Vilapo
Quote: Madlen

girls, can you talk my husband and buy two ?! Teflon and stainless steel, she'll say she's gone.
and how is a pressure cooker different from a cartoon?
And you read this Temko, click here
Daria1981
Glad to try! Otherwise it's all about the end, the end ...
Ends into the water, and into the house a tree, tangerines and champagne!
I’m sitting there and agonizing over what to do, and moreover to do a cartoon, what would be the HOLIDAY!
ps With the end of the end of the world YOU! ORIONOVS!
hrushka
Girls, I need advice! I was going to give my Orionchik to my son to be torn apart and I don’t know how to wash my own saucepan so that it looks more decent, otherwise deushka will look at him - the mother of the devil will think. Can I boil with something? Share your experience
fronya40
I am thinking to boil water with baking soda. When this pan was burnt, I boiled it like this.
Grypana
I wanted to give, but I cannot part. Although I gave the mod to my son Well, I love Orioshka, dearly. Although I do not bake in it, I only cook, steam, carcass and porridge.
Or maybe buy a new saucepan - that will be a surprise! Cartoon, but looks like new
hrushka
Quote: Grypana

I wanted to give, but I cannot part. Although I gave the mod to my son Well, I love Orioshka, dearly. Although I do not bake in it, I only cook, steam, carcass and porridge.
Or maybe buy a new saucepan - that will be a surprise! Cartoon, but looks like new

I have spare wheels and stainless steel and Teflon, but I also feel sorry for my own family, it will suddenly come in handy. And yes, it's a pity to part, but I have a Dexik and a pressure cooker. So Oriosha often gets bored, but I'll give it up - let the kids play
Vilapo
Quote: hrushka

Girls, I need advice! I was going to give my Orionchik to my son to be torn apart and I don’t know how to wash my own saucepan so that it looks more decent, otherwise deushka will look at him - the mother of the devil will think. Can I boil with something? Share your experience
I usually, if I get dirty, smear it with magic gel and leave it to stand for 10 minutes, everything is washed off perfectly
lessik
Hello everybody! Finally, I come to you! For a very long time I wanted a multicooker, and finally it happened, yesterday I unexpectedly bought Orion for 399 hryvnia in a foxtrot.
I managed to try it in the evening, cooked pilaf, but either poured water or digested it, the rice was very boiled. But it still turned out sooo tasty!
A couple of pages ago I saw what a beautiful bread they baked, I want to try it today. And I also want to make boiled pork, who has already done it? Tell me how to do it right, or poke where the recipe is, otherwise I did it once, a year ago in the airfryer.
Vilapo
Quote: lessik

Hello everybody! Finally, I come to you! For a very long time I wanted a multicooker, and finally it happened, yesterday I unexpectedly bought Orion for 399 hryvnia in a foxtrot.
I managed to try it in the evening, cooked pilaf, but either poured water or digested it, the rice was very boiled. But it still turned out sooo tasty!
A couple of pages ago I saw what a beautiful bread they baked, I want to try it today. And I also want to make boiled pork, who has already done it? Tell me how to do it right, or poke where the recipe is, otherwise I did it once, a year ago in the airfryer.
Congratulations on your assistant !!! Pork is done very simply: girl_thin1: salt a piece of meat, pepper, spices to taste, leave to marinate. We turn on the frying mode, fry from all sides. Switch to extinguishing mode, close the lid and extinguish. We adjust the time ourselves, depending on the weight of the meat
lessik
Thank you! I have so many plans and recipes from your forum already in store for her!
Do not wrap the meat? foil? sleeve? Does it cook in its own juice? I just remember in the grill I wrapped it well in foil.
And another question about the lid and the steam valve. Shouldn't you touch it? open-close? Only if you wash, then disassemble? For some reason, I thought that everything should be hermetically sealed and the steam comes out at the end. I sort of read that when baking a biscuit, cover the saucepan with foil so that moisture does not get into.
Vilapo
Quote: lessik

