bolovlena
Hello everybody! Help me choose email panel, now I have gas on the glass, but I am moving, and there is electric, and I have never encountered them. I rarely cook on the stove, since there are multicooker, grills, etc. etc., but I canned a lot and sometimes bake pancakes, I want dominoes on the stove. I sterilize in a large aluminum saucepan, so induction doesn't work for me. I roll up a lot, but this September the rest of the time it is idle. Help please, I do not need the name of the brand, but what kind of burners should be, there are halogen, high-light, for me all this is a Chinese letter.
Pichenka
The dream of the proletariat about the golden toilet has come true.
We have upgraded the kitchen. New table top. They threw out the gas stove and after numerous searches and throwing - I chose a domino electrolux on glass ceramics.
That would be all good. All functions and a comfortable cast iron grill. But.
One burner is very large, the other is very small. And in that and that burner at a minimum, the broth boils at full, and not as we love, so that it flutters a little. I almost did it. And yet - the distance between the burners is very small. You can put a saucepan and a small frying pan, for example. My two small pans for baking pancakes at the same time - do not fit. Well, of course you can get used to everything and adapt, especially a family of 3 people.
You quickly get used to good things. But clean, so decent.
Stafa
I also changed all the same for gas on glass Sigmund Stein. And what bribed me was the fact that you can adjust the minimum flame the way I need. There's a regulator under the handle. The previous ariston, at the smallest position, did not give a small flame at all, it was necessary to regulate the flame as on ancient gas stoves by catching the flame in the direction of shutdown.
Pichenka
The fact is that although it is new, it is always problematic to sell. I had it in the package for a long time. Reviews of "dominoes" are few. I didn't find a single one on my own.
But then I am so smart (in hindsight) = 0)). As I tried on a new gas grill, well, I was so upset. But should we be in sorrow. "Accidentally" such a cross-stitch stand came across from a stainless steel.
I expose the required flame. I remove the handles, close this place, specially adapted pieces of asbestos insulating material wrapped in foil. I checked - this place is cold.
And the size of the burner was perfect.
Who is interested, I will show in the photo in the relevant topic.
Stafa
I changed - I mean, burned out ariston for a new one. I just could not find a new panel instead and lived with one comfort, the second was not working. But the gas grill pan pushed me to buy, I really like the fish baked in it.
Pchela maja
Quote: dopleta

Thank you all for your empathy! The funny thing is that this new product can now be bought in St. Petersburg!
And what kind of model, if not a secret?
dopleta
Marina, there is no secret. I now have a repaired broken one, which Bosch no longer releases - nevertheless, my soul lay with her more. And the second one, sandy-beige (but not a mirror like mine) was taken from me by my sister, this is Bosch PIB 673F17E.
dili1979
Good day! Please tell me how you can clean the traces of aluminum on the glass ceramic surface. There are white spots from my pans. Specialist. means "Top" (some German) - does not help, I read somewhere with soda - does not help. There were light frying pans with a non-stick coating - in short, trouble for the stove, just got it
I have changed all the pots, now I am changing all the pans to the Neva-metal of the Titan and Comfort series. I had to start with the pans, I hope everything will be ok.
Help with stains !!!!!
Niarma
Girls, tell me - which panel is better to choose for a GAS cooktop: black, light, stainless steel? (in terms of washing, so as not to run constantly with a rag). And yet - does anyone have a gas cooking HEPHEST? In the net, there seem to be good reviews, the handles are located so that they do not heat up, there is enamel (white, black, brown) and stainless steel, cast-iron grilles and the price is small ... I would like to hear reviews about it from our forum.
V-tina
Quote: Niarma
which panel is better to choose: black, light, stainless steel?
Niarma, I have black - you can see everything, I wipe it constantly with special napkins .. but I'm not particularly bothered by the stainless steel, we looked at the shops differently, on it already in the store, fingerprints are visible, not mine
Niarma
Thank you, Tina. Here's something I don't want to bother so much. Now the usual white enamel (more than 25 years old) and looks almost like new. What company is your brewhouse? Hephaestus is yours, Belarusian - Interesting. is it in demand at home?
V-tina
Niarma, to me on you) I have both a cooking stove and a gas oven Zanussi, Hephaestus thought to buy, but they did not have models as I wanted, so my love for the Zanussi technique won, and the toad had to shut up)
At my sister's and at my mother's plate Hephaestus, at the acquaintances of many - everyone is happy. From negative reviews - only about gas on glass stoves - they say they explode
Niarma
Tina, and I am just outwardly satisfied with Hephaestus CH 1210 (it’s very convenient for him the handles of the taps are located, I would like a brown model, but you cannot determine the exact shade from the photo in the net, and it’s too dark) - so I’m puzzling (I’m still considering FORNELLI there are only black and stainless steel and FRANKE - there are beige and ivory, but there is nowhere to see the exact color and FUNERAL presses to pay 33,000 ...
V-tina
Niarma, according to Hephaestus SN 1210 - there are different modifications, there are cast iron grates, there is stainless steel. Here you can see the color more or less similar to what you actually see 🔗
  • = gefest & type_cooking_pan [0] = gas & type_cooking_pan [operation] = union & working_cooker [0] = enamel & working_cooker [operation] = union
Svetlana 73
I haven't written anything on the forum for a long time, but I remembered my torment over the choice of kitchens. technique and also decided to share my experience.
Regarding Hephaestus - I had a stove 18-20 years old, and my mother-in-law and mother were 30 years old, so mine was losing the quality of the enamel (don't comment on the "golden pens" - I checked all 3) How do they do now - question!
About color - the easiest to care for will be beige, milk, etc., black will last for 8-10 years and whitish stains will become visible, although the new one looks impressive (from the experience of a friend! She has Teflon coating), brown identity is good especially if it fits in design, but you have to rub it - as on any dark surface you can see stains and water droplets (another friend!)
I have black gas on the glass - it looks just super! But !!! ... In the evening you will wash - in the morning you can already see the dust! Regarding the divorces - at first I was bothering a lot, bought a million sprinklers and rags, and now I don't pay attention. The main thing is easier to wash than enamel and has a look!
I hope this advice comes in handy!
Niarma
Svetlana, thanks for the advice, but I'm afraid to mess with the glass (there are several reviews in the net that the glass broke, and from different manufacturers), although it looks, of course, cool. And you are right about the quality of the enamel - it has worsened. But what to do! - you still have to choose (and buy). And since the price does not guarantee quality yet, it will at least be excruciatingly painful ...

