Choosing an electric dryer - recommendations, what to look for when buying

then the choice with the top I only have oursson and ezidri?

These dryers have a fan blowing the air from the bottom up - but the dryers are very worthy, tested by our own experience

Tell me which is the best dryer for vegetables and fruits Supra DFS 211 or
dryer for vegetables and fruits Clatronic DR 2751?
🔗
🔗

Here in the section all dryers are indicated https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=164.0
Read reviews on these dryers, what users say about them - so choose

I did not find such models

Well, it means there are no users of these dryers on the forum, and we have nothing to say about them.

Then Happy New Year to you

Merry Christmas to all of you

Hello, Tatyana. I am very attentive to your comments and advice, I like to cook bread according to your recipes, it always works. Once again I came to you for advice, please tell me what kind of electric dryer you have, how it works for you (pros, cons), in general, everything you can say. Of course, I think a lot of information gradually, I will gradually master it, but I want to buy it now because in a couple of weeks I will leave for my dacha and in Moscow there is more choice and it is easier to buy. Any answer would be very grateful.

[Vika]

Vika, Thanks for the kind words

I have two dryers: an old woman isidri500, and a new orsyusha to help - I like both and are happy with both, both have shown themselves worthy

You can read more about dryers in the topics:
Ezidri Snackmaker Electric Dryer
Dryer Oursson

Getting to know oursson electric dehydrator (yoghurt) (Tanyulya)



What my dryers can do - you can see in the Dryer Recipes section: CONTENTS OF THE SECTION "RECIPES FOR ELECTRIC DRYER"

We are waiting for the new summer season, and we will continue to have fun with fruits and vegetables

Thank you so much. We will storm the site while there are no assistants.

[Admin]

Admin,
Tatiana, hello. We are planning to buy a dryer and your topic is just a godsend. Reading the reviews, I look, izidri is most praised, but the price is certainly biting. We are planning to dry a lot, a lot, I saw here the model of the Dryer of increased productivity for vegetables and fruits Alvin SU-1 (metal), is there anyone who took these? I look at her and the load is large and the pallets are high. I decided to ask, are there any reviews on it?

If there are reviews for this dryer, then only here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=164.0
Look carefully

Isidri is a decent, practical and durable dryer

[Admin]

Admin, I found reviews, except for the shortcomings they do not write anything. Thank you.

Electric dryer household ESB "VOLTERA-1000" LUX 4 660.00 Analog of Isidri !!!! And 3 times cheaper !!!! I have Isidri, but when I saw the news report I realized that I would have more than one dryer! And if at the same time it turns out that the components are identical and interchangeable, I will be the happiest person!

[Admin]

Admin, the link opens the entire section, and as I understand it, you refer to a specific dryer?

Gave a link to the section, see a specific dryer, and something else

Aaaaaaaaaaaaaaaaa, Admin Romanych! (Well, I'm paraphrasing the classics) ... I got the Travolka on sale, now I will rush between Isidri, Orson and what is cheaper ...

I am very pleased with Orson

I am very pleased with Orson

Boom to think, here we will buy a piano and we will specifically think about the dryer.

[Admin]

Admin, thank you very much for the topic! I reread this and others ... Now I have a question which one to take: Isidri? Then 500 or 1000? Or Orson? You had both ... Help me make a choice !!! I can’t sleep without a dryer, and it’s not the season yet ...

[Nadia]

Nadia, I cannot decide for you what to choose. Moreover, we have read everything.
Decide on the volume of drying - and both dryers are decent

Build a comparison chart: the pros-cons-capabilities of the dryers, and the choice will be made

[Admin]

Admin, Thank you! Husband's puzzled choice! He supports all my endeavors.

Good day!
And which one is better to choose a dryer so that it is as close as possible to those requirements that are on the first page (I wrote out here for myself what is essential)
ABS plastic.
with pallets 15-20 mm deep and more
Mesh sheet for drying small berries, greens
Pastille sheet
trays enough (I'm a good greedy man)
Tray construction - Double wall pallets,
power from 500 W
service life of the motor at least 2-3 years
Mains power supply - 230-240 V, 50 Hz
Thermal fuse, double insulated
the presence of a temperature sensor in the electric dryer
Basic set - several pallets, net, marshmallow tray.
The presence of a FAN and a heating element in the electric dryer !!! Moreover, these two devices must be available together.
to let the hot air "walk" horizontally!

I understand that I am a perfectionist, but my relatives promised to throw off me and now I want one to be really good and useful.

I look forward to your invaluable advice.

I can only name Isidri 500 or 1000

Now other fans of dryers will join and name their models.

Tatiana, hello! You have Isidri 500, right? Is the temperature control function very necessary? I can't decide which model to order 500 or 1000. Orson is not on sale, they said until the end of June, but I want to buy it for a long time ...

[Nadia]

Nadia, again, you need to decide for yourself: why do I need it, what will I dry in it, in what volume?
I have isidri 500, I have enough for my volumes, enough dry land.

The temperature regulator is needed in order to dry herbs or fruits and vegetables - different temperatures are needed for this. The meat also needs a different temperature.