Thank you! I have so many plans and recipes from your forum already in store for her!
Do not wrap the meat? foil? sleeve? Does it cook in its own juice? I just remember in the grill I wrapped it well in foil.
And another question about the lid and the steam valve. Shouldn't you touch it? open-close? Only if you wash, then disassemble? For some reason, I thought that everything should be hermetically sealed and the steam comes out at the end. I sort of read that when baking a biscuit, cover the saucepan with foil so that moisture does not get into.
You do not need to wrap the meat, cook in stew mode in your own juice. We do not touch the valve, do not cover or open it, steam comes out during the operation of the multicooker. We take out only to wash and put in place. When baking, do not cover anything with foil, but put parchment on the bottom of the saucepan
lessik
Well, it seems so far everything is clear, on the weekend I will conduct tests, on Monday I will unsubscribe what and how.
kot-kesha
Quote: cipochka18

and if you get 0.5 l of milk and half a glass of cereal? won't burn? otherwise, except for the child, no one eats milk porridge, and then the child does not always agree
no, it won't burn, won't have time, I think everything will be fine
hrushka
Well, my Orionchik went to my son, the saucepan is almost like new (why didn't I scrub it like that before? I was probably afraid to ruin it). Remind me, plizz, I read somewhere here that they learned how to cook milk porridge with a delay. Warming up? (sclerosis) I want to add children to milk porridge for breakfast
Vilapo
Quote: hrushka

Well, my Orionchik went to my son, the saucepan is almost like new (why didn't I scrub it like that before? I was probably afraid to ruin it). Remind me, plizz, I read somewhere here that they learned how to cook milk porridge with a delay. Warming up? (sclerosis) I want to add children to milk porridge for breakfast
hrushka, this is A NUTKA told about it here post1355
hrushka
Vilapo Lena It's a pity that there is no delay in the opening act, well, okay. I somehow managed to cook on stewing until I bought the second cartoon
bird62
And I really like to cook yogurt in MV. I have a yogurt maker, but now I cook only kefir in it. Jars from under the "Nutella". First I put jam (this is apricot). I heat the milk, ultra-pasteurized and put the VIVO starter culture. I pour it into jars on top of the jam. I put a small towel in the MV bowl at the bottom and pour water in 1 strip. Mode - yogurt for 8 hours. Every morning for breakfast. Delicious!!!! Here's my yogurt.Multicooker Orion OR-MT01
Vilapo
Quote: bird62

And I really like to cook yogurt in MV. I have a yogurt maker, but now I cook only kefir in it. Jars from under the "Nutella". First I put jam (this is apricot). I heat the milk, ultra-pasteurized and put the VIVO starter culture. I pour it into jars on top of the jam. I put a small towel in the MV bowl at the bottom and pour water in 1 strip. Mode - yogurt for 8 hours. Every morning for breakfast. Delicious!!!! Here's my yogurt.
Ira beautiful yoghurt Are you covering the jars with lids in mv?
bird62
Lena, it is not only beautiful, but also very tasty. For some reason, in MV everything tastes different, tastier. And I cover with lids. Condensation from the lid of the MV drips into the yoghurt. : girl_romashka: Yes, I forgot to write, the most important thing is that the banks must be sterilized ALWAYS! I sterilize in the microwave, pour 1 cm of water and at full power for 5 minutes. (without covers) and another 1 min. With lids.
Grypana
Very nice yogurt. I also always cover the jars with lids. So that the rain does not drip
Daria1981
Jam straight into Yogurt ??? And how does it not turn sour?
And we love beefelife with raspberries or sea buckthorn (frozen with sugar)
What about recipes for the holidays?
chudo
Quote: bird62

Lena, it is not only beautiful, but also very tasty. For some reason, in MV everything tastes different, tastier. And I cover with lids.Condensation from the lid of the MV drips into the yoghurt. : girl_romashka: Yes, I forgot to write, the most important thing is that the banks must be sterilized ALWAYS! I sterilize in the microwave, pour 1 cm of water and at full power for 5 minutes. (without covers) and another 1 min. With lids.

Girls, I'm just getting started with the culinary arts. I just want to pamper homemade yogurt. In general, is it possible to use glass jars and if the lids are made of iron, will Orionchik suffer?
Grypana
but why should he suffer? He will only delight you with delicious yogurt. I always use mayonnaise jars with iron lids.
Daria1981
I do it in cans from under the "milk buffet" and there is nothing wrong with my Orioshka from the lids. Sorry ? about jam in yogurt ignore, and about the new year with cartoon too, no guogu
Grypana
Dash, there will be a rabbit in sour cream in the cartoon for the New Year. Cabbage rolls, peppers. The rest is an oven, stove, barbecue. I have holidays since yesterday!