Tina, as far as I understood from the photo, is a color close to the color of dark chocolate, without redness and yellowness. I like the color itself, I will think whether to order it (but there are problems in leaving) or still choose the traditional white
Svetlana 73
Niarma, I talked about the explosion with a service worker - she says they are just fighting, there were problems with gas control! After a year of use, the burner broke! I've been waiting for details for a whole year! repair in May this year came out 3700 !! 1 month warranty! After 3 months 1 she broke down again and another one too. I found another master turned off this function from all 5 and I was happy.
This is what I mean, do not be afraid of glass, be afraid of gas control! It breaks down equally often in premium and economy class (opinion of 3 different craftsmen)
V-tina
Quote: Niarma
as far as I understood from the photo - the color is close to the color of dark chocolate
Niarma, yes, approximately like dark chocolate - a pleasant color, but there are also brown-red ones, I absolutely do not like them, some unpleasant color. looks .. anyway, the dust is not visible, as on my black one. But, to be honest, if I bought again now, I would buy the same stove again, I love it with ardent love
Bijou
Quote: Svetlana 73
I found another master turned off this function from all 5 and I was happy.
Horror.

Quote: Niarma
but I'm afraid to mess with the glass (there are several reviews in the net that the glass broke, and from different manufacturers), although it looks, of course, cool.
Buy glass ceramic gas. More expensive, of course, but durable and does not explode spontaneously like tempered glass.
Niarma
Tina, what kind of stove (brand, model), handles do not heat up? Or maybe I need to look, I haven't bought anything yet
Niarma
Biju, maybe it's better, but these models have handles located right on a horizontal surface and something tells me (I've been with gas all my life) that they get warm and very noticeable. And to wash glass or glass ceramics, I think it is equally not very convenient because of the burners
V-tina
Niarma, in my handles they heat up with a large flame, unfortunately, but somehow I quickly got used to
I have Zanussi ZGG65414CA
like this Built-in hobs
Bijou
Quote: Niarma
And to wash glass or glass ceramics, I think it is equally not very convenient because of the burners
So the question was not in the heating of the handles, but in the fragility of the glass. There was a proposal on this topic.
Niarma
Tina, this is what I'm afraid of. How then to regulate the gas if the handles are hot
V-tina
Niarma, you know - I don't even pay attention, I twisted it and that's it, I mainly use the front left burner, that is, with a high fire, the handle heats up anyway, but if you know that you will definitely be uncomfortable, then it is better, of course, take an insert with handles as you looked after Hephaestus, they will definitely not heat up there
Niarma
Tina, I also get the sun on the stove, at this time the gas flame is barely visible, so a quick adjustment will not work. So, you need to stop at Hephaestus or Frank (but TOAD !!!). Thank you!!!
Pirozhulya
Girls, please tell me which surface (gas) is better to buy - stainless steel or enamel? which is easier to clean?
I am more inclined to stainless steel, but I read many reviews that it is very difficult to care for it and scratches ...
Pirozhulya
I want either this or such that you can advise on the location of the burners yet?
Built-in hobs
Built-in hobs
ElenaMK
We bought a beige enamelled Veko with handles on the right for the dacha, well, I really like it and it is convenient and beautiful!
NatalyTeo
PirozhulyaFor gas stoves there are special sprays, sprinkled and wiped with a cloth. I have no problems with stainless steel, everything is easy and simple
Sanyusha
Quote: Pirogue
what else can you advise on the location of the burners?
I would choose the second option. I like the arrangement of the burners more. On the far little one you can cook something "long-playing". And on neighbors it is more convenient to throw food into the pan. I also like that the sizes of all burners are different.
Niarma
in the first version, the most powerful burner is near the wall, the plinth can melt.