Isidri 1000 has more power, and the number of trays up to 30 can be set, and the temperature spread is not large compared to the 500 model.
Complete comparative characteristics of these models are here: Ezidri Snackmaker Electric Dryer

This means that I bought a good model of the dryer in time for Orsonchik, I am happy with it.

Thanks for the answer . I was already exhausted and tortured my husband ... Today I was already making a marshmallow in a dream ... My husband says take 1000. I have no experience, and I don't have a garden, but from the reviews I realized that appetite comes during drying. Now I offer Korean, very similar to Orsonchik, but the price is like Isidri 1000. There is also a timer and temperature, but there are no reviews on our forum, but Isidri seems to be like a Mercedes and everything is clear. I can't decide for myself how important the temperature control function is.

[There is a timer and temperature can be set]

Now I offer Korean, very similar to Orsonchik, but the price is like Isidri 1000. There is a timer and temperature can be set

I came to the conclusion that a time timer is needed only when it is clearly needed, and if you are afraid that you will "oversleep" and will not keep track of the disconnection of the dryer and the fruit will dry out - and only
I expose a special for a long time, 30-40 hours, and then after drying, as it will be ready, at least after 5-10 hours I will check the readiness and turn off the device.

If, on the contrary, set the "estimated time" for drying, for example 7 hours, and the fruits during this time will not have time to dry ... and the dryer will turn off ... but I did not keep track of this moment ... I will get half-baked, darkened fruits and start over. ..

The temperature regulator is good for Orson - step by step 1 * C and smoothly, you can set any. And not like Isidri only 3 positions - no more

This moment with the temperature is somehow annoying, I don't really like restrictions .. I'm not the only one who is tormented by this question.

Nadya, I like both dryers - the Isidri500 and Orson - each is good in its own way, and both are reliable, as I have seen for myself.
And you have to adapt to each dryer - the usual rule of any new thing

In the meantime, "we drive by nose", and these dryers will disappear from sale by the summer and will rise in price even more

Thank you very much for the advice, experience and inspiration that you give us!

Girls, please tell me
do all dryers cope with meat business,
more convenient rectangular or round
how many floors you need at least.I understand that this is very individual, but there are no kitchen gardens, no dachas either. No factory blanks are planned. A little dry for the family and make various healthy snacks)
Can the dryer be left unattended for several hours?

It is necessary to consider perhaps each dryer separately, according to their characteristics, power, appearance.
I advise you to open the topics on the most popular dryers and read the comments in them

[Tatyana]

Tatyana, Tanechka, well, we have completely different dryers than in Russia and I wanted to somehow choose from the available ones. There are reviews, of course, but I trust the users of our forum many times more.

well, we have completely different dryers than in Russia

Announce the entire list, please, what kind of dryers are we talking about?
If there is a photo of them, characteristics, then it will be easier to advise something specifically

And so, the recommendations are all given in the first post of the topic Choosing an electric dryer - recommendations, what to look for when buying

Otherwise, right now we will post "every sandpiper swamp praises the dryer ", but the Russian swamp

Dear dry scholars, I am in your ranks! Finally, I bought my beautiful Isidri 1000. She is beautiful! I'm happy!!!! Delicious blanks for everyone !!!

[Nadia]

Nadia, congratulations on your purchase!

Thank you so much !!!! Made Bananas Otpad. Made a marshmallow from bananas, rolled oats, yoghurt and apricot jam - super! Lots of ideas! I wish you all inspiration !!!

May I ask?
I have a VES VMD-1 at home. Very simple dryer, it dries poorly. Maybe my hands are like that, but I dried blueberries and dried them for probably 2 days. There is a strong need in our family for dried blueberries and figs (dried apple marshmallows).
I searched the entire Internet, but I can't find a source, which I believe. Everyone says different things. How to dry blueberries in a dryer correctly? I dried and the stones turned out, similar to the pharmacy, it is not brewed or eaten at all. Nothing shorter.
And we in a family with bellies were recommended to harvest it ourselves. I read that it is blanched chtoli, maybe in sugar, how to dry it and to what state so that it is useful for the intestines? Help me please.

[Sikorka]

Sikorka, that's what I found on the Internet. As I understand it, in the case of blueberries, everything is done the other way around. That is, if we usually first dry at a high temperature, and then lower it. then we start the blueberries at a low temperature, and then increase.
Here read
If you prefer to use the oven, the process will proceed like this. The oven must be preheated to 40 ° C. Put the blueberries in one layer on a baking sheet, which was previously covered with parchment. It is necessary to cook the berry for 3 hours. In order for the fruits to dry evenly, it is necessary to stir them periodically.

As soon as you see that the berries have begun to wilt, the temperature in the oven should be increased to 80 ° C. As a result of drying, the blueberries should become slightly sticky. This is a sign of fruit sugar production.


And this is an excerpt from another article

Preparatory stage
1. Put blueberries in a colander or sieve, rinse under cold running water. Remove all leaves and twigs while rinsing.

2. After washing, you need to sort out all the berries, discarding overripe, crumpled and moldy fruits (with a white bloom).