About yogurt ...
And what kind of jam will be bad? After all, girls also make sweet yoghurts right away - and eatable.
Daria1981
Natul, it's just sooo strange, let's try. We got to different cultures for milk, and now
And we are honey porches, we want!
chudo
Oh, for the New Year, then I'm generally confused about what and how I have a double holiday, my daughter is turning a year old. I will also make dove, jellied meat, French meat, shashlik-mashlik, as always Olivier and ... something else
Grypana
Quote: chudo

Ehh, and beautiful bread! I didn't succeed

In such a beautiful raised, tall bread - the most important thing is kneading, kneading dough and proving. Take a walk on the forum, read the kolobok rule. Excellent recommendations from the forum guru Admin. There is a saying: you hit 100 times - they will praise 100 times. This is about dough that needs to be kneaded for a long time (if manually)

At the top there is a "Find" window - you need to write there a word, a phrase and read, read, read.
Daria1981
I'm here at AUKRO nadyb mix for baking, now I'm otgolyatsya muffins,: tongue2: goodbye waist. Oh Olivier! in the Soviet way, those in the TASIKS. WANT CHEESE CAKE AND PIZA in cartoon for the holidays!
setylya
Hello hostesses! My husband gave me an Orion for my birthday. To tell the truth, my acquaintance with him lasts about half a month, but I am still with him on you. Pearl barley (soaked for 8 hours) does not boil normally on cook, on steamed rice - rice and 1 to 1 and 1 to 2 inside is hard (round rice, although I tried a long one). Zebra is of course the most excellent !!! I stewed cabbage - okay, my husband likes steamed meat. The coast is like the apple of an eye, but from the outside, the bottom will already cover the rim (how are you?). Reading the reviews on the cartoon and your forum, well, it's a miracle, but I'm still honestly not happy. I do not experiment often (I have a small child), for some reason it is easier to quickly on the stove (probably a habit). It also steams very strongly (sorry for the furniture and the ceiling (after repair), you have to put it on the stove under the hood.
Vilapo
Quote: setylya