NatalyTeo, what are these sprays and where are they sold?
Svetlana 73
Pirozhulya, I will add to the above - the upper model has vertical burners located too close to each other, large pots-pans will not be near.

Go to the store and try on the saucepans you use at home for the stove. As a rule, utensils are also sold in household appliances stores, if you have chosen in the internet find at least a similar model in the store and try to place dishes similar to yours on it.
tuskarora
Quote: Niarma

in the first version, the most powerful burner is near the wall, the plinth can melt.

I confirm. It melts. I really have a domino century and a big burner against the wall. I suffer with the baseboard all the time.
Umka
Pirozhulya, I am for the enamelled surface of the plate and for photo N2 !!!
Pirozhulya
Girls thank you all very much for the advice

In the store I looked both, it seems that they are far from small in appearance, but of course the fact that the plinth melts nafik immediately the surface disappears
I will probably take the one that is lower in the photo, but there is no enamel from this company and only stainless steel. I'm not afraid of leaving, a lot of things in the kitchen are made of stainless steel, but I'm afraid not to scratch .... other companies write in reviews that it scratches even from the hard side of the washcloth
Niarma
Pirozhulya, what kind of company is it and how much are you planning to spend? I, too, now choose a gas cooker and, by way of exceptions, have stopped at FRANKE, TEKA, and from inexpensive HEFEST. Everyone has models with enamel and guaranteed non-heating handles, but GEFEST has no gas control (I don't need it) and mechanical electric ignition with a separate button (for me, these are more likely advantages, since I have read reviews about torment with these options ). And hefest seems to have licked his model at SMEG
Pchela maja
Pirozhulya, but do not consider glass ceramics?

Built-in hobs
🔗

I once bought 4konf. cooking, now I regret a little, because I cook a lot in a pressure cooker and other devices, and in principle 2conf would be enough for me. dominoes. And it takes up less space on the tabletop.
Pirozhulya
Niarma, called PYRAMIDA PFA 640 INOX LUXE price about $ 230

Pchela maja, I don't want glass ceramics for some reason
avgusta24
Pirozhulya , I would not recommend a diamond. It looks good, but not convenient to use 3 years ago I bought a Kaiser with a diamond and I regret it.When there is a large saucepan or frying pan on a large burner, it is impossible to attach anything normally to two small ones, maximum - a Turkish coffee.
Bijou
Quote: Pirogue
but of course the fact that the plinth melts nafik immediately the surface disappears
It looks like a brewhouse, right? There are tiles on the wall, the baseboard is wide and plastic.

🔗
Niarma
Pirozhulya, looked at the cooking PYRAMIDA. And you don't want to pay attention to the PFE 642 IVORY RUSTICO or PFE 643 WHITE LUXE models - enamel, cast iron grates, normal burner arrangement. True, the crane handles are located on a horizontal plane and can warm up ...
Stafa
Quote: Anna1957
And what else should you pay attention to when choosing it?
I have a second gas domino panel. The first was Ariston, a stainless steel, from the first day it smelled of gas to me, as a result, it burned out with a bright fire (in the literal sense of the word). The stainless steel was all scuffed, although she washed it with the soft side of a sponge and rubbed it with a special polishing compound for stainless steel. I won't take any more stainless steel. Now the gas is on the glass. Since we have gas from a cylinder, I needed a panel with the ability to adjust the minimum flame on the burners. And the rest is just a matter of choice according to preferences.
NatalyTeo
Niarma, in stores of household chemicals or type of maksidom, there is a gas panel drawn on the package, I have several options, I will take a picture at the dacha.
Anna1957
Quote: Stafa
Now the gas is on the glass.
Got it, ATP.
bukabuza
I started to look at Gorenie with the automatic shutdown function of the comfort, I liked it so much, especially in the video everything is so beautiful and easy, it will be interesting in life as well. is it worth overpaying for it? are there owners of this model? share your impressions.
Bijou
bukabuza, gas? Well, yes, they have quite sane gas cooking with a timer, if I remember correctly. But Bosch-Siemens has it.
bukabuza
Bijou, yes gas. I have not met other companies for sale, I will have to look.
Bijou
I remember that in the implementation of timers, Gorenki and BSH seem to differ somewhat, but without details. ((Search?
But when the electricity is turned off, the timers will not work; in networks of dubious quality, an uninterruptible power supply must be installed.
Bijou
Quote: Bijou
Search?
In short, I found it. In the event of a power outage, BSH stops the gas supply to the burner. To get around this, the owners fix the regulator in the pressed state with an extraneous weight. In this case, the gas control is blocked and it is dangerous to use.
We are talking reliably about the Siemens EC745RT90E and EC645PT90E models, as well as their counterparts from Bosch and Neff (if there are any, as a rule, they are all twins).

Burning behaves differently.There, during a power outage, the torch continues to burn, although the timer loses its program. We are talking about GKT6SY2W, it has two left burners with timers, and the right ones do not.

Information in the first case from the owner, in the second - from the manufacturer's representative.

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