become more plastic).

And I have to throw out my pancake. Sorry. Apparently, I ditched it myself, apparently with hot eggs without butter + hot toast. Now everything sticks tightly in the center of the grooves, you have to soak it overnight to lag behind, and then it does not completely go away. In general, I believe that she worked out her 139 UAH. Although I used it, I don't say that often. If I see it again at this price, I'll take a new one. I will keep it separately for cheesecakes and breakfast-utilizers.

And I have to throw out my pancake. Sorry. Apparently, I ditched it myself, apparently with hot eggs without butter + hot toast. Now everything sticks tightly in the center of the grooves, you have to soak it overnight to lag behind, and then it does not completely go away. In general, I believe that she worked out her 139 UAH. Although I used it, I don't say that often. If I see it again at this price, I'll take a new one. I'll keep: girl_cray1: ь separately for cheesecakes and breakfast-utilizers.

Oksana, my condolences to the pancake. Sorry.