3. Next, we proceed to drying. There are several recipes for preparing blueberries for the winter. All methods are great for helping to preserve the color of the berry. But the best color is present in those blueberries that were treated with pectin at the preparatory stage. How to cook: First dissolve the pectin in warm water, pour over the blueberries and then gently stir the berries with a spoon to evenly cover them. Then drain the liquid by placing the blueberries in a sieve (colander).

4. Processing blueberry fruits with lemon juice. First of all, we put the lemon in the microwave for just a couple of minutes - this way we get the maximum lemon liquid. Next, you need to sprinkle the blueberries with lemon juice and mix them thoroughly.

five.The option using ice and boiling water is called blanching. This recipe will allow the berries to retain their brightness and richness after drying. To do this, prepare a large pot in which you need to boil water, as well as a deep bowl of ice and cold water.

The secret of cooking is that first you dip the berries in a saucepan with boiling water for 2-3 minutes, and then transfer them to a bowl of water and ice, after collecting the blueberries from the pan into a sieve (so that the glass is hot water).

Drying in an electric dryer

You must first lay out the berries in one layer in special trays of the dryer. Then proceed to the dehydrogenation of the fruits (drying within 6-9 hours). Drying time will depend on how dry you want the blueberries to be. Finished berries will shrink and be reduced in size.

After checking the readiness of the product, turn off the electric dryer and let the blueberries cool down. Cooling time will take two to three hours.

Drying in the oven.
Preheat the oven to 60-70 degrees, and then place a baking sheet in it, which must first be covered with a sheet of baking paper and put the berries in one layer. It is better to keep the oven door slightly ajar to allow air circulation. It is desirable to dry for 4 to 10-12 hours.

Added on Tuesday 31 May 2016 06:42 PM

Moreover, I read that if blueberries are overdried (like pebbles) they are not suitable for treatment ... useless

I have store-bought blueberries - they are really pebbles! This is as it should be, since the berry is small, there is a lot of liquid in it, and the liquid must be completely removed from the berries, otherwise it will simply become moldy during storage.

Dried blueberries need to be restored later, just pour hot water, boiling water, and they immediately become soft

There is no need to blanch the berries, they will get wet and that's it, that's all.
It is also not necessary to wash before drying - if in doubt about cleanliness, it is better to wash already dried blueberries by overcooking.

Dried blueberry jelly (second degree of fasting) (Admin)

[Admin]

Admin, Tanechka, I took it here, everywhere they write that you need to wash

🔗
🔗

On the second link at the end, this is what is written
In no case should you overdry the berries, otherwise they will be unusable.

Girls, I don't mind!
But, try to wash blueberries with thin peels and then dry them - the result is known in comparison It’s scary to touch it, immediately the peel bursts and stains your hands, it’s not like washing it

It's like mushrooms: wash or not wash? It is better not to wash the mushrooms, it is better to clean it from dust and dirt and dry it. And we will wash the already dried mushrooms before cooking

[In no case should you overdry the berries, otherwise they will be unusable.]

In no case should you overdry the berries, otherwise they will be unusable.

I did not understand this phrase at all. And to what state do you need to dry blueberries? To make it soft? Then it will quickly become moldy and go to waste.

To write this, girls, buy a bag of dried blueberries at the pharmacy and in the supermarket (for example, I bought at Perekrestok) and touch the dry berries yourself - then it will become clear to what extent blueberries are dried in production
This means that you should dry in the same way.

I still have dried blueberries in the jar, and there will still be as long as I need, because DRIED !!!

[Admin]

Admin, Tanechka, I don’t know I don’t have blueberries and have never dried them and haven’t eaten fresh

I just remember I was small and they gave me dried blueberries (apparently soaked), sweet and soft like candied fruit. And in the store we sell dried in syrup, probably. It is sweet, dry but not pebbles and costs 400 rubles for 200-300 g.
I’m thinking if in sugar it’s not medicinal anymore, right?

Added on Tuesday 31 May 2016 09:02 PM

Oh, I'll ask you, Isidri or Walter? The difference, as I understood it, is in the price, the height of the pallets and that Walter needs to be turned off every 3 hours.

Walter needs to be turned off every 3 hours.

Yulechka. Have you watched the video? She worked all night for Walter just like Isidri. If you turn off every 3 hours.then the product will deteriorate. The drying process must not be interrupted

For a long time I was tormented by the choice of drying, but when I took Isidri in my hands, the question immediately disappeared. Yes, it's expensive ... But comparing them with each other is like comparing a Mercedes and a fret. All Cars drive, but everyone's comfort is different, and the purchasing possibilities are different.

[Mila1]

Mila1, I looked. thank you for the recommendations!
All technique is learned only in work. It is very difficult to choose so on the Internet. But I think to buy izidri, but I don’t understand what that kind of money is for, after all, it’s plastic, but it costs more than my multicooker!

[Sikorka]

Sikorka, I don't understand either, but I bought up to 12 pallets at once a full set of all trays and nets and I like drying in it more And I bought a timer for it right away