Hello hostesses! My husband gave me an Orion for my birthday. To tell the truth, my acquaintance with him lasts about half a month, but I am still with him on you. Pearl barley (soaked for 8 hours) does not boil normally on cook, on steamed rice - rice and 1 to 1 and 1 to 2 inside is hard (round rice, although I tried a long one). Zebra is of course the most excellent !!! I stewed cabbage - okay, my husband likes steamed meat. The coast is like the apple of an eye, but from the outside, the bottom will already climb around the rim (how are you?). Reading the reviews on the cartoon and your forum, well, it's a miracle, but I'm still honestly not happy. I do not experiment often (I have a small child), for some reason it is easier to quickly on the stove (probably a habit). It also steams very strongly (sorry for the furniture and the ceiling (after repair), you have to put it on the stove under the hood.
, it is a pity of course that friendship with Orioshka does not add up, but do not despair. You don't get cereals on steamed rice, it may make sense to try to add a little more water and not immediately take out the porridge, but let it brew. The saucepan from the outside will not peel off; it has a lousy coating inside it, it affects when frying, so the girls buy new pots to fry without incident. And since a small child, trust me, leave the food and take care of the child, you don't have to stand over the saucepan, she will do the rest: rose: Good luck and Happy New Year !!!
Daria1981
The pearl barley is soaked in boiling water and wrapped for 2 hours. Then in the cartoon 1k2vodu + 2st. tablespoons of your favorite oil. After boiling, add salt. Cooking on "SOUP" or "STEW" but 1.5 hours, and off. Leave for 10-15 minutes. And.
I have long peeled off the entire outer bottom. (n) Stewing, boiling, baking dough, that's all I allow.
bird62
Daria 1981. Sorry about the delay in answering. At the end of the year of work, there is no time to look through the mail, and even the Internet is "being made". So yogurt spoils, does not have time. The CF contains only 5 jars of Nutella. I make four with jam, and the fifth without, I use it to starter the next yogurt. Two days and no yogurt. I bet the next night. My husband does not like yogurt, for him kefir, and yogurt for me and my daughter. Yogurt doesn't taste good unless the jars are sterilized well. Proven by experience. About the New Year's menu: 1 - jellied meat. In MV I cooked very, very tasty and hassle-free, set it and forget it. I cook, exclusively, pure chicken. I'll post it with a photo. 2- Goose with apples. I will cook in the oven, the whole is more beautiful, although I cooked a duck with apples in MV it turned out, 2-3 New Year's salads and a biscuit exclusively in Oriosha. Well, here it is again, they won't let you at work, they will concentrate and communicate. : girl_cleanglasses: And what about a saucepan, on some website (made a bookmark) I met a saucepan with a ceramic coating, and as they wrote it is suitable for Orion. Are there any considerations?
Daria1981
I HAVE ALSO BRAKES, oh, but about the leaven for later, it's interesting, but how much milk?
And where is this about ceramics? And then mine is already very ugly ...
bird62
Ultra-pasteurized milk in a 1 liter package. (Must be warm) + 3 tablespoons starter culture. spoons. And then see above. Ceramic bowl for multicooker YUMMY, Vinis, Aurora, Orion available price 280 UAH. on "/tema-1762355.tema" sells lisi4ka. Kidstaff does not write the address. Edits immediately.
elenapr
Hello girls! Take me to your ranks! The other day I became the happy owner of the long-awaited cartoon Orion. There is no limit to my happiness. Already tried it with children. Cooked stewed stew and steamed lazy dumplings. I am delighted! I read your comments and advice for a long time and decided to buy. Thank you for sharing your experience! Happy New Year!!!
Grypana
Elena, congratulations on the new thing. Join us! Delicious victories in the New Year!
Happy New Year to all members of the forum from the bottom of my heart! Girls, may all your plans come true, be healthy and happy, may joyful laughter always sound in your families, smell of delicious food, be cozy and warm!
fronya40
How I love you all !!! Congratulate everyone! see you in the New Year !!
🔗
VishenkaSV
Girls, I wish everyone a Happy New Year !!Multicooker Orion OR-MT01
Daria1981
May the Snake to you in the New Year
He will bring health, happiness,
so that at work everything is in openwork,
so that all the storms pass by.
And so that the twelfth year, coming
Was more successful than the previous one.
The year of the Snake will bring you:
With snow - laughter
With frost - cheerfulness
In work - success,
kot-kesha
: rose: In a red fur coat, with a red nose, Grandfather figures in the cold. In a hat, with a stick and a sack, and with a drunken snowman. There is a snake in heels and a snow maiden on horns. If you meet this rabble, then the New Year is coming !!! I wish in life to stumble, fall and cry ... but ... Stumble over money ... Fall into your arms ... Cry with happiness ... In the coming 2013, I wish you 12 months without illness, 53 weeks of all the best, 365 days of happiness, 8,760 hours of success, 525,600 minutes of love and 315,360,000 seconds of enjoyable moments.
elenapr
setylya
So the year began with fireworks and trees,
The night has passed - and the year has entered into law ...
Like colored circles from needles
Let fatigue fall from your shoulders
The one that accumulated last year.
New Year will be easy, successful,
To make many, many things come true,
That you did not have time before.
Julia_ti
I bought it a year ago for 399 UAH in METRO, now it is more expensive, I am very satisfied. : bravo: Nothing was scratched. ;) The yogurt mode works great. (y) Made baked milk. The only thing that bothers you is the programs in English. Soups, meat - awesome, but I haven't got used to baking yet.
Vilapo
Girls, Merry Christmas !!!!

Multicooker Orion OR-MT01
elenapr
Hello girls !!! Today I continued my acquaintance with the cartoon

Cooked pilaf

Multicooker Orion OR-MT01

and manna with mulberry

Multicooker Orion OR-MT01
I'm just delighted with the Orionchik !!!!

Merry Christmas everyone !!!

🔗
Daria1981
Merry Christmas, congratulations
And of course we wish:
Blizzard let for a whole year,
Will outline your health,
The wind will blow out all the ailments
To the cold courtyard.
Let the snow spin like sparks
To brighten your faces
And the crafty moon
On the night of love will rob you of sleep.
Let one of the brightest stars
Will give your talents growth,
Your thought will rise up!
Let your friends decorate your life!
Basilik
Hello everyone! since yesterday I am also the owner of orioshi (as you affectionately call it here). I begged my husband for a multicooker for about a year! he thinks it's useless at all. and so now I need to prove to him HOW he was wrong and how I was right! tell me some proven recipe to wow! (preferably with meat). I have not figured out the functions yet at all, but as I understand it, everything comes empirically. Yesterday I made a fry for borscht and burned
Basilik
and I also have a question. Do you need to open the lid and stir for the frying function? it just seems to me that if you do not interfere, you will get fried only on one side